15 Vietnamese Beef Stew Recipe Slow Cooker You Must Try Them!
Published on: Mar 19, 2024
Vietnamese beef stew, also known as "Bo Kho" in Vietnamese, is a hearty and flavorful dish that is perfect for cold weather or anytime you're craving a warm and comforting meal. This traditional Vietnamese recipe is made with tender beef, fragrant herbs and spices, and a rich and savory broth. The best part? This delicious stew can easily be made in a slow cooker, making it a convenient and easy dish to add to your meal rotation.
Main Ingredients: Beef, Flour, Extra Virgin Olive Oil, Celery, Large
If you love beef stew but don't want to spend hours cooking it on the stovetop, then this slow cooker recipe is for you. Simply throw all the ingredients in the slow cooker and let it work its magic. The result is a thick and chunky stew that is bursting with flavor. The addition of red wine gives it a rich depth of flavor that will have you coming back for seconds.
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Slow Cooker Beef Stew
Main Ingredients: Chuck Roast, Olive Oil, Salt, Freshly Ground Black
This classic beef stew recipe is perfect for those chilly nights when you want something warm and comforting. The meat becomes tender and succulent after cooking in the slow cooker for hours, and the aromatic herbs and spices create a flavorful broth that is perfect for soaking up with a piece of crusty bread. This is a great recipe to make ahead of time and have ready for a busy weeknight dinner.
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Classic Crock-pot Beef Stew
Main Ingredients: Beef Stew Meat, Flour, Dried Oregano, Granulated
Similar to the slow cooker recipe above, this classic crock-pot beef stew recipe is a no-fuss way to make a delicious meal. The key to this recipe is to sear the beef before adding it to the crock-pot, which adds a depth of flavor to the finished dish. The combination of potatoes, carrots, and celery make this a hearty and satisfying meal that the whole family will love.
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Crock Pot Beef Stew
Main Ingredients: Medium Yellow Onion, Large Carrots, Gold Potatoes
If you're looking for a beef stew recipe that is more on the traditional side, then this crock pot version is for you. The beef is marinated in red wine before cooking, which adds a rich and complex flavor to the dish. The addition of pearl onions and mushrooms give it an extra boost of flavor and texture. Serve with a side of crusty bread for the ultimate comfort food experience.
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Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper
Looking for a beef stew recipe with a little more sophistication? This slow cooker red wine beef stew is just the ticket. The addition of red wine gives the stew a rich and complex flavor that pairs perfectly with the tender beef and root vegetables. This is a great recipe to make for a special occasion or dinner party.
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The Best Crock Pot Beef Stew
Main Ingredients: Boneless Beef Chuck, Vegetable Oil, Onions, Garlic
When a recipe claims to be the best, you know you have to give it a try. This crock pot beef stew recipe lives up to its name with its tender beef, flavorful broth, and perfectly cooked vegetables. The addition of bacon adds a smoky and salty element to the dish that takes it to the next level. Serve with a side of crusty bread for a complete and satisfying meal.
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Leftover Prime Rib Roast Beef Stew (crock pot or slow...
Main Ingredients: Rib Bones, Meat, Au Jus, Wine, Water, Beef Bouillon
Do you have leftover prime rib roast from a special occasion dinner? Don't let it go to waste! Use it to make this delicious leftover prime rib roast beef stew. The already cooked meat just needs to be heated up in the slow cooker or crock pot and combined with beef broth, vegetables, and seasonings to create a hearty and flavorful stew. This is a great way to repurpose leftovers and make a new and exciting dish.
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CrockPot Beef Stew
Main Ingredients: Beef Chuck, Flour, Garlic Powder, Olive Oil, Onion
This crockpot beef stew recipe is perfect for those busy days when you don't have time to stand over the stove. Simply throw all the ingredients into the crockpot and let it cook on low for 8 hours. The result is a tender and flavorful stew that requires minimal effort. The addition of red wine gives it a rich and complex flavor that will have you going back for seconds.
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7 Can Crock Pot Beef Stew
Main Ingredients: Beef, Diced Tomatoes, Dried Basil, Sliced Potatoes
Yes, you read that right. This recipe only requires 7 cans of ingredients to make a delicious and hearty beef stew. Simply dump the cans of vegetables, beans, and seasonings into the crock pot and let it work its magic. The result is a flavorful and filling stew that is perfect for a quick and easy weeknight dinner.
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Slow Cooker Homemade Beef Stew
Main Ingredients: Beef Cross Rib Chuck Roast, Flour, Sea Salt, Black
If you're tired of store-bought beef stew mixes, then this homemade beef stew recipe is for you. The combination of fresh herbs and spices give it a depth of flavor that can't be matched by a pre-made mix. The slow cooker does all the work, making this an easy and delicious meal to make at home.
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Slow Cooker Vietnamese Style Beef Stew
Main Ingredients: Beef Shin, Butternut Squash, Lemongrass, Garlic Cloves
This unique and flavorful beef stew recipe is inspired by Vietnamese cuisine. The addition of lemongrass, ginger, and fish sauce give it a distinct and delicious taste. The slow cooker ensures that the beef becomes tender and infused with all the flavors. Serve over rice or noodles for a complete meal.
