19 Vietnamese Beef Salad Recipe Authentic You Must Try Them!

Published on: Mar 19, 2024

Vietnamese beef salad is a popular dish that is loved by many for its fresh and vibrant flavors. This authentic recipe is a great way to experience the traditional flavors of Vietnam and can easily be made at home. The combination of tender beef, crisp vegetables, and zesty dressing makes for a light and satisfying meal. In this article, we will take a closer look at the ingredients and steps needed to create this delicious dish.

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Layered Beef Salad on the Go

Main Ingredients: Beef, Mixed Salad Greens, Assorted Vegetables, Small
Layered Beef Salad On-The-Go | Beef Loving Texans
Pin on Salad Recipes
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Looking for a delicious and convenient lunch option? Look no further than this layered beef salad on the go. Packed with protein and veggies, this salad will keep you satisfied and energized throughout the day. Plus, it's easy to make and transport, making it the perfect choice for busy days.
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Spicy Thai Beef Salad

Main Ingredients: Garlic, Flank Steak, Tomatoes, Soy Sauce, Sesame Oil
spicy thai beef salad - glebe kitchen
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Spice up your salad game with this flavorful and satisfying spicy Thai beef salad. Tender strips of beef are tossed with crunchy veggies and dressed in a zesty and spicy dressing that will wake up your taste buds. This salad is great as a light lunch or dinner option, and it's sure to become a favorite in your household.
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Vietnamese Beef Salad

Main Ingredients: Beef, Limes, Salt, Pepper, Lettuces, Carrots, Red
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Vietnamese Beef Salad | The Home Cook's Kitchen
Transport your taste buds to Vietnam with this vibrant and delicious Vietnamese beef salad. Packed with fresh herbs, crunchy veggies, and tender strips of beef, this salad is bursting with flavor. The tangy dressing adds the perfect balance of sweet and sour, making it a refreshing and satisfying meal.
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Thai Beef Salad

Main Ingredients: Beef, Seedless Cucumber, Tomatoes, Mint Leaves
This Thai beef salad is a perfect combination of sweet, spicy, and tangy flavors. The marinated and grilled beef adds a smoky and savory element to the fresh and crisp veggies. Topped with a zesty dressing, this salad is a must-try for anyone who loves Thai cuisine.
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Vietnamese Beef and Green Papaya Salad

Main Ingredients: Beef, Green Papaya, Fresh Mint, Peanuts, Fried
Easy Vietnamese Papaya Salad - Full of Plants
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For a unique and refreshing twist on a traditional salad, try this Vietnamese beef and green papaya salad. The green papaya adds a crunchy and slightly sweet element, while the tender beef and zesty dressing tie it all together. This salad is perfect for hot summer days when you want something light, yet satisfying.
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Vietnamese Beef Noodle Salad (Bun Bo Xao)

Main Ingredients: Beef, Oyster Sauce, Fish Sauce, Minced Garlic, Ginger
Vietnamese Beef Noodle Salad (Bun Bo Xao) - Delightful Plate
Bun Bo Xao (Vietnamese Lemongrass Beef Noodle Salad) - a dash of dolly
Bun Bo Xao (Vietnamese Lemongrass Beef Noodle Salad) - a dash of dolly ...
Bun Bo Xao (Vietnamese Lemongrass Beef Noodle Salad) - a dash of dolly
If you're a fan of Vietnamese noodle dishes, you'll love this Vietnamese beef noodle salad. Tender strips of beef are tossed with rice noodles, fresh veggies, and a tangy dressing that will have you coming back for more. This salad is a great way to enjoy the flavors of a traditional Vietnamese dish in a healthier and lighter way.
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Xa Lach Thit Bo (Vietnamese Steak Salad)

Main Ingredients: Beef, Soy Sauce, Rice Vinegar, Nuoc Mam, Salt, Sugar
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Take your steak to the next level with this Xa Lach Thit Bo, also known as Vietnamese steak salad. Marinated and grilled steak is tossed with a variety of fresh veggies and dressed in a tangy sauce that will have your taste buds dancing. This salad is perfect for summer grilling, and it's a great way to use up any leftover steak.
Main Ingredients: Lime Juice, Sesame Oil, Fish Sauce, Cilantro, Red
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This Vietnamese steak salad is a great way to enjoy all the flavors of a traditional Vietnamese meal in a healthier and lighter way. Tender strips of steak are combined with fresh herbs, crunchy veggies, and a tangy dressing to create a mouthwatering salad that is sure to impress. Serve it as a light lunch or dinner option, or as a side dish at your next BBQ.
9 of 20

