15 Vietnamese Bbq Pork Recipe Ignite Your Passion For Cooking!
Published on: Mar 18, 2024
Vietnamese BBQ pork, also known as "Thit Nuong", is a popular dish in Vietnam that is loved by many for its sweet and savory flavors. This traditional recipe has been passed down for generations and is a staple in Vietnamese cuisine. If you're looking to recreate this delicious dish at home, look no further. In this article, we will provide you with a professional and well-organized introduction to the Vietnamese BBQ pork recipe, complete with all the necessary steps and ingredients. So, fire up your grill and get ready to impress your family and friends with this mouth-watering dish.
Main Ingredients: Pork Country Style Ribs, 7 Up, Soy Sauce, White
Filipino BBQ Pork Skewers are a delicious and easy way to enjoy the flavors of the Philippines in your own backyard. These skewers are made with tender pieces of marinated pork that are grilled to perfection, creating a smoky and savory dish that will have your taste buds dancing. The marinade is a combination of soy sauce, vinegar, garlic, and other seasonings, giving the pork a tangy and slightly sweet flavor. Serve these skewers with steamed rice and banana ketchup for a truly authentic Filipino meal.
2of 20
Vietnamese BBQ Pork + A Tale of a Lost Battery Charger
Main Ingredients: Plain Yogurt, Bbq Seasoning, Loin Pork Chops
This Vietnamese BBQ Pork recipe is not only delicious, but it also comes with a story. Legend has it that a traveler once lost their battery charger while visiting Vietnam, and in order to make a delicious meal, they had to get creative. They marinated pork in a sweet and spicy sauce and grilled it to perfection, creating a mouthwatering dish that has become a staple in Vietnamese cuisine. Serve this dish with rice noodles and fresh herbs for a refreshing and satisfying meal.
Nothing says summer like a plate of BBQ Pork Ribs. These ribs are slow-cooked until they are fall-off-the-bone tender and then brushed with a sweet and tangy BBQ sauce. The result is a mouthwatering dish that is perfect for any backyard BBQ. Serve these ribs with corn on the cob and potato salad for a classic and satisfying meal.
4of 20
BBQ Pork Tenderloin
Main Ingredients: Pork Tenderloin, Bbq Sauce, Grape Jelly, Sriracha
For a leaner option, try making BBQ Pork Tenderloin. This cut of meat is marinated in a honey and mustard sauce and then grilled to perfection. The result is a juicy and flavorful dish that is perfect for a weeknight dinner or a summer BBQ. Serve this tenderloin with a fresh salad and grilled vegetables for a well-rounded and healthy meal.
5of 20
Loaded BBQ Pork Potato Casserole
Main Ingredients: Pork, Red Potatoes, Light Cream Cheese, Butter, Bacon
If you're looking for a hearty and indulgent dish, look no further than Loaded BBQ Pork Potato Casserole. This casserole is made with layers of sliced potatoes, shredded BBQ pork, and cheddar cheese. It's baked until the potatoes are tender and the cheese is melted and bubbly. Serve this dish as a main course or as a side dish at your next gathering.
Chinese BBQ Pork, also known as Char Siu, is a classic dish that is often found in Chinese restaurants. This dish is made with marinated pork that is roasted until it is caramelized and tender. The marinade is a combination of hoisin sauce, soy sauce, honey, and other seasonings, giving the pork a sweet and savory flavor. Serve this dish with steamed rice and stir-fried vegetables for a complete meal.
7of 20
BBQ Pork Ears
Main Ingredients: Pork, Vinegar, Water, Soy Sauce, Garlic, Bay Leaves
If you're feeling adventurous, give BBQ Pork Ears a try. This dish is popular in many Asian countries and is made by marinating and grilling pig ears until they are crispy and flavorful. The result is a unique and tasty dish that is perfect for snacking on while enjoying a cold beer. Serve these ears with spicy dipping sauce for an extra kick of flavor.
