17 Vietnamese Bun Recipe Spring Roll Prepare To Be Amazed!

Published on: Mar 19, 2024

If you're a fan of Vietnamese cuisine, then you've probably heard of bun cha gio, also known as Vietnamese spring rolls. These crispy, flavorful rolls are a popular street food in Vietnam, and can be found in Vietnamese restaurants all over the world. While there are many variations of this dish, the traditional recipe for bun cha gio is a must-try for any food lover. In this article, we'll walk you through the steps of making this delicious dish, so you can enjoy it in the comfort of your own home.

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Spring Roll Dipping Sauce

Main Ingredients: Ginger Root, Garlic, Rice Vinegar, Fish Sauce, Soy

Spring Rolls With Sweet & Spicy Dipping Sauce - Life She Lives

Fresh Spring Rolls with Best Sauce (VIDEO) - NatashasKitchen.com

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If you're a fan of spring rolls, you'll love this homemade dipping sauce that pairs perfectly with beer can chicken. Made with sweet chili sauce, rice vinegar, and sriracha, this sauce adds a spicy and tangy kick to your chicken. Simply mix all the ingredients together and serve alongside your chicken for a flavorful and refreshing meal.

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Vietnamese Shrimp Spring Roll Bowl With Sweet Chili...

Main Ingredients: Peanut Oil, Fresh Lime Juice, Rice Vinegar, Honey, Fish

Vietnamese Shrimp Spring Rolls with Almond Butter Dipping Sauce Recipe ...

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Vietnamese Shrimp Spring Rolls with Spicy Hoisin Peanut Sauce (Vegan ...

Vietnamese Shrimp Spring Rolls With Peanut Sauce

If you're looking for a lighter and healthier option, try this Vietnamese shrimp spring roll bowl. Filled with fresh veggies, vermicelli noodles, and shrimp, this dish is packed with flavor and nutrients. The sweet chili sauce adds a delicious and tangy element to the dish, making it a perfect pairing with beer can chicken.

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Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)

Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile

Bun Bo Hue (Spicy Vietnamese Beef Noodle Soup) - Pups with Chopsticks

Bún Bò Huế Recipe - Spicy Vietnamese Beef & Pork Noodle Soup

For those cold and rainy days, nothing beats a hot bowl of spicy Vietnamese beef noodle soup. This hearty and flavorful dish is made with tender beef, rice noodles, and a lemongrass-infused broth. Serve it alongside your beer can chicken for a complete and satisfying meal. Don't forget the fresh herbs and lime wedges for an added burst of flavor and freshness.

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Vietnamese Fresh Spring Rolls

Main Ingredients: Rice Noodles, Shrimp, Cooked Pork, Lettuce Leaves

Vietnamese Spring Rolls & Dipping Sauces (with video) | Lisa Lin

Vietnamese Fried Spring Rolls (Nem Ran/Cha Gio) - Delightful Plate

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If you're a fan of fresh and healthy meals, these Vietnamese fresh spring rolls are a must-try. Filled with crisp veggies, vermicelli noodles, and shrimp, these rolls are light and refreshing. Serve them as a side dish to your beer can chicken for a complete and balanced meal. Don't forget to dip them in some peanut sauce for an extra burst of flavor.

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Spring Roll Bowls

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly

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Spring Roll Shrimp Bowls - Cooks Well With Others

For a quick and easy meal, try these spring roll bowls that pack all the flavors of a traditional spring roll into a convenient and delicious bowl. Made with shredded chicken, veggies, and a homemade peanut sauce, these bowls are perfect for busy weeknights. Serve them alongside your beer can chicken for a flavorful and complete meal.

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Spring Roll Bowl

Main Ingredients: Lime Juice, Thai Fish Sauce, Rice Vinegar, Vegetable

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If you're short on time but still want a delicious and satisfying meal, try this spring roll bowl that combines all the flavors of a traditional spring roll into a quick and easy dish. This bowl is filled with crispy veggies, vermicelli noodles, and grilled chicken, making it a perfect pairing with beer can chicken. Drizzle some soy sauce over the top for an added kick of flavor.

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Veggie Spring Roll Bowl

Main Ingredients: Jasmine Rice, Rice Wine Vinegar, Persian Cucumbers

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If you're a vegetarian or just looking for a meatless option, try this veggie spring roll bowl that is packed with fresh and colorful veggies. Made with rice noodles, tofu, and a variety of veggies, this bowl is nutritious and delicious. Serve it as a side dish to your beer can chicken for a well-rounded and meatless meal.

