19 Vietnamese Beef And Green Beans Recipe Unlock Flavor Sensations!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its fresh and vibrant flavors, and this beef and green beans recipe is no exception. In this dish, tender strips of beef are stir-fried with crisp green beans and a flavorful sauce, creating a delicious and healthy meal that is perfect for any day of the week. Follow this recipe to create a taste of Vietnam in your own kitchen.
Main Ingredients: Green Beans, Ground Beef, Dried Chili Peppers, Minced
Spice up your dinner with this delicious recipe for spicy ground beef and green beans! The combination of tender green beans and flavorful ground beef makes for a hearty and satisfying dish that will please any crowd. This dish is also great for those who follow a low-carb or keto diet, as it is packed with protein and healthy fats. It's easy to make and can be on the table in under 30 minutes, making it perfect for busy weeknights. So why not give it a try and add some spice to your dinner routine?
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Asian Beef Stir Fry with Green Beans
Main Ingredients: Vegetable Oil, Beef, Soy Sauce, Minced Garlic, Minced
Take your taste buds on a trip to Asia with this delicious beef stir fry recipe! Thinly sliced beef is cooked with fresh green beans and a flavorful sauce made from soy sauce, garlic, and ginger. The result is a dish that is bursting with flavor and has the perfect balance of savory and sweet. Serve it over rice or noodles for a complete and satisfying meal. This dish is also great for meal prep and can be reheated for a quick and easy lunch the next day.
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Simple Crock-Pot Beef Pot Roast and Gravy
Main Ingredients: Beef, Red Potatoes, Baby Carrots, Sweet Onion, Ranch
There's nothing quite like a comforting pot roast on a cold day, and this recipe makes it even easier with the use of a slow cooker. Simply place a beef roast, green beans, potatoes, and carrots in your crock-pot, add some broth and seasonings, and let it cook on low for 8 hours. The result is a tender and flavorful meal that will warm you up from the inside out. To make it even more delicious, top it off with a homemade gravy made from the juices in the crock-pot.
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Lebanese Beef and Green Beans
Main Ingredients: Olive Oil, Butter, Large Onion, Garlic, Ground Beef
Step out of your comfort zone and try this delicious Lebanese dish featuring beef and green beans. In this recipe, green beans are cooked with ground beef, onions, tomatoes, and a variety of spices, creating a dish with a unique and complex flavor profile. It's a great way to incorporate more vegetables into your diet, as the green beans are the star of the show. Serve it over rice for a complete and satisfying meal.
If you love Chinese takeout, you'll love this homemade version of beef and green beans. Tender strips of beef are stir-fried with green beans, onions, and a flavorful sauce made from soy sauce, oyster sauce, and rice vinegar. The result is a dish that is just as delicious as your favorite takeout, but made with healthier ingredients. Serve it over rice or noodles for a complete and satisfying meal.
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Beef Fried Rice
Main Ingredients: Garlic, Ginger Root, Beef, White Pepper, Salt, Corn
Put a twist on traditional fried rice by adding in some flavorful beef. This recipe is a great way to use up any leftover cooked beef you may have, or you can cook up some fresh beef just for this dish. Mixed with rice, vegetables, and scrambled eggs, it's a complete meal that is easy to make and packed with flavor. It's also a great dish to make ahead and reheat for a quick and easy lunch or dinner.
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Korean Beef & Green Beans
Main Ingredients: Ground Beef, Small Onion, Green Beans, Garlic, Honey
Add some Korean flare to your dinner with this delicious beef and green beans recipe. Thinly sliced beef is marinated in a flavorful sauce made from soy sauce, brown sugar, and sesame oil, then stir-fried with green beans and onions. The result is a dish that is bursting with flavor and has the perfect balance of sweet and savory. Serve it over rice for a complete and satisfying meal.
