20 Vietnamese Bun Noodles Recipe They're Simply Irresistible!
Published on: Mar 19, 2024
Aside from traditional pho, one of the most popular and beloved Vietnamese dishes is bun noodles. This dish is a delicious combination of chewy rice noodles, flavorful meat, fresh vegetables, and a tangy sauce. It's a staple in Vietnamese cuisine and can be found in many Vietnamese restaurants around the world. However, instead of going out to eat, why not try making your own Vietnamese bun noodles at home? Not only will it save you some money, but it will also allow you to customize the dish to your liking. In this article, we'll share a professional and well-organized recipe for Vietnamese bun noodles that you can easily follow and impress your family and friends with.
Main Ingredients: Pigs Feet, Beef Shank, Salt, Lemongrass, Vegetable Oil
If you're a fan of hearty and flavorful soups, then you have to try Bún Bò Huế – a Vietnamese beef and lemon grass noodle soup that will warm your heart and soul. This dish boasts a rich broth made from beef bones, lemongrass, and a variety of aromatic spices. It's then served with tender beef slices, rice noodles, and a side of fresh herbs and vegetables. The combination of tangy and savory flavors is sure to satisfy your taste buds.
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Bún Riêu Instant Pot (Vietnamese Pork & Crab Noodle...
Main Ingredients: Broth, Bun, Rock Sugar, Tomatoes, Shallot, Fried Tofu
If you're a busy cook looking for a quick and easy soup recipe, then Bún Riêu Instant Pot is the answer. This Vietnamese pork and crab noodle soup can be made in just 30 minutes using your trusty Instant Pot. It features a savory broth made from pork, crab meat, and tomatoes, as well as rice noodles, tofu, and fresh herbs. It's a perfect dish for any weeknight dinner or lunch.
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Bún Bò Huế Instant Pot (Vietnamese Spicy Beef Noodle...
Main Ingredients: Beef Shanks, Pork Hocks, Cake, Ham, Pineapple, Yellow
For an even quicker version of the classic Bún Bò Huế, try making it in your Instant Pot. This spicy beef noodle soup is packed with the same delicious flavors as the traditional version, but can be made in just 20 minutes. The tender beef slices, tangy broth, and chewy rice noodles make for a hearty and satisfying meal.
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Spicy Vietnamese Beef Noodle Soup (Bún bò Huế)
Main Ingredients: Pork Feet, Beef Shank, Shallots, Lemongrass, Oil, Chile
If you're a fan of spicy food, then this version of Bún bò Huế is for you. This soup features all the traditional ingredients – tender beef slices, rice noodles, and fragrant herbs – but with an added kick of heat. The broth is infused with chili peppers, giving it a spicy and flavorful taste that will leave you wanting more.
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Bun Bo Hue
Main Ingredients: Rice Vermicelli Noodles, Vietnamese Mint, Bean, Fresh
Bun Bo Hue is a popular street food dish in Vietnam that has gained popularity all over the world. This soup is known for its rich and spicy broth made from beef bones, lemongrass, and a variety of spices. It's typically served with beef, pork, or seafood and topped with fresh herbs and vegetables. If you're looking for a unique and flavorful soup, give Bun Bo Hue a try.
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Mama Nguyen's Bun Rieu
Main Ingredients: Rice Stick Noodles, Pork Ribs, Ground Pork, Shrimp
Mama Nguyen's Bun Rieu is a family recipe that has been passed down for generations. This soup features a flavorful broth made from tomatoes, pork, crab meat, and tamarind paste. It's then served with rice noodles, fried tofu, and fresh herbs. This dish is perfect for a cozy family dinner and is sure to warm your heart and soul.
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Hawaiian Crock Pot Meatball Subs
Main Ingredients: Frozen Meatballs, Onion, Ketchup, Water, Vinegar
For a twist on traditional meatball subs, try this Hawaiian version made in a crock pot. This recipe features juicy meatballs cooked in a tangy pineapple and BBQ sauce, served on a soft roll with melted cheese and fresh vegetables. It's a perfect dish for a game day party or a weeknight dinner that the whole family will enjoy.
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Jiu Cai Shui Jian Bao (Taiwanese Pan-Fried Leek Buns...
Main Ingredients: Buns, All Purpose Flour, Salt, Vegetable Oil, Water
If you're a fan of dumplings, then you have to try Jiu Cai Shui Jian Bao – Taiwanese pan-fried leek buns. These buns are made with a savory filling of leeks, pork, and a variety of aromatic spices, then pan-fried to crispy perfection. They're perfect as an appetizer or as a snack on-the-go.