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Easy Vegan Spring Roll Bowls

Main Ingredients: Purple Rice, Mini Cucumbers, Radishes, Large Carrot

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For a vegan-friendly option, try these easy vegan spring roll bowls that are packed with flavor and nutrients. Made with tofu, rice noodles, and an assortment of veggies, these bowls are perfect for a healthy and satisfying meal. Serve them alongside your beer can chicken for a complete and balanced meal.

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Fresh Shrimp Spring Roll Bowls

Main Ingredients: Hot Water, Sugar, Salt, Fresh Lime Juice, White

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If you're a fan of seafood, you'll love these fresh shrimp spring roll bowls that combine the flavors of a traditional spring roll with plump and juicy shrimp. Made with rice noodles, fresh veggies, and shrimp, these bowls are light and refreshing. Serve them alongside your beer can chicken for a delicious and satisfying meal.

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Spring Herb Lamb Burgers with Whipped Feta and Grilled...

Main Ingredients: Feta, Olive Oil, Ground Lamb, Fresh Herbs, Garlic

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If you're in the mood for a burger, try these spring herb lamb burgers that are packed with flavor and juicy lamb meat. Topped with whipped feta and grilled red onions, these burgers are a delicious and unique way to enjoy beer can chicken. Serve them alongside your chicken for a flavorful and satisfying meal.

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Easy Vietnamese Spring Roll

Main Ingredients: Rice Noodles, Mixed Salad Greens, Rice Paper Wrappers

Easy Vietnamese Spring Rolls | Recipe | Spring rolls, Vietnamese spring ...

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If you're a fan of quick and easy meals, try this easy Vietnamese spring roll that packs all the flavors of a traditional spring roll into a convenient and delicious wrap. Made with shredded chicken, veggies, and rice noodles, this wrap is perfect for a grab-and-go meal. Serve it alongside your beer can chicken for a complete and tasty meal.

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Spring Roll Salad In a Jar

Main Ingredients: Cucumber, Carrot, Green Bell Peppers, Cabbage, Purple

spring roll salad in a jar Healthy Salads, Clean Recipes, Homemade ...

If you're looking for a light and refreshing meal, try this spring roll salad in a jar that is perfect for on-the-go lunches. Layered with rice noodles, veggies, and shredded chicken, this salad is colorful and nutritious. Top it off with a homemade peanut dressing for a burst of flavor. Serve it alongside your beer can chicken for a well-rounded meal.

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Chicken Spring Roll In A Bowl

Main Ingredients: Cooked Chicken Breast, Iceberg Lettuce Shredded

Chicken Spring Roll - Indian Style | Video - NISH KITCHEN

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For a unique and tasty way to enjoy chicken, try this chicken spring roll in a bowl that combines all the flavors of a traditional spring roll into a convenient and delicious bowl. Made with shredded chicken, veggies, and rice noodles, this bowl is perfect for a quick and easy meal. Serve it alongside your beer can chicken for a flavorful and satisfying meal.

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Steak Spring Roll with Red Wine Reduction

Main Ingredients: Beef, Onion Powder, Dark Soy Sauce, Sauce, Pepper, Oil

Easy Red Wine Reduction Sauce | TheWineBuyingGuide.com

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If you're a fan of steak, try this steak spring roll with red wine reduction for a decadent and delicious meal. Filled with tender steak, veggies, and rice noodles, these rolls are bursting with flavor. The red wine reduction adds a rich and savory element to the dish. Serve it alongside your beer can chicken for a complete and satisfying meal.

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Spring Roll Salad with Peanut Glazed Tofu

Main Ingredients: Extra Firm Tofu, Tamari, Cornstarch, Smooth Natural

Vietnamese Spring Roll Salad with Crispy Tofu - Delish Knowledge

Spring Roll Salad with Shrimp and Herbs {Gluten-Free, Dairy-Free ...

For a meatless option, try this spring roll salad with peanut glazed tofu that is packed with protein and flavor. Made with tofu, veggies, and rice noodles, this salad is perfect for a light and healthy meal. The peanut glazed tofu adds a sweet and savory element to the dish. Serve it alongside your beer can chicken for a well-rounded and satisfying meal.

