Vietnamese cuisine is known for its bold flavors and unique combinations of ingredients, and one dish that perfectly encapsulates this is the Vietnamese braised pork belly and egg. This dish, also known as "thịt kho tàu," is a staple in many households and is often served during special occasions and holidays. The succulent pork belly is braised in a rich and savory sauce until it becomes melt-in-your-mouth tender, while the boiled eggs add a delightful contrast in texture. If you're looking to add some Vietnamese flair to your cooking repertoire, then this recipe is a must-try.
Vietnamese Braised Pork Belly with Eggs (Thit Kho)
Main Ingredients: Pork Belly, Eggs, Shallot, Garlic, Brown Sugar, Fish
If you're looking for a flavorful and tender pork belly dish, look no further than this Vietnamese braised pork belly with eggs recipe. This traditional dish, also known as Thit Kho, combines succulent chunks of pork belly with hard-boiled eggs and a rich caramel sauce. The result is a melt-in-your-mouth dish that is perfect for any occasion.
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Vietnamese Braised Pork Belly and Eggs in Coconut...
Main Ingredients: Hard Boiled Eggs, Pork Belly, Squid, Sugar, Chicken
For a slight twist on the classic Thit Kho dish, try making this Vietnamese braised pork belly and eggs in coconut milk. The addition of coconut milk adds a creamy and slightly sweet element to the dish, making it even more irresistible. This recipe is perfect for anyone who loves the combination of sweet and savory flavors.
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Braised Pork Belly over Rice
Main Ingredients: Pork Belly, Shanghai Bok Choy, Boiled Eggs, Brown Rice
For a comforting and filling meal, try this braised pork belly over rice recipe. The tender and flavorful pork belly is served over a bed of fluffy rice, creating a hearty and satisfying dish. This recipe is great for a busy weeknight or a lazy weekend when you want to indulge in a delicious and easy meal.
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Chinese Style Beer Braised Pork Belly
Main Ingredients: Pork Belly, Dark Beer, Soy Sauce, Dark Soy Sauce
This Chinese style beer braised pork belly recipe is a must-try for any pork belly lover. The meat is slow-cooked in a fragrant mixture of beer, soy sauce, and spices, resulting in a tender and flavorful dish. Serve this dish with some steamed rice and your favorite veggies for a complete and delicious meal.
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Braised Pork Belly & Rice - Incredible Meal!
Main Ingredients: Pork Belly, Bok Choy, Eggs, Garlic, Black Pepper, Bay
For a simple yet incredible meal, try this braised pork belly and rice recipe. The pork belly is cooked in a savory sauce until it becomes melt-in-your-mouth tender and is then served over a bed of fluffy rice. This dish is perfect for a weeknight dinner or a cozy night in with loved ones.
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Braised Pork Belly
Main Ingredients: Pork Belly, Chinese Rice Wine, Soy Sauce, Dark Soy
This classic braised pork belly recipe is a staple in many households and for good reason. The combination of tender pork belly and a rich and flavorful sauce makes this dish a crowd-pleaser. Serve it with some steamed vegetables and rice for a complete and satisfying meal.
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Vietnamese Caramel Braised Pork Belly Banh Mi – Nail...
Main Ingredients: Sugar, Warm Water, Pork Belly, Shallots, Oil, Garlic
For a unique and delicious twist on the traditional Vietnamese banh mi sandwich, try making this caramel braised pork belly banh mi recipe. The tender and flavorful pork belly is paired with pickled vegetables and fresh herbs, creating a perfect balance of flavors and textures. This dish is sure to impress your taste buds.
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Braised Pork Belly and Eggs in Soya Sauce
Main Ingredients: Garlic, Ginger, Light Soy Sauce, Dark Soy Sauce, Pork
This braised pork belly and eggs in soya sauce recipe is a simple and comforting dish that is perfect for a lazy day at home. The pork belly is cooked in a savory and slightly sweet sauce until it becomes tender and flavorful. Served with a side of rice, this dish is a complete and satisfying meal.
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Assam Braised Pork Belly
Main Ingredients: Pork Belly, Salt, Rock Sugar, Dark Soy Sauce, Sugar
For a flavorful and tangy twist on the traditional braised pork belly dish, try making this Assam braised pork belly recipe. The pork belly is slow-cooked in a tangy and spicy sauce, resulting in a dish that is bursting with flavor. This recipe is perfect for anyone who loves bold and unique flavors.
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Instant Pot Braised Pork Belly
Main Ingredients: Pork Belly, Dark Soy Sauce, Ginger, Garlic, Spring
If you have an Instant Pot, you have to try this braised pork belly recipe. The Instant Pot makes this dish quick and easy to make, while still producing tender and flavorful pork belly. Serve it with some rice and your favorite veggies for a complete and delicious meal.
This braised pork belly with cabbage recipe is a hearty and comforting dish that is perfect for a chilly day. The tender pork belly is cooked with cabbage and a savory sauce until it becomes melt-in-your-mouth tender. This dish is a great way to incorporate more vegetables into your meals without sacrificing flavor.
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Braised Pork Belly or Filipino Humba
Main Ingredients: Water, Pork Belly, Garlic, White Vinegar, Soy Sauce
If you're looking to try a new and delicious pork belly dish, give this Filipino humba recipe a try. The pork belly is slow-cooked in a tangy and slightly sweet sauce until it becomes tender and flavorful. Serve it with some steamed rice and your favorite veggies for a complete and satisfying meal.
