15 Vietnamese Black Rice Pudding Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Vietnamese black rice pudding, also known as chè đậu trắng, is a traditional dessert that has been enjoyed for centuries in Vietnam. This delicious and unique dish is made with black sticky rice, also known as forbidden rice, which is known for its nutty flavor and beautiful purple hue. Combining this special rice with coconut milk and other ingredients creates a creamy and flavorful pudding that is both satisfying and nutritious. In this article, we will take a closer look at the ingredients and steps involved in making this mouth-watering Vietnamese black rice pudding.
Main Ingredients: Water, Black Rice, Light Coconut Milk, Coconut Flakes
Indulge in the rich and creamy flavors of this Coconut Black Rice Pudding. Made with black rice, coconut milk, and a touch of sweetener, this dessert is the perfect combination of indulgence and health. The creamy texture of the rice pairs perfectly with the tropical flavor of coconut, making this dish an instant favorite. Serve it as a dessert or enjoy it as a breakfast porridge – either way, you won't be able to resist a second helping!
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Black Rice Pudding
Main Ingredients: Black Rice, Water, Coconut Milk, Sugar, Rhubarb, Ginger
Looking for a comforting and nutritious dessert? Look no further than this Black Rice Pudding. Made with black rice, coconut milk, and a touch of honey, this dish is packed with antioxidants and healthy fats. The nutty flavor of the black rice pairs perfectly with the sweetness of the coconut milk, creating a delicious and guilt-free treat. Top it off with some fresh fruit or a sprinkle of cinnamon for a satisfying dessert that will leave you feeling satisfied and nourished.
Take your taste buds on a journey to Indonesia with this traditional Indonesian Black Rice Pudding. Made with black rice, coconut milk, and fragrant spices like cinnamon and cardamom, this dish is bursting with flavor. The rich and creamy texture of the pudding is perfectly balanced with the warm and earthy spices, creating a dessert that is both comforting and exotic. Serve it as a dessert or a breakfast option, either way, it will become a staple in your kitchen.
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Sweet Black Rice Pudding
Main Ingredients: Water, Black Rice, Almond Milk, Sea Salt, Maple Syrup
Looking for a healthier alternative to traditional rice pudding? Look no further than this Sweet Black Rice Pudding. Made with black rice, almond milk, and a touch of maple syrup, this dish is a guilt-free indulgence. The nutty flavor of the black rice is perfectly complemented by the sweetness of the maple syrup, creating a dessert that is both delicious and nutritious. Serve it warm or chilled for a satisfying and satisfying treat.
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Cranberry Coconut Black Rice Pudding
Main Ingredients: Black Rice, Water, Dried Cranberries, Unsweetened
Take your taste buds on a flavor adventure with this Cranberry Coconut Black Rice Pudding. Made with black rice, coconut milk, and tangy cranberries, this dish is a delicious combination of sweet and tart. The creamy texture of the pudding is perfectly balanced with the burst of flavor from the cranberries, creating a dessert that is both indulgent and refreshing. Enjoy it as a dessert or a snack – either way, it's a winner!
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Cocoa Black Rice Pudding
Main Ingredients: Water, Black Rice, Egg Whites, Coconut Oil, Sweetener
Who says you can't have chocolate for breakfast? This Cocoa Black Rice Pudding is the perfect way to start your day. Made with black rice, coconut milk, and a touch of cocoa powder, this dish is a healthier twist on classic rice pudding. The rich and creamy texture of the pudding is perfectly enhanced by the addition of cocoa, creating a breakfast treat that is both delicious and satisfying. Top it off with some fresh fruit or nuts for a complete and balanced meal.
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Black Rice Pudding with Mango Purée
Main Ingredients: Black Rice, Water, Coconut Milk, Vanilla Pod, Maple
Take your taste buds on a tropical vacation with this Black Rice Pudding with Mango Purée. Made with black rice, coconut milk, and a homemade mango purée, this dessert is a burst of flavors and textures. The creamy and nutty black rice is perfectly complemented by the sweet and tangy mango purée, creating a dessert that is both indulgent and healthy. Serve it as a dessert or a breakfast option – either way, it's a winner!
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Vegan Creamy Coconut Black Rice Pudding
Main Ingredients: Black Rice, Coconut Milk, Water, Pure Maple Syrup
Looking for a vegan-friendly dessert option? Look no further than this Vegan Creamy Coconut Black Rice Pudding. Made with black rice, coconut milk, and a touch of agave or maple syrup, this dish is a creamy and delicious dairy-free alternative to traditional rice pudding. The nutty flavor of the black rice is perfectly balanced by the sweetness of the coconut milk, creating a dessert that is both satisfying and nourishing.
