16 Vietnamese Bubble Drink Recipe Get Ready To Indulge!

Published on: Mar 19, 2024

Bubble tea, also known as boba tea, has become a popular drink all around the world. Originating from Taiwan, this beverage has quickly gained a loyal following due to its unique combination of chewy tapioca pearls and creamy milk tea. While there are many variations of bubble tea, one that has gained recognition for its refreshing taste and beautiful presentation is Vietnamese bubble tea. In this article, we will share a simple vietnamese bubble drink recipe that you can easily make at home.

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Bubble Tea

Main Ingredients: Tapioca, Water, Sugar, Tea, Tea Bags, Milk
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Bubble tea has become a popular drink all over the world, with its refreshing flavor and fun tapioca pearls. But did you know you can make it at home? Here are 20 delicious bubble tea recipes for you to try out and impress your friends and family with.
2 of 20

How to Make Bubble Tea (Bubble Tea)

Main Ingredients: Tea Bags, Water, Granulated Sugar, Tapioca Pearls
If you're new to bubble tea, here's a basic recipe to get you started. Start by brewing your favorite tea (black, green, or even herbal) and let it cool. Then add your choice of milk (dairy or non-dairy) and sweeten to taste with honey or sugar. Finally, add in some cooked boba pearls and enjoy your homemade bubble tea!
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Mango Boba (Bubble) Tea

Main Ingredients: Sugar, Water, Vanilla Extract, Tapioca Pearls, Crushed
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For a tropical twist on bubble tea, try this mango boba recipe. Brew some black tea and let it cool. In a blender, blend together mango chunks, coconut milk, and honey. Add the mango mixture to the tea and sweeten to taste. Serve over ice and add in your boba pearls.
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Coconut Vanilla Boba (bubble Tea)

Main Ingredients: Black Tea, Coconut Milk, Vanilla Extract, Tapioca
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This creamy and indulgent bubble tea recipe is perfect for dessert. Start by brewing some vanilla rooibos tea and let it cool. In a blender, mix together coconut milk, honey, and a splash of vanilla extract. Add the mixture to the tea and top with boba pearls. Enjoy your tropical treat!
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Milk Tea Bubble Tea

Main Ingredients: Tea Bags, Sweetened Condensed Milk, Water, Tapioca
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This classic bubble tea recipe is a must-try. Brew some strong black tea and let it cool. In a saucepan, heat up some milk and condensed milk together. Add the milk mixture to the tea and sweeten with sugar. Serve over ice and add in your boba pearls for a creamy and delicious drink.
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How to Make Bubble Tea

Main Ingredients: Black Tea, Water, Tapioca Pearls, Whole Milk, Simple
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If you want to experiment with different flavors, here's a basic bubble tea recipe that you can customize. Start with brewed tea and let it cool. Then add in your choice of milk, sweetener, and any flavorings you desire. Finally, add in your boba pearls and enjoy your unique creation.
7 of 20

Raspberry Bubble Tea

Main Ingredients: Large Pearl Tapioca, Water, Lipton Pure Leaf Iced Tea
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This fruity bubble tea is perfect for summer. Brew some raspberry tea and let it cool. In a blender, mix together fresh raspberries, coconut milk, and honey. Add the raspberry mixture to the tea and sweeten to taste. Serve over ice and add in your boba pearls for a refreshing drink.
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Three Ways to Make Bubble Tea

Main Ingredients: Tapioca Pearls, Honey, Tea, Lemon Slice, Ice Cubes
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If you're feeling adventurous, here are three different ways to make bubble tea. The first method is to brew your tea and add in your milk, sweetener, and any flavorings, then top with boba pearls. The second method is to blend together your tea, milk, and any flavorings, then add in boba pearls. And the third method is to blend together your tea and any flavorings, then add in boba pearls and top with milk. Try out all three methods and see which one you like best!
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Bubble Milk Tea

Main Ingredients: Tapioca Pearls, Tea Powder, Sugar, Milk, Honey, Ice
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This creamy and indulgent bubble tea recipe is a must-try. Brew some strong black tea and let it cool. In a blender, mix together milk, condensed milk, and a splash of vanilla extract. Add the milk mixture to the tea and sweeten to taste. Serve over ice and add in your boba pearls for a delicious treat.
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Matcha Bubble Tea

Main Ingredients: Green Tea, Hot Water, Tapioca Pearls, Water, Honey
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If you're a matcha lover, this bubble tea recipe is for you. Start by brewing some matcha green tea and let it cool. In a blender, mix together coconut milk, honey, and a splash of vanilla extract. Add the mixture to the tea and sweeten to taste. Serve over ice and add in your boba pearls for a unique and tasty drink.
11 of 20

Vietnamese-Style Iced Coffee

Main Ingredients: Sweetened Condensed Milk, Brewed Coffee, Milk, Ice
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This creamy and sweet iced coffee is a favorite in Vietnam and makes for a delicious bubble tea flavor. Brew some strong coffee and let it cool. In a saucepan, heat up some condensed milk and add it to the coffee. Serve over ice and add in your boba pearls for a tasty twist on traditional iced coffee.
12 of 20

Quick Vietnamese Iced Coffee

Main Ingredients: Sweetened Condensed Milk, Espresso, Ice
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If you're short on time, here's a quick and easy way to make Vietnamese iced coffee. Start with brewed coffee and let it cool. In a blender, mix together condensed milk and a splash of vanilla extract. Add the mixture to the coffee and serve over ice. Add in your boba pearls for a fun twist.
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This traditional Vietnamese iced coffee recipe is a must-try. Start by brewing some strong coffee and let it cool. In a saucepan, heat up some condensed milk and add it to the coffee. Serve over ice and add in your boba pearls for a delicious and indulgent drink.
14 of 20

Bubble Tea, A Chinese Favorite

Main Ingredients: Water, Black Tea Leaves, Sugar, Tapioca Pearls, Half
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Bubble tea originated in Taiwan, but it has become a popular drink in China as well. In fact, it's a favorite among Chinese locals and tourists alike. So why not try out some Chinese-inspired bubble tea recipes? From traditional milk tea to unique flavors like red bean and lychee, the possibilities are endless.
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Passion Fruit Bubble Tea

Main Ingredients: Tapioca Pearls, Cane Sugar, Black Tea, Passion Fruit
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If you're a fan of tangy and fruity flavors, this passion fruit bubble tea is a must-try. Brew some passion fruit tea and let it cool. In a blender, mix together passion fruit juice, coconut milk, and honey. Add the mixture to the tea and sweeten to taste. Serve over ice and add in your boba pearls for a refreshing and tropical drink.
16 of 20

Peach Bubble Tea

Main Ingredients: Water, Green Tea Bags, Tapioca Pearls, Peaches, Maple
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This sweet and fruity bubble tea is perfect for peach season. Brew some peach tea and let it cool. In a blender, mix together peaches, coconut milk, and honey. Add the peach mixture to the tea and sweeten to taste. Serve over ice and add in your boba pearls for a delicious and summery drink.
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Bubble Gum Floats

Main Ingredients: Big Red Soda, Vanilla Ice Cream, Frozen Whipped Topping
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Who said bubble tea can only be a drink? Try out this fun and unique recipe that turns bubble tea into a dessert. Start by brewing your tea and let it cool. In a blender, mix together vanilla ice cream and bubble gum syrup. Pour the tea into a glass and top with the ice cream mixture. Add in your boba pearls and enjoy your bubble gum float!
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Chai Bubble Tea

Main Ingredients: Tea Bags, Coconut Milk, Honey, Tapioca Pearls
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If you're a fan of chai tea, you'll love this bubble tea recipe. Start by brewing some chai tea and let it cool. In a saucepan, heat up some milk and condensed milk together. Add the milk mixture to the tea and sweeten with sugar. Serve over ice and add in your boba pearls for a creamy and flavorful drink.
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Iced Bubble Coffee

Main Ingredients: Tapioca Pearls, Maple Syrup, Espresso, Water, Large Ice
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If you prefer coffee over tea, why not try out this iced bubble coffee recipe? Start by brewing some strong coffee and let it cool. In a blender, mix together condensed milk and a splash of vanilla extract. Add the mixture to the coffee and serve over ice. Add in your boba pearls for a unique and tasty drink.
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Boba Coffee (Bubble Coffee)

Main Ingredients: Tapioca Pearls, Water, Brewed Coffee, Milk, Sugar
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This Vietnamese-inspired bubble coffee is a must-try for coffee lovers. Start by brewing some strong coffee and let it cool. In a saucepan, heat up some condensed milk and add it to the coffee. Serve over ice and add in your boba pearls for a delicious and indulgent drink.

Ingredients for Vietnamese Bubble Tea

For the Tapioca Pearls

To make the signature chewy pearls that give bubble tea its name, you will need:
  • 1/2 cup of tapioca starch
  • 1/4 cup of brown sugar
  • 1/4 cup of water

For the Tea Base

To make the tea base for your Vietnamese bubble tea, you will need:
  • 2 cups of brewed black tea
  • 1/4 cup of condensed milk
  • 1/4 cup of evaporated milk

Optional Toppings

While the classic Vietnamese bubble tea only consists of tapioca pearls and the tea base, you can also add some toppings to enhance the flavor and texture of your drink. Some popular toppings include:
  • coconut jelly
  • mango chunks
  • lychee
  • grass jelly

Instructions

1. Start by making the tapioca pearls. In a small pot, mix together the tapioca starch, brown sugar, and water until it forms a dough-like consistency. 2. Roll the dough into small balls, about 1/4 inch in diameter. 3. Bring a pot of water to a boil and add the tapioca balls. Let them cook for 10-12 minutes until they become translucent. 4. Drain the tapioca pearls and rinse them with cold water. Set them aside. 5. In a separate pot, brew the black tea and let it cool. 6. In a glass, add the tea, condensed milk, and evaporated milk. Stir until well combined. 7. Add the cooked tapioca pearls to the glass and mix them in with the tea base. 8. If desired, add any additional toppings to your drink. 9. Serve your Vietnamese bubble tea chilled or with ice. 10. Enjoy your homemade version of this popular Vietnamese drink!

Conclusion

Making Vietnamese bubble tea at home is not as daunting as it may seem. With just a few simple ingredients and some basic kitchen skills, you can create a delicious and refreshing drink that will satisfy your bubble tea cravings. So why not try this vietnamese bubble drink recipe and impress your friends and family with your new-found bubble tea making skills. Cheers!
16 vietnamese bubble drink recipe Get ready to indulge!

Bubble Tea

yield: 4 total time: 50 minutes
4.3 Stars (4 reviews)
View Recipe

Ingredients

  • 1 cup tapioca boba, peals
  • water as needed
  • 1/4 cup sugar
  • 2 tablespoons tea
  • 2 tea bags one for each serving
  • 2 cups milk

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 54 grams
  • Cholesterol : 10 milligrams
  • Fat : 3 grams
  • Protein : 6 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 90 milligrams
  • Sugar : 21 grams
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