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The Best Bun Rieu, Vietnamese Crab Noodle Soup

Main Ingredients: Rice, Riblets, Cold Water, Dried Shrimp, Salt, Rock

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Van's Kitchen: Vietnamese crab noodle soup

If you're a fan of seafood, you'll love this Vietnamese crab noodle soup that is filled with plump and juicy crab meat. Made with a lemongrass-infused broth, rice noodles, and veggies, this soup is bursting with flavor. Serve it alongside your beer can chicken for a complete and satisfying meal. Don't forget the fresh herbs and lime wedges for an added burst of flavor and freshness.

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194. Steak Spring Roll with Red Wine Reduction

Main Ingredients: Beef, Onion Powder, Dark Soy Sauce, Sauce, Pepper, Oil

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This steak spring roll with red wine reduction is a unique and delicious way to enjoy steak. Filled with tender steak, veggies, and rice noodles, these rolls are bursting with flavor. The red wine reduction adds a rich and savory element to the dish. Serve it alongside your beer can chicken for a complete and satisfying meal.

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Bún Bò Huế – Vietnamese Beef & Lemon Grass Noodle Soup

Main Ingredients: Pigs Feet, Beef Shank, Salt, Lemongrass, Vegetable Oil

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If you're a fan of spicy dishes, try this Vietnamese beef and lemon grass noodle soup that is filled with tender beef, spicy broth, and rice noodles. This dish is perfect for a cold and rainy day when you're in need of something comforting and flavorful. Serve it alongside your beer can chicken for a complete and satisfying meal.

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Vegetable Vietnamese Spring Rolls

Main Ingredients: Large Carrots, Red Bell Pepper, Avocado, Mango

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If you're a fan of vegetarian dishes, try these vegetable Vietnamese spring rolls that are packed with flavor and nutrients. Made with fresh veggies, vermicelli noodles, and tofu, these rolls are light and refreshing. Serve them as a side dish to your beer can chicken for a complete and balanced meal. Don't forget the peanut sauce for an added burst of flavor.

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Bún Riêu Instant Pot (Vietnamese Pork & Crab Noodle...

Main Ingredients: Broth, Bun, Rock Sugar, Tomatoes, Shallot, Fried Tofu

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For a quick and easy dish, try this Vietnamese pork and crab noodle soup made in the Instant Pot. Filled with tender pork, crab meat, and rice noodles, this soup is flavorful and hearty. Serve it alongside your beer can chicken for a complete and satisfying meal. Don't forget the fresh herbs and lime wedges for an added burst of flavor and freshness.

The Ingredients You'll Need

To make authentic Vietnamese bun cha gio, you'll need a few key ingredients that are essential to achieving the perfect flavor. The main ingredient is rice vermicelli noodles, which are thin and delicate noodles commonly used in Vietnamese cuisine. You'll also need rice paper wrappers, which are used to wrap the filling and give the spring rolls their signature crunch. Other important ingredients include ground pork, shrimp, carrots, mushrooms, and bean sprouts. You can also add other fillings such as tofu, mint leaves, and basil to give your bun cha gio a unique twist.

Preparing the Filling

To make the filling for your bun cha gio, start by finely chopping the pork and shrimp and marinating them in a mixture of fish sauce, soy sauce, sugar, and garlic. Then, sauté the marinated meat in a pan until it is fully cooked. Next, add in the carrots, mushrooms, and bean sprouts and stir-fry for a few minutes until they are soft and slightly caramelized. This will give your spring rolls a delicious blend of flavors and textures.

Assembling the Spring Rolls

Now it's time to assemble your bun cha gio. First, dip a sheet of rice paper wrapper into a bowl of warm water for a few seconds until it becomes soft and pliable. Then, place a small amount of the filling onto the bottom third of the wrapper. Fold the sides of the wrapper inwards and roll it up tightly, similar to a burrito. Repeat this process until you have used up all the filling.

Serving and Enjoying

Once you have assembled all your spring rolls, it's time to serve and enjoy them. You can serve them as an appetizer or as a main dish accompanied by dipping sauce made of fish sauce, rice vinegar, sugar, and chili. These spring rolls are best served fresh and crispy, so make sure to eat them right away. You can also store any leftover spring rolls in an airtight container in the fridge for a day or two. In conclusion, making Vietnamese bun cha gio may seem daunting at first, but with the right ingredients and techniques, you can easily recreate this flavorful dish at home. Impress your friends and family with your cooking skills and enjoy a taste of Vietnam with this delicious spring roll recipe.