15 Vietnamese Breakfast Noodles Recipe Get Ready To Indulge!

Published on: Mar 19, 2024

In recent years, Vietnamese cuisine has gained popularity all over the world, and for good reason. The vibrant and flavorful dishes, often using fresh herbs and vegetables, have captured the hearts and taste buds of food lovers everywhere. One dish that stands out in Vietnamese cuisine is breakfast noodles. This hearty and satisfying dish is perfect for starting your day off on the right foot. In this article, we will share with you a delicious Vietnamese breakfast noodles recipe that is sure to become a staple in your morning routine.

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1 of 20

Spring Vegetable Frittata

Main Ingredients: Noodles, Diced Onion, Asparagus, Green Peas, Crumbled
Spring Vegetable Frittata – CHOC Chick
Spring Vegetable Frittata
Spring Vegetable Frittata
Spring Vegetable Frittata – CHOC Chick
Start your day off right with this colorful and flavorful frittata that is perfect for spring. Made with eggs, asparagus, peas, and a splash of beer, this dish is a great way to use up any leftover vegetables and add a touch of beer to your breakfast.
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Spicy Thai Breakfast Noodles

Main Ingredients: Noodles, Curry Sauce, Chicken Breast, Vegetables, Egg
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Spice up your morning routine with this Thai-inspired dish that combines noodles, eggs, and a hint of spicy beer. This dish is quick and easy to make, perfect for those busy mornings when you need a little kick to get going.
3 of 20

Vietnamese Beef Pho

Main Ingredients: Low Sodium Beef Broth, Anise Seed, Canela, Onion, Fresh
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This hearty and flavorful beef pho is sure to become a family favorite. Made with tender beef, rice noodles, and a flavorful broth infused with rich beer, this dish is perfect for a cozy night in or a dinner party with friends.
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Breakfast Noodle Nests

Main Ingredients: Noodles, Butter, Eggs, Parmesan Cheese
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These adorable and tasty noodle nests are a fun twist on traditional breakfast dishes. Made with eggs, noodles, and a splash of refreshing beer, these nests are a great way to start your day with a smile.
5 of 20

Stir-fried rice noodles with eight-egg omelette,...

Main Ingredients: White Pepper, Kecap Manis, Sriracha, Eggs, Soy Sauce
Basic Egg Fried Rice & Fried Noodles - Khin's Kitchen Stir Fry Recipes
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This dish may have a long name, but it's worth it for the delicious flavors that come together in this one pan meal. With rice noodles, eggs, and a savory beer, this dish is a great option for a quick and satisfying dinner.
6 of 20

Sweet Potato Noodle and Egg Tacos with Citrus Guacamole

Main Ingredients: Large Eggs, Olive Oil, Noodles, Sweet Potato, Paprika
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If you're looking for a unique and tasty way to use beer in your cooking, these sweet potato noodle and egg tacos are the perfect choice. The creamy avocado and citrus guacamole pairs perfectly with the tender sweet potato noodles and eggs cooked in a flavorful beer sauce.
7 of 20

Bacon Egg Pasta Frittata

Main Ingredients: Noodles, Extra Virgin Olive Oil, Butter, Milk, Parmesan
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Who says you can't have pasta for breakfast? This frittata combines eggs, bacon, and crunchy pasta for a hearty and satisfying morning meal. The addition of beer gives it a rich and unique flavor that is sure to impress.
8 of 20

Bacon and Zucchini Eggs in a Nest - Low Carb

Main Ingredients: Noodles, Bacon, Asiago Cheese, Eggs, Salt, Pepper
Low Carb Bacon and Eggs - Life Made Keto
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Zucchini Noodle Egg Nests: with baked eggs, Parmesan cheese, salt and ...
For those following a low carb diet, this recipe is a must-try. The combination of zucchini, eggs, and bacon is delicious and the light beer adds a touch of flavor without adding too many carbs.
9 of 20

Noodle Pancake

Main Ingredients: Noodles, Bacon, Carrot, Spring Onion, Eggs, Cheddar
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This unique dish is a fun and tasty way to use beer in your cooking. A combination of eggs, noodles, and bold beer are cooked into a crispy and flavorful pancake that is perfect for breakfast, lunch, or dinner.
10 of 20

Gong Zai Mein (HK Breakfast) 港式公仔面

Main Ingredients: Water, Spam, Chicken, Noodles, Egg, Scallions
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This traditional Hong Kong breakfast dish is a staple in many households. Made with instant noodles, eggs, and a splash of beer, this dish is a quick and easy way to start your day with a satisfying and flavorful meal.
11 of 20

Egg Dumplings - Easy, Simple Korean Breakfast Banchan!