Vietnamese Shaking Beef Salad (Paleo, Gluten-Free)

Main Ingredients: Beef Steak, Fish Sauce, Tamari Sauce, Lime Juice
Vietnamese Shaking Beef Salad (Paleo, Gluten-Free)
Vietnamese Shaking Beef | Beef recipes, Shaking beef, Veal recipes
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For those following a Paleo or gluten-free diet, this Vietnamese shaking beef salad is a must-try. The tender and juicy beef is tossed with crunchy veggies and dressed in a tangy and flavorful dressing. This salad is not only delicious but also packed with protein and essential nutrients.
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Shredded Beef Salad

Main Ingredients: Lettuce, Tomato, Onion, Red Bell Pepper, Beef, Lemon
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This shredded beef salad is a great way to use up any leftover beef or to add some variety to your salad routine. The tender and flavorful beef is paired with fresh veggies and dressed in a tangy and zesty dressing. This salad is perfect for a light lunch or dinner, and it's a great way to get your protein and veggies in one dish.
11 of 20

Doritos Taco Salad

Main Ingredients: 95 Lean Ground Beef, Taco Seasoning Reduced Sodium
Doritos Taco Salad - Life In The Lofthouse
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For a fun and nostalgic twist on a classic taco salad, try this Doritos taco salad. The familiar flavors of a taco are combined with crunchy Doritos and dressed in a zesty and creamy dressing. This salad is perfect for a potluck or party, and it's sure to be a hit with kids and adults alike.
12 of 20

Bo Tai Me - Tamarind Beef Salad

Main Ingredients: Beef, Tamarind Concentrate, Tamarind Juice, Tamarind
This Bo Tai Me, also known as tamarind beef salad, is a unique and flavorful dish that is sure to impress. The tangy and slightly sweet tamarind dressing pairs perfectly with the tender and juicy beef. Topped with fresh herbs and crunchy veggies, this salad is a delicious and healthy meal option.
13 of 20

Thai Beef Salad (gluten free + dairy free)

Main Ingredients: Garlic, Fresh Ginger, Rice Wine Vinegar, Soy Sauce
If you're looking for a gluten-free and dairy-free salad option that is still full of flavor, this Thai beef salad is the perfect choice. The marinated and grilled beef adds a smoky and savory element to the fresh and crisp veggies, and the zesty dressing ties it all together. This salad is great for those with dietary restrictions, but it's also a delicious and healthy option for anyone.
14 of 20

Keto Big Mac Salad

Main Ingredients: Mayo, Mustard, Pickles, White Vinegar, Minced Onion
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Craving a Big Mac but trying to stick to your keto diet? This keto Big Mac salad is the perfect solution. All the flavors of a Big Mac are combined with fresh veggies and dressed in a creamy and tangy dressing. This salad is low in carbs and high in flavor, making it a great meal option for anyone following a keto diet or looking to cut back on carbs.
15 of 20

Salt Beef Salad with Crispy Capers and a Three Mustard...

Main Ingredients: Beef, Gherkins, Salad Leaves, Capers, Dijon Mustard
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This salt beef salad is a unique and flavorful dish that is sure to impress. The crispy capers add a fun and crunchy element to the tender and juicy beef, and the tangy three mustard dressing ties it all together. This salad is perfect for a special occasion or as a way to mix up your salad routine.
16 of 20

The Ultimate Taco Salad

Main Ingredients: Ground Beef, Water, Taco Seasoning, Romaine Lettuce
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This ultimate taco salad is packed with all your favorite taco flavors in one delicious and satisfying dish. The seasoned beef, black beans, corn, and avocado create a perfect balance of flavors and textures. Drizzled with a zesty dressing and topped with crunchy tortilla strips, this salad is a must-try for any taco lover.
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20 Minute Healthy Taco Salad

