15 Vietnamese Breakfast Noodles Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
In recent years, Vietnamese cuisine has gained popularity all over the world, and for good reason. The vibrant and flavorful dishes, often using fresh herbs and vegetables, have captured the hearts and taste buds of food lovers everywhere. One dish that stands out in Vietnamese cuisine is breakfast noodles. This hearty and satisfying dish is perfect for starting your day off on the right foot. In this article, we will share with you a delicious Vietnamese breakfast noodles recipe that is sure to become a staple in your morning routine.
Main Ingredients: Noodles, Diced Onion, Asparagus, Green Peas, Crumbled
Start your day off right with this colorful and flavorful frittata that is perfect for spring. Made with eggs, asparagus, peas, and a splash of beer, this dish is a great way to use up any leftover vegetables and add a touch of beer to your breakfast.
2of 20
Spicy Thai Breakfast Noodles
Main Ingredients: Noodles, Curry Sauce, Chicken Breast, Vegetables, Egg
Spice up your morning routine with this Thai-inspired dish that combines noodles, eggs, and a hint of spicy beer. This dish is quick and easy to make, perfect for those busy mornings when you need a little kick to get going.
This hearty and flavorful beef pho is sure to become a family favorite. Made with tender beef, rice noodles, and a flavorful broth infused with rich beer, this dish is perfect for a cozy night in or a dinner party with friends.
4of 20
Breakfast Noodle Nests
Main Ingredients: Noodles, Butter, Eggs, Parmesan Cheese
These adorable and tasty noodle nests are a fun twist on traditional breakfast dishes. Made with eggs, noodles, and a splash of refreshing beer, these nests are a great way to start your day with a smile.
5of 20
Stir-fried rice noodles with eight-egg omelette,...
Main Ingredients: White Pepper, Kecap Manis, Sriracha, Eggs, Soy Sauce
This dish may have a long name, but it's worth it for the delicious flavors that come together in this one pan meal. With rice noodles, eggs, and a savory beer, this dish is a great option for a quick and satisfying dinner.
6of 20
Sweet Potato Noodle and Egg Tacos with Citrus Guacamole
Main Ingredients: Large Eggs, Olive Oil, Noodles, Sweet Potato, Paprika
If you're looking for a unique and tasty way to use beer in your cooking, these sweet potato noodle and egg tacos are the perfect choice. The creamy avocado and citrus guacamole pairs perfectly with the tender sweet potato noodles and eggs cooked in a flavorful beer sauce.
7of 20
Bacon Egg Pasta Frittata
Main Ingredients: Noodles, Extra Virgin Olive Oil, Butter, Milk, Parmesan
Who says you can't have pasta for breakfast? This frittata combines eggs, bacon, and crunchy pasta for a hearty and satisfying morning meal. The addition of beer gives it a rich and unique flavor that is sure to impress.
8of 20
Bacon and Zucchini Eggs in a Nest - Low Carb
Main Ingredients: Noodles, Bacon, Asiago Cheese, Eggs, Salt, Pepper
For those following a low carb diet, this recipe is a must-try. The combination of zucchini, eggs, and bacon is delicious and the light beer adds a touch of flavor without adding too many carbs.
9of 20
Noodle Pancake
Main Ingredients: Noodles, Bacon, Carrot, Spring Onion, Eggs, Cheddar
This unique dish is a fun and tasty way to use beer in your cooking. A combination of eggs, noodles, and bold beer are cooked into a crispy and flavorful pancake that is perfect for breakfast, lunch, or dinner.
10of 20
Gong Zai Mein (HK Breakfast) 港式公仔面
Main Ingredients: Water, Spam, Chicken, Noodles, Egg, Scallions
This traditional Hong Kong breakfast dish is a staple in many households. Made with instant noodles, eggs, and a splash of beer, this dish is a quick and easy way to start your day with a satisfying and flavorful meal.
11of 20
Egg Dumplings - Easy, Simple Korean Breakfast Banchan!
Main Ingredients: Noodles, Eggs, Carrot, Onion, Green Onion, Chili
These egg dumplings are a popular dish in Korea and are often served as a side dish with breakfast. Made with eggs, noodles, and a touch of spicy beer, these dumplings are a unique and tasty way to incorporate beer into your morning meal.
12of 20
Peppery Scrambled Macaroni & Eggs
Main Ingredients: Noodles, Eggs, Milk, Salt, Freshly Ground Black Pepper
This dish is a twist on traditional scrambled eggs, using macaroni noodles for a comforting and satisfying breakfast. The addition of beer gives it a subtle flavor that pairs well with the peppery eggs and noodles.
