18 Vietnamese Beef Brisket Recipe Unleash Your Inner Chef!
Published on: Mar 19, 2024
Vietnamese beef brisket is a popular dish that is known for its tender and flavorful meat. This dish is a staple in Vietnamese cuisine, and it is often served during special occasions and gatherings with family and friends. The key to making the perfect Vietnamese beef brisket lies in the marinade and cooking method. In this article, we will share with you a professional and well-organized recipe for Vietnamese beef brisket that will surely impress your taste buds.
Main Ingredients: Beef Brisket, Brown Sugar, Paprika, Onion Powder
Slow cooker beef brisket is a classic and delicious way to cook this cut of meat. The slow cooking process allows the meat to become tender and juicy, while infusing it with rich flavors. This recipe is perfect for a lazy weekend dinner or a special occasion. Serve it with your favorite sides and enjoy the melt-in-your-mouth goodness!
For those who love a smoky, flavorful brisket, this recipe is for you. Smoking the brisket adds a depth of flavor that cannot be achieved with other cooking methods. It takes a bit more time and effort, but the end result is worth it. Make sure to plan ahead and give yourself plenty of time to smoke this mouthwatering brisket.
3of 20
Grandma's Beef Brisket
Main Ingredients: Beef Brisket, Seasoned Salt, Olive Oil, Yellow Onions
There's nothing quite like a recipe passed down from generation to generation. This Grandma's beef brisket recipe is a family favorite and will surely become one of yours too. With a simple yet flavorful marinade and slow cooking method, this brisket will be a hit at any gathering. Serve it with your favorite sides and enjoy a taste of nostalgia.
4of 20
OVEN BBQ BEEF BRISKET
Main Ingredients: Beef Brisket, Liquid Smoke, Worcestershire, Pepper
If you don't have access to a smoker or slow cooker, you can still make a delicious brisket in your oven. This BBQ beef brisket recipe is easy to make and requires minimal ingredients. The result is a tender and flavorful brisket that will have your taste buds singing. Serve it with your favorite BBQ sauce and enjoy!
5of 20
Texas Beef Brisket
Main Ingredients: Paprika, Ground Black Pepper, Coarse Salt, Sugar, Chili
Texas is known for its love of beef and BBQ, so it's no surprise that they have their own version of beef brisket. This Texas style beef brisket is seasoned with a simple rub and slow cooked to perfection. The end result is a tender and flavorful brisket that will transport you to the Lone Star State.
6of 20
Texas Style Beef Brisket with Rub
Main Ingredients: Beef Brisket, Smoked Paprika, Kosher Salt, Black
For a bolder and more flavorful Texas beef brisket, try using a rub to season the meat. This Texas style beef brisket with rub recipe incorporates a blend of spices and herbs that will give your brisket a delicious kick. The slow cooking method allows the flavors to infuse into the meat, resulting in a mouthwatering dish.
7of 20
Crock Pot Beef Brisket
Main Ingredients: Beef Brisket, Chili Powder, Paprika, Garlic Salt
If you're short on time but still want to enjoy a delicious beef brisket, this crock pot recipe is for you. Simply season the brisket and let it cook in the crock pot all day. When you come home, you'll be greeted with the delicious aroma of a tender and flavorful brisket. It's the perfect solution for a busy weeknight dinner.
8of 20
PERFECT OVEN ROASTED BEEF BRISKET
Main Ingredients: Kosher Salt, Black Pepper, Brown Sugar, Chili Powder
This oven roasted beef brisket recipe is perfect for those who prefer a simpler and more traditional approach to cooking this cut of meat. With a delicious marinade and slow roasting method, this brisket will come out perfectly juicy and tender. Don't forget to let it rest before slicing and serving for maximum flavor!
9of 20
Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Worcestershire Sauce, Soy Sauce, Onion
If you're looking for a no-fuss beef brisket recipe that still delivers on flavor, this oven baked brisket is for you. With just a few ingredients and a simple cooking method, you'll have a delicious and tender brisket in no time. Serve it with your favorite sides and enjoy a delicious meal with minimal effort.
10of 20
Onion-Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Ground Black Pepper, All
Braising is a cooking method that involves browning meat and then slow cooking it in liquid. This onion-braised beef brisket recipe takes advantage of this technique, resulting in a tender and flavorful brisket. The addition of onions and herbs adds a delicious depth of flavor. Serve it with the braising liquid as a delicious gravy.
11of 20
Melt In Your Mouth Slow Cooker Beef Brisket
Main Ingredients: Beef Brisket, Onion, Carrots, Mushrooms, Garlic, Beef
If you're in search of a truly melt-in-your-mouth beef brisket, this slow cooker recipe is the one for you. The secret to this recipe is the low and slow cooking method, which results in a tender and juicy brisket. The addition of a flavorful marinade takes it to the next level. Serve it with your favorite sides and enjoy the ultimate comfort food.
12of 20
Vietnamese Pho (Vietnamese Beef Noodle Soup)
Main Ingredients: Onions, Ginger, Beef Shin, Beef Brisket, Star Anise
This Vietnamese pho recipe is a unique and delicious way to enjoy beef brisket. The broth is infused with rich flavors from herbs and spices, while the thinly sliced brisket cooks quickly in the hot broth. Serve it with rice noodles and your favorite toppings for a hearty and flavorful meal.
