Vietnamese cuisine is known for its bold flavors and unique combination of ingredients. One dish that perfectly embodies this is the Vietnamese broken rice chicken recipe. This dish is a staple in Vietnam and has gained popularity all over the world. It is a simple yet delicious dish that is perfect for any occasion. In this article, we will take a closer look at this mouth-watering dish and share with you a professional and well-organized introduction that will leave you craving for more.
Main Ingredients: Rice, Cold Water, Salt, Ginger, Cracked Black Pepper
Congee, also known as jok plaw in Thai cuisine, is a delicious and comforting dish that is perfect for any time of the day. Made with rice and broth, this dish is often served as a breakfast staple in many Asian countries. To make the perfect congee, start by cooking rice in a large pot with chicken or vegetable broth. As the rice cooks, it will break down and create a smooth and creamy texture. Add in your choice of protein, such as chicken or pork, and top it off with some green onions and soy sauce for a flavorful and filling meal.
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Cơm Đỏ (Vietnamese Tomato Rice)
Main Ingredients: Jasmine Rice, Tomato Paste, Garlic, Cooking Oil
If you're looking for a delicious and unique way to enjoy rice, look no further than cơm đỏ, or Vietnamese tomato rice. This dish is made by cooking rice with a blend of tomato paste, garlic, and broth, giving it a beautiful red color and a burst of flavor. It's often served as a side dish to accompany grilled meats or as a main dish with added protein and vegetables. Try adding some shrimp or chicken to your cơm đỏ for a complete and satisfying meal.
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Winter Squash with Broken Rice
Main Ingredients: Acorn Squash, Butternut Squash, Rice, Unsalted Butter
For a hearty and healthy rice dish, try winter squash with broken rice. This dish is made by cooking rice with winter squash, which adds a sweet and nutty flavor, and then breaking up the rice to create a unique texture. Top it off with some roasted vegetables and a sprinkle of herbs for a colorful and flavorful meal that is perfect for any season.
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Cơm Gà Instant Pot (Vietnamese Chicken Rice)
Main Ingredients: Chicken, Jasmine Rice, Sweet Rice, Ginger, Onion
For a quick and easy way to make cơm gà, or Vietnamese chicken rice, try using an instant pot. Simply add rice, chicken, broth, and seasonings to the instant pot and let it cook for a few minutes. The result is a delicious and tender chicken rice that is full of flavor. Serve it with some pickled vegetables and a spicy dipping sauce for a complete and satisfying meal.
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Rice Pilaf
Main Ingredients: Butter, Rice, Onion, Minced Garlic, Vermicelli, Chicken
Rice pilaf is a classic dish that is loved all over the world. Made with rice, broth, and seasonings, this dish is often served as a side dish to accompany a main course. To make the perfect rice pilaf, start by sautéing rice in butter or oil until it turns a golden color. Then, add in your choice of broth and let it cook until the rice is fluffy and tender. Serve it with your favorite protein and vegetables for a complete and satisfying meal.
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Lemongrass Beef Over Broken Rice
Main Ingredients: Rice, Water, Salad Greens, Cilantro Leaves, Mint
For a flavorful and unique twist on traditional beef and rice, try lemongrass beef over broken rice. This dish is made by cooking rice with lemongrass, giving it a refreshing and citrusy flavor. Top it off with some marinated and grilled beef and a side of vegetables for a complete and delicious meal.
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Buffalo Cauliflower
Main Ingredients: Cauliflower, Rice, Salt, Garlic Powder, Water, Hot
If you're looking for a vegetarian option for your rice dish, try buffalo cauliflower. This dish is made by roasting cauliflower in a spicy buffalo sauce and serving it over a bed of rice. It's a delicious and healthy option that is perfect for those who are looking for a meat-free meal.
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Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
Fried rice is a staple in many Asian cuisines, and for good reason. This dish is made by cooking rice with a variety of vegetables, protein, and seasonings, resulting in a flavorful and satisfying meal. Try adding some diced ham or shrimp to your fried rice for an extra burst of flavor.
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Traditional Lebanese Rice
Main Ingredients: Rice, Vermicelli Pasta, Unsalted Butter, Water, Salt
For a taste of the Mediterranean, try traditional Lebanese rice. This dish is made by cooking rice with vermicelli noodles, giving it a unique texture and flavor. It's often served with grilled meats and a side of hummus for a complete and delicious meal.