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Thai Larb (Larb Moo)
Main Ingredients: Hemp Seeds, Cashew, Ground Pork, Turkey, Beef, Lime
Transport your taste buds to Thailand with this delicious recipe for Thai larb. Larb is a popular Thai dish made with ground meat, fresh herbs, and a tangy dressing. In this recipe, ground beef is used and mixed with green beans, onions, cilantro, and mint, then topped with a dressing made from lime juice, fish sauce, and chili flakes. It's a light and refreshing dish that is perfect for hot summer days.
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Shepard's Pie (Shepherd's Pie)
Main Ingredients: Ground Beef, Petite Diced Tomatoes, Carrots, Minced
Put a twist on the classic Shepard's pie by adding in some green beans for extra nutrition. In this recipe, ground beef, vegetables, and a rich gravy are topped with a layer of mashed potatoes and baked until golden and bubbly. The addition of green beans adds a pop of color and nutrients to the dish, making it a well-rounded and satisfying meal. It's also a great dish to make ahead and freeze for later.
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Garlic Green Beans
Main Ingredients: Green Beans, Butter, Minced Garlic, Fresh Parsley
Take plain green beans to the next level with this simple and flavorful garlic green beans recipe. Fresh green beans are sautéed in a pan with garlic, olive oil, and a pinch of red pepper flakes for a dish that is bursting with flavor. It's the perfect side dish for any meal and is a great way to add some extra vegetables to your plate. Plus, it's ready in just 10 minutes, making it a quick and easy addition to any dinner.
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The BEST Tater Tot Casserole
Main Ingredients: Lean Ground Beef, Onion, Garlic, Worcestershire Sauce
You can't go wrong with this classic comfort food dish featuring ground beef, green beans, and tater tots. In this recipe, ground beef is cooked with onions, green beans, and a creamy sauce, then topped with a layer of tater tots and shredded cheese. It's a hearty and satisfying meal that is perfect for feeding a crowd or for a cozy night in. Plus, it's easy to customize by adding in your favorite veggies or using different types of meat like ground turkey or chicken.
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Vegetable Hamburger Soup
Main Ingredients: Hamburger Meat, Sweet Onion, Celery, Minced Garlic
This hearty soup is packed with vegetables, including green beans, making it a nutritious and delicious meal. In this recipe, ground beef is cooked with onions, carrots, celery, and green beans, then simmered in a flavorful broth. It's a great way to use up any leftover veggies you have in your fridge and it's also a great dish to make ahead and freeze for later. Serve it with some crusty bread for a complete and satisfying meal.
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Parmesan Roasted Green Beans
Main Ingredients: Green Beans, Olive Oil, Salt, Pepper, Parmesan Cheese
If you're looking for a simple and flavorful side dish, these Parmesan roasted green beans are a must-try. Fresh green beans are tossed in olive oil, Parmesan cheese, and seasonings, then roasted until crispy and tender. They make the perfect accompaniment to any main course, and the addition of Parmesan cheese adds a delicious savory flavor. Plus, they're easy to make and can be ready in just 20 minutes.
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Slow Cooker Beef Vegetable Soup
Main Ingredients: Beef Stew Meat, Whole Kernel Corn, Green Beans
Let your slow cooker do all the work with this delicious and hearty beef vegetable soup. In this recipe, beef, vegetables, and broth are cooked low and slow for hours, resulting in a tender and flavorful soup. The addition of green beans adds some extra nutrition and texture to the soup, making it a well-rounded and satisfying meal. It's also a great dish to make ahead and freeze for later.
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Sauteed Green Beans
Main Ingredients: Green Beans, Olive Oil, Chicken Broth, Garlic, Chili
If you're looking for a quick and easy side dish, these sauteed green beans are the perfect choice. Fresh green beans are sautéed in a pan with garlic and lemon juice for a dish that is simple yet bursting with flavor. It's a great way to add some extra vegetables to your meal and it's ready in just 10 minutes. Serve it alongside your favorite protein for a well-balanced and delicious meal.
