19 Vietnamese Banh Mi Rolls Recipe Chicken Savor The Mouthwatering Goodness!
Published on: Mar 19, 2024
Banh mi rolls, also known as Vietnamese sandwiches, have become increasingly popular in recent years. Originating from the streets of Vietnam, these delectable sandwiches are filled with a variety of ingredients such as meat, vegetables, herbs, and sauces. One of the most beloved versions of banh mi is the chicken banh mi roll, which is not only delicious but also simple to make. In this article, we will guide you through a step-by-step recipe for creating your own vietnamese banh mi rolls recipe chicken that is sure to impress your taste buds.
Vietnamese Fried Egg Banh Mi (Banh Mi Trung Op La)-...
Main Ingredients: French Baguette, Cold Cuts, Meat Filling, Egg, Pickled
Start your day off right with this delicious and unique twist on the classic Vietnamese banh mi sandwich. Crispy fried eggs are served on a warm, crusty baguette with pickled vegetables, herbs, and a dash of sriracha for a flavorful breakfast sandwich that will keep you energized all morning long.
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Vietnamese Chicken Sandwich (Bánh Mí)
Main Ingredients: Boneless Skinless Chicken Breasts, Garlic Powder
This traditional Vietnamese sandwich is a popular street food and for good reason. Tender, marinated chicken is layered with fresh herbs, pickled vegetables, and a tangy sauce, all stuffed inside a crispy baguette. It's the perfect combination of savory and tangy flavors, making it a must-try for any banh mi lover.
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Banh Mi Ga ~ Vietnamese Chicken Sandwich
Main Ingredients: Baguettes, Grilled Chicken, Pickle, English Cucumber
If you're looking for a quick and easy dinner option, this Vietnamese chicken sandwich is the perfect solution. Marinated chicken is grilled to perfection and then topped with pickled vegetables, cilantro, and a drizzle of hoisin sauce for a burst of flavor in every bite. Serve with a side of crispy french fries for a truly satisfying meal.
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Vietnamese Chicken Sandwich With Pickled Vegetables...
Main Ingredients: Water, Rice Vinegar, Granulated Sugar, Salt, Daikon
Upgrade your sandwich game with this mouthwatering Vietnamese chicken sandwich. Tender chicken is marinated in a blend of spices, grilled, and then topped with pickled vegetables, cucumbers, and a homemade mayo sauce for a refreshing and flavorful meal that will leave you craving more.
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Vietnamese Chicken Banh Mi - Bánh Mì Gà Roti
Main Ingredients: Boneless Skinless Chicken Thighs, Granulated Sugar
This unique take on the classic Vietnamese banh mi sandwich features tender, roasted chicken that has been marinated in a delicious blend of spices and topped with a tangy ginger mayo sauce. Served on a crispy baguette with pickled vegetables, it's a flavor explosion that will have your taste buds dancing.
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Bánh Mì – Vietnamese Sandwich
Main Ingredients: French Bread Baguette, Butter, Mayonnaise, Pate
Also known as the "Vietnamese hero" sandwich, this popular street food is a must-try for any banh mi lover. Tender slices of grilled pork are layered with pickled vegetables, cucumber slices, and a savory sauce, all packed inside a crispy baguette for a satisfying and flavorful meal.
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Banh Mi (Banh Mi Thit Noung)
Main Ingredients: Pork Butt, French Baguette, Mayonnaise, Pickled
This traditional Vietnamese sandwich is a staple in Vietnamese cuisine. Grilled pork is marinated in a flavorful blend of spices and served on a warm, crusty baguette with fresh herbs, pickled vegetables, and a drizzle of hoisin sauce for the perfect balance of sweet and savory flavors.
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Banh Mi Sandwich
Main Ingredients: White Distilled Vinegar, Rice Wine Vinegar, Water
Looking for a delicious and satisfying lunch option? Look no further than the banh mi sandwich. This tasty creation features tender, marinated pork, pickled vegetables, and a tangy sauce all stuffed inside a crispy baguette for a sandwich that will leave you wanting more.
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Banh Appetit! Banh Mi Vietnamese Sandwiches
Main Ingredients: Baguettes, Mayo, Rotisserie Chicken, English Cucumber
This mouthwatering banh mi sandwich is the perfect fusion of French and Vietnamese flavors. Tender slices of grilled pork are served on a warm baguette with pickled vegetables, herbs, and a drizzle of sriracha mayo for a unique and satisfying meal that will take your taste buds on a journey.
Take your taste buds on a journey with this classic Vietnamese sandwich. Tender slices of grilled pork are layered with pickled vegetables, cucumber slices, and a tangy mayo sauce, all served on a crispy baguette for a flavor explosion that will leave you wanting more.
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Vietnamese Sandwich Banh Mi
Main Ingredients: French Baguette, Carrot, Daikon, White Wine Vinegar
This popular street food is a must-try for any banh mi lover. Tender slices of grilled pork are served on a warm, crusty baguette with pickled vegetables, fresh herbs, and a drizzle of hoisin sauce for a satisfying and flavorful meal that will keep you coming back for more.
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Vietnamese Meatball Banh Mi (Banh Mi Xiu Mai)
Main Ingredients: Small Onion, Minced Garlic, Ground Pork, Salt, Panko
This unique twist on the classic banh mi sandwich features tender, flavorful meatballs served on a crispy baguette with pickled vegetables, cucumber slices, and a tangy sauce for a delicious and satisfying meal. It's a perfect option for a quick and easy dinner or lunch.
