Braised pork belly and eggs is a traditional Vietnamese dish that has gained popularity all over the world. This dish is known for its tender and flavorful pork belly, combined with boiled eggs in a rich, savory sauce. The combination of the braised pork belly and eggs creates a perfect balance of textures and flavors, making it a favorite among meat lovers and non-meat eaters alike. In this article, we will take a closer look at the Vietnamese braised pork belly egg recipe and learn how to recreate this delicious dish at home.
Vietnamese Braised Pork Belly with Eggs (Thit Kho)
Main Ingredients: Pork Belly, Eggs, Shallot, Garlic, Brown Sugar, Fish
One of the most popular dishes in Vietnam, Thit Kho is a flavorful and comforting meal made with tender braised pork belly and hard-boiled eggs. This dish is traditionally cooked in a caramel sauce, giving it a sweet and savory flavor that pairs perfectly with steamed rice. The combination of tender pork and creamy eggs makes this dish a must-try for any fan of Vietnamese cuisine.
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Vietnamese Braised Pork Belly and Eggs in Coconut...
Main Ingredients: Hard Boiled Eggs, Pork Belly, Squid, Sugar, Chicken
A twist on the traditional Thit Kho recipe, this version uses coconut water to braise the pork belly, giving it a slightly sweeter and more subtle flavor. The coconut water also adds a light and refreshing element to the dish, making it perfect for a hot summer day. Serve it with some steamed vegetables for a well-rounded and delicious meal.
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Chinese Style Beer Braised Pork Belly
Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
If you're a fan of beer and Chinese food, then this recipe is a match made in heaven. The combination of rich and flavorful pork belly, fragrant spices, and a splash of beer creates a mouthwatering dish that will have you coming back for seconds. Serve it over rice for a complete and satisfying meal.
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Braised Pork Belly over Rice
Main Ingredients: Pork Belly, Shanghai Bok Choy, Boiled Eggs, Brown Rice
This simple yet delicious recipe features tender and succulent pork belly cooked in a savory sauce and served over a bed of steamed rice. The flavors of the sauce infuse into the pork, creating a melt-in-your-mouth texture and an explosion of flavor in every bite. It's the perfect dish for a cozy night in.
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Braised Pork Belly & Rice - Incredible Meal!
Main Ingredients: Pork Belly, Bok Choy, Eggs, Garlic, Black Pepper, Bay
Looking for a show-stopping meal that will impress your guests? Look no further than this braised pork belly and rice dish. The rich, savory flavors of the pork belly pair perfectly with the fluffy and fragrant rice, making it a meal that will leave everyone wanting more. Serve it with some steamed vegetables for a complete and satisfying meal.
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Braised Pork Belly
Main Ingredients: Pork Belly, Chinese Rice Wine, Soy Sauce, Dark Soy
This classic braised pork belly recipe is a staple in many Asian households. The pork belly is slowly cooked in a flavorful sauce until it's melt-in-your-mouth tender. Serve it with some steamed rice and your favorite vegetables for a delicious and comforting meal.
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Vietnamese Caramel Braised Pork Belly Banh Mi – Nail...
Main Ingredients: Sugar, Warm Water, Pork Belly, Shallots, Oil, Garlic
If you're a fan of banh mi sandwiches, then you have to try this caramel braised pork belly version. The tender and flavorful pork belly is the star of the sandwich, paired with pickled vegetables, fresh herbs, and a tangy sauce. It's a delicious and unique twist on the traditional banh mi sandwich.
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Braised Pork Belly and Eggs in Soya Sauce
Main Ingredients: Garlic, Ginger, Light Soy Sauce, Dark Soy Sauce, Pork
This simple yet flavorful dish features tender pork belly and hard-boiled eggs cooked in a savory and slightly sweet soy sauce. The combination of flavors makes this dish a favorite in many Asian households. Serve it with some steamed rice for a satisfying and comforting meal.
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Assam Braised Pork Belly
Main Ingredients: Pork Belly, Assam, Rock Sugar, Dark Soy Sauce, Sugar
This Malaysian-inspired dish features tender pork belly braised in a tangy and spicy tamarind sauce. The pork belly becomes infused with the flavors of the sauce, creating a rich and flavorful dish that pairs perfectly with steamed rice. It's the perfect balance of sweet, sour, and spicy.
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Instant Pot Braised Pork Belly
Main Ingredients: Pork Belly, Dark Soy Sauce, Ginger, Garlic, Spring
If you're short on time but still want to enjoy a delicious and flavorful braised pork belly dish, then this Instant Pot recipe is for you. The pressure cooker infuses the pork belly with the flavors of the sauce, resulting in a tender and flavorful dish in a fraction of the time. Serve it with some steamed vegetables for a complete meal.
This hearty and comforting dish features tender pork belly and cabbage cooked in a rich and flavorful sauce. The cabbage adds a nice crunch and balances out the richness of the pork, making it a well-rounded and satisfying meal. Serve it with some steamed rice for a complete and delicious dish.