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Slow Cooker Guinness Beef Stew
Main Ingredients: Chuck Steak, Olive Oil, Yellow Onion, Garlic, Stout
Beer can chicken isn't the only way to use beer in a recipe. This slow cooker Guinness beef stew recipe is proof of that. The addition of Guinness beer gives the stew a depth of flavor that can't be matched. The tender beef and root vegetables make this a perfect dish to warm you up on a cold day.
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Slow Cooker Sirloin Beef Stew
Main Ingredients: Beef, Flour, Salt, Pepper, Olive Oil, Beef Broth
If you want to make a beef stew that is a little more fancy, try using sirloin beef instead of stew meat. The sirloin stays tender and juicy after cooking in the slow cooker and adds a touch of elegance to the dish. The addition of red wine, herbs, and spices give it a complex and delicious flavor. Serve with a side of crusty bread for a complete meal.
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Easy Slow Cooker Beef Stew
Main Ingredients: Beef Stew Meat, Onion Soup Mix, All Purpose Flour
If you're new to the world of slow cooker recipes, this easy beef stew is a great place to start. The simple ingredients and easy preparation make this a no-fuss meal that still delivers great flavor. The slow cooker does all the work, making this a perfect recipe for busy days.
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Gluten Free Slow Cooker Beef Stew
Main Ingredients: Beef, Gluten, Cooking Oil, Cubed Potatoes, Sliced
Just because you have dietary restrictions doesn't mean you can't enjoy a delicious beef stew. This gluten-free slow cooker beef stew is made with cornstarch instead of flour to thicken the broth, making it safe for those with gluten sensitivities. The result is a flavorful and hearty stew that everyone can enjoy.
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Healthy Slow Cooker Red Wine Beef Stew
Main Ingredients: Beef, Kosher Salt, Freshly Ground Black Pepper, Extra
Who says comfort food can't also be healthy? This slow cooker red wine beef stew is packed with nutritious ingredients like lean beef, vegetables, and red wine. The slow cooker makes it easy to cook a healthy and delicious meal without the added hassle of standing over the stove. Serve with a side of quinoa or brown rice for a complete and nutritious meal.
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The Best Crockpot Beef Stew
Main Ingredients: Beef Stew Meat, Salt, Pepper, Onion, Celery Ribs
This crockpot beef stew recipe lives up to its name. The combination of beef, potatoes, carrots, and herbs create a flavorful and hearty stew that is perfect for a cold day. The slow cooker does all the work, making this an easy and delicious meal to make at home.
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Slow Cooker Chili
Main Ingredients: Olive Oil, Lean Ground Beef, Yellow Onion, Garlic
If you're a fan of chili, then you have to try this slow cooker version. The addition of beer and chocolate give it a unique and delicious flavor that sets it apart from other chili recipes. The slow cooker ensures that the meat becomes tender and the flavors fully develop. Serve with your favorite toppings for a perfect bowl of chili.
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CrockPot Beef Stew
Main Ingredients: Beef, All Purpose Flour, Garlic, Ginger, Small Onion
This crockpot beef stew recipe is a classic and easy way to make a delicious meal. The combination of beef, vegetables, and broth create a flavorful and hearty stew that is perfect for a cold day. The slow cooker does all the work, making this a great recipe for busy days.
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CrockPot Vietnamese Pho Soup
Main Ingredients: Beef Broth, Ginger, Anise, Cinnamon Stick, Sliced Green
Last but not least, we have a unique and flavorful crockpot Vietnamese pho soup recipe. This soup is packed with aromatic herbs and spices that give it a distinct and delicious taste. The slow cooker ensures that all the flavors fully develop and the meat becomes tender. Serve with rice noodles, bean sprouts, and lime wedges for a complete and satisfying meal.
The Key to a Flavorful Vietnamese Beef Stew
Using the Right Ingredients
To achieve the authentic flavors of Vietnamese beef stew, it's important to use the right ingredients. Start with a good quality cut of beef, such as chuck or brisket, for the base of the stew. Marinating the beef in a mixture of soy sauce, fish sauce, and lemongrass will infuse it with a depth of flavor that is essential to this dish. Other key ingredients include garlic, onion, ginger, and star anise, which add layers of aromatic and savory notes to the stew.
Cooking Slow and Low
The secret to a tender and succulent Vietnamese beef stew lies in the slow cooking process. By cooking the stew on low heat for several hours, the meat will become incredibly tender and the flavors will have time to develop and meld together. This is where the slow cooker comes in handy - simply add all the ingredients to the pot and let it cook on low for 6-8 hours, or on high for 3-4 hours.
Customizing Your Stew
Adding Vegetables
While the traditional Vietnamese beef stew recipe calls for just beef and broth, you can easily add vegetables to make it a more well-rounded and nutritious meal. Carrots, potatoes, bell peppers, and bok choy are all great options to add to your stew and will soak up all the delicious flavors of the broth.
Serving Suggestions
Vietnamese beef stew is often served with a side of rice or french bread to soak up all the tasty broth. You can also serve it with fresh herbs, such as cilantro or Thai basil, lime wedges, and chili sauce for a burst of freshness and heat.
In conclusion, Vietnamese beef stew is a versatile and comforting dish that is perfect for any occasion. With the convenience of a slow cooker and the right ingredients, you can easily recreate this traditional Vietnamese recipe in the comfort of your own home. So next time you're looking for a hearty and flavorful meal, give this recipe a try and impress your taste buds and loved ones.
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