8of 20
Vietnamese Inspired BBQ Pork Salad
Main Ingredients: Fresh Lime Juice, Water, Fish Sauce, Olive Oil, Soy
This Vietnamese Inspired BBQ Pork Salad is a perfect example of how BBQ pork can be used in a refreshing and healthy dish. The pork is marinated in a lime and fish sauce dressing and then grilled until it is caramelized and tender. It's then tossed with a variety of fresh herbs, rice noodles, and crunchy vegetables for a light and flavorful salad that is perfect for a hot summer day.
9of 20
BBQ Pork
Main Ingredients: Pork Tenderloins, Hoisin Sauce, Soy Sauce, Dry Sherry
Sometimes, the simplest dishes are the most delicious. BBQ Pork is a classic dish that can be made in a variety of ways, but the key is in the seasoning and grilling. For this dish, use a dry rub made with a combination of paprika, garlic powder, onion powder, and other spices to give the pork a smoky and flavorful crust. Serve this dish with your favorite BBQ sides for a satisfying and easy meal.
10of 20
BBQ Spaghetti
Main Ingredients: Spaghetti, Pork, Bbq Sauce, Tomato Sauce, Tomato Paste
If you're a fan of both BBQ and pasta, you'll love BBQ Spaghetti. This dish combines two beloved flavors into one delicious meal. The spaghetti is tossed in a homemade BBQ sauce and then topped with shredded BBQ pork. The result is a unique and tasty dish that will have you going back for seconds. Serve this dish with a side of garlic bread for a complete meal.
11of 20
Fully Loaded Grilled BBQ Pork Potato Skins
Main Ingredients: Russet Potatoes, Pork, Olive Oil, Kosher Salt, Shredded
For a fun and tasty appetizer, try making Fully Loaded Grilled BBQ Pork Potato Skins. These potato skins are filled with a mixture of BBQ pork, cheese, and green onions, and then grilled until the cheese is melted and bubbly. Serve these skins as a fun and flavorful starter at your next gathering.
12of 20
Slow Cooker BBQ Pork Sandwiches
Main Ingredients: Pork Shoulder Roast, Bbq Sauce, Sauce, Yellow Onion
If you're looking for an easy and delicious meal, try making Slow Cooker BBQ Pork Sandwiches. The pork is slow-cooked until it is tender and then shredded and mixed with a homemade BBQ sauce. Serve this pulled pork on buns with your favorite coleslaw for a classic and satisfying sandwich.
13of 20
Korean BBQ Pork Chops
Main Ingredients: Low Sodium Soy Sauce, Brown Sugar, Minced Garlic, Rice
Korean BBQ Pork Chops are a flavorful and easy way to enjoy BBQ pork. The pork chops are marinated in a spicy and sweet sauce and then grilled until they are juicy and caramelized. Serve these chops with rice and stir-fried vegetables for a Korean-inspired meal that will have your taste buds singing.
14of 20
Asian BBQ Pork Chops
Main Ingredients: Sherry, Soy Sauce, Mirin, Sriracha Hot Chili Sauce
Another way to enjoy BBQ pork chops is with an Asian-inspired twist. These chops are marinated in a mixture of soy sauce, ginger, garlic, and other seasonings, giving them a tangy and savory flavor. Grill these chops until they are caramelized and serve them with steamed rice and vegetable stir-fry for a delicious and easy meal.
15of 20
Char Siu (Roasted Chinese BBQ Pork)
Main Ingredients: Pork Cubes, Coconut Oil, Honey, Gluten Free Hoisin
Char Siu, also known as Roasted Chinese BBQ Pork, is a popular dish in Cantonese cuisine. The pork is marinated in a sweet and savory sauce and then roasted until it is caramelized and tender. This dish is often served with steamed buns and is a favorite among dim sum lovers. Give this dish a try for a taste of traditional Chinese cuisine.
