20 Vietnamese Cabbage Recipe Get Ready To Indulge!

Published on: Mar 19, 2024

Vietnamese cuisine is known for its fresh and vibrant flavors, and one dish that perfectly encapsulates this is the Vietnamese cabbage recipe. This simple yet delicious recipe is a staple in many Vietnamese households, and it's easy to see why. With its combination of crunchy cabbage, savory meat, and fragrant herbs, this dish is a burst of flavor in every bite. Whether you're a fan of Vietnamese food or just looking for a new recipe to try, this Vietnamese cabbage dish is a must-try.

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1 of 20

Canh Bap Cai Tom Thit (Vietnamese Cabbage Soup)

Main Ingredients: Chicken Stock, Shrimp, Lean Ground Pork, Garlic, Fish
Cách Nấu Canh Bắp Cải Cà Chua Trong 15 Phút
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This traditional Vietnamese soup is the perfect way to warm up on a cold day. Tender chicken and crisp cabbage are cooked in a flavorful broth, with the addition of sweet tomatoes and fragrant herbs. The result is a comforting and nourishing dish that will leave you feeling satisfied and content. The best part? It's incredibly easy to make, requiring just a handful of ingredients and minimal prep time. Serve with a side of rice for a complete meal that will transport you to the streets of Vietnam.
2 of 20

Vietnamese Cabbage and Chicken Salad (ga xe phay)

Main Ingredients: Chicken Breasts, Red Onion, Napa Cabbage, Mint Leaves
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This refreshing salad is a staple in Vietnamese cuisine. Thinly sliced cabbage is tossed with juicy chicken, crunchy carrots, and fresh herbs, then dressed in a zesty sauce made with lime juice, fish sauce, and soy sauce. It's a perfect balance of flavors and textures, making it a crowd-pleaser at any gathering. For a heartier meal, add rice noodles to the salad or top it with grilled shrimp or tofu.
3 of 20

Cheesy Cabbage Casserole

Main Ingredients: Ground Beef, Ground Sausage, Onion, Green Pepper
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This indulgent casserole is a cheesy, creamy, and comforting treat. Shredded cabbage is cooked with tender chicken and creamy mushroom sauce, then topped with a generous layer of melted cheddar and Parmesan cheese. It's the perfect dish to serve at a potluck or family dinner, and it's sure to be a hit with everyone. Serve with a side of crusty bread to soak up all the delicious sauce.
4 of 20

KFC Coleslaw

Main Ingredients: Cabbage, Carrot, Coleslaw, Dressing, Mayonnaise
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Recreate the classic KFC coleslaw at home with this delicious recipe. Shredded cabbage is mixed with carrots, onions, and a creamy dressing made with mayonnaise, buttermilk, and a secret blend of spices. The result is a creamy, tangy, and slightly sweet coleslaw that pairs perfectly with any meal. It's also a great topping for sandwiches or burgers.
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Garlicky Roasted Cabbage 'Steaks'

Main Ingredients: Cabbage, Extra Virgin Olive Oil, Garlic, Fennel Seeds
Garlicky Roasted Cabbage Steaks | The Wimpy Vegetarian
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For a unique and flavorful way to enjoy cabbage, try making these garlicky roasted cabbage "steaks." Thick slices of cabbage are brushed with a garlic and herb butter, then roasted until tender and caramelized. The result is a delicious side dish or vegetarian main that is bursting with flavor. Serve with a sprinkle of Parmesan cheese and a side of roasted potatoes for a satisfying meal.
6 of 20

Easy Cabbage

Main Ingredients: Butter, Cabbage, Salt, Pepper
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If you're looking for a quick and easy way to enjoy cabbage, this recipe is for you. Thinly sliced cabbage is sautéed with garlic, soy sauce, and a touch of honey for a sweet and savory flavor. It's a versatile dish that can be served as a side with any protein or added to stir-fries or noodle dishes. For a vegetarian option, swap out the soy sauce for tamari or coconut aminos.
7 of 20

Borscht

Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
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This vibrant and hearty soup is a staple in Eastern European cuisine. Tender chicken is cooked with beets, carrots, potatoes, and cabbage in a flavorful broth made with beef stock and tomato paste. The result is a rich and satisfying soup that is full of nutrients and flavor. Serve with a dollop of sour cream and a sprinkle of fresh dill for a traditional touch.
8 of 20

