15 Vietnamese Basil Spaghetti Recipe Ignite Your Passion For Cooking!

Published on: Mar 19, 2024

Vietnamese basil spaghetti is a delicious fusion dish that combines the traditional flavors of Vietnamese cuisine with the popular Italian dish. This unique recipe is a perfect balance of fragrant herbs, savory noodles, and a hint of spice, making it a crowd-pleasing meal for any occasion. If you're looking to spice up your pasta game, then this is the perfect recipe for you!

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1 of 20

Baked Spaghetti

Main Ingredients: Ground Beef, Spaghetti Sauce, Tomato Sauce, Onion
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Who says beer can chicken can only be made on the grill? This baked spaghetti recipe incorporates tender and juicy beer can chicken into a hearty and comforting pasta dish. The beer can chicken adds a delicious depth of flavor to the sauce, making it a crowd-pleasing meal.
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Spaghetti and Meatballs

Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
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For a classic and comforting meal, try this spaghetti and meatballs recipe with a twist. The meatballs are made with ground chicken and flavored with a combination of Italian herbs and spices. The beer can chicken adds an extra layer of flavor to the dish, making it a hit with everyone.
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Spaghetti alla Carbonara

Main Ingredients: Bacon, Heavy Cream, Large Egg Yolks, Ground Black
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This traditional Italian dish gets a beer can chicken upgrade in this recipe. The creamy sauce is made with eggs, parmesan cheese, and crispy bacon, and the beer can chicken adds a delicious smoky flavor to the dish. It's a simple yet elegant meal that is perfect for any occasion.
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Creamy Carbonara

Main Ingredients: Spaghetti, Pancetta, Half And Half, Large Egg Yolks
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If you love carbonara but want a creamier version, this recipe is for you. The addition of beer can chicken adds a unique and delicious twist to this classic dish. The chicken is cooked in a creamy garlic sauce and then tossed with spaghetti and parmesan cheese. It's a creamy and comforting meal that will have everyone asking for seconds.
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Tomato And Basil Spaghetti

Main Ingredients: Tomatoes, Garlic Cloves, Spaghetti, Olive Oil, Salt
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This simple and flavorful spaghetti dish is perfect for weeknight dinners. The beer can chicken adds a delicious smoky flavor to the tomato and basil sauce, making it a step above your average spaghetti dish. Serve with a side salad and some crusty bread for a complete and satisfying meal.
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Amazing Baked Spaghetti

Main Ingredients: Spaghetti, Pasta Sauce, Mozzarella Cheese, Parmesan
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This baked spaghetti recipe is truly amazing. The beer can chicken is cooked to perfection and then shredded and mixed with a flavorful tomato sauce. The spaghetti is then baked with layers of cheese, creating a gooey and delicious dish that will have everyone coming back for more.
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Spaghetti Bolognese

Main Ingredients: Spaghetti, Olive Oil, Ground Beef, Onion, Garlic
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This spaghetti Bolognese recipe is a family favorite. The beer can chicken adds a unique and delicious twist to the classic dish. The chicken is cooked with onions, garlic, and tomatoes, creating a rich and flavorful sauce that pairs perfectly with the spaghetti. Serve with a sprinkle of fresh parsley and parmesan cheese for a finishing touch.
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Southern Baked Spaghetti

Main Ingredients: Diced Tomatoes, Tomato Sauce, Small Onion, Bell Pepper
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This Southern-style baked spaghetti recipe is a must-try. The beer can chicken is coated in a blend of spices and then baked until tender and juicy. The chicken is then mixed with a creamy and flavorful sauce and baked with layers of cheese and spaghetti. It's a comforting and indulgent meal that will leave everyone satisfied.
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Cheesy Spaghetti Bake

Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
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If you love cheesy dishes, this spaghetti bake recipe is for you. The beer can chicken is cooked with a blend of herbs and spices, creating a flavorful base for the dish. The spaghetti is then coated in a creamy and cheesy sauce and baked until bubbly and golden brown. It's a delicious and easy meal that will become a family favorite.
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Cherry Tomato, Basil, Spinach and Parmesan Pasta

Main Ingredients: Spaghetti, Cherry Tomatoes, Baby Spinach, Basil, Garlic
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This colorful and flavorful pasta dish is a great way to use up leftover beer can chicken. The chicken is mixed with cherry tomatoes, fresh basil, spinach, and parmesan cheese, creating a light and refreshing meal. Serve with a side salad for a complete and healthy dinner option.
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One Pot Spaghetti

Main Ingredients: Spaghetti, Olive Oil, Onions, Medium Carrots, Garlic
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This one-pot spaghetti recipe is perfect for busy weeknights. The beer can chicken is cooked with onions, garlic, and tomatoes, creating a flavorful and hearty sauce. The spaghetti is then cooked in the same pot, absorbing all the delicious flavors. It's a quick and easy meal that will leave you with minimal clean-up.
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Creamy Lemon Shrimp Pasta

Main Ingredients: Spaghetti, Liquid, Shrimp, Lemon, Lemon Juice, Double
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This creamy lemon shrimp pasta is a delicious and light option for a beer can chicken dish. The chicken is cooked in a creamy, lemony sauce and then tossed with shrimp and spaghetti. The combination of flavors is refreshing and perfect for warmer weather.
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Pasta Pomodoro

Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Crushed Red
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This simple and flavorful pasta dish is perfect for a quick and easy weeknight dinner. The beer can chicken is mixed with a fresh and tangy tomato sauce and served over spaghetti. It's a light and refreshing meal that is both delicious and satisfying.
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Oh My! Spaghetti Pie

