16 Vietnamese Barramundi Recipe You Won't Believe The Taste!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its fresh and vibrant flavors, making it a popular choice for food lovers all over the world. One dish that perfectly embodies this cuisine is the Vietnamese barramundi recipe. This dish is not only delicious but also easy to make, making it a go-to recipe for busy weeknights or special occasions. In this article, we will dive into the details of this mouthwatering dish and show you how to recreate it in your own kitchen.
Main Ingredients: Butter, Barramundi, Sea Salt, Pepper, Plain Yogurt
This recipe takes a classic approach to cooking barramundi, with a delicious twist in the form of a tangy mustard sauce. The firm and flaky texture of the barramundi pairs perfectly with the creamy and flavorful sauce, making this dish a must-try for any seafood lover. The searing process adds a beautiful caramelization to the fish, giving it a satisfying crunch with every bite.
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Lemon Butter Barramundi
Main Ingredients: Olive Oil, Barramundi, Salt, Cracked Pepper, Butter
If you're a fan of simple yet delicious flavors, then this lemon butter barramundi recipe is the one for you. The combination of zesty lemon and rich butter creates a mouth-watering sauce that perfectly complements the delicate flavor of the barramundi. This dish is also quick and easy to make, making it a great option for a weeknight dinner that the whole family will enjoy.
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Lemon Baked Barramundi
Main Ingredients: Barramundi, Lemon, Olive Oil, Garlic, Salt, Pepper
If you prefer a healthier option for cooking barramundi, then this lemon baked recipe is the way to go. The fish is lightly seasoned and baked with fresh lemon slices, giving it a bright and fresh flavor. This dish is not only delicious, but it's also low in calories and high in nutrients, making it a guilt-free indulgence.
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Barramundi Fish Curry
Main Ingredients: Barramundi, Red Onion, Tomatoes, Ginger Garlic Paste
This recipe combines the rich and flavorful spices of a traditional curry with the tender and flaky texture of barramundi. The fish is cooked in a fragrant curry sauce, making it a hearty and satisfying meal. Serve this dish with rice or naan bread for a complete and delicious meal that will warm you up from the inside out.
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Garlic Basil Barramundi Skillet with Tomato Butter...
Main Ingredients: Olive Oil, Garlic, Basil, Parsley, Salt, Tomatoes
This skillet recipe is bursting with flavor, thanks to the combination of garlic, basil, and tomato butter sauce. The barramundi is cooked to perfection in the skillet, soaking up all the delicious flavors of the sauce. This dish is perfect for a romantic dinner at home or a dinner party with friends.
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Broiled Barramundi with Citrus Salsa
Main Ingredients: Barramundi, Avocado Oil, Sea Salt, Black Pepper
The citrus salsa in this recipe adds a refreshing and tangy twist to the barramundi. The fish is broiled to perfection and topped with a bright and flavorful salsa made with oranges, grapefruit, and lime. This dish is a perfect option for a light and healthy meal that doesn't compromise on taste.
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Quick Slow-roasted Barramundi
Main Ingredients: Fingerling Potatoes, Cherry Tomatoes, Lemons, Small Red
This slow-roasted barramundi recipe is worth the wait. The fish is marinated in a delicious blend of herbs and spices and then slowly roasted to perfection. The result is a melt-in-your-mouth texture and a burst of flavor in every bite. Serve with your favorite vegetables for a complete and satisfying meal.
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Roasted Barramundi with Tomato and Olive Relish
Main Ingredients: Barramundi, Olive Oil, Rub, Cherry Tomatoes, Black
This roasted barramundi recipe is a simple yet elegant dish that is full of flavor. The fish is seasoned with a blend of herbs and spices and then roasted to perfection. The tomato and olive relish adds a delicious Mediterranean twist to the dish, making it a perfect option for a dinner party or a special occasion.
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Braised Barramundi in Turmeric & Coconut Sauce
Main Ingredients: Barramundi, Coconut Oil, Garlic, Small Yellow Onion
This braised barramundi recipe is a flavorful and healthy option for cooking this fish. The turmeric and coconut sauce add a rich and creamy texture to the dish, while also providing numerous health benefits. This dish is perfect for anyone looking for a tasty and nutritious meal.
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Grilled Barramundi with Green Nam Jim
Main Ingredients: Barramundi, Sea Salt, Extra Virgin Olive Oil, Green
This Thai-inspired recipe takes grilled barramundi to the next level with a zesty and flavorful green nam jim sauce. The sauce is made with fresh herbs and spices, giving the fish a burst of flavor with every bite. This dish is perfect for anyone looking to add some Asian flavors to their cooking repertoire.
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Barramundi With Lemon Basil Sauce
Main Ingredients: Barramundi, Olive Oil, Crumb Topping, Dried Bread
This barramundi recipe is all about the sauce. The lemon and basil sauce is the star of the dish, adding a tangy and herbaceous flavor to the fish. The barramundi is lightly seasoned and pan-fried, making it a quick and easy option for a delicious meal. Serve with some roasted vegetables for a complete and satisfying dish.
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Thai Green Fish Curry
Main Ingredients: Coconut Oil, Thai Green Curry Paste, Coconut Milk
If you love Thai food, then this Thai green fish curry is a must-try. The barramundi is cooked in a fragrant and spicy green curry sauce, giving it a burst of flavor and a beautiful golden color. The fish is tender and flaky, making it the perfect pairing for this rich and flavorful curry. Serve with jasmine rice for a complete and delicious meal.