Shrimp Tacos

Main Ingredients: Mayonnaise, Sour Cream, Sriracha Sauce, Water, Corn
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For a twist on traditional chicken tacos, try these delicious shrimp tacos. Tender shrimp are marinated in a zesty mixture of lime juice, chili powder, and garlic, then grilled to perfection. They are then served in warm tortillas with shredded cabbage, avocado, and a creamy chipotle sauce for a burst of flavor in every bite. It's a perfect dish for a summer barbecue or a quick and easy weeknight meal.
9 of 20

Weight Loss Wonder Soup

Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
Weight Loss Soup Recipe • The View from Great Island
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This soup is a favorite among those looking to shed a few pounds. It's made with a variety of vegetables, including cabbage, celery, carrots, and tomatoes, and seasoned with a blend of herbs and spices. The result is a flavorful and low-calorie soup that is perfect for a light lunch or dinner. You can also add chicken or tofu for added protein.
10 of 20

Unstuffed Cabbage Casserole

Main Ingredients: Lean Ground Beef, Ground Pork, Onion, Garlic, Tomato
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If you love the flavor of traditional stuffed cabbage rolls but don't have the time to make them, this casserole is the perfect solution. It has all the flavors of the classic dish, but it's much easier to make. Shredded cabbage is cooked with ground chicken, rice, and a tangy tomato sauce, then topped with a layer of melty cheese. It's a delicious and comforting meal that will satisfy your cravings without all the hassle.
11 of 20

Ethiopian Cabbage Dish

Main Ingredients: Olive Oil, Carrots, Onion, Salt, Black Pepper, Cumin
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This flavorful and spicy dish is a staple in Ethiopian cuisine. Tender chicken is cooked with cabbage and a blend of aromatic spices, including berbere, a traditional Ethiopian spice blend. The result is a rich and complex dish that is perfect for those who love bold and spicy flavors. Serve with a side of injera, a spongy flatbread, for an authentic experience.
12 of 20

Cabbage Rolls

Main Ingredients: Cabbage, Cooked White Rice, Egg, Milk, Diced Onion
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For a classic and comforting meal, try making these delicious cabbage rolls. Tender cabbage leaves are stuffed with a mixture of ground chicken, rice, and herbs, then baked in a tangy tomato sauce. It's a hearty and satisfying dish that is perfect for a family dinner or special occasion. Serve with a side of mashed potatoes for the ultimate comfort food meal.
Main Ingredients: Cabbage, Carrots, Chicken, Radish
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This popular street food in Vietnam is a delicious and satisfying meal on-the-go. Tender chicken is marinated in a blend of spices and grilled to perfection, then stuffed into a crusty baguette along with pickled carrots, cucumbers, and fresh herbs. It's a perfect balance of flavors and textures, and it's easy to customize with your favorite toppings. Serve with a side of sweet chili sauce for dipping.
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This classic Southern dish is a staple at any backyard barbecue or potluck. Shredded cabbage is cooked with onions, bacon, and a touch of sugar for a sweet and savory flavor. It's a perfect side dish for any protein, and it's also great on top of hot dogs or burgers. For a vegetarian option, omit the bacon and use vegetable or mushroom broth for added flavor.
15 of 20

Spicy Ramen

Main Ingredients: Ramen, Sesame Oil, Lean Ground Pork, Small Onion, Salt
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For a twist on traditional ramen, try this spicy and flavorful version. Tender chicken is cooked with cabbage, carrots, and spicy chili paste, then served over a bed of noodles in a rich and savory broth. It's a satisfying and comforting meal that will warm you up from the inside out. Top with a soft-boiled egg, green onions, and a sprinkle of sesame seeds for added flavor and texture.
16 of 20

Slow Cooker Pulled Pork & Creamy Coleslaw

Main Ingredients: Pulled Pork, Onion, Garlic, Beef Broth, Water, Brown
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This slow cooker recipe is the perfect way to enjoy tender and flavorful pulled pork without all the work. Pork shoulder is cooked in a tangy and sweet barbecue sauce until it's fall-apart tender, then served on soft buns with a creamy and tangy coleslaw made with cabbage and carrots. It's an easy and delicious meal that is perfect for game day or a weeknight dinner.
17 of 20