Main Ingredients: Ground Chuck, Onion, Celery, Minced Garlic, Sugar
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This spaghetti pie recipe is a unique and tasty way to use up leftover beer can chicken. The chicken is mixed with spaghetti, eggs, and cheese and baked until golden brown and crispy. It's a fun and delicious twist on a classic dish that will have everyone asking for seconds.
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Creamy Pesto Pasta

Main Ingredients: Olive Oil, Chicken Breasts, Dried Basil, Salt, Pepper
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If you love pesto, this creamy pesto pasta recipe is a must-try. The beer can chicken is cooked in a creamy and flavorful pesto sauce and then tossed with spaghetti. The result is a creamy and indulgent meal that is packed with flavor.
16 of 20

Creamy Butternut Squash Pasta

Main Ingredients: Butternut Squash, Shallots, Garlic, Olive Oil, Chicken
Easy, Creamy, Coriander-Spiced, Butternut Squash Pasta
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This creamy butternut squash pasta is a delicious and healthy way to incorporate beer can chicken into your meals. The chicken is mixed with a creamy butternut squash sauce and tossed with spaghetti. It's a comforting and flavorful meal that is perfect for colder days.
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Lemon Pasta

Main Ingredients: Spaghetti, Lemons, Extra Virgin Olive Oil, Parmesan
This lemon pasta recipe is a light and refreshing way to enjoy beer can chicken. The chicken is cooked in a tangy and flavorful lemon sauce and then tossed with spaghetti. It's a simple yet delicious meal that will leave you feeling satisfied and refreshed.
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Lemon Basil Spaghetti with Almonds

Main Ingredients: Almonds, Spaghetti, Olive Oil, Garlic, Lemon Juice
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This lemon basil spaghetti recipe is a great way to use up leftover beer can chicken. The chicken is mixed with a tangy lemon and basil sauce and served over spaghetti, topped with crunchy almonds. It's a unique and tasty way to enjoy beer can chicken and adds a delicious crunch to the dish.
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Chicken, Bacon, and Spinach Spaghetti

Main Ingredients: Spaghetti, Extra Virgin Olive Oil, Boneless Skinless
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This chicken, bacon, and spinach spaghetti recipe is a hearty and flavorful meal that is perfect for any occasion. The beer can chicken is mixed with crispy bacon and fresh spinach and served over spaghetti. The combination of flavors is sure to be a hit with everyone.
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Garlicky Greek Spaghetti Toss

Main Ingredients: Spaghetti, Salt, Freshly Ground Black Pepper
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This garlicky Greek spaghetti toss recipe is a delicious and healthy way to enjoy beer can chicken. The chicken is mixed with a flavorful and tangy Greek dressing and tossed with spaghetti, olives, and feta cheese. It's a light and refreshing meal that is perfect for warmer days.

The Perfect Blend of Flavors

Traditional Vietnamese Cuisine

One of the key components of this dish is the use of vietnamese basil, also known as Thai basil, which adds a distinct and aromatic flavor to the spaghetti. This type of basil differs from the Italian sweet basil, as it has a stronger peppery and anise-like taste. It is commonly used in many Vietnamese dishes, such as pho and spring rolls, and adds a unique twist to this spaghetti recipe.

Italian Influence

Aside from the use of basil, this dish also incorporates traditional Italian ingredients, such as pasta and tomatoes. However, instead of using a heavy tomato-based sauce, this recipe calls for a lighter and fresher alternative. The combination of diced tomatoes, garlic, and olive oil creates a simple yet flavorful sauce that complements the other ingredients perfectly.

Simple and Easy to Make

Quick Prep Time

One of the best things about this Vietnamese basil spaghetti recipe is that it can be prepared in just a few simple steps. With a prep time of only 15 minutes, this dish is perfect for those busy weeknights when you want a delicious and satisfying meal without spending hours in the kitchen.

Customizable to Your Taste

Another great aspect of this recipe is that it can easily be customized to suit your taste preferences. If you prefer a little more heat, you can add some chili flakes to the sauce. For a vegetarian option, you can substitute the ground beef with tofu or mushrooms. The possibilities are endless, making it a versatile dish that can be enjoyed by everyone.

A Must-Try Recipe

In conclusion, Vietnamese basil spaghetti is a must-try recipe for anyone looking to add some excitement to their pasta dishes. Its unique blend of flavors and simple preparation make it a standout dish that will impress your family and friends. So next time you're craving some pasta, give this recipe a try and experience the delicious fusion of Vietnamese and Italian cuisine.
15 vietnamese basil spaghetti recipe Ignite your passion for cooking!

Baked Spaghetti

yield: 4 total time: 55 minutes
4.9 Stars (7 reviews)
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Ingredients

  • 1 pound ground beef
  • 1 can spaghetti sauce Hunt’s
  • 1 can tomato sauce 15 oz
  • 1 onion diced
  • 2 cups mozzarella
  • basil optional
  • oregano optional
  • pepper optional
  • salt optional
  • 8 ounces spaghetti the picture shows 16oz., but you only need 8oz

Nutrition

  • Calories : 650 calories
  • Carbohydrate : 50 grams
  • Cholesterol : 120 milligrams
  • Fat : 31 grams
  • Fiber : 4 grams
  • Protein : 42 grams
  • SaturatedFat : 14 grams
  • Sodium : 630 milligrams
  • Sugar : 3 grams
  • TransFat : 1 grams
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