17 Vietnamese Ball In Coconut Milk Recipe Get Ready To Indulge!
Published on: Mar 19, 2024
Vietnamese cuisine is known for its flavorful and unique dishes, and one such dish is the Vietnamese ball in coconut milk. Combining the creaminess of coconut milk with the savory and fragrant flavors of Vietnamese herbs and spices, this dish is a popular and delicious choice for any meal. Not only is it easy to make, but it also showcases the rich and vibrant culture of Vietnam. In this article, we will take a closer look at this traditional recipe and how you can recreate it in your own kitchen.
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
If you're a fan of bold flavors and spicy kick, then this Vietnamese peanut sauce is the perfect companion for your beer can chicken. Made with creamy peanut butter, soy sauce, lime juice, and sriracha, this sauce adds a delicious twist to the classic recipe. Simply brush it over the chicken while it's grilling for a mouth-watering meal.
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Coconut Milk Baked Chicken
Main Ingredients: Coconut Milk, Fresh Lime Juice, Brown Sugar, Ground
For a tropical twist on the traditional beer can chicken, try using coconut milk instead of beer. The coconut milk keeps the chicken moist and infuses it with a subtle sweetness. Pro tip: add some lemongrass and ginger to the coconut milk for a burst of flavor.
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Chicken Curry with Coconut Milk
Main Ingredients: Coconut Oil, Curry Powder, Ground Black Pepper, Medium
Take your taste buds on a trip to Southeast Asia with this chicken curry recipe. The rich and creamy coconut milk adds a depth of flavor to the spicy curry, creating a delicious balance. Serve it over rice for a complete and satisfying meal.
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Coconut Milk Curry Chicken
Main Ingredients: Boneless Chicken Thighs, Onions, Potato, Garlic
If you're a fan of Indian food, then this recipe is a must-try. The combination of coconut milk, curry powder, and turmeric creates a flavorful and aromatic sauce that pairs perfectly with the tender beer can chicken. Pro tip: serve with naan bread for dipping.
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Coconut Milk Brownies
Main Ingredients: Butter, Sugar, Semi Sweet Chocolate Chips, Coconut
Who says you can't incorporate beer can chicken into dessert? These fudgy coconut milk brownies are a decadent treat that combines the savory flavors of the chicken with the sweet and creamy taste of coconut. Plus, the added chocolate chips make them irresistible.
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Vegan Coconut Milk Alfredo Sauce
Main Ingredients: Coconut Milk, Dried Basil, Salt, Cornstarch, Garlic
For all the vegans out there, this recipe is for you. Instead of using traditional Alfredo sauce, try making it with coconut milk for a creamy and dairy-free option. Add some nutritional yeast and garlic for a cheesy and garlicky twist.
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Vietnamese Coconut Milk Waffles – Banh Kep La Dua
Main Ingredients: Egg, Coconut Milk, Butter, Pandan Extract, Rice Flour
If you're looking for a unique and delicious breakfast option, then these Vietnamese coconut milk waffles are a must-try. The coconut milk adds a subtle sweetness to the crispy waffles, making them a perfect pairing with your beer can chicken.
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Coconut Milk Pudding
Main Ingredients: Powdered Gelatin, Water, Coconut Milk, Half Half
This creamy and indulgent coconut milk pudding is the perfect way to end a meal. Made with coconut milk, vanilla extract, and cornstarch, it's a simple and delicious dessert that will have everyone asking for seconds.
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Fish Chowder With Coconut Milk
Main Ingredients: Fish, Red Pepper, Mushrooms, Large Tomato, White Onion
If you're a seafood lover, then this recipe is for you. The addition of coconut milk to this fish chowder adds a velvety texture and a hint of sweetness. Pro tip: add some bacon for an extra layer of flavor.
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Coconut Milk and Thyme Braised Chicken
Main Ingredients: Chicken Pieces, Salt, Ground Pepper, Olive Oil, Butter
This braised chicken recipe is a comforting and flavorful dish that combines coconut milk, thyme, and garlic for a delicious and tender chicken. It's a great option for a cozy night in or a dinner party with friends.
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Chicken Curry with Coconut Milk
Main Ingredients: Chicken Pieces, Onions, Oil, Turmeric Powder, Cumin
If you have an ice cream maker, then this recipe is a must-try. Made with coconut milk, honey, and vanilla extract, this homemade ice cream is creamy, sweet, and a perfect accompaniment to your beer can chicken.