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Superfood Thai Black Rice Pudding
Main Ingredients: Black Rice, Coconut Milk, Water, Brown Sugar, Sea Salt
Incorporate some superfoods into your dessert with this Superfood Thai Black Rice Pudding. Made with black rice, coconut milk, and nutrient-rich toppings like chia seeds and goji berries, this dish is not only delicious but also packed with health benefits. The creamy and nutty black rice is perfectly complemented by the crunch of the chia seeds and the tangy sweetness of the goji berries, creating a dessert that is both indulgent and nutritious.
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Thai Coconut Black Rice Pudding
Main Ingredients: Water, Black Rice, Full Fat Coconut Milk, Light Coconut
Take a trip to Thailand with this Thai Coconut Black Rice Pudding. Made with black rice, coconut milk, and a touch of brown sugar, this dish is a delicious and exotic dessert option. The creamy and nutty black rice is perfectly balanced by the sweetness of the coconut milk and the hint of brown sugar, creating a dessert that is both indulgent and satisfying. Serve it warm or chilled for a refreshing and flavorful treat.
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Forbidden Black Rice Pudding with Dried Cherries
Main Ingredients: Black Rice, Water, Butter, Salt, Milk, Sugar, Half And
Indulge in this Forbidden Black Rice Pudding with Dried Cherries. Made with black rice, coconut milk, and tart dried cherries, this dish is a unique and flavorful twist on traditional rice pudding. The creamy texture of the pudding is perfectly complemented by the tangy sweetness of the cherries, creating a dessert that is both indulgent and refreshing. Top it off with some toasted almonds for a satisfying crunch.
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Chai Spiced Black Rice Pudding May 11, 2016
Main Ingredients: Coconut Milk, Water, Black Rice, Salt, Brown Sugar
Warm up with the comforting flavors of this Chai Spiced Black Rice Pudding. Made with black rice, coconut milk, and fragrant chai spices like cinnamon, cardamom, and ginger, this dish is a delicious and cozy dessert option. The creamy and nutty black rice is perfectly enhanced by the warm and aromatic spices, creating a dessert that is both indulgent and comforting. Serve it warm for the ultimate comforting treat.
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Black Rice Pudding, Salted Coconut Milk + Sesame...
Main Ingredients: Black Rice, Water, Sugar, Full Fat Coconut Milk
Take your taste buds on a flavor adventure with this Black Rice Pudding, Salted Coconut Milk + Sesame. Made with black rice, coconut milk, and a touch of salt and sesame seeds, this dish is a unique and flavorful twist on traditional rice pudding. The creamy and nutty black rice is perfectly complemented by the salt and sesame seeds, creating a dessert that is both indulgent and savory. Top it off with some fresh fruit for a burst of sweetness.
Take your black rice to the next level with this delicious POKE BOWL. Made with black rice, fresh veggies, and your choice of protein, this dish is a healthy and satisfying meal option. The nutty and chewy texture of the black rice pairs perfectly with the fresh and crunchy veggies and the flavorful protein, creating a dish that is both nutritious and delicious. Customize it with your favorite toppings for a meal that is sure to please.
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Thai Sticky Black Rice Pudding
Main Ingredients: Black Glutinous Rice, Unsweetened Coconut Milk, Water
Indulge in the sweet and exotic flavors of this Thai Sticky Black Rice Pudding. Made with black rice, coconut milk, and a touch of palm sugar, this dish is a popular dessert in Thailand. The sticky and chewy texture of the black rice is perfectly balanced by the sweetness of the coconut milk and the rich flavor of the palm sugar, creating a dessert that is both indulgent and unique. Serve it warm or chilled for a refreshing and satisfying treat.
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Baked Rice Paper Rolls with Sweet Chili Tofu
Main Ingredients: Agave, Chili Garlic Sauce, Rice Vinegar, Extra Firm
Take your taste buds on a flavor adventure with these Baked Rice Paper Rolls with Sweet Chili Tofu. Made with black rice, fresh veggies, and a homemade sweet chili tofu, these rice paper rolls are a delicious and healthy meal option. The nutty and chewy texture of the black rice pairs perfectly with the crispy and flavorful tofu, creating a dish that is both nutritious and satisfying. Dip them in a homemade peanut sauce for an extra burst of flavor.
