16 Vietnamese Butter Cake Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
If you're a fan of buttery and indulgent desserts, then you have to try this delicious Vietnamese butter cake recipe. This classic cake is a staple in Vietnamese households and is often served during special occasions and holidays. It's a simple yet flavorful dessert that will satisfy any sweet tooth. In this article, we'll take a closer look at how to make this delectable treat and share some tips and tricks to ensure that your cake turns out perfectly every time. So get your apron on and let's get baking!
Main Ingredients: Cake Flour, Sugar, Unsweetened Cocoa Powder, Baking
Indulge in the rich and decadent flavors of this chocolate butter cake. Made with real cocoa powder and creamy butter, this cake is a chocolate lover's dream come true. The combination of moist cake and fluffy frosting will have you coming back for seconds, or even thirds.
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Chocolate Peanut Butter Cake
Main Ingredients: All Purpose Flour, Sugar, Unsweetened Cocoa Powder
If you're a fan of the classic chocolate and peanut butter combo, then this cake is a must-try. The moist chocolate cake is topped with a creamy peanut butter frosting, creating a perfect balance of flavors. This cake is sure to be a hit at any gathering or special occasion.
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Mrs NgSK's Butter Cake - Butter Cake # 3
Main Ingredients: Butter, Eggs, Sugar, Self Raising Flour, Milk, Vanilla
This butter cake recipe is a family favorite, passed down from generation to generation. Mrs. NgSK's version of the classic butter cake is moist, buttery, and oh so delicious. This recipe is simple yet produces a cake that is full of flavor and has the perfect crumb.
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Classic Butter Cake
Main Ingredients: Unsalted Butter, All Purpose Flour, Granulated Sugar
You can't go wrong with a classic butter cake. This recipe uses simple ingredients to create a cake that is soft, moist, and buttery. It's perfect for any occasion, from birthdays to potlucks. Add a sprinkle of powdered sugar on top for a touch of elegance.
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Banana Butter Cake
Main Ingredients: Butter, Sugar, Eggs, Banana Puree, Plain Flour, Baking
This twist on the classic butter cake adds a fruity element with the addition of ripe bananas. The result is a cake that is moist, flavorful, and perfect for any banana lover. Serve it as is or top it with a dollop of whipped cream for a delicious treat.
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Keto Kentucky Butter Cake
Main Ingredients: Almond Flour, Sour Cream, Butter, Eggs, Sugar
If you're following a keto diet but still want to enjoy a delicious butter cake, this recipe is for you. Made with almond flour and sugar-free sweetener, this cake is low-carb and keto-friendly. The addition of a butter glaze takes this cake to the next level of deliciousness.
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Gooey Butter Cake
Main Ingredients: Flour, Baking Powder, Salt, Sugar, Large Eggs, Butter
This gooey butter cake is a St. Louis specialty and for good reason. It's made with a rich and buttery base and topped with a cream cheese layer that creates a gooey, creamy texture. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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Pineapple Butter Cake
Main Ingredients: Unsalted Butter, Pineapple, All Purpose Flour, Baking
Take your taste buds on a tropical vacation with this pineapple butter cake. The juicy pineapple chunks add a burst of sweetness to the buttery cake. Top it with a cream cheese frosting and a sprinkle of coconut for a taste of paradise.
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Ooey Gooey Butter Cake
Main Ingredients: Yellow Cake Mix, Eggs, Vanilla Extract, Butter, Cream
This ooey gooey butter cake is the ultimate indulgence. Made with a cake mix base and a cream cheese layer, it's incredibly easy to make but tastes like it came from a fancy bakery. Serve it warm for a gooey and decadent treat.
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Butter Cake
Main Ingredients: Butter, Caster Sugar, Eggs, Milk, Cake Flour, Salt
Sometimes, simplicity is best. This basic butter cake recipe uses only a few ingredients to create a cake that is moist, buttery, and delicious. It's perfect for any occasion and can be dressed up with a dusting of powdered sugar or a drizzle of chocolate sauce.
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Old Fashioned Butter Cake
Main Ingredients: Butter, Sugar, Egg Yolks, Cake Flour, Double Action
Travel back in time with this old-fashioned butter cake recipe. Made with simple ingredients like butter, sugar, and flour, this cake is reminiscent of the cakes your grandma used to make. Its simple yet comforting flavors are sure to bring back memories and make new ones.
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Dutch Butter Cake
Main Ingredients: All Purpose Flour, Unsalted Butter, Sugar, Salt
This Dutch butter cake, also known as boterkoek, is a traditional Dutch treat that is rich and buttery. It's made with almond flour, giving it a nutty flavor, and topped with sliced almonds for added crunch. This cake is perfect for enjoying with a cup of coffee or tea.
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Ooey Gooey Butter Cake Bars
Main Ingredients: Yellow Cake Mix, Eggs, Butter, Full Fat Cream Cheese
If you love the flavor of ooey gooey butter cake but want a more portable option, try these ooey gooey butter cake bars. They have all the deliciousness of the original cake but in a convenient bar form. Perfect for packing in lunches or enjoying as an on-the-go treat.
