15 Vietnamese Beef Meatball Recipe You Must Try Them!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its bold flavors and delicious dishes, and one dish that stands out is the Vietnamese beef meatball. These meatballs are packed with flavor and can be served in a variety of ways, making them a versatile and delicious addition to any meal. In this article, we will share a traditional Vietnamese beef meatball recipe that is sure to tantalize your taste buds.
Main Ingredients: Kway Teow, Beef Meat Balls, Ground White Pepper, Bean
If you're looking for a hearty and flavorful soup to warm you up on a cold day, this Stewed Beef Noodle Soup is the perfect choice. Tender beef, simmered in a rich broth with noodles and vegetables, this dish is a complete meal in itself. The best part? It's easy to make and can be customized to your taste preferences.
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Slow Cooker Beef Pho
Main Ingredients: Yellow Onion, Fresh Ginger, Beef Bones, Beef Broth
Pho is a popular Vietnamese dish that is known for its complex flavors and aromatic broth. Traditionally, it takes hours to make, but with this Slow Cooker Beef Pho recipe, you can enjoy all the deliciousness without the long wait. Simply throw all the ingredients in your slow cooker and let it do the work for you. The end result is a flavorful and comforting bowl of pho that will satisfy your cravings.
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Bun Bo Hue
Main Ingredients: Brisket, Oxtail, Lemongrass, Shallots, Shallot, Garlic
Bun Bo Hue is a spicy and fragrant noodle soup that originates from the central region of Vietnam. It's made with a flavorful broth, tender beef, and thick rice noodles, making it a hearty and satisfying meal. This recipe is a simplified version that still delivers on all the flavors of the traditional dish. With a little bit of prep work, you can enjoy this delicious soup in the comfort of your own home.
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Teriyaki Meatballs with Rice
Main Ingredients: Beef Meatballs, Water, Large Green Bell Pepper, Onion
These Teriyaki Meatballs with Rice are a delicious and easy weeknight meal that the whole family will love. The meatballs are made with a combination of ground beef and pork, giving them a juicy and flavorful texture. They are then coated in a homemade teriyaki sauce and served over a bed of fluffy rice. This dish is a perfect balance of sweet and savory and can be on the table in under 30 minutes.
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Meatballs with Creamy Gravy
Main Ingredients: Olive Oil, Beef Meatballs, Large Onion, All Purpose
Meatballs with Creamy Gravy is a classic comfort food dish that is sure to please. The meatballs are tender and flavorful, while the creamy gravy adds a rich and velvety texture. This dish is perfect for a cozy night in or can be served as a hearty appetizer for a party. Serve it over mashed potatoes or with a side of crusty bread for a complete and satisfying meal.
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Crock-Pot BBQ Meatballs (Only 2 Ingredients!)
Main Ingredients: Beef Meatballs, Bbq Sauce
These Crock-Pot BBQ Meatballs are perfect for those busy weeknights when you don't have time to cook. With only 2 ingredients, this recipe couldn't be easier. Simply combine frozen meatballs and your favorite BBQ sauce in a slow cooker and let it cook for a few hours. The result is tender and flavorful meatballs that are perfect as a main dish or served as appetizers at a party.
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Slow Cooker Grape Jelly BBQ Cocktail Meatballs
Main Ingredients: Beef Meatballs, Grape Jelly, Bbq Sauce
These Slow Cooker Grape Jelly BBQ Cocktail Meatballs are a party favorite and for good reason. The combination of grape jelly and BBQ sauce creates a sweet and tangy glaze that coats the tender meatballs. These bite-sized appetizers are perfect for any occasion and can be made ahead of time for easy entertaining.
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Mongolian Beef Meatballs
Main Ingredients: Beef Meatballs, Vegetable Oil, Ginger, Minced Garlic
If you love the flavors of Mongolian beef, you'll love these Mongolian Beef Meatballs. They are made with a combination of ground beef and pork, and are coated in a savory and slightly sweet sauce. Serve them over rice or noodles for a complete and satisfying meal that will have your taste buds dancing.
Swedish Meatballs are a classic dish that is popular all over the world. These meatballs are made with a mixture of ground beef and pork, giving them a tender and juicy texture. They are then simmered in a creamy and flavorful gravy that is perfect for soaking up with a side of mashed potatoes or egg noodles. This dish is comfort food at its finest.
If you're short on time but still want to enjoy the flavors of Swedish meatballs, this Easy Swedish Meatball recipe is for you. Using pre-made meatballs and a few pantry staples, you can have this dish on the table in under 30 minutes. The creamy and flavorful sauce is perfect for dipping and is sure to be a hit with the whole family.
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Easy Crock Pot | Meatball Sub Sandwiches
Main Ingredients: Beef Meatballs, Spaghetti Sauce, Mozzarella Cheese, Sub
These Easy Crock Pot Meatball Sub Sandwiches are perfect for a game day party or a quick and delicious weeknight meal. The meatballs are simmered in a flavorful and tangy marinara sauce, and then served on a toasted hoagie roll with melted provolone cheese. It's a hearty and satisfying sandwich that will have everyone coming back for seconds.
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Instant Pot Swedish Meatballs and Noodles
Main Ingredients: Beef Meatballs, Low Sodium Beef Broth, Worcestershire
With this Instant Pot Swedish Meatballs and Noodles recipe, you can have a delicious and hearty meal on the table in no time. The Instant Pot makes cooking the meatballs and noodles a breeze, and the creamy and flavorful sauce ties everything together. This dish is perfect for busy weeknights when you need a quick and easy dinner.