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Vietnamese Chicken Rice (Com Ga Hoi An)
Main Ingredients: Chicken, Rice Vinegar, Hot Water, Salt, Ginger, Long
Com ga hoi an is a popular street food dish in Vietnam that is loved for its simplicity and delicious flavors. This dish is made by cooking rice with chicken broth, ginger, and onions, and then topping it off with shredded chicken and a side of salad or pickled vegetables. It's a perfect meal for those who are looking for a light and flavorful option.
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Arabic Rice – Arabischer Reis
Main Ingredients: Rice, Vermicelli Pasta, Ghee, Oil, Salt
For a taste of the Middle East, try Arabic rice, also known as Arabischer Reis. This dish is made by cooking rice with a blend of spices, such as cinnamon, cardamom, and cumin, giving it a unique and aromatic flavor. Serve it with your favorite protein and a side of yogurt for a complete and satisfying meal.
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Spanish Rice
Main Ingredients: Tomatoes, White Onion, Jalapeno Chiles, Rice, Canola
Spanish rice, also known as arroz rojo, is a flavorful and colorful dish that is loved all over the world. Made with tomatoes, onions, and peppers, this dish is often served as a side dish or incorporated into main dishes, such as burritos or enchiladas. Try adding some diced chorizo for an extra burst of flavor in your Spanish rice.
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Korean Ground Turkey & Rice Bowls
Main Ingredients: Ground Turkey, Rice, Garlic, Honey, Soy Sauce, Sesame
For a healthy and easy meal, try Korean ground turkey and rice bowls. This dish is made by cooking ground turkey with a blend of Korean spices, such as gochujang and sesame oil, and serving it over a bed of rice. Top it off with some shredded carrots, cucumbers, and a fried egg for a complete and delicious meal.
Authentic Mexican rice, also known as arroz rojo, is a staple in Mexican cuisine. Made with tomatoes, onions, and garlic, this dish is often served as a side dish or as a filling for tacos or burritos. Try adding some black beans for an extra burst of protein and flavor in your Mexican rice.
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Tomato Rice
Main Ingredients: Rice, Cloves, Onion, Tomato, Salt, Turmeric, Chilli
For a quick and easy rice dish, try tomato rice. This dish is made by cooking rice with a blend of tomato sauce, broth, and seasonings, giving it a beautiful red color and a burst of flavor. Serve it with some grilled chicken or fish for a complete and satisfying meal.
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No Peek Chicken Rice Casserole
Main Ingredients: Rice, Cream Of Chicken Soup, Cream Of Mushroom Soup
No peek chicken rice casserole is a classic comfort food dish that is loved by many. Made with chicken, rice, and cream of mushroom soup, this dish is easy to prepare and perfect for a weeknight dinner. The chicken and rice cook together in the casserole dish, creating a flavorful and creamy meal that is sure to please.
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Com Do Ca Chua (Vietnamese Tomato Paste Red Rice)
Main Ingredients: White Rice, Tomato Paste, Garlic, Nuoc Mam
Com do ca chua, or Vietnamese tomato paste red rice, is a simple and flavorful dish that is perfect for a quick and easy meal. Made with tomato paste, garlic, and broth, this dish is often served as a side dish or as a base for other dishes, such as stir-fries or curries. Try adding some diced bell peppers and onions for an extra burst of flavor in your com do ca chua.
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Simple Veggie Rice
Main Ingredients: Rice, Zucchini, Carrot, Olive Oil, Broth, Salt, Pepper
For a healthy and delicious meal, try simple veggie rice. This dish is made by cooking rice with a variety of vegetables, such as carrots, peas, and corn, and then seasoning it with your choice of herbs and spices. It's a perfect way to incorporate more veggies into your diet while still enjoying a flavorful and satisfying meal.
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Baked Rice
Main Ingredients: Rice, Chicken Thigh, Fresh Mushrooms, Minced Garlic
Baked rice is a versatile and easy dish that can be customized to your liking. Simply mix rice with your choice of broth, vegetables, and protein, and bake it in the oven until the rice is tender and the flavors have melded together. It's a perfect option for meal prep or for a cozy and comforting dinner at home.