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Orange Butter Cake
Main Ingredients: Butter, Sugar, Flour, Baking Powder, Salt, Large Eggs
Add a citrus twist to your butter cake with this orange butter cake recipe. The fresh orange zest adds a bright and refreshing flavor to the rich and buttery cake. Top it with a simple glaze for a burst of sweetness.
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Kentucky Butter Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Baking Soda
This Kentucky butter cake is a family favorite for many reasons. It's moist, buttery, and has a deliciously sweet glaze that soaks into the cake, giving it a rich and indulgent flavor. Serve it at your next family gathering and watch it disappear in no time.
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Dutch Butter Cake (Boterkoek)
Main Ingredients: Salted Butter, Sugar, Vanilla Extract, Egg, All Purpose
This traditional Dutch butter cake is a must-try for any butter cake lover. It's made with almond flour and topped with sliced almonds, creating a nutty and buttery flavor. This cake is perfect for enjoying with a cup of coffee or tea on a cozy afternoon.
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Keto Butter Cake
Main Ingredients: Coconut Flour, Erythritol, Baking Powder, Gelatin
Don't let a keto diet stop you from enjoying a delicious butter cake. This keto butter cake is made with almond flour and sugar-free sweetener, making it low-carb and keto-friendly. Top it with whipped cream or a dollop of sugar-free fruit preserves for a guilt-free treat.
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Gooey Butter Cake
Main Ingredients: Pound Cake Mix, Butter, Cream Cheese, Eggs, Vanilla
This gooey butter cake recipe, also known as chess cake, is popular in the southern United States. It's a cross between a cake and a pie, with a buttery crust and a creamy, gooey filling. Enjoy it with a cup of coffee or as a sweet ending to a meal.
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Paula Deen's Ooey Gooey Butter Cake
Main Ingredients: Cake, Yellow Cake Mix, Egg, Melted Butter, Cream
For a truly indulgent butter cake experience, try Paula Deen's ooey gooey butter cake. It's rich, buttery, and incredibly delicious. This is a perfect dessert for special occasions or when you want to treat yourself to something extra special.
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Super Moist Almond Butter Cake
Main Ingredients: Plain Flour, Ground Almond, Baking Powder, Salt
This almond butter cake is a moist and flavorful twist on the classic butter cake. The addition of almond extract gives it a subtle nutty flavor, while the almond slices on top add a nice crunch. This cake is perfect for any almond lover.
If you're a fan of buttery and indulgent desserts, then you have to try this delicious Vietnamese butter cake recipe. This classic cake is a staple in Vietnamese households and is often served during special occasions and holidays. It's a simple yet flavorful dessert that will satisfy any sweet tooth. In this article, we'll take a closer look at how to make this delectable treat and share some tips and tricks to ensure that your cake turns out perfectly every time. So get your apron on and let's get baking!
The Ingredients You'll Need
Eggs
The key ingredient in this butter cake recipe is eggs. They provide structure and richness to the cake, giving it a dense and moist texture.
Sugar
To add sweetness to the cake, you'll need sugar. You can use either white or brown sugar, depending on your preference. Brown sugar will give the cake a deeper flavor, while white sugar will provide a lighter taste.
Butter
As the name suggests, this cake is all about the butter. Make sure to use unsalted butter for this recipe to have better control over the saltiness of the cake.
Flour
For the base of the cake, you'll need flour. All-purpose flour works best for this recipe, but you can also use cake flour for a lighter and fluffier cake.
Condensed Milk
A unique ingredient in this Vietnamese butter cake recipe is condensed milk. It adds a subtle sweetness and creaminess to the cake that sets it apart from traditional butter cakes.
The Steps to Make Vietnamese Butter Cake
Now that we have all the ingredients ready, let's get into the steps to make this delicious cake!
Step 1: Preparing the Pan
Start by greasing a 9-inch cake pan with butter and dusting it with flour. This will prevent the cake from sticking to the pan.
Step 2: Mixing the Batter
In a large mixing bowl, beat the eggs and sugar together until they are well combined. Then, add melted butter and continue to mix. Gradually add flour and condensed milk, alternating between the two until the batter is smooth and well combined.
Step 3: Baking the Cake
Pour the batter into the prepared pan and smooth out the surface. Bake the cake in a preheated oven at 350°F for about 45-50 minutes or until a toothpick inserted in the center comes out clean.
Step 4: Let it Cool and Enjoy!
Once the cake is baked, let it cool in the pan for 10 minutes before removing it onto a wire rack to cool completely. Slice and serve the cake with a cup of hot tea or coffee for the perfect afternoon treat.
Final Thoughts
This Vietnamese butter cake is a simple yet delicious dessert that is loved by many. With its buttery and rich flavor, it's sure to become a favorite in your household. So the next time you're in the mood for a sweet treat, give this recipe a try and taste the flavors of Vietnam in your own home.
Keywords: Vietnamese butter cake recipe, buttery and indulgent desserts, classic cake, Vietnamese households, special occasions, holidays, delectable treat, sweet tooth, eggs, sugar, butter, flour, condensed milk, steps to make, baking, cooling, final thoughts.
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