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The Best Bun Rieu, Vietnamese Crab Noodle Soup
Main Ingredients: Rice, Riblets, Cold Water, Dried Shrimp, Salt, Rock
This version of Bun Rieu is known as the best in Vietnam, and for good reason. The broth is made from a variety of ingredients, including crab meat, pork, and tomatoes, giving it a rich and flavorful taste. It's then served with rice noodles, fried tofu, and fresh herbs and vegetables. This dish is a must-try for any soup lover.
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Drunken Thai Noodles
Main Ingredients: Limes, Coconut Sugar, Tamari Sauce, Bbq Sauce, Sriracha
If you're a fan of Thai cuisine, then you have to try this recipe for Drunken Thai Noodles. This dish features rice noodles cooked in a flavorful sauce made from soy sauce, oyster sauce, and a variety of spices. It's then served with tender beef slices, vegetables, and fresh herbs. The combination of sweet, salty, and spicy flavors will leave you wanting more.
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Bún Thịt Nướng (Vietnamese Grilled Pork with Rice...
Main Ingredients: Soy Sauce, Fish Sauce, Honey, Dark Brown Sugar, Minced
Bún Thịt Nướng is a popular Vietnamese dish that features grilled pork served over a bed of rice noodles and fresh herbs and vegetables. The pork is marinated in a flavorful sauce, giving it a smoky and savory taste. It's then served with a tangy fish sauce dressing, making for a perfect balance of flavors.
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Parmesan Garlic Butter Noodles
Main Ingredients: Noodles, Vegetable Stock, Butter, Minced Garlic, Whole
If you're looking for a simple and delicious side dish, try these Parmesan Garlic Butter Noodles. This recipe features al dente noodles tossed in a garlic and herb butter sauce and topped with parmesan cheese. It's a quick and easy dish that pairs well with any main course.
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Crazy Good Quick Garlic Noodles
Main Ingredients: Butter, Olive Oil, Garlic Cloves, Scallions, Fish
These Crazy Good Quick Garlic Noodles are sure to be a hit at any dinner table. The noodles are cooked in a savory garlic and butter sauce, then tossed with shrimp and vegetables. It's a perfect dish for a busy weeknight when you need a quick and delicious meal.
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Dan Dan Noodles |
Main Ingredients: Noodles, Vegetable, Peanuts, Scallions, Black Pepper
Dan Dan Noodles are a popular street food dish in Sichuan, China. This dish features noodles in a spicy and savory sauce made from ground pork, chili oil, and Sichuan peppercorns. It's then topped with peanuts and green onions for added texture and flavor. If you're a fan of spicy food, then this dish is a must-try.
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Sweet and Sour “Accordion” Hot Dogs
Main Ingredients: Salad, Carpaccio, Hands, Hot Dogs, Apricot Jam, Salami
For a fun and unique twist on traditional hot dogs, try these Sweet and Sour "Accordion" Hot Dogs. The hot dogs are cut into an "accordion" shape, then coated in a sweet and tangy sauce made from ketchup, honey, and vinegar. They're then baked until crispy and served on a bun with your favorite toppings.
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Sweet Potato Turkey Burgers
Main Ingredients: Sweet Potato, Onions, Olive Oil, Ground Turkey, Crushed
For a healthier take on burgers, try these Sweet Potato Turkey Burgers. The sweet potato adds a unique and delicious flavor to the ground turkey, making for a juicy and flavorful patty. These burgers are also topped with avocado and a tangy sriracha mayo, making for a perfect combination of flavors.
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Thai Turkey Burgers
Main Ingredients: Lean Ground Turkey, Red Bell Pepper, Olive Oil
If you're a fan of Thai cuisine, then you have to try these Thai Turkey Burgers. The ground turkey is mixed with traditional Thai flavors, such as lemongrass, ginger, and cilantro, then grilled to perfection. These burgers are topped with a tangy peanut sauce and served on a bun with fresh herbs and vegetables.
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Dabeli
Main Ingredients: Boiled Potatoes, Chopped Onions, Serrano, Amul Butter
Dabeli is a popular street food in India that has gained popularity all over the world. This dish features a spiced potato mixture, called dabeli masala, served in a bun with a variety of toppings, such as pomegranate seeds, sev, and chutney. It's a perfect snack or appetizer that will leave your taste buds wanting more.
