15 Vietnamese Beef Short Ribs Recipe Ignite Your Passion For Cooking!

Published on: Mar 18, 2024

Beef short ribs are a beloved dish in Vietnamese cuisine, known for their tender and juicy meat that falls right off the bone. This traditional recipe has been passed down for generations, and now you can bring the authentic flavors of Vietnam to your own kitchen with this easy-to-follow recipe. Whether you're a seasoned chef or a beginner in the kitchen, this Vietnamese beef short ribs recipe is sure to impress your family and friends.

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Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Zinfandel, Sugar, Diced Tomatoes, Beef
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Braised beef short ribs are a classic comfort food, perfect for a cozy night in or a special occasion. The tender, melt-in-your-mouth meat is cooked low and slow in a rich and flavorful braising liquid, resulting in a dish that will impress even the most discerning palates. This recipe is a must-try for any beef lover.
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Beef Short Ribs

Main Ingredients: Beef Short Ribs, Garlic, Dried Minced Onion, Fresh
Classic Braised Beef Short Ribs - My Recipe Magic
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Beef short ribs are a cut of meat that is known for its rich, beefy flavor and tender texture. They are typically taken from the chuck or the plate, and are perfect for slow cooking methods like braising or roasting. These succulent short ribs are a delicious and impressive addition to any dinner table.
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Amazing Crockpot Beef Short Ribs

Main Ingredients: Beef Short Ribs, Olive Oil, Yellow Onion, Garlic, Beef
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If you're looking for an easy and delicious way to make beef short ribs, look no further than this amazing crockpot recipe. By using your slow cooker, you can achieve tender and flavorful short ribs with minimal effort. This recipe is perfect for busy weeknights or lazy weekends.
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Slow Cooker Beef Short Ribs

Main Ingredients: Beef Short Ribs, Bacon Strips, All Purpose Flour
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Slow Cooker Beef Short Ribs, They're Easy & Insanely Delicious!
Using a slow cooker is the perfect way to cook beef short ribs. The low and slow cooking method results in incredibly tender and flavorful meat. You can set it and forget it, and come back to a delicious and satisfying meal. This recipe is sure to become a family favorite.
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Baked Barbecue Beef Short Ribs

Main Ingredients: Beef Short Ribs, Salt, Pepper, Chili Powder, Onion
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Barbecue lovers, rejoice! These baked barbecue beef short ribs are a mouthwatering combination of tender meat and tangy, sweet sauce. By baking the ribs in the oven, you can achieve a crispy and caramelized exterior while keeping the meat moist and juicy on the inside. Get ready to lick your fingers clean!
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Savory Beef Short Ribs

Main Ingredients: Rosemary, Onion Salt, Paprika, Ground Pepper, Sage
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These savory beef short ribs are a hearty and satisfying meal that is perfect for cooler weather. The meat is braised in a rich and flavorful broth, resulting in tender and juicy ribs that fall off the bone. Serve them over mashed potatoes or pasta for the ultimate comfort food experience.
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Texas-Style Beef Short Ribs

Main Ingredients: Coarsely Ground Black Pepper, Kosher Salt, Garlic
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Texas-style beef short ribs are a classic barbecue dish that is sure to impress your guests. The meat is tender and smoky, with a delicious crust on the outside. This recipe calls for smoking the ribs on a grill, but you can also use a smoker for an even more intense flavor. Don't forget the barbecue sauce!
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Instant Pot Asian Beef Short Ribs

Main Ingredients: Beef Short Ribs, Garlic Powder, Soy Sauce, Brown Sugar
Instant Pot Asian Beef Short Ribs | I Wash You Dry
Asian BBQ Instant Pot Beef Ribs | Recipe | Instant pot ribs recipe, Bbq ...
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If you love Asian flavors, you have to try these Instant Pot Asian beef short ribs. The pressure cooker helps to infuse the meat with the bold and delicious flavors of soy sauce, sesame oil, and ginger. The result is tender and succulent ribs that are bursting with umami goodness.
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Beef Short Ribs Gravy

Main Ingredients: Beef Short Ribs, Kosher Salt, Freshly Ground Black
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Crockpot Beef Short Ribs With Rich Gravy
Don't let the leftover braising liquid go to waste! Use it to make a delicious beef short ribs gravy that is the perfect accompaniment to your meal. The rich and flavorful gravy is the perfect way to elevate your dish and add an extra layer of deliciousness.
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Grilled Teriyaki Beef Short Ribs

Main Ingredients: Beef Short Ribs, Vegetable Oil, Carrots, Onion, Celery
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Teriyaki is a popular flavor in Asian cuisine, and it pairs perfectly with beef short ribs. These grilled teriyaki beef short ribs are marinated in a delicious soy sauce-based marinade and then cooked on the grill to perfection. The result is a tender and juicy meat dish that is sure to impress.
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Instant Pot Beef Short Ribs

Main Ingredients: Beef Short Ribs, Boneless Beef Short Ribs, Fine Sea
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The Instant Pot is a game-changer when it comes to cooking meat, and beef short ribs are no exception. By using the pressure cooker function, you can achieve fall-off-the-bone tender ribs in a fraction of the time it would take to braise them in the oven. This recipe is perfect for a quick and easy weeknight meal.
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Smoked Beef Short Ribs

Main Ingredients: Beef Short Ribs, Chips, Salt, Black Pepper, Cayenne
If you have a smoker, you have to try smoking beef short ribs. The slow and low cooking method infuses the meat with a delicious smoky flavor, making for a mouthwatering meal. Serve with your favorite barbecue sauce for a truly indulgent experience.
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Braised Beef Short Ribs With Guinness

