17 Vietnamese Chicken Marinade Recipe Delight In These Amazing Recipes!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its vibrant and complex flavors, and one dish that truly stands out is the Vietnamese chicken marinade. This marinade adds a delicious and unique twist to any chicken dish, making it a staple in many Vietnamese households. In this article, we will share a professional and well-organized introduction to the Vietnamese chicken marinade recipe, providing you with all the necessary information to recreate this mouthwatering dish in your own kitchen.
This recipe takes the classic beer can chicken to a whole new level with the flavors of Vietnam. The tangy lemongrass marinade infuses the chicken with a delicious citrusy aroma, while grilling it to perfection creates a crispy and savory exterior. This dish is perfect for a summer barbecue or any time you want to impress your friends and family with an exotic twist on a classic favorite.
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Vietnamese Lemongrass Chicken
Main Ingredients: Chicken Thighs, Lemongrass, Garlic, Thai Chili
Another delicious variation of the Vietnamese grilled lemongrass chicken is to skip the beer can and instead use a whole chicken marinated in a lemongrass sauce. The result is a succulent and flavorful chicken that is sure to be a hit with everyone at the dinner table. Serve with steamed rice and a side of stir-fried vegetables for a complete and satisfying meal.
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Lemongrass Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Olive Oil, Minced
If you're short on time but still want to enjoy the delicious flavors of lemongrass chicken, this recipe is for you. Simply marinate chicken breasts in a lemongrass marinade before grilling them to perfection. This dish pairs well with a refreshing cucumber salad and a side of rice for a quick and easy meal that still packs a punch of flavor.
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Vietnamese Grilled Chicken Vermicelli Bowl
Main Ingredients: Garlic, Shallot, Scallions, Lemongrass, Cilantro, Brown
This dish is a popular street food in Vietnam and it's easy to see why. Tender grilled lemongrass chicken served over vermicelli noodles, topped with fresh herbs and a tangy fish sauce dressing, creates a flavorful and satisfying meal. It's also a great way to use up any leftover grilled chicken from a previous meal.
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Vietnamese Lemongrass Chicken Rice Bowl
Main Ingredients: Chicken Thigh, Fish Sauce, Lemongrass Stalks, Garlic
Similar to the vermicelli bowl, this dish features grilled lemongrass chicken served over rice instead. The chicken is marinated in a delicious blend of lemongrass, soy sauce, and other spices before being grilled to perfection. Top it off with some pickled vegetables and a fried egg for a complete and delicious meal.
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Grilled Lemongrass Chicken Waffle Burger
Main Ingredients: Flour, Corn Flour, Baking Powder, Baking Soda, Salt
If you're looking to switch up your burger game, this recipe is a must-try. The combination of the juicy grilled lemongrass chicken, crispy waffle bun, and tangy sriracha mayo creates a flavor explosion in every bite. It's a unique and delicious twist on the classic burger that is sure to impress.
Stir-fries are a quick and easy way to enjoy the flavors of lemongrass chicken. Simply stir-fry thinly sliced chicken with vegetables and a flavorful lemongrass sauce, and serve over rice for a delicious and healthy meal. This dish is also great for meal prep and can be easily customized with your favorite veggies.
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Vietnamese Lemongrass Chicken Noodle Bowl
Main Ingredients: Lemongrass, Shallots, Garlic, Fish Sauce, Soy Sauce
This dish is a combination of two Vietnamese favorites – lemongrass chicken and pho. Tender chicken, aromatic lemongrass, and flavorful broth come together to create a hearty and delicious noodle bowl. Serve with your favorite toppings, such as bean sprouts, cilantro, and lime, for a personalized and satisfying meal.
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Vietnamese Noodle Salad with Lemongrass Chicken
Main Ingredients: Lemongrass, Garlic, Shallot, Kaffir Lime Leaves, Coarse
This salad is perfect for a light and refreshing lunch or dinner. Grilled lemongrass chicken, vermicelli noodles, and fresh herbs are tossed together with a tangy dressing to create a flavorful and healthy dish. It's also a great way to use up any leftover lemongrass chicken from a previous meal.
Main Ingredients: Chicken, Salt, Sugar, Msg, Neutral Cooking Oil
This spicy lemongrass chicken dish is a staple in Vietnamese households. The chicken is stir-fried with lemongrass, chili peppers, and other aromatic spices for a delicious and fiery flavor. Serve with steamed rice and a side of stir-fried vegetables for a complete and satisfying meal.
Main Ingredients: Pork Blade Steaks, Light Brown Sugar, Chopped Garlic
If you're a fan of Vietnamese cuisine, you've probably had the classic grilled lemongrass pork dish at a restaurant. Now you can recreate this delicious dish at home with this easy recipe. Marinated pork chops are grilled to perfection and served with a side of steamed rice and pickled vegetables for a flavorful and authentic meal.
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Spatchcocked Lemongrass Chicken
Main Ingredients: Chicken, Lemongrass, Shallot, Minced Garlic, Fish
Spatchcocking is a cooking technique where the chicken is flattened and cooked on the grill, resulting in a juicy and evenly cooked bird. This recipe combines spatchcocking with a lemongrass marinade for a flavorful and tender chicken that is sure to be a hit at your next barbecue.
