19 Vietnamese Black Pepper Sauce Recipe Unleash Your Inner Chef!

Published on: Mar 19, 2024

Vietnamese black pepper sauce, also known as "tương ớt tiêu đen" in Vietnamese, is a staple condiment in Vietnamese cuisine. This sauce is made from a combination of black pepper, garlic, and other spices, giving it a bold and spicy flavor that pairs well with a variety of dishes. In this article, we will explore a simple and authentic recipe for Vietnamese black pepper sauce that you can easily make at home.

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Teriyaki Sauce

Main Ingredients: Cornstarch, Cold Water, White Sugar, Soy Sauce, Cider

EASY Teriyaki Sauce Recipe - I Heart Naptime

How to Make Teriyaki Sauce From Scratch

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Teriyaki sauce is a popular marinade that adds a sweet and savory touch to your beer can chicken. Made with soy sauce, brown sugar, and other Asian flavors, this sauce is a delicious addition to any grilled chicken. Simply mix the ingredients together and brush it onto the chicken before cooking for a flavorful and tender result.

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Alfredo Sauce

Main Ingredients: Heavy Cream, Unsalted Butter, Grated Parmesan Cheese

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For a creamy and indulgent twist on beer can chicken, try using Alfredo sauce as a marinade. Made with butter, cream, and parmesan cheese, this sauce adds a rich and decadent flavor to the chicken. You can also use it as a dipping sauce for a delicious side dish. Simply coat the chicken in the sauce and let it marinate before grilling.

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Homemade Alfredo Sauce

Main Ingredients: Unsalted Butter, Garlic, Heavy Cream, Grated Parmesan

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If you want to take your Alfredo sauce to the next level, try making it from scratch. This allows you to control the ingredients and customize the flavors to your liking. You can add in extra herbs and spices or adjust the amount of cheese for a personalized Alfredo sauce that will elevate your beer can chicken to new heights.

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Comeback Sauce

Main Ingredients: Mayonnaise, Ketchup, Hot Sauce, Worcestershire Sauce

Comeback sauce is a popular condiment in the Southern United States, and for good reason. This creamy and tangy sauce is made with a combination of mayonnaise, ketchup, and spices, and it adds a delicious kick to your beer can chicken. Whether you use it as a marinade or a dipping sauce, this comeback sauce will have you coming back for more.

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Hong Kong Black Pepper Sauce 港式黑椒汁

Main Ingredients: Garlic, Large Shallot, Red Onion, Black Pepper

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Nippon Shokken Black Pepper Sauce 14.3 oz

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This Hong Kong-style black pepper sauce is a popular marinade for grilled chicken, and for good reason. Made with a combination of soy sauce, oyster sauce, and black pepper, this sauce adds a unique and bold flavor to your beer can chicken. Serve it with some rice for a delicious and satisfying meal.

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Homemade Spaghetti Sauce

Main Ingredients: Olive Oil, Onion, Red Pepper, Ground Beef, Italian

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Who says spaghetti sauce is just for pasta? This homemade sauce can also be used as a marinade for your beer can chicken. Made with tomatoes, herbs, and spices, this sauce adds a delicious and comforting touch to your grilled chicken. You can also use it as a dipping sauce for a side of pasta or garlic bread.

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Burger Sauce

Main Ingredients: Mayonnaise, Ketchup, Sweet Pickle Relish

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Burgers and chicken may seem like an unlikely combination, but trust us, this burger sauce is the perfect marinade for beer can chicken. Made with a combination of mayonnaise, ketchup, and pickles, this sauce adds a tangy and delicious flavor to your chicken. Brush it on before grilling for a unique and tasty twist on traditional beer can chicken.

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Garlic Butter Sauce

Main Ingredients: Unsalted Butter, Garlic, Garlic Powder, Sea Salt, Black

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Garlic butter sauce is a classic and versatile condiment that can be used for a variety of dishes, including beer can chicken. Made with butter, garlic, and herbs, this sauce adds a rich and savory flavor to your grilled chicken. You can also use it as a dipping sauce for a side of roasted vegetables or bread.

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Tzatziki Sauce

Main Ingredients: Plain Greek Yogurt, English Cucumber, Garlic, Salt

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Tzatziki sauce is a refreshing and tangy dip that is perfect for pairing with grilled chicken. Made with yogurt, cucumber, and dill, this sauce adds a light and fresh flavor to your beer can chicken. You can also use it as a marinade or serve it on the side for dipping.

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Homemade Marinara Sauce

Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely

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Homemade marinara sauce - vegan, gluten-free, customizable

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Another homemade sauce that works well as a marinade for beer can chicken is marinara sauce. Made with tomatoes, garlic, and herbs, this sauce adds a bold and delicious flavor to your grilled chicken. You can also use it as a dipping sauce or serve it on top of the chicken for a burst of flavor.

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Copycat Olive Garden Spaghetti Sauce

Main Ingredients: Crushed Tomatoes, Fresh Tomatoes, Garlic, Dried Basil

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If you love the flavors of Olive Garden's famous spaghetti sauce, why not try using it as a marinade for your beer can chicken? This copycat recipe includes ingredients like tomatoes, onions, and Italian herbs for a rich and flavorful sauce that will take your grilled chicken to the next level.

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Favorite Quick Spaghetti Sauce

Main Ingredients: Olive Oil, Diced Yellow Onion, Garlic, Tomato Sauce

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If you're short on time but still want to add some delicious flavor to your beer can chicken, this quick spaghetti sauce is the perfect solution. Made with canned tomatoes, garlic, and herbs, this sauce comes together in just a few minutes and adds a tasty and convenient marinade for your chicken.