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Chicken Banh Mi Sandwich with Sriracha Mayonnaise
Main Ingredients: Warm Water, Sugar, Salt, Rice Vinegar, Daikon Radish
Spice up your lunch game with this delicious chicken banh mi sandwich. Tender marinated chicken is topped with pickled vegetables, fresh herbs, and a drizzle of sriracha mayo for a flavor explosion in every bite. Serve on a crispy baguette for the perfect lunch option.
This traditional Vietnamese sandwich is a must-try for any banh mi lover. Tender slices of grilled pork are layered with pickled vegetables, cucumber slices, and a tangy sauce, all stuffed inside a crispy baguette for a satisfying and flavorful meal.
Upgrade your sandwich game with this mouthwatering Vietnamese banh mi. Tender, marinated pork is served on a crispy baguette with pickled vegetables, fresh herbs, and a drizzle of hoisin sauce for a burst of flavor in every bite. It's the perfect combination of sweet, savory, and tangy flavors.
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Grilled Vietnamese Chicken Banh Mi
Main Ingredients: Boneless Skinless Chicken Thighs, Cooking Oil, Fresh
This grilled chicken banh mi is the perfect option for a quick and easy dinner. Marinated chicken is grilled to perfection and served on a warm, crusty baguette with pickled vegetables, herbs, and a tangy sauce for a satisfying and flavorful meal that will keep you coming back for more.
Take your taste buds on a journey with this flavorful Vietnamese sandwich. Tender slices of grilled pork are served on a warm, crusty baguette with pickled vegetables, cucumber slices, and a tangy mayo sauce for a burst of flavors in every bite. It's a must-try for any banh mi lover.
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Bánh Mì – Vietnamese Sandwich
Main Ingredients: Marinade, Spicy Mayo, Vegetable Oil, Loaves, Pork, Pork
This classic Vietnamese sandwich is a popular street food for a reason. Tender slices of grilled pork are layered with pickled vegetables, fresh herbs, and a tangy sauce, all stuffed inside a crispy baguette for a satisfying and flavorful meal that will keep you coming back for more.
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Mini Vietnamese Banh Mi Meatballs
Main Ingredients: Ground Chicken, Scallion, Garlic, Chopped Cilantro
These mini banh mi meatballs are the perfect appetizer or snack option. Tender, flavorful meatballs are served on a crispy baguette with pickled vegetables, herbs, and a drizzle of hoisin sauce for a burst of flavor in every bite. They're a great way to introduce the flavors of Vietnamese cuisine to your guests.
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Chicken Banh Mi Sandwich
Main Ingredients: Boneless Chicken Breast, Jalapeno, English Cucumber
Upgrade your sandwich game with this mouthwatering chicken banh mi. Tender, marinated chicken is served on a warm, crusty baguette with pickled vegetables, fresh herbs, and a tangy mayo sauce for a satisfying and flavorful meal. It's the perfect lunch option for any banh mi lover.
Ingredients for Chicken Banh Mi Rolls
For the Chicken:
- 1 pound of boneless, skinless chicken breasts
- 1 tablespoon of soy sauce
- 1 tablespoon of fish sauce
- 1 tablespoon of honey
- 1 teaspoon of garlic powder
- 1 teaspoon of ground black pepper
For the Pickled Vegetables:
- 1 large carrot, julienned
- 1 medium daikon radish, julienned
- 1/4 cup of rice vinegar
- 1/4 cup of sugar
- 1/4 cup of water
- 1 teaspoon of salt
For the Sandwich:
- 4 baguettes, sliced in half lengthwise
- 1/4 cup of mayonnaise
- 1/4 cup of hoisin sauce
- 1/4 cup of soy sauce
- 1/4 cup of fresh cilantro, chopped
- 1/4 cup of fresh mint, chopped
- 1/4 cup of fresh basil, chopped
- jalapeno peppers, sliced (optional)
Instructions for Chicken Banh Mi Rolls
Marinate the Chicken:
1. In a bowl, mix together the soy sauce, fish sauce, honey, garlic powder, and black pepper.
2. Add the chicken breasts to the marinade and coat them well.
3. Cover and refrigerate for at least 30 minutes, or up to 4 hours.
Pickle the Vegetables:
1. In a small saucepan, bring the rice vinegar, sugar, water, and salt to a boil.
2. Stir until the sugar dissolves, then remove from heat and let cool.
3. In a separate bowl, add the julienned carrots and daikon radish.
4. Pour the cooled pickling liquid over the vegetables and mix well.
5. Cover and refrigerate for at least 30 minutes, or up to 4 hours.
Cook the Chicken:
1. Preheat a grill or grill pan to medium-high heat.
2. Remove the chicken from the marinade and discard the excess.
3. Grill the chicken for 6-7 minutes on each side, or until fully cooked.
4. Let the chicken rest for 5 minutes, then slice it into thin strips.
Assemble the Sandwich:
1. Preheat the oven to 350°F.
2. Spread mayonnaise on one half of each baguette and hoisin sauce on the other half.
3. Layer the sliced chicken, pickled vegetables, and fresh herbs on the bottom half of the baguette.
4. Add jalapeno peppers for an extra kick of spice (optional).
5. Place the top half of the baguette on the sandwich.
6. Wrap the sandwich in aluminum foil and bake for 5-7 minutes.
Enjoy Your Delicious Chicken Banh Mi Rolls!
Now that you have followed this vietnamese banh mi rolls recipe chicken, you can enjoy the explosion of flavors and textures in every bite. The tender and flavorful chicken, tangy pickled vegetables, and fresh herbs all come together to create a mouth-watering sandwich that is perfect for any occasion. So next time you're craving a banh mi, skip the takeout and try making it at home with this easy and delicious recipe.