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Steamed Fish With Lime and Garlic (ปลากะพงนึ่งมะนาว)
Main Ingredients: Barramundi, Lemongrass, Chicken Stock, Palm Sugar, Lime
This traditional Thai dish is a simple and healthy way to cook barramundi. The fish is steamed to perfection with a zesty and aromatic lime and garlic dressing. The result is a delicate and flavorful fish that is perfect for anyone looking for a light and refreshing meal. This dish is also a great option for anyone following a gluten-free or low-carb diet.
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Crispy Air Fryer Fish Tacos with Pineapple Slaw
Main Ingredients: Panko Bread Crumbs, Garlic Powder, Chili Powder, Onion
Tacos are always a crowd-pleaser, and this recipe takes them to a whole new level. The barramundi is coated in a light and crispy batter and then air-fried to perfection. The addition of a tangy and fresh pineapple slaw takes these tacos to the next level, making them a perfect option for a fun and flavorful meal.
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Soy and Ginger Fish Steamed in Parchment | Killing...
Main Ingredients: Barramundi, Cracked Black Pepper, Kosher Salt, Sesame
This steamed barramundi recipe is a healthier take on the traditional Chinese dish, killing “fish.” The fish is steamed in parchment paper, allowing it to cook in its own juices, making it tender and flavorful. The soy and ginger marinade adds a delicious Asian twist to the dish, making it a must-try for anyone looking for a healthy and tasty meal.
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Paleo Fish Taco Bowls
Main Ingredients: Barramundi, Chili Powder, Lime Juice, Avocado Oil
For anyone following a paleo diet, these fish taco bowls are a perfect option. The barramundi is grilled to perfection and served over a bed of cauliflower rice, making this dish low in carbs but high in flavor. The addition of fresh vegetables and avocado adds a burst of color and nutrients to the dish, making it a well-rounded and satisfying meal.
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Easy Chili Lime Fish Tacos
Main Ingredients: Butter, Lime, Chili Powder, Garlic Powder, Sea Salt
These easy chili lime fish tacos are a great option for a quick and tasty meal. The barramundi is marinated in a zesty and spicy chili lime sauce, giving it a delicious kick of flavor. The tacos are then topped with a refreshing and tangy coleslaw, making them a perfect option for a summer dinner or a casual gathering with friends.
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Barramundi en Papillote
Main Ingredients: Barramundi Fillets, Meyer Lemons, Shallot, Ginger
This French-inspired recipe is a beautiful and elegant way to cook barramundi. The fish is wrapped in parchment paper and baked with a delicious blend of herbs and spices, creating a mouth-watering aroma and flavor. The result is a tender and flavorful fish that is sure to impress your guests.
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Barramundi
Main Ingredients: Barramundi, Iceberg Lettuce, Butter, Grapeseed Oil
Barramundi is a versatile and delicious fish that can be cooked in a variety of ways. Its mild and delicate flavor makes it a perfect pairing for a wide range of ingredients and cooking methods. Whether you prefer it grilled, baked, or steamed, barramundi is a must-try for any seafood lover.
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Baked Barramundi
Main Ingredients: Barramundi, Olive Oil, Dry White Wine, Garlic, Fresh
Baked barramundi is a simple and healthy way to cook this fish. The baking process allows the fish to cook evenly and retain its natural flavors and nutrients. This method is also great for adding different seasonings and toppings, making it a versatile option for cooking barramundi.
The Main Ingredient: Vietnamese Barramundi
The star of this dish is the Vietnamese barramundi, a type of fish commonly found in Southeast Asia. This fish is known for its firm and flaky white flesh, making it perfect for grilling, frying, or steaming. It is also a sustainable choice, making it an ideal option for those who are conscious about their seafood consumption.
The Perfect Marinade
To give the barramundi a burst of flavor, it is marinated in a mixture of lemongrass, garlic, and ginger, along with fish sauce and soy sauce. These ingredients not only infuse the fish with a savory and tangy taste but also help to tenderize the fish, making it even more delicious.
A Touch of Spice
In addition to the marinade, chili peppers are added to the dish to give it a spicy kick. The amount of chili used can be adjusted according to personal preference, making this dish suitable for those who love a little heat in their food.
Served with Fresh Herbs and Vegetables
To balance out the flavors in this dish, it is served with a side of fresh herbs and vegetables. Some popular choices include basil, cilantro, and bean sprouts, which add a refreshing and crunchy element to the dish. These ingredients also contribute to the overall nutritional value of the dish.
A Quick and Versatile Recipe
Not only is this Vietnamese barramundi recipe packed with flavor, but it is also incredibly easy to make. It can be prepared in various ways, including grilling, pan-frying, or steaming. This makes it a versatile dish that can be adapted to suit different cooking preferences or dietary restrictions.
Perfect for Any Occasion
Whether you are looking for a quick weeknight meal or a dish to impress your guests, this Vietnamese barramundi recipe is a great choice. Its vibrant flavors and visually appealing presentation make it a crowd-pleaser, perfect for any occasion.
In conclusion, the Vietnamese barramundi recipe is a must-try for any seafood lover. Its simple yet flavorful ingredients and easy preparation make it a go-to dish for both home cooks and professional chefs. So why not give it a try and experience the taste of Vietnam in your own kitchen.