Main Ingredients: Lean Ground Beef, Pepper, Salt, Taco Seasoning, Water
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Short on time but still want a healthy and delicious meal? This 20-minute healthy taco salad is the perfect solution. It's packed with protein, veggies, and all the classic taco flavors. Plus, it's ready in just 20 minutes, making it a great option for busy weeknights.
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Warm Vietnamese beef salad

Main Ingredients: Rump Steak, Sunflower Oil, Lemongrass, Garlic Cloves
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For a cozy and comforting salad option, try this warm Vietnamese beef salad. The warm and juicy beef pairs perfectly with the fresh and crunchy veggies, and the tangy dressing adds a burst of flavor. This salad is great for cooler days when you want something light yet satisfying.
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This Vietnamese lemongrass beef salad is a perfect balance of sweet, spicy, and tangy flavors. The fragrant lemongrass adds a unique and delicious element to the tender beef, and the fresh herbs and veggies round out this flavorful and refreshing dish. This salad is great for a light lunch or dinner, and it's sure to become a favorite in your household.
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Jitlada's Thai beef salad

Main Ingredients: Beef, Oyster Sauce, Light Soy Sauce, Palm Sugar
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If you're a fan of Thai cuisine, you have to try Jitlada's Thai beef salad. This flavorful and spicy dish is packed with tender beef, fresh veggies, and a tangy dressing that will have you going back for seconds. This salad is perfect for those who love bold flavors and want to spice up their salad game.

The key ingredients

Beef

The key to any good Vietnamese beef salad is high-quality beef. Thinly sliced beef is marinated in a flavorful mixture of soy sauce, garlic, and ginger before being quickly seared in a hot pan. This adds depth and richness to the dish, making it a true standout.

Vegetables

Fresh vegetables are essential to this salad, providing a refreshing crunch and balance to the dish. Cucumbers, carrots, and bell peppers are thinly sliced and tossed with the beef, adding a burst of color and texture.

Dressing

The dressing is what ties all the flavors together in this salad. It's a simple mixture of lime juice, fish sauce, and sugar, creating a perfect balance of tangy, sweet, and savory. This dressing is a staple in Vietnamese cuisine and is a key component in many dishes.

Steps to make the salad

Marinate the beef

To ensure the beef is tender and full of flavor, it is important to marinate it for at least 30 minutes. This allows the meat to absorb all the delicious flavors of the marinade.

Prep the vegetables

While the beef is marinating, prepare the vegetables by thinly slicing them and setting them aside. This step can also be done ahead of time to save time when putting the salad together.

Cook the beef

Once the beef is marinated, it is quickly cooked in a hot pan for just a few minutes. This allows the beef to retain its tenderness and adds a nice charred flavor.

Assemble the salad

Now it's time to put everything together! Toss the beef and vegetables together in a large bowl and drizzle the dressing over the top. Give it a good mix to ensure everything is coated in the dressing.

In conclusion

Vietnamese beef salad is a delicious and healthy dish that is perfect for any occasion. With its fresh and vibrant flavors, it's no wonder why it's a favorite among many. Follow this authentic recipe and you'll be sure to impress your family and friends with your Vietnamese cooking skills. Give it a try and see for yourself!
19 vietnamese beef salad recipe authentic You must try them!

Layered Beef Salad on the Go

yield: 1 total time: 18 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 ounces beef cooked lean, such as Top Sirloin Steak, Strip Steak, Tenderloin Steak or Flank Steak, cut into slices
  • 3 cups mixed salad greens or chopped romaine lettuce
  • 1/2 cup assorted vegetables such as shredded carrots, sliced cucumber, grape tomatoes, sliced radish, sugar snap peas
  • 1/4 cup small pasta cooked, rinsed drained chickpeas or Great Northern beans
  • 1/4 cup nonfat yogurt Greek or plain
  • 1 teaspoon honey
  • 1/4 teaspoon chipotle pepper sauce
  • 1/8 teaspoon ground cumin
  • 2 teaspoons orange juice
  • 1/8 teaspoon salt

Nutrition

  • Calories : 370 calories
  • Carbohydrate : 37 grams
  • Cholesterol : 60 milligrams
  • Fat : 13 grams
  • Fiber : 3 grams
  • Protein : 25 grams
  • SaturatedFat : 5 grams
  • Sodium : 470 milligrams
  • Sugar : 15 grams
  • TransFat : 1 grams
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