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Beer Braised Pork Belly (Chinese Style)
Main Ingredients: Pork Belly, Onion, Ginger, Garlic, Beer, Beef Broth
This Chinese style beer braised pork belly recipe is a must-try for any pork belly lover. The meat is slow-cooked in a fragrant mixture of beer, soy sauce, and spices, resulting in a tender and flavorful dish. Serve this dish with some steamed rice and your favorite veggies for a complete and delicious meal.
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Braised Pork Belly (Buta no Kakuni)
Main Ingredients: Pork Belly, Ginger, Scallions, Carrot, Daikon Radish
This traditional Japanese braised pork belly dish, also known as Buta no Kakuni, is a must-try for any pork belly lover. The pork belly is cooked in a savory and slightly sweet sauce until it becomes melt-in-your-mouth tender. Serve it with some steamed rice and your favorite veggies for a complete and satisfying meal.
Main Ingredients: Pork Belly, Coconut, Fish Sauce, Cracked Pepper, Garlic
If you're looking for a flavorful and unique pork belly dish, give this Thit Kho Vietnamese caramelized braised pork belly and eggs recipe a try. The pork belly is slow-cooked in a caramel sauce, resulting in a rich and flavorful dish. Serve it with some hard-boiled eggs and rice for a complete and satisfying meal.
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Instant Pot Vietnamese Braised Pork Belly (Thịt kho...
Main Ingredients: Pork Belly, Large Eggs, Garlic Cloves, Shallots, Fish
This Instant Pot Vietnamese braised pork belly recipe is a quick and easy way to make this traditional dish. The tender and flavorful pork belly is cooked in a savory sauce until it becomes melt-in-your-mouth tender. Serve it with some rice and your favorite veggies for a complete and delicious meal.
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Beer-Braised Pork Belly Ramen
Main Ingredients: Brown Sugar, Kosher Salt, Black Pepper, Crushed Red
Ramen lovers, this one's for you. This beer-braised pork belly ramen recipe combines tender and flavorful pork belly with a rich and hearty broth, creating a delicious and satisfying meal. Top it off with some soft-boiled eggs and your favorite veggies for a complete and mouth-watering dish.
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Thit Kho (Vietnamese Braised Pork Belly and Eggs in...
Main Ingredients: Eggs, Pork Belly, Fish Sauce, Sugar, Chicken Bouillon
For a traditional and flavorful Vietnamese dish, give this Thit Kho recipe a try. The pork belly is slow-cooked in a savory sauce until it becomes tender and flavorful, and is then served with hard-boiled eggs and rice. This dish is perfect for anyone who loves bold and unique flavors.
This Taiwanese braised pork belly recipe is a must-try for any pork belly lover. The meat is slow-cooked in a fragrant mixture of soy sauce, rice wine, and spices, resulting in a tender and flavorful dish. Serve it with some rice and your favorite veggies for a complete and delicious meal.
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Crispy Beer Braised Pork Belly with French Lentils and...
Main Ingredients: Celery Stalks, Yellow Onion, Carrots, Beers, Chicken
For a unique and delicious pork belly dish, try making this crispy beer braised pork belly with French lentils and sautéed kale recipe. The pork belly is slow-cooked in a beer and soy sauce mixture, then crisped up in the oven for added texture. Served with lentils and sautéed kale, this dish is a complete and satisfying meal.
The Perfect Combination of Sweet, Salty, and Savory
One of the key elements of Vietnamese cuisine is the balance of flavors, and this dish is no exception. The braising sauce for the pork belly and eggs is a mixture of sweet and salty ingredients such as palm sugar, fish sauce, and soy sauce. These ingredients are then infused with aromatic spices like cinnamon, star anise, and black peppercorns, giving the dish a depth of flavor that is truly unique. The resulting sauce is both rich and savory, with just the right amount of sweetness to balance out the saltiness.
The Key to Tender and Flavorful Pork Belly
The star of this dish is undoubtedly the pork belly, which is known for its rich and fatty texture. To achieve the perfect texture and flavor, it is essential to properly prepare the pork belly before braising. Firstly, the pork belly should be sliced into bite-sized pieces and then marinated in a mixture of garlic, shallots, and lemongrass. This not only adds flavor but also helps to tenderize the meat. Secondly, the pork belly should be seared in a hot pan to render some of the fat and give it a caramelized exterior. This step not only adds depth to the dish but also helps to prevent the pork belly from becoming too greasy.
A Versatile Dish with Many Variations
While the traditional Vietnamese braised pork belly and egg dish is made with boiled eggs, there are many variations that you can try. Some recipes call for the addition of taro or yams, which adds a subtle sweetness to the dish. Others may use coconut water instead of water in the braising liquid, which adds a hint of coconut flavor. You can also adjust the amount of sugar and fish sauce to suit your taste preferences. Regardless of the variations, one thing is for sure - this dish will always be a crowd-pleaser.
In conclusion, the Vietnamese braised pork belly and egg recipe is a must-try for anyone looking to add some Vietnamese flavors to their cooking. With its perfect balance of sweet, salty, and savory flavors, tender and flavorful pork belly, and versatile ingredients, this dish is sure to become a favorite in your household.
Vietnamese Braised Pork Belly with Eggs (Thit Kho)
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