13of 20
Spaghetti Frittata
Main Ingredients: Olive Oil, Red Onion, Garlic Cloves, Diced Tomatoes
Another great way to use up leftover pasta, this frittata is a quick and easy way to get a hearty and delicious meal on the table. The addition of beer gives it a unique flavor that will have you coming back for more.
14of 20
Noodle Frittata With Smoky Paprika
Main Ingredients: Noodles, Unsalted Butter, Sweet Onion, Garlic, Thyme
This frittata is packed with smoky flavors and is a great way to use up any leftover noodles. The addition of beer gives it a bold and savory taste that is sure to please.
15of 20
Instant Pot Breakfast Mac and Cheese
Main Ingredients: Breakfast Sausage, Water, Noodles, Butter, Milk
If you have an Instant Pot, this recipe is a must-try. Made with macaroni noodles, eggs, and a creamy beer sauce, this dish is a fun and delicious way to start your day.
16of 20
Baked Eggs In Spaghetti Squash Nests
Main Ingredients: Noodles, Olive Oil, Medium Yellow Onion, Eggs, Garlic
These adorable spaghetti squash nests are a great way to get your veggies in at breakfast. The addition of eggs and a flavorful beer sauce makes this dish a satisfying and delicious meal.
17of 20
Left Over Spaghetti Frittata
Main Ingredients: Butter, Minced Garlic, Cherry Tomatoes, Baby Bella
Got leftover spaghetti? Turn it into a frittata with this easy and delicious recipe. The combination of eggs, noodles, and bold beer is a winning combination that is perfect for breakfast, lunch, or dinner.
18of 20
Sausage Kale Spaghetti Squash Frittata with Sun-Dried...
Main Ingredients: Oil, Medium Onion, Minced Garlic, Chicken Sausage
This frittata is packed with healthy ingredients like sausage, kale, and spaghetti squash. The addition of sun-dried tomatoes and flavorful beer gives it a unique and delicious taste that is sure to impress.
19of 20
Pizza Pasta Frittata
Main Ingredients: Noodles, Sliced Mushrooms, Pepperoni, Red Onion
This frittata combines two favorite dishes - pizza and pasta - into one delicious and satisfying breakfast dish. The addition of beer gives it a rich and savory flavor that will have you going back for seconds.
20of 20
Garth Brooks’ Favorite Breakfast Lasagna
Main Ingredients: Non Stick Cooking Spray, Center Cut Bacon, Olive Oil
Country music star Garth Brooks has shared his favorite breakfast lasagna recipe, and it's a must-try for any beer lover. Made with noodles, eggs, and a flavorful beer sauce, this dish is sure to become a family favorite.
Ingredients:
Rice noodles
Pork belly or pork shoulder, sliced thinly
Fresh shrimp
Eggs
Bean sprouts
Cilantro
Green onions
Fish sauce
Garlic
Chili sauce
Lime
Step 1: Prepare the Noodles
To begin, cook the rice noodles according to the package instructions. Once cooked, drain and set aside.
Step 2: Cook the Pork and Shrimp
In a pan, heat up a tablespoon of oil and add the pork belly or pork shoulder. Cook until lightly browned and then add the fresh shrimp to the pan. Cook until the shrimp turns pink and then remove from heat and set aside.
Step 3: Make the Egg Omelette
In the same pan, add a little more oil and pour in the beaten eggs. Cook until set and then flip to cook the other side. Once cooked, remove from heat and slice the omelette into thin strips.
Step 4: Prepare the Noodle Sauce
In a small bowl, mix together fish sauce, minced garlic, and chili sauce. Adjust the proportions to your liking.
Step 5: Assemble the Noodle Bowl
In a large bowl, add the cooked rice noodles, pork and shrimp, egg omelette strips, and a handful of bean sprouts. Pour the noodle sauce over the top and give everything a good mix.
Step 6: Garnish and Enjoy!
Garnish the noodles with chopped cilantro and green onions. Squeeze some fresh lime over the top for an extra burst of flavor. And there you have it, a delicious and authentic Vietnamese breakfast noodles dish that will leave you wanting more.
In conclusion, Vietnamese breakfast noodles are a perfect way to start your day off with a hearty and flavorful meal. With its combination of fresh ingredients and bold flavors, this dish is sure to become a favorite in your household. So why not give this recipe a try and experience the deliciousness of Vietnamese cuisine for yourself?