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Thai Lemongrass Chicken
Main Ingredients: Lemongrass, Canola Oil, Garlic, Chicken, Cilantro
This recipe takes inspiration from Thai cuisine and uses a flavorful blend of lemongrass, ginger, and chili peppers to create a delicious and aromatic chicken dish. Serve with steamed rice and a side of stir-fried vegetables for a complete and satisfying meal.
If you're not a fan of lemongrass chicken, this recipe is a great alternative. Grilled chicken marinated in a sweet and savory sauce is served over vermicelli noodles with fresh herbs and a tangy dressing for a delicious and refreshing meal. It's also a great way to use up any leftover grilled chicken from a previous meal.
These flavorful chicken meatballs are a great alternative to traditional beef meatballs. They are made with ground chicken, lemongrass, and other aromatic spices and are perfect for serving over rice or noodles. Make a big batch and freeze for future meals.
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Grilled Lemongrass Chicken
Main Ingredients: Buttermilk, Kosher Salt, Bone In Skin On Chicken Leg
This classic grilled lemongrass chicken recipe is a must-try for any barbecue lover. The chicken is infused with the fragrant flavors of lemongrass, garlic, and other spices before being grilled to perfection. Serve with a side of grilled vegetables for a complete and delicious meal.
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Grilled Lemongrass Chicken Satay
Main Ingredients: Peanut Sauce, Chicken Breasts, Mirin, Garlic
Satay is a popular street food in Southeast Asia, and this recipe puts a twist on the classic dish by using lemongrass chicken. The chicken is threaded onto skewers and grilled to perfection, creating a flavorful and tender appetizer or main dish. Serve with a side of peanut sauce for dipping.
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Chicken Satay with Easy Thai Peanut Sauce
Main Ingredients: Chicken, Pepper, Shallot, Lemongrass, Garlic, Fresh
This recipe takes the classic chicken satay and pairs it with a delicious and easy-to-make Thai peanut sauce. The tangy and savory sauce is the perfect complement to the flavorful lemongrass chicken. Serve as an appetizer or main dish with a side of rice and vegetables.
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Vietnamese Grilled Chicken with Lemongrass (Ga Nuong...
Main Ingredients: Chicken Wings, Lemongrass, Minced Garlic, Minced Onion
This dish is a staple in Vietnamese households and is often served at family gatherings and special occasions. The chicken is marinated in a blend of lemongrass, garlic, and other spices before being grilled to perfection. Serve with steamed rice and a side of stir-fried vegetables for a complete and satisfying meal.
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Vietnamese Grilled Chicken With Ginger Soy Noodle Salad
Main Ingredients: Chicken, Large Shallots, Lemongrass, Garlic, Fish
This recipe combines the flavors of lemongrass chicken with a refreshing ginger soy noodle salad for a tasty and healthy meal. The chicken is marinated in a tangy and flavorful sauce before being grilled and served over a bed of noodles and vegetables. It's the perfect dish for a hot summer day.
The Key Ingredients
What makes the Vietnamese chicken marinade special?
One of the key ingredients in this marinade is lemongrass, a fragrant and citrusy herb commonly used in Vietnamese cooking. Its bright and tangy flavor adds a unique depth to the marinade, making it a crucial component in this recipe. Another essential ingredient is fish sauce, a staple in Vietnamese cuisine that adds a savory and umami flavor to the marinade. Other ingredients such as garlic, ginger, soy sauce, and lime juice also contribute to the bold and complex flavors of this marinade.
The Health Benefits
Apart from its delicious taste, the Vietnamese chicken marinade also offers numerous health benefits. Lemongrass has anti-inflammatory and antibacterial properties, while ginger contains antioxidants and can aid in digestion. Fish sauce is a good source of protein, and soy sauce is known for its high levels of antioxidants and minerals. Combined, these ingredients make for a healthy and nutritious marinade that is also packed with flavor.
The Marinade Process
How to make the Vietnamese chicken marinade?
To make the marinade, simply combine all the ingredients in a bowl or a blender and mix until well combined. You can also add honey or brown sugar to balance out the tanginess and add a touch of sweetness to the marinade. Once the marinade is ready, marinate your chicken for at least 30 minutes, or overnight for maximum flavor. You can then grill, bake, or stir-fry the chicken to your liking, and enjoy the delicious flavors of the Vietnamese chicken marinade.
Other Ways to Use the Marinade
The Vietnamese chicken marinade is not just limited to chicken dishes. You can also use it to marinate other meats such as pork and beef, or even tofu and vegetables, for a vegetarian option. You can also use the marinade as a dipping sauce or dressing for salads, adding an extra kick of flavor to your meals.
In Conclusion
The Vietnamese chicken marinade is a versatile and delicious addition to any kitchen. Its unique blend of flavors and health benefits make it a go-to marinade for many Vietnamese dishes. With this professional and well-organized introduction, you now have all the information you need to create this mouthwatering marinade and elevate your dishes to a whole new level. So go ahead and give it a try, and experience the deliciousness of Vietnamese cuisine in your own home.