Main Ingredients: Beef Short Ribs, Guinness, Salt, Fresh Ground Black
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Beer and beef are a match made in heaven, and these braised beef short ribs with Guinness are proof of that. The dark and malty flavor of the beer adds depth and richness to the braising liquid, resulting in a robust and flavorful dish. This recipe is perfect for a hearty and satisfying dinner.
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Balsamic Braised Beef Short Ribs

Main Ingredients: Beef Short Ribs, Olive Oil, Salt, Pepper, Onion
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This Balsamic Braised Short Ribs is a hearty dish that’s comforting on ...
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Balsamic vinegar adds a tangy and slightly sweet flavor to these braised beef short ribs. The acidity helps to break down the tough fibers in the meat, resulting in tender and succulent ribs. This recipe is a delicious and unique twist on traditional braised short ribs.
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Fall Off The Bone Beef Short Ribs

Main Ingredients: Beef Short Ribs, Oranges, Coconut Oil, Chili Powder
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If you want beef short ribs that literally fall off the bone, this is the recipe for you. By cooking the ribs low and slow in a flavorful braising liquid, the meat becomes so tender that it practically falls apart. This is the ultimate comfort food dish that will have your family begging for seconds.
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Sticky Asian Beef Short Ribs

Main Ingredients: Vegetable Oil, Beef Short Ribs, Red Chillies, Coriander
Slow Cooker Szechuan Sticky Beef Short Ribs - Kevin Is Cooking
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These sticky Asian beef short ribs are a delicious and impressive dish that is perfect for entertaining. The meat is marinated in a flavorful mixture of soy sauce, honey, and spices, resulting in tender and juicy ribs with a sticky and caramelized exterior. This is a must-try for any meat lover.
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Fall-Off-The-Bone Slow Cooker Beef Short Ribs

Main Ingredients: Beef Short Ribs, Yellow Onion, Garlic Powder, Paprika
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For a no-fuss and no-fail recipe, try these fall-off-the-bone slow cooker beef short ribs. By cooking the ribs in a slow cooker, you can achieve tender and flavorful meat with minimal effort. This recipe is perfect for busy weeknights or lazy weekends when you want a delicious and satisfying meal without much work.
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Pressure Cooker Beef Short Ribs

Main Ingredients: Unsalted Butter, All Purpose Flour, Beef Short Ribs
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If you have a pressure cooker, you can make these delicious and tender beef short ribs in a fraction of the time it would take to braise them in the oven. The pressure cooker helps to infuse the meat with flavor and moisture, resulting in succulent and juicy ribs every time. This is a must-try recipe for any pressure cooker owner.
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Baked Beef Short Ribs

Main Ingredients: Cumin, Coriander, Garlic Powder, Smoked Paprika, Salt
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Baking is another great method for cooking beef short ribs. By using a dry rub and cooking the ribs in the oven, you can achieve a delicious and flavorful crust on the outside while keeping the meat tender and juicy on the inside. This is a simple and easy recipe that is sure to become a family favorite.
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Crockpot Beef Short Ribs

Main Ingredients: Vegetable Oil, Yellow Onion, Baby Carrots, Celery
For a no-fuss and no-mess option, try making beef short ribs in your crockpot. By cooking the ribs low and slow in a flavorful braising liquid, you can achieve tender and juicy meat with minimal effort. This is a great recipe for busy weeknights or lazy weekends when you want a delicious and satisfying meal without much work.

The Secret to Perfect Vietnamese Beef Short Ribs

The Right Cut of Meat

When it comes to making the perfect Vietnamese beef short ribs, the type of meat you use is crucial. The most popular cut of choice for this dish is flanken style short ribs, which are thin strips of beef that are cut across the bones. This cut allows the marinade to penetrate the meat and creates a tender and flavorful result. It's important to ask your butcher for this specific cut, as it can be different from traditional short ribs.

The Marinade

The key to achieving the authentic Vietnamese flavor in this dish is the marinade. It's a simple yet powerful combination of soy sauce, fish sauce, honey, garlic, and ginger. These ingredients come together to create a perfect balance of salty, sweet, and savory flavors. For maximum flavor, marinate the ribs for at least 4 hours or overnight.

The Cooking Method

To truly capture the essence of this dish, the ribs are traditionally cooked over an open flame. However, you can achieve similar results by using a grill or broiler. The high heat creates a delicious char on the outside while keeping the meat tender and juicy on the inside. It's important to keep a close eye on the ribs while cooking and turn them frequently to avoid burning.

Serving Suggestions

Vietnamese beef short ribs are typically served with a side of steamed white rice and a simple Vietnamese cucumber salad. The refreshing crunch of the salad perfectly complements the rich and flavorful ribs. You can also add a sprinkle of chopped cilantro and crushed peanuts for an extra burst of flavor and texture. Now that you know the secrets to making the perfect Vietnamese beef short ribs, it's time to get cooking! Impress your taste buds and your loved ones with this delicious and authentic recipe that will transport you straight to the streets of Vietnam.
15 vietnamese beef short ribs recipe Ignite your passion for cooking!

Braised Beef Short Ribs

yield: 4 total time: 210 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 4 pounds beef short ribs
  • 3 cups zinfandel
  • 1/2 cup sugar
  • 3/4 cup diced tomatoes canned
  • 2 cups beef broth
  • 1 teaspoon garlic minced
  • 3 sprigs fresh thyme leaves only
  • 2 bay leaves
  • 6 teaspoons canola oil
  • 1 onion large, diced
  • 2 carrots diced
  • 2 stalks celery diced
  • 2 ounces dried mushrooms preferably porcini

Nutrition

  • Calories : 2000 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 345 milligrams
  • Fat : 170 grams
  • Fiber : 4 grams
  • Protein : 67 grams
  • SaturatedFat : 73 grams
  • Sodium : 650 milligrams
  • Sugar : 29 grams
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