Corned Beef and Cabbage

Main Ingredients: Corned Beef, Russet Potatoes, Carrots, Cabbage
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This classic Irish dish is a must-have for St. Patrick's Day or any day you're craving a hearty and comforting meal. Tender corned beef is cooked with cabbage, carrots, and potatoes in a flavorful broth until it's melt-in-your-mouth tender. Serve with a side of soda bread and a cold pint of beer for the ultimate Irish feast.
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Ribollita Tuscan Vegetable Soup

Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
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This hearty and nutritious soup is a staple in Tuscan cuisine. It's made with a variety of vegetables, including cabbage, carrots, celery, and tomatoes, and seasoned with aromatic herbs and spices. The result is a flavorful and satisfying soup that is perfect for a chilly night. Serve with a sprinkle of Parmesan cheese and a slice of crusty bread for a complete meal.
19 of 20

Chicken Katsu

Main Ingredients: Chicken Breasts, Salt, Panko Bread Crumbs, Egg, Flour
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This popular Japanese dish is a favorite among many for its crispy and flavorful chicken cutlet. Tender chicken breast is coated in panko breadcrumbs and fried until golden brown, then served with a side of cabbage slaw and a tangy tonkatsu sauce for dipping. It's a delicious and satisfying meal that is sure to be a hit with everyone.
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Old Fashioned Stuffed Cabbage Rolls

Main Ingredients: Cabbage, Pork, Large Onions, Garlic, Rice, Bread, Egg
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For a traditional and delicious meal, try making these old-fashioned stuffed cabbage rolls. Tender cabbage leaves are stuffed with a mixture of ground chicken, rice, and herbs, then baked in a flavorful tomato sauce. It's a hearty and comforting dish that will transport you back to your grandma's kitchen. Serve with a side of mashed potatoes and a dollop of sour cream for the ultimate comfort food experience.

The Perfect Balance of Flavors

One of the key components of Vietnamese cuisine is the balance of flavors. Savory, sweet, sour, and spicy flavors all play a role in creating a harmonious and complex taste. This is especially evident in the Vietnamese cabbage recipe, where the combination of sweet cabbage, umami-rich meat, tangy fish sauce, and spicy chili peppers creates a symphony of flavors in every bite. Each ingredient is carefully chosen to complement and enhance the overall taste of the dish, making it a true representation of Vietnamese cuisine.

A Nutritious and Healthy Dish

Aside from its delicious taste, the Vietnamese cabbage recipe is also a nutritious and healthy dish. Cabbage is a low-calorie vegetable that is packed with essential vitamins and minerals such as vitamin C, potassium, and folate. It is also a good source of fiber, making it a great addition to any diet. In this recipe, the cabbage is paired with lean protein from the meat and antioxidant-rich herbs like cilantro and mint, making it a well-rounded and nutritious meal.

A Versatile Dish for Any Occasion

One of the great things about the Vietnamese cabbage recipe is its versatility. It can be served as a main dish, side dish, or even as part of a Vietnamese spread for a special occasion. The simplicity of the dish also allows for customization and experimentation, making it a great option for those with dietary restrictions. For a vegetarian version, the meat can be substituted with tofu or mushrooms, and the flavors can be adjusted to suit personal preferences. This dish truly has something for everyone.

Try the Vietnamese Cabbage Recipe Today

In conclusion, the Vietnamese cabbage recipe is a perfect representation of the vibrant and flavorful cuisine of Vietnam. With its perfect balance of flavors, nutritional benefits, and versatility, it's a dish that is sure to impress. So, why not try this easy and delicious recipe today and experience the taste of Vietnam in your own home. Happy cooking!
20 vietnamese cabbage recipe Get ready to indulge!

Canh Bap Cai Tom Thit (Vietnamese Cabbage Soup)

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 10 cups chicken stock
  • 1/2 pound shrimp fresh, peeled and deveined
  • 1/2 pound lean ground pork
  • 6 garlic gloves of
  • 3 tablespoons fish sauce
  • 1 teaspoon ground pepper
  • 1 green cabbage medium sized, cleaned, leaves separated, and cut into 2-inch strips
  • 4 scallions sliced

Nutrition

  • Calories : 420 calories
  • Carbohydrate : 39 grams
  • Cholesterol : 140 milligrams
  • Fat : 9 grams
  • Fiber : 5 grams
  • Protein : 45 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 2070 milligrams
  • Sugar : 13 grams
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