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Basil Pesto

Main Ingredients: Fresh Basil Leaves, Shredded Parmesan Cheese

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Pesto is a delicious and versatile sauce that can be used in a variety of dishes, including beer can chicken. Made with fresh basil, pine nuts, and parmesan cheese, this sauce adds a burst of herbaceous and nutty flavors to your grilled chicken. You can also use it as a dipping sauce or serve it on top of the chicken for added flavor.

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Raising Cane’s Dipping Sauce

Main Ingredients: Mayonnaise, Ketchup, Garlic Salt, Worcestershire Sauce

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If you've ever had Raising Cane's chicken fingers, you know that their dipping sauce is addictive. This copycat recipe allows you to recreate that same delicious flavor at home and use it as a marinade for your beer can chicken. Made with mayonnaise, ketchup, and spices, this sauce adds a tangy and savory touch to your grilled chicken.

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Homemade Pizza Sauce

Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste

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Pizza sauce isn't just for pizza – it also makes a great marinade for beer can chicken. Made with tomatoes, herbs, and spices, this sauce adds a delicious and familiar flavor to your grilled chicken. You can also use it as a dipping sauce or serve it on top of the chicken for a tasty twist.

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Jamaican Jerk Sauce

Main Ingredients: Soy Sauce, Onion, Fresh Thyme, Scallions, Garlic

Jamaican jerk sauce is a spicy and flavorful marinade that adds a Caribbean flair to your beer can chicken. Made with a combination of spices, herbs, and peppers, this sauce packs a punch of heat and flavor. Serve it with some rice and beans for a delicious and satisfying meal.

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Marinara Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red

Quick & Easy Marinara Sauce - Gal on a Mission

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Another classic Italian sauce that works well as a marinade for beer can chicken is marinara sauce. Made with tomatoes, garlic, and herbs, this sauce adds a delicious and familiar flavor to your grilled chicken. You can also use it as a dipping sauce or serve it on top of the chicken for added flavor.

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Homemade Enchilada Sauce

Main Ingredients: Vegetable Oil, Flour, Tomato Sauce, Chicken Broth

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Enchilada sauce is a rich and flavorful sauce that can also be used as a marinade for your beer can chicken. Made with chili peppers, tomatoes, and spices, this sauce adds a bold and delicious flavor to your grilled chicken. You can also use it as a dipping sauce or serve it on top of the chicken for a burst of flavor.

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The Best Enchilada Sauce

Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce

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If you're looking for the ultimate enchilada sauce recipe, this is it. Made with a combination of dried chili peppers, tomatoes, and spices, this sauce is a delicious and authentic marinade for your beer can chicken. Serve it with some rice and beans for a complete and flavorful meal.

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Vietnamese Peanut Sauce

Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter

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Peanut sauce is a popular dipping sauce in Vietnamese cuisine, and it also makes a great marinade for beer can chicken. Made with peanuts, hoisin sauce, and spices, this sauce adds a delicious and nutty flavor to your grilled chicken. Serve it with some rice noodles and vegetables for a complete and tasty meal.

Ingredients:

1. Black Pepper

Black pepper is the star ingredient in this sauce, giving it its signature spicy kick. Vietnamese black pepper, also known as "tiêu đen," is known for its strong and pungent flavor, making it the perfect choice for this sauce. However, if you cannot find Vietnamese black pepper, you can use regular black pepper as a substitute.

2. Garlic

Garlic adds a savory and slightly sweet taste to the sauce, balancing out the spiciness of the black pepper. Make sure to use fresh garlic for the best flavor.

3. Shallots

Shallots are another essential ingredient in this sauce, adding a subtle sweetness and depth of flavor. If you cannot find shallots, you can use red onions as a substitute.

4. Fish Sauce

Fish sauce, also known as "nước mắm," is a staple condiment in Vietnamese cuisine. It adds a salty and umami flavor to the sauce, enhancing the overall taste.

5. Sugar

Sugar helps balance out the spiciness of the black pepper and adds a touch of sweetness to the sauce.

6. Vegetable Oil

Vegetable oil is used to cook the garlic and shallots, infusing the oil with their flavors and creating a rich base for the sauce.

7. Water

Water is used to thin out the sauce and adjust the consistency to your liking.

Instructions:

1. In a small saucepan, heat 2 tablespoons of vegetable oil over medium heat. 2. Add 2 cloves of minced garlic and 1 minced shallot to the pan and cook until fragrant, about 1-2 minutes. 3. Add 1 tablespoon of freshly ground black pepper to the pan and stir to combine with the garlic and shallots. 4. Pour in 1/4 cup of fish sauce and 1/4 cup of water, stirring to combine. 5. Bring the sauce to a simmer and let it cook for 5-7 minutes, stirring occasionally. 6. Add 1 teaspoon of sugar to the sauce and stir until it dissolves. 7. Taste the sauce and adjust the seasoning to your liking, adding more black pepper, sugar, or fish sauce as needed. 8. Let the sauce cool before transferring it to a jar or container. 9. Store the sauce in the refrigerator for up to 2 weeks.

Uses:

This Vietnamese black pepper sauce is extremely versatile and can be used in a variety of ways. It can be used as a dipping sauce for spring rolls, drizzled over grilled meats or vegetables, or even used as a marinade for chicken or beef. Get creative and experiment with different dishes to find your favorite way to enjoy this flavorful sauce.

In Conclusion:

With just a few simple ingredients, you can create a delicious and authentic Vietnamese black pepper sauce at home. This sauce will add a bold and spicy flavor to your dishes and is a must-have condiment in any Vietnamese kitchen. Give this recipe a try and elevate your meals with this flavorful sauce.