16of 20
Inihaw na Liempo (Pinoy Pork Barbecue)
Main Ingredients: Pork, Sprite, Soy Sauce, Vinegar, Garlic Cloves
Inihaw na Liempo, also known as Pinoy Pork Barbecue, is a popular street food in the Philippines. The pork is marinated in a combination of soy sauce, garlic, and calamansi juice, giving it a tangy and flavorful taste. It is then grilled until it is tender and slightly charred. Serve this dish with garlic rice and atchara for a truly authentic Filipino meal.
17of 20
Korean BBQ Pork Chop
Main Ingredients: Shallot, Garlic, Brown Sugar, Fish Sauce, Rice Vinegar
Korean BBQ Pork Chops are a flavorful and easy way to enjoy BBQ pork. The pork chops are marinated in a spicy and sweet sauce and then grilled until they are juicy and caramelized. Serve these chops with rice and stir-fried vegetables for a Korean-inspired meal that will have your taste buds singing.
18of 20
Vietnamese Bbq Pork Meatballs (nem Nuong)
Main Ingredients: Ground Pork, Shallots, Minced Garlic, Sugar, Chili
Vietnamese Bbq Pork Meatballs, also known as nem Nuong, are a popular street food in Vietnam. These meatballs are made with a mixture of ground pork, lemongrass, and other seasonings, giving them a unique and delicious flavor. They are grilled until they are slightly charred and then served with fresh herbs, rice noodles, and dipping sauce. Give these meatballs a try for a taste of Vietnam in your own kitchen.
19of 20
Competition Style BBQ Pork Ribs
Main Ingredients: Pork Spare Ribs, Pork, Bbq Sauce, Brown Sugar, Butter
For a truly show-stopping dish, try making Competition Style BBQ Pork Ribs. These ribs are slow-cooked until they are fall-off-the-bone tender and then glazed with a mouthwatering BBQ sauce. The result is a dish that is not only delicious, but also visually impressive. Serve these ribs with your favorite BBQ sides for a meal that will impress your friends and family.
20of 20
Spicy Grilled BBQ Pork Chops
Main Ingredients: Boneless Pork Chops, Salad Oil, Chili Powder, Paprika
The Key Ingredients
To make the perfect Vietnamese BBQ pork, you will need the following ingredients:
1. Pork
The star of this dish is the pork itself. It is best to use pork shoulder or pork butt as they have the perfect balance of lean meat and fat, making the meat tender and juicy after grilling.
2. Marinade
The marinade is what gives the Vietnamese BBQ pork its distinctive flavor. It typically consists of soy sauce, fish sauce, honey, garlic, and lemongrass. These ingredients are combined to create a perfect balance of sweet, salty, and tangy flavors.
3. Garnish
To add a burst of freshness and crunch to the dish, it is served with lettuce, cucumbers, and herbs such as mint, cilantro, and Thai basil.
The Preparation Process
Now that you have all the necessary ingredients, it's time to start preparing the Vietnamese BBQ pork.
1. Marinating the Pork
Start by mixing all the marinade ingredients in a bowl. Then, place the pork in a large ziplock bag and pour the marinade over it. Massage the marinade into the meat, making sure it is evenly coated. Let it marinate in the fridge for at least 2 hours or overnight for maximum flavor.
2. Grilling the Pork
Once the pork is marinated, remove it from the fridge and let it sit at room temperature for 30 minutes. Preheat your grill to medium-high heat and grill the pork for about 5-6 minutes on each side, basting with the marinade occasionally, until it is cooked through and slightly charred.
3. Serving the Pork
Let the pork rest for 10 minutes before slicing it into thin pieces. Serve it with rice noodles, fresh herbs, and dipping sauce. To eat, wrap a piece of pork in a lettuce leaf with some noodles and herbs, and dip it into the sauce for an explosion of flavors in every bite.
Final Thoughts
Vietnamese BBQ pork is a simple yet delicious dish that is perfect for any occasion. The combination of sweet, salty, and tangy flavors, along with the freshness of herbs, makes it a crowd-pleaser. Now that you have a professional introduction to the recipe, it's time to put your grilling skills to the test and impress your loved ones with this flavorful dish. Happy grilling!