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Homemade Coconut Milk Ice Cream
Main Ingredients: Coconut Milk, Sugar, Vanilla
These scones are a perfect addition to your brunch spread. The coconut milk gives them a rich and tender crumb, while the lemon zest adds a refreshing twist. Serve them with some clotted cream and jam for a classic British treat.
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Coconut Milk Scones
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Orange
If you're looking for a vegetarian option to pair with your beer can chicken, then this lentil and chick pea curry is a great choice. The coconut milk adds a creamy and flavorful base for the hearty lentils and chick peas. Serve it over rice for a complete and satisfying meal.
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Lentil and Chick Pea Curry with Coconut Milk
Main Ingredients: Canola Oil, Onion, Garlic, Fresh Ginger, Carrots, Curry
This homemade salad dressing is a game changer. Made with coconut milk, apple cider vinegar, and honey, it's a healthy and flavorful option to drizzle over your favorite greens. Pro tip: add some fresh herbs for an extra burst of flavor.
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Creamy Coconut Milk Salad Dressing
Main Ingredients: Coconut Milk, Greek Yogurt, Garlic Powder, Ground Black
This refreshing and indulgent drink is a must-try for all coffee lovers. Instead of using traditional condensed milk, try making it with coconut milk for a dairy-free option. The result is a rich and flavorful iced coffee that pairs perfectly with your beer can chicken.
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Vietnamese Iced Coffee with Homemade Condensed Coconut...
Main Ingredients: Coconut Milk, Honey, Espresso
These fluffy and delicious coconut milk pancakes are a great way to start your day. The coconut milk adds a subtle sweetness and a tender texture to the pancakes. Pro tip: serve with some fresh fruit and coconut whipped cream for a decadent breakfast.
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Coconut Milk Pancakes
Main Ingredients: All Purpose Flour, Baking Powder, Coconut Oil, Honey
This one-pan meal is a quick and easy option for a weeknight dinner. The combination of coconut milk, curry powder, and garlic creates a flavorful and creamy sauce that coats the tender chicken and vegetables. Serve with some rice or naan bread for a complete meal.
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Chicken Skillet With Coconut Milk Curry
Main Ingredients: Chicken Breasts, Baby Spinach, Dried Tomatoes, Olive
This versatile sauce is a must-have in your recipe arsenal. Made with coconut milk, peanut butter, and lime juice, it can be used as a dipping sauce for your beer can chicken or as a dressing for your salad. Pro tip: add some sriracha for a spicy kick.
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Creamy Thai Peanut Sauce with Coconut Milk
Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
This vegetarian curry is a flavorful and satisfying option for anyone looking to add more plant-based meals to their diet. The coconut milk adds a creamy and rich base for the hearty chickpeas and spinach. Serve with some naan bread or rice for a complete meal.
The Ingredients
What you'll need:
Ground Pork: The main protein in this dish, ground pork adds a rich and meaty flavor to the coconut milk.
Coconut Milk: The star of the dish, coconut milk provides a creamy and slightly sweet base for the dish.
Garlic, Shallots, and Lemongrass: These aromatic ingredients are commonly used in Vietnamese cooking and add a fragrant and flavorful element to the dish.
Fish Sauce: A staple in Vietnamese cuisine, fish sauce adds a savory and salty punch to the dish.
Cilantro and Green Onions: These fresh herbs add a pop of color and freshness to the dish.
The Preparation
Step 1: Preparing the Pork Balls
To begin, mix the ground pork with minced garlic, shallots, and lemongrass in a bowl. Add a pinch of salt and pepper for seasoning. Using your hands, roll the mixture into small, bite-sized balls.
Step 2: Cooking the Pork Balls
In a pot, heat up a can of coconut milk over medium heat. Once the coconut milk starts to simmer, add in the pork balls and let them cook for about 10 minutes. Stir occasionally to ensure the balls cook evenly.
Step 3: Adding the Herbs and Seasonings
Once the pork balls are fully cooked, add in some fish sauce and sugar to taste. Then, add in chopped cilantro and green onions for an extra burst of flavor and freshness.
Serving the Dish
Serve the Vietnamese ball in coconut milk dish over a bed of steamed rice or with some fresh Vietnamese baguette. You can also top it off with some crushed peanuts or chili flakes for an added kick. Enjoy the rich and comforting flavors of this traditional Vietnamese dish.
In Conclusion
With just a handful of ingredients, you can recreate this flavorful and traditional Vietnamese dish in the comfort of your own home. The combination of creamy coconut milk and savory pork balls make for a delicious and satisfying meal. So why not give this recipe a try and experience the taste of Vietnam in your own kitchen?