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Curry Turkey Burgers
Main Ingredients: Min, Burgers, Scallions, Ground Turkey Breast, Red Bell
For a flavorful twist on traditional turkey burgers, try these Curry Turkey Burgers. The ground turkey is mixed with a variety of aromatic spices, such as curry powder, cumin, and coriander, then grilled to perfection. These burgers are topped with a tangy yogurt sauce and served on a bun with fresh herbs and vegetables.
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Vegan Burger
Main Ingredients: Walnuts, Chickpeas, Soy Sauce, Tomato Paste, Vegan
For a delicious and satisfying vegan burger option, try this Vegan Burger. The patty is made from a combination of lentils, quinoa, and vegetables, then grilled to perfection. It's then served on a bun with your favorite toppings, making for a flavorful and healthy meal option.
1. In a pot, bring water to a boil.
2. Add salt to the water.
3. Add the rice vermicelli noodles and cook for about 3-4 minutes.
4. Drain the noodles and rinse them with cold water.
5. Set aside.
Step 2: Cook the meat
1. Cut the pork belly into thin slices.
2. In a pan, heat some oil and add garlic and onion.
3. Add the pork slices and cook until they are browned.
4. Add fish sauce and sugar to the pan and stir well.
5. Cook for another 5 minutes until the meat is fully cooked.
Step 3: Prepare the sauce
1. Finely chop garlic and chili.
2. In a small bowl, mix together garlic, chili, lime juice, sugar, and fish sauce.
3. Adjust the ingredients according to your taste.
Step 4: Assemble the bun noodles
1. In a bowl, place a handful of the cooked rice vermicelli noodles.
2. Add a generous amount of the cooked pork belly on top.
3. Add some fresh vegetables like lettuce, bean sprouts, and herbs.
4. Pour the prepared sauce over the noodles.
5. Mix everything together and enjoy your homemade Vietnamese bun noodles.
With this easy and delicious recipe, you can now satisfy your cravings for Vietnamese bun noodles anytime, anywhere. You can also experiment with different types of meat and vegetables to create your own unique version of this dish. So why not gather your loved ones and have a fun Vietnamese bun noodle making session at home? Have fun and happy cooking!
HTML code:
<h2>Ingredients:</h2>
<h3>For the noodles:</h3>
- <b>Rice vermicelli noodles</b>
- Water
- <b>Salt</b>
<h3>For the meat:</h3>
- <b>Pork belly</b>
- <b>Garlic</b>
- <b>Onion</b>
- <b>Fish sauce</b>
- <b>Sugar</b>
<h3>For the sauce:</h3>
- <b>Garlic</b>
- <b>Chili</b>
- <b>Lime</b>
- <b>Sugar</b>
- <b>Fish sauce</b>
<h2>Instructions:</h2>
<h3>Step 1: Prepare the noodles</h3>
1. In a pot, bring water to a boil.
2. Add <b>salt</b> to the water.
3. Add the <b>rice vermicelli noodles</b> and cook for about 3-4 minutes.
4. Drain the noodles and rinse them with cold water.
5. Set aside.
<h3>Step 2: Cook the meat</h3>
1. Cut the <b>pork belly</b> into thin slices.
2. In a pan, heat some oil and add <b>garlic</b> and <b>onion</b>.
3. Add the pork slices and cook until they are browned.
4. Add <b>fish sauce</b> and <b>sugar</b> to the pan and stir well.
5. Cook for another 5 minutes until the meat is fully cooked.
<h3>Step 3: Prepare the sauce</h3>
1. Finely chop <b>garlic</b> and <b>chili</b>.
2. In a small bowl, mix together <b>garlic</b>, <b>chili</b>, <b>lime juice</b>, <b>sugar</b>, and <b>fish sauce</b>.
3. Adjust the ingredients according to your taste.
<h3>Step 4: Assemble the bun noodles</h3>
1. In a bowl, place a handful of the cooked <b>rice vermicelli noodles</b>.
2. Add a generous amount of the cooked <b>pork belly</b> on top.
3. Add some fresh <b>vegetables</b> like lettuce, bean sprouts, and herbs.
4. Pour the prepared <b>sauce</b> over the noodles.
5. Mix everything together and enjoy your homemade Vietnamese bun noodles.
With this easy and delicious recipe, you can now satisfy your cravings for Vietnamese bun noodles anytime, anywhere. You can also experiment with different types of meat and vegetables to create your own unique version of this dish. So why not gather your loved ones and have a fun Vietnamese bun noodle making session at home? Have fun and happy cooking!
