20 Vegetarian Vietnamese Curry Soup Recipe Ignite Your Passion For Cooking!
Published on: Mar 19, 2024
Vegetarian Vietnamese curry soup is a delicious and nutritious dish that is perfect for cold winter nights or rainy days. This hearty soup is packed with flavorful ingredients and is a great way to incorporate more plant-based meals into your diet. In this article, we will share a mouth-watering recipe for vegetarian Vietnamese curry soup that is easy to make and will satisfy your taste buds.
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Fresh Ginger
If you're looking for a hearty and flavorful soup that will warm you up on a chilly night, look no further than this spicy lentil curry soup. The combination of lentils, vegetables, and aromatic spices creates a delicious and satisfying meal that is sure to become a family favorite.
This soup is made with red lentils, which cook quickly and thicken the soup to a creamy consistency. The addition of curry powder adds a depth of flavor and a touch of heat, making this soup perfect for those who love a little spice in their meals.
For an extra burst of flavor, try topping this soup with a dollop of coconut cream or a sprinkle of fresh cilantro. Serve it with crusty bread or over a bed of rice for a complete and satisfying meal.
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Chickpea and Mushroom Curry Soup
Main Ingredients: Onion, Garlic, Olive Oil, Curry, Mushrooms, Chickpeas
This hearty and delicious soup combines the earthy flavors of mushrooms and chickpeas with the warm and spicy notes of curry. It's a great way to use up leftover ingredients and create a satisfying and flavorful meal in just one pot.
The chickpeas add protein and make this soup filling enough to be a standalone meal, while the mushrooms add a meaty texture and depth of flavor. The addition of coconut milk adds a