16+ Vermont Christmas Card Cookie Recipe Cook Up Something Special!

Published on: Apr 15, 2024

If you're looking to spread some holiday cheer, there's no better way than with a heartfelt Christmas card. And what better way to make it extra special than with a homemade treat? That's where this Vermont Christmas Card Cookie recipe comes in. Not only is it a delicious and unique twist on the classic Christmas cookie, but it also incorporates elements of the beautiful Vermont landscape, making it the perfect greeting for your loved ones near and far. Read on to learn how to create this festive and flavorful treat.

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We're ending our list with another Italian-inspired cookie. These cookies are made with a simple dough and flavored with lemon zest and anise for a light and refreshing taste. They're perfect for serving alongside a cup of espresso after a big holiday meal.

Incorporating Local Flavors

One of the key elements of this Vermont Christmas card cookie recipe is the use of local flavors. Vermont is known for its stunning maple trees and delicious maple syrup, so why not incorporate that into your holiday baking? In addition to traditional cookie ingredients like flour, sugar, and butter, this recipe calls for pure maple syrup and maple extract to give the cookies a unique and authentic taste.

Natural and Organic Ingredients

The use of natural and organic ingredients is also an important aspect of this recipe. Vermont is known for its commitment to sustainable living and agriculture, so it's only fitting to use ingredients that reflect that. This includes organic flour and organic eggs, as well as local butter and pure vanilla extract. Not only do these ingredients make for a more wholesome and delicious cookie, but they also showcase the values of the state in which this recipe originates.

The Perfect Presentation

Of course, a Christmas card cookie wouldn't be complete without a festive and eye-catching presentation. This recipe suggests using cookie cutters in the shape of Vermont to create a unique and meaningful cookie that reflects the origins of the recipe. You can also use red and green sprinkles to add a pop of color and holiday spirit. And don't forget to package them in a cute and eco-friendly way, such as a mason jar with a festive ribbon, to add a personal and thoughtful touch to your Christmas cards.

So, this holiday season, why not spread some joy with a Vermont Christmas card cookie? With local flavors, natural and organic ingredients, and a perfect presentation, this recipe is sure to impress your loved ones and show them a little piece of Vermont that they can enjoy from afar. Happy baking!

16+ vermont christmas card cookie recipe Cook up something special!

Italian Christmas Cookies

yield: 24 total time: 85 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 4 eggs
  • 1 cup sugar
  • 1/2 cup butter
  • 2 teaspoons vanilla for cookies
  • 3 1/2 cups flour
  • 4 teaspoons baking powder
  • 2 cups powdered confectioners sugar sifted confectioner’s
  • 2 teaspoons vanilla for icing
  • 6 teaspoons water

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 45 milligrams
  • Fat : 5 grams
  • Fiber : 1 grams
  • Protein : 3 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 130 milligrams
  • Sugar : 18 grams
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