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The Best Green Beans Ever
Main Ingredients: Green Beans, Butter, Garlic, Red Onion, Chicken Broth
With a name like "the best green beans ever," you know this recipe is a must-try. In this recipe, green beans are cooked in a flavorful sauce made from butter, brown sugar, and soy sauce, resulting in a dish that is sweet, savory, and absolutely delicious. It's the perfect side dish for any meal and is sure to become a family favorite.
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Tater Tot Casserole
Main Ingredients: Frozen Tater Tots, Lean Ground Beef, White Onion
This classic comfort food dish is a crowd-pleaser and perfect for a cozy night in. In this recipe, ground beef, green beans, and tater tots are layered in a casserole dish and baked until golden and bubbly. It's a hearty and satisfying meal that is easy to prepare and can be customized to your liking. Serve it with a side salad or some steamed vegetables for a complete and well-rounded meal.
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Crack Green Beans
Main Ingredients: Green Beans, Bacon, Brown Sugar, Butter, Soy Sauce
Don't let the name fool you, these green beans are absolutely addicting! Fresh green beans are cooked with crispy bacon, onions, and a sweet and tangy sauce made from brown sugar and vinegar. The result is a dish that is packed with flavor and has the perfect balance of sweet and savory. It's a great way to switch up your usual vegetable side dish and it's sure to become a family favorite.
Take a trip to the South with this delicious and comforting recipe for Southern green beans. In this recipe, green beans are slow-cooked with bacon, onions, and a touch of sugar for a dish that is full of flavor and has the perfect balance of sweet and savory. It's a great side dish for any meal and is perfect for potlucks or family gatherings.
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Caldo de Res (Mexican Beef Soup)
Main Ingredients: Beef Shanks, Onion, Garlic, Tomatoes, Bay Leaves, Salt
This hearty and flavorful Mexican beef soup is perfect for cold days. In this recipe, beef, vegetables, and spices are simmered together to create a rich and comforting soup. The addition of green beans adds some extra nutrition and texture to the soup, making it a well-rounded and satisfying meal. Serve it with some tortillas or crusty bread for a complete and delicious meal.
Ingredients:
1. 1 pound beef, sliced into thin strips
2. 1 pound green beans, trimmed and cut into bite-sized pieces
3. 3 cloves of garlic, minced
4. 1 inch piece of ginger, grated
5. 2 tablespoons soy sauce
6. 1 tablespoon oyster sauce
7. 1 tablespoon fish sauce
8. 1 teaspoon sugar
9. 1/4 cup water
10. 2 tablespoons vegetable oil
11. Salt and pepper, to taste
Instructions:
1. In a small bowl, mix together the soy sauce, oyster sauce, fish sauce, sugar, and water. Set aside.
2. Heat the vegetable oil in a wok or large skillet over high heat.
3. Add the garlic and ginger and stir-fry for 30 seconds, until fragrant.
4. Add the beef strips and stir-fry for 2-3 minutes, until browned and cooked through.
5. Add the green beans and continue to stir-fry for another 2-3 minutes, until they are slightly softened.
6. Pour the sauce mixture over the beef and green beans and stir to combine.
7. Cook for an additional 2-3 minutes, until the sauce has thickened and the green beans are fully cooked.
8. Season with salt and pepper, to taste.
9. Serve hot over steamed rice.
This Vietnamese beef and green beans recipe is the perfect combination of tender meat, crisp vegetables, and a flavorful sauce. With just a few simple ingredients, you can create a dish that is bursting with traditional Vietnamese flavors. The key to this dish is the balance of savory, sweet, and salty flavors, achieved through the use of soy sauce, oyster sauce, and fish sauce. These bold ingredients are tempered by the freshness of the green beans, creating a well-rounded and delicious meal. Additionally, this recipe is a great way to incorporate more vegetables into your diet, making it both delicious and nutritious. Give this recipe a try and experience the deliciousness of Vietnamese cuisine in the comfort of your own home.
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