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Braised Pork Belly or Filipino Humba
Main Ingredients: Water, Pork Belly, Garlic, White Vinegar, Soy Sauce
This traditional Filipino dish features tender pork belly braised in a tangy and savory sauce. The pork is slow-cooked until it's fall-apart tender and infused with the flavors of the sauce. Serve it with some steamed rice and a side of pickled vegetables for a delicious and classic Filipino meal.
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Beer Braised Pork Belly (Chinese Style)
Main Ingredients: Pork Belly, Onion, Ginger, Garlic, Beer, Beef Broth
This Chinese-inspired dish features tender and flavorful pork belly braised in a rich and savory beer sauce. The beer adds a depth of flavor to the dish, making it a unique and delicious meal. Serve it over rice for a complete and satisfying dish.
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Braised Pork Belly (Buta no Kakuni)
Main Ingredients: Pork Belly, Ginger, Scallions, Carrot, Daikon Radish
Buta no Kakuni is a traditional Japanese dish of braised pork belly, cooked until it's melt-in-your-mouth tender. The pork is infused with the flavors of the sauce and pairs perfectly with steamed rice. It's a comforting and delicious dish that will warm your soul.
Main Ingredients: Pork Belly, Coconut, Fish Sauce, Cracked Pepper, Garlic
Another version of the classic Thit Kho recipe, this dish features tender pork belly and hard-boiled eggs cooked in a rich and flavorful caramel sauce. The sauce caramelizes as it cooks, creating a sweet and savory glaze that coats the pork and eggs. Serve it with some steamed vegetables for a well-rounded and satisfying meal.
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Instant Pot Vietnamese Braised Pork Belly (Thịt kho...
Main Ingredients: Pork Belly, Large Eggs, Garlic Cloves, Shallots, Fish
This Instant Pot recipe takes the traditional Thit Kho dish and makes it even easier to prepare. The pressure cooker infuses the pork belly with the flavors of the sauce, resulting in a tender and flavorful dish in a fraction of the time. Serve it with some steamed rice and your favorite vegetables for a complete and delicious meal.
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Beer-Braised Pork Belly Ramen
Main Ingredients: Brown Sugar, Kosher Salt, Black Pepper, Crushed Red
Ramen lovers, rejoice! This recipe combines two of our favorite things – beer and ramen – into one delicious and comforting dish. The tender and flavorful pork belly is the star of the dish, complemented by the rich and savory broth and perfectly cooked ramen noodles. It's a must-try for any ramen fan.
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Thit Kho (Vietnamese Braised Pork Belly and Eggs in...
Main Ingredients: Eggs, Pork Belly, Fish Sauce, Sugar, Chicken Bouillon
This version of the classic Thit Kho recipe features tender pork belly and hard-boiled eggs cooked in a coconut water sauce. The coconut water adds a slightly sweet and refreshing flavor to the dish, making it perfect for a hot summer day. Serve it with some steamed vegetables for a well-rounded and delicious meal.
This Taiwanese-style braised pork belly dish is packed with flavor and is sure to become a favorite in your household. The pork is slowly cooked in a flavorful sauce until it's melt-in-your-mouth tender and infused with the flavors of the spices. Serve it with some steamed rice and your favorite veggies for a complete and satisfying meal.
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Crispy Beer Braised Pork Belly with French Lentils and...
Main Ingredients: Celery Stalks, Yellow Onion, Carrots, Beers, Chicken
This dish takes braised pork belly to a whole new level. The pork belly is first cooked in a beer sauce, then finished off in the oven to create a crispy and caramelized exterior. Served with French lentils and fried onions, this dish is a show-stopper that will impress any dinner guest.
The Perfect Pork Belly and Egg Combination
The Key Ingredients
The key to a successful Vietnamese braised pork belly and egg dish is to use high-quality ingredients. Pork belly is the star of this dish and it is important to choose a well-marbled piece to ensure a tender and juicy result. Eggs are another important component and they add a unique texture and flavor to the dish. Other essential ingredients include garlic, shallots, fish sauce, and coconut water.
The Braising Process
The braising process is what gives this dish its signature tenderness and depth of flavor. To begin, the pork belly is marinated in a mixture of garlic, shallots, and fish sauce for at least an hour. The marinated pork is then seared in a hot pan until it is golden brown and caramelized. Next, the pork is braised in a combination of coconut water and water until it is fork-tender. The eggs are then added to the braising liquid and cooked until they are fully coated in the flavorful sauce.
Serving and Enjoying
Once the pork belly and eggs are fully cooked, it is time to serve and enjoy this delicious dish. The braising liquid can be reduced down to a thick, rich sauce and poured over the pork belly and eggs. For added flavor and texture, you can top the dish with green onions and crispy fried shallots. This dish is traditionally served with steamed rice to soak up all the delicious flavors.
In Conclusion
The Vietnamese braised pork belly and egg dish is a must-try for any meat lover or anyone looking to explore Vietnamese cuisine. With its tender pork belly and flavorful eggs, this dish is sure to be a hit at your next dinner party. So why not give this recipe a try and impress your friends and family with your culinary skills? Follow our step-by-step guide and enjoy this mouth-watering dish in the comfort of your own home.
Vietnamese Braised Pork Belly with Eggs (Thit Kho)