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Mini Taco Salad Bites
Main Ingredients: Tortilla Chip, Sour Cream, Shredded Lettuce, Beef
These Mini Taco Salad Bites are a fun and tasty appetizer that will be a hit at any party. The mini phyllo cups are filled with a flavorful mixture of ground beef, beans, and cheese, and then topped with all your favorite taco fixings. They are easy to make and are perfect for snacking on while watching the big game or as a quick and delicious weeknight dinner.
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Crock Pot Italian Meatball Soup
Main Ingredients: Beef Meatballs, Crushed Tomatoes, Tomato Sauce, Beef
This Crock Pot Italian Meatball Soup is a delicious and comforting dish that is perfect for a chilly day. The meatballs are made with a combination of ground beef and pork, and are simmered in a flavorful tomato broth with vegetables and pasta. This soup is easy to make and can be customized with your favorite ingredients. Serve it with a side of crusty bread for a complete and satisfying meal.
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Crockpot Asian Meatballs
Main Ingredients: Beef Meatballs, Hoisin Sauce, Seasoned Rice Vinegar
These Crockpot Asian Meatballs are a tasty and easy dish that is perfect for busy weeknights. The meatballs are made with a combination of ground beef and pork, and are coated in a sticky and flavorful sauce. The slow cooker does all the work for you, so you can come home to a delicious and satisfying meal. Serve these meatballs over rice or noodles for a complete and tasty dinner.
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Chipotle Mango Meatballs
Main Ingredients: Beef Meatballs, Barbecue Sauce, Mangos, Seasoning
If you're looking for a unique and flavorful twist on traditional meatballs, these Chipotle Mango Meatballs are a must-try. The combination of spicy chipotle and sweet mango creates a delicious and balanced flavor that is sure to impress. These meatballs are perfect for a party or as a main dish served over rice or noodles.
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Meatball Pho
Main Ingredients: Rice Noodles, Pork, Beef Meatballs, Beef Stock, Fried
Give your traditional pho a twist with this Meatball Pho recipe. Instead of using beef or chicken, this pho is made with flavorful and juicy meatballs. The broth is still filled with all the traditional flavors and aromatics, making this dish a delicious fusion of two classic dishes. Serve it with all your favorite toppings for a hearty and satisfying meal.
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Instant Pot Pho
Main Ingredients: Beef Neck, Marrow Bones, Beef, Feet, Onions, Ginger
If you love pho but don't have hours to let it simmer on the stove, this Instant Pot Pho is the answer to your prayers. In less than an hour, you can have a flavorful and aromatic bowl of pho that is just as delicious as the traditional version. The Instant Pot makes this dish quick and easy, without sacrificing any of the flavors.
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Slow Cooker Meatball Pineapple Smokies
Main Ingredients: Apricot Preserves, Barbecue Sauce, Beef Meatballs
These Slow Cooker Meatball Pineapple Smokies are a fun and easy party appetizer that will disappear in no time. The combination of meatballs and smokies, smothered in a sweet and tangy pineapple glaze, creates a flavor explosion that everyone will love. The slow cooker does all the work for you, making this dish perfect for entertaining.
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Meatball Stroganoff
Main Ingredients: Egg Noodles, Unsalted Butter, Crimini Mushrooms, Kosher
Meatball Stroganoff is a twist on the classic beef stroganoff that is just as delicious, if not more. Instead of using strips of beef, this recipe uses tender and flavorful meatballs, simmered in a rich and creamy sauce. This dish is easy to make and can be served over egg noodles for a hearty and comforting meal.
The Secret to Perfect Vietnamese Beef Meatballs
Ingredients:
- 1 pound ground beef
- 1/4 cup breadcrumbs
- 1/4 cup finely chopped lemongrass
- 2 cloves garlic, minced
- 1 small onion, finely chopped
- 2 tablespoons fish sauce
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup cilantro, finely chopped
- 1 egg
- 1 tablespoon vegetable oil
Instructions:
1. In a large bowl, mix together the ground beef, breadcrumbs, lemongrass, garlic, onion, fish sauce, sugar, salt, black pepper, and cilantro. Be sure to mix the ingredients well, using your hands to ensure everything is evenly distributed.
2. Crack the egg into the mixture and continue to mix until the egg is fully incorporated.
3. Using your hands, form the mixture into small meatballs, about 1 inch in diameter.
4. In a large skillet, heat the vegetable oil over medium heat. Once hot, add the meatballs to the skillet and cook for 8-10 minutes, turning occasionally, until they are golden brown and cooked through.
5. Serve the Vietnamese beef meatballs with your favorite dipping sauce or add them to a flavorful soup or noodle dish.
Why Lemongrass is the Key Ingredient
Lemongrass is a featured ingredient in Vietnamese cuisine and is commonly used in dishes such as soups, curries, and marinades. It adds a refreshing and citrusy flavor to dishes, making it a perfect pairing for the rich and savory flavors of the beef meatballs. Lemongrass also has numerous health benefits, including aiding in digestion and boosting the immune system.
Make it Your Own
While this recipe calls for ground beef, you can also use ground pork or a combination of both meats for a different flavor profile. You can also add in other herbs and spices, such as lemongrass, ginger, or chili peppers, to give the meatballs an extra kick. Get creative and experiment with different combinations to find your perfect Vietnamese beef meatball recipe.
In Conclusion
Vietnamese beef meatballs are a delicious and versatile dish that can be enjoyed in a variety of ways. With the right ingredients and a little creativity, you can make these meatballs your own and add them to your regular meal rotation. Give this recipe a try and experience the bold and delicious flavors of Vietnamese cuisine.