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Stuffed Squash with Turkey and Apples
Main Ingredients: Acorn Squash, Olive Oil, Salt, Ground Black Pepper
Looking for a unique and flavorful dinner option? Look no further than these Stuffed Squash with Turkey and Apples. Made with black rice, ground turkey, and sweet apples, these stuffed squash are a delicious and nutritious meal option. The nutty and chewy texture of the black rice is perfectly balanced by the savory turkey and the sweetness of the apples, creating a dish that is both satisfying and flavorful. Serve it as a main dish or a hearty side.
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Buddha bowl February 19, 2019
Main Ingredients: Rice, Brown Rice, Black Rice, Boiling Water, Salt
Get your daily dose of nutrients with this Buddha Bowl. Made with black rice, fresh veggies, and your choice of protein, this dish is a well-rounded and satisfying meal option. The nutty and chewy texture of the black rice pairs perfectly with the fresh and crunchy veggies and the flavorful protein, creating a dish that is both nourishing and delicious. Top it off with a homemade dressing for a burst of flavor.
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Smashed Asian Cucumbers
Main Ingredients: Mini Cucumbers, Lime Juice, Tamari, Toasted Sesame Oil
Add some Asian flavors to your meal with these Smashed Asian Cucumbers. Made with black rice, fresh cucumbers, and a homemade Asian-inspired dressing, this dish is a refreshing and tasty side option. The nutty and chewy texture of the black rice pairs perfectly with the crunchy and tangy cucumbers, creating a dish that is both satisfying and refreshing. Enjoy it as a side or add it to your Buddha Bowl for an extra dose of veggies.
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Garam Masala Vegetable Bowls with Honey Cashew Cream
Main Ingredients: Raw Cashews, Honey, Rice Vinegar, Rice, Black Rice
Spice up your dinner routine with these Garam Masala Vegetable Bowls with Honey Cashew Cream. Made with black rice, roasted vegetables, and a homemade garam masala spice blend, these bowls are bursting with flavor. The nutty and chewy texture of the black rice is perfectly balanced by the warm and aromatic spices and the creamy honey cashew cream, creating a dish that is both satisfying and packed with flavor. Customize it with your favorite veggies for a meal that will become a regular on your dinner menu.
Ingredients
Black sticky rice
The star ingredient of this recipe is the black sticky rice, which gives the pudding its distinct color and texture. This type of rice is packed with antioxidants and fiber, making it a healthier alternative to white rice.
Coconut milk
Coconut milk adds a rich and creamy texture to the pudding, and its natural sweetness complements the nutty flavor of the black rice. This ingredient is a staple in Vietnamese cuisine and is widely available in most grocery stores.
Palm sugar
Palm sugar, also known as đường thốt nốt, is commonly used in Vietnamese desserts and adds a subtle sweetness to the pudding. It is made from the sap of palm trees and has a lower glycemic index compared to white sugar.
Tapioca pearls
Tapioca pearls, also called bột báng, are small translucent balls made from cassava root. They add a fun chewy texture to the pudding and are a popular ingredient in many Vietnamese desserts.
Other optional toppings
While the base ingredients are crucial in making the traditional Vietnamese black rice pudding, you can also add toppings such as sliced bananas, roasted peanuts, or toasted sesame seeds to enhance the overall flavor and texture.
Preparation
Soaking the rice
The first step in making the pudding is to soak the black sticky rice in water for at least 4 hours or overnight. This process helps soften the rice and reduce the cooking time.
Cooking the rice
After soaking, drain the rice and cook it in a pot with water until it becomes soft and slightly sticky. This usually takes about 30 minutes.
Making the pudding
In a separate pot, combine the cooked rice, coconut milk, palm sugar, and tapioca pearls. Let it simmer for about 15-20 minutes until the pudding thickens and the ingredients are well combined. You can adjust the sweetness according to your preference by adding more or less sugar.
Serving
Once the pudding is done, you can serve it warm or chilled, depending on your preference. Top it with your desired toppings and enjoy this delightful Vietnamese dessert.
In conclusion, Vietnamese black rice pudding is a delicious and nutritious dessert that is deeply rooted in Vietnamese culture. With its unique flavor and texture, it is a must-try for anyone looking to explore different cuisines. So why not gather the ingredients and try making this mouth-watering pudding at home? You won't be disappointed!
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