13of 20
Beef Brisket (Baked Brisket)
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
For a simple and no-fuss way to cook beef brisket, try this baked brisket recipe. With just a few ingredients and a baking dish, you'll have a tender and flavorful brisket in no time. The key is to let the brisket rest before slicing and serving to allow the juices to redistribute and keep the meat moist.
14of 20
Easy Oven Baked Beef Brisket
Main Ingredients: Beef Brisket, Yellow Mustard, Liquid Smoke, Seasoning
This easy oven baked beef brisket recipe is perfect for beginners or those looking for a simple and delicious way to cook this cut of meat. With a flavorful marinade and slow cooking method, you'll have a tender and flavorful brisket in no time. Serve it with your favorite sides and enjoy!
15of 20
Coca-Cola Braised Beef Brisket
Main Ingredients: Beef Brisket, Kosher Salt, Freshly Ground Black Pepper
For a unique and delicious twist on traditional beef brisket, try this Coca-Cola braised brisket recipe. The soda adds a touch of sweetness and helps to tenderize the meat. The result is a tender and flavorful brisket that will have your taste buds singing. Serve it with your favorite sides for a delicious meal.
16of 20
Slow Cooker Red Wine Beef Brisket
Main Ingredients: Beef Brisket, Olive Oil, Carrots, Red Onion, Salt
Red wine adds a rich and bold flavor to this slow cooker beef brisket recipe. The combination of herbs and spices, along with the red wine, creates a delicious marinade for the brisket. The slow cooking method ensures a tender and juicy end result. Serve it with your favorite sides and enjoy!
This Vietnamese pho recipe is a unique and delicious way to enjoy beef brisket. The broth is infused with rich flavors from herbs and spices, while the thinly sliced brisket cooks quickly in the hot broth. Serve it with rice noodles and your favorite toppings for a hearty and flavorful meal.
18of 20
Slow Cooker BBQ Beef Brisket
Main Ingredients: Beef Brisket, Dried Thyme Leaves, Paprika, Freshly
For a delicious and easy way to make BBQ beef brisket, try this slow cooker recipe. The slow cooking process allows the brisket to become tender and infused with BBQ flavors. Serve it with your favorite BBQ sauce and enjoy a mouthwatering meal with minimal effort.
19of 20
Beef Brisket
Main Ingredients: Beef Brisket, Meat Tenderizer, Garlic Salt, Celery
This classic beef brisket recipe is a must-try for any meat lover. With a simple marinade and slow cooking method, you'll have a tender and flavorful brisket that will be a hit at any gathering. Serve it with your favorite sides and enjoy the delicious flavors of this timeless dish.
20of 20
Oven-Braised Beef Brisket
Main Ingredients: Beef Brisket, Salt, Black Pepper, Medium Onion, Medium
If you're short on time but still want to enjoy a flavorful and tender beef brisket, this oven-braised recipe is for you. The oven braising method allows the brisket to become tender and infused with delicious flavors. Serve it with the braising liquid as a delicious gravy for maximum flavor.
Marinade
Ingredients:
1 cup soy sauce
1/2 cup oyster sauce
1/4 cup honey
4 cloves garlic, minced
2 shallots, minced
1 tablespoon five-spice powder
1 teaspoon black pepper
1 teaspoon lemongrass powder
To make the marinade, simply mix all the ingredients together in a large bowl. Make sure the honey is completely dissolved before adding the meat. You can adjust the amount of honey and spices according to your taste preference. For a more authentic flavor, use lemongrass powder instead of fresh lemongrass.
Marinating the beef brisket:
Place the beef brisket in a large Ziploc bag and pour in the marinade. Make sure the meat is evenly coated with the marinade. Seal the bag and place it in the refrigerator for at least 4 hours, or overnight for best results. This will allow the flavors to fully penetrate the meat and make it tender.
Cooking Method
Ingredients:
2 tablespoons vegetable oil
2 onions, chopped
4 cloves garlic, minced
2 tablespoons lemongrass powder
1/2 cup coconut water
1 cup beef broth
2 tablespoons fish sauce
1 tablespoon sugar
1 tablespoon rice vinegar
1 cinnamon stick
1 star anise
Cooking Instructions:
1. In a large pot, heat the vegetable oil over medium-high heat. Add the chopped onions and minced garlic and cook until fragrant.
2. Add the beef brisket and sear on all sides until browned.
3. Pour in the marinade and add the lemongrass powder. Stir well to combine.
4. Add the coconut water, beef broth, fish sauce, sugar, rice vinegar, cinnamon stick, and star anise. Stir well and bring to a boil.
5. Once boiling, reduce the heat to low and let it simmer for 2-3 hours, or until the meat is tender and falls apart easily with a fork.
6. Serve the Vietnamese beef brisket hot with steamed rice and your choice of vegetables.
With this recipe, you can recreate the authentic flavors of Vietnamese beef brisket in the comfort of your own home. The combination of five-spice powder and lemongrass powder gives this dish its unique and delicious taste. So why not impress your family and friends with this amazing Vietnamese beef brisket recipe? Try it out and see for yourself!