Main Ingredients: Noodles, Eggs, Carrot, Onion, Green Onion, Chili
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These egg dumplings are a popular dish in Korea and are often served as a side dish with breakfast. Made with eggs, noodles, and a touch of spicy beer, these dumplings are a unique and tasty way to incorporate beer into your morning meal.
12 of 20

Peppery Scrambled Macaroni & Eggs

Main Ingredients: Noodles, Eggs, Milk, Salt, Freshly Ground Black Pepper
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This dish is a twist on traditional scrambled eggs, using macaroni noodles for a comforting and satisfying breakfast. The addition of beer gives it a subtle flavor that pairs well with the peppery eggs and noodles.
13 of 20

Spaghetti Frittata

Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Diced Tomatoes
Sunday Snackday: Spaghetti Frittata
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Another great way to use up leftover pasta, this frittata is a quick and easy way to get a hearty and delicious meal on the table. The addition of beer gives it a unique flavor that will have you coming back for more.
14 of 20

Noodle Frittata With Smoky Paprika

Main Ingredients: Noodles, Unsalted Butter, Sweet Onion, Garlic, Thyme
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This frittata is packed with smoky flavors and is a great way to use up any leftover noodles. The addition of beer gives it a bold and savory taste that is sure to please.
15 of 20

Instant Pot Breakfast Mac and Cheese

Main Ingredients: Breakfast Sausage, Water, Noodles, Butter, Milk
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If you have an Instant Pot, this recipe is a must-try. Made with macaroni noodles, eggs, and a creamy beer sauce, this dish is a fun and delicious way to start your day.
16 of 20

Baked Eggs In Spaghetti Squash Nests

Main Ingredients: Noodles, Olive Oil, Medium Yellow Onion, Eggs, Garlic
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These adorable spaghetti squash nests are a great way to get your veggies in at breakfast. The addition of eggs and a flavorful beer sauce makes this dish a satisfying and delicious meal.
17 of 20

Left Over Spaghetti Frittata

Main Ingredients: Butter, Minced Garlic, Cherry Tomatoes, Baby Bella
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Got leftover spaghetti? Turn it into a frittata with this easy and delicious recipe. The combination of eggs, noodles, and bold beer is a winning combination that is perfect for breakfast, lunch, or dinner.
18 of 20

Sausage Kale Spaghetti Squash Frittata with Sun-Dried...

Main Ingredients: Oil, Medium Onion, Minced Garlic, Chicken Sausage
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This frittata is packed with healthy ingredients like sausage, kale, and spaghetti squash. The addition of sun-dried tomatoes and flavorful beer gives it a unique and delicious taste that is sure to impress.
19 of 20

Pizza Pasta Frittata

Main Ingredients: Noodles, Sliced Mushrooms, Pepperoni, Red Onion
This easy pizza frittata recipe is great for dinner! It's a simple ...
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This frittata combines two favorite dishes - pizza and pasta - into one delicious and satisfying breakfast dish. The addition of beer gives it a rich and savory flavor that will have you going back for seconds.
20 of 20

Garth Brooks’ Favorite Breakfast Lasagna

Main Ingredients: Non Stick Cooking Spray, Center Cut Bacon, Olive Oil
Garth Brooks’ Favorite Breakfast Lasagna – Leite's Culinaria
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Country music star Garth Brooks has shared his favorite breakfast lasagna recipe, and it's a must-try for any beer lover. Made with noodles, eggs, and a flavorful beer sauce, this dish is sure to become a family favorite.

Ingredients:

  • Rice noodles
  • Pork belly or pork shoulder, sliced thinly
  • Fresh shrimp
  • Eggs
  • Bean sprouts
  • Cilantro
  • Green onions
  • Fish sauce
  • Garlic
  • Chili sauce
  • Lime

Step 1: Prepare the Noodles

To begin, cook the rice noodles according to the package instructions. Once cooked, drain and set aside.

Step 2: Cook the Pork and Shrimp

In a pan, heat up a tablespoon of oil and add the pork belly or pork shoulder. Cook until lightly browned and then add the fresh shrimp to the pan. Cook until the shrimp turns pink and then remove from heat and set aside.

Step 3: Make the Egg Omelette

In the same pan, add a little more oil and pour in the beaten eggs. Cook until set and then flip to cook the other side. Once cooked, remove from heat and slice the omelette into thin strips.

Step 4: Prepare the Noodle Sauce

In a small bowl, mix together fish sauce, minced garlic, and chili sauce. Adjust the proportions to your liking.

Step 5: Assemble the Noodle Bowl

In a large bowl, add the cooked rice noodles, pork and shrimp, egg omelette strips, and a handful of bean sprouts. Pour the noodle sauce over the top and give everything a good mix.

Step 6: Garnish and Enjoy!

Garnish the noodles with chopped cilantro and green onions. Squeeze some fresh lime over the top for an extra burst of flavor. And there you have it, a delicious and authentic Vietnamese breakfast noodles dish that will leave you wanting more. In conclusion, Vietnamese breakfast noodles are a perfect way to start your day off with a hearty and flavorful meal. With its combination of fresh ingredients and bold flavors, this dish is sure to become a favorite in your household. So why not give this recipe a try and experience the deliciousness of Vietnamese cuisine for yourself?
15 vietnamese breakfast noodles recipe Get ready to indulge!

Spring Vegetable Frittata

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup noodles spiralized sweet potato, or finely diced
  • 1/2 cup diced onion
  • 1 cup asparagus chopped, tough stems removed
  • 1 cup green peas fresh or frozen
  • 1/4 cup crumbled feta
  • 1/2 teaspoon garlic powder
  • 1 teaspoon paprika
  • black pepper to taste
  • 7 eggs
  • chicken sausage optional: diced

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 385 milligrams
  • Fat : 11 grams
  • Fiber : 4 grams
  • Protein : 17 grams
  • SaturatedFat : 4 grams
  • Sodium : 230 milligrams
  • Sugar : 5 grams
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