18+ Velvetta Thanksgiving Dip Recipe Savor The Mouthwatering Goodness!

Published on: Mar 16, 2024

Thanksgiving is a time for gathering with loved ones and indulging in delicious food. And what better way to kick off your holiday feast than with a mouth-watering appetizer? This Velveeta Thanksgiving dip recipe is the perfect addition to your holiday spread, combining the irresistible creaminess of Velveeta cheese with the traditional flavors of Thanksgiving. Whether you're hosting a large family gathering or a small intimate dinner, this dip is sure to be a crowd-pleaser and a new holiday favorite. So let's dive in and discover how to make this delectable treat!

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Cheesy Corn Casserole

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Famous Queso Dip

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VELVEETA® Spicy Sausage Dip

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Oven Baked Macaroni and Cheese

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Insanely Cheesy And Creamy Mac & Cheese

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Rotel Dip

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Rotel Dip, The BEST Velveeta Cheese Dip

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Game Day Dip

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Looking for a dip that will score big on game day? This Game Day Dip is just what you need. Made with creamy VELVEETA® cheese, zesty salsa, and hearty ground beef, this dip is perfect for dipping crunchy chips or scooping with tortilla strips. It's a crowd-pleaser for sure.
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Queso Dip

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Take your queso dip to the next level with this Beef Queso Dip. Made with spicy beef, creamy VELVEETA® cheese, and flavorful salsa, this dip is a hearty and delicious option for your next party or gathering.
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Tex Mex Queso dip with sausage

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Superbowl CrockPot Queso Dip

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Ingredients:

1. Velveeta Cheese:

Velveeta cheese is the star of this dip. Its smooth and creamy texture makes it the perfect base for any dip, and it's a staple in many households during the holiday season. The rich and tangy flavor of Velveeta pairs perfectly with the other ingredients in this recipe, making it a must-have for this Thanksgiving dip.

2. Cranberry Sauce:

No Thanksgiving feast is complete without cranberry sauce, and it adds a delightful tanginess to this dip. The sweet and tart flavors of the cranberry sauce complement the creaminess of the Velveeta cheese, creating a perfect balance of flavors.

3. Chopped Pecans:

Pecans are a classic ingredient in Thanksgiving dishes, and they add a nice crunch to this dip. The nutty flavor of the pecans adds a depth of flavor to the dip, making it even more irresistible.

4. Green Onions:

The slight oniony flavor of green onions adds a subtle kick to this dip. It also adds a pop of color, making the dip look even more appetizing. Plus, it's a great way to sneak in some veggies on your Thanksgiving table.

Instructions:

1. Start by cutting the Velveeta cheese into small cubes and placing them in a microwave-safe bowl. 2. Microwave the cheese for 2 minutes, stirring occasionally until it's fully melted and smooth. 3. Add in the cranberry sauce, chopped pecans, and green onions to the melted Velveeta cheese and stir until well combined. 4. Transfer the dip to a serving dish and top with additional chopped pecans and green onions for garnish. 5. Serve with your favorite crackers or chips and enjoy!

Why You'll Love This Recipe:

This Velveeta Thanksgiving dip is not only delicious, but it's also incredibly easy to make. It requires minimal ingredients and can be whipped up in no time, leaving you more time to spend with your loved ones. Plus, the combination of flavors in this dip is a unique twist on the traditional Thanksgiving flavors, making it a standout dish on your holiday table. In conclusion, this Velveeta Thanksgiving dip recipe is a must-try for any holiday gathering. Its creamy, tangy, and nutty flavors will have your guests coming back for more. So gather your ingredients and get ready to impress your friends and family with this delicious and easy appetizer. Happy Thanksgiving!
18+ velvetta thanksgiving dip recipe Savor the mouthwatering goodness!

Cheesy Corn Casserole

yield: 12 total time: 80 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 4 slices bacon finely chopped
  • 6 tablespoons unsalted butter cubed
  • 4 cloves garlic finely chopped
  • 1/2 cup flour
  • 3 cups milk
  • 4 ounces cream cheese cubed
  • 2 ounces Velveeta cubed
  • 2 cups extra sharp cheddar cheese grated
  • 1 teaspoon paprika
  • 3 pounds frozen corn kernels or fresh
  • kosher salt
  • ground black pepper

Nutrition

  • Calories : 380 calories
  • Carbohydrate : 33 grams
  • Cholesterol : 60 milligrams
  • Fat : 23 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 12 grams
  • Sodium : 410 milligrams
  • Sugar : 8 grams
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