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Red Beans and Rice
Main Ingredients: Ham Bone, Red Beans, Small Onion, Minced Garlic
Red beans and rice is a classic dish in Louisiana cuisine that is a perfect balance of flavor and comfort. Made with red beans, rice, and a blend of spices, this dish is often served as a main course with sausage or ham. Try using different types of beans, such as black beans or kidney beans, for a unique and delicious twist on this traditional recipe.
What is Vietnamese Broken Rice Chicken?
The History
Vietnamese broken rice chicken is a traditional dish that originated in Vietnam. It is a popular street food that is commonly found in Hồ Chí Minh City, also known as Saigon. This dish was created by the working class people who could not afford to buy whole grains of rice, hence the name "broken rice". They would gather the broken grains and cook them with chicken and other ingredients, resulting in a tasty and affordable meal.
The Ingredients
The main ingredients of this dish include broken rice, chicken, and a variety of herbs and spices. The chicken is marinated in a mixture of lemongrass, garlic, and fish sauce which gives it a unique and delicious flavor. The rice is cooked with coconut milk and pandan leaves, giving it a fragrant and creamy taste. The dish is then topped with scallions, crispy shallots, and a side of pickled vegetables for added crunch and tanginess.
The Cooking Process
To make Vietnamese broken rice chicken, the chicken is first marinated for at least an hour to allow the flavors to infuse. The rice is then cooked in a pot with the coconut milk and pandan leaves until it is soft and fluffy. The marinated chicken is then grilled until it is golden brown and cooked through. The dish is then assembled with the broken rice, grilled chicken, and toppings, creating a beautiful and flavorful plate.
Why You Should Try It
Vietnamese broken rice chicken is not only a delicious and affordable dish, but it also represents the history and culture of Vietnam. The combination of flavors and textures in this dish is truly unique and will leave you wanting more. Plus, it is a healthier alternative to other fried dishes as it is grilled and packed with nutritious ingredients.
In conclusion, the Vietnamese broken rice chicken recipe is a must-try for anyone looking to experience the flavors of Vietnam. With its rich history, flavorful ingredients, and simple cooking process, it is a dish that will surely impress your taste buds. So why not gather the ingredients and give this dish a try? Your taste buds will thank you.
Convert to HTML Code:
<h2>What is Vietnamese Broken Rice Chicken?</h2>
<h3>The History</h3>
<b>Vietnamese broken rice chicken</b> is a traditional dish that originated in Vietnam. It is a popular street food that is commonly found in <b>Hồ Chí Minh City</b>, also known as Saigon. This dish was created by the working class people who could not afford to buy whole grains of rice, hence the name "broken rice". They would gather the broken grains and cook them with <b>chicken</b> and other ingredients, resulting in a tasty and affordable meal.
<h3>The Ingredients</h3>
The main ingredients of this dish include broken rice, <b>chicken</b>, and a variety of herbs and spices. The chicken is marinated in a mixture of <b>lemongrass</b>, <b>garlic</b>, and <b>fish sauce</b> which gives it a unique and delicious flavor. The rice is cooked with <b>coconut milk</b> and <b>pandan leaves</b>, giving it a fragrant and creamy taste. The dish is then topped with <b>scallions</b>, <b>crispy shallots</b>, and a <b>side of pickled vegetables</b> for added crunch and tanginess.
<h3>The Cooking Process</h3>
To make Vietnamese broken rice chicken, the chicken is first marinated for at least an hour to allow the flavors to infuse. The rice is then cooked in a pot with the coconut milk and pandan leaves until it is soft and fluffy. The marinated chicken is then grilled until it is golden brown and cooked through. The dish is then assembled with the broken rice, grilled chicken, and toppings, creating a beautiful and flavorful plate.
<h2>Why You Should Try It</h2>
Vietnamese broken rice chicken is not only a delicious and affordable dish, but it also represents the history and culture of Vietnam. The combination of flavors and textures in this dish is truly unique and will leave you wanting more. Plus, it is a healthier alternative to other fried dishes as it is grilled and packed with nutritious ingredients.
In conclusion, the Vietnamese broken rice chicken recipe is a must-try for anyone looking to experience the flavors of Vietnam. With its rich history, flavorful ingredients, and simple cooking process, it is a dish that will surely impress your taste buds. So why not gather the ingredients and give this dish a try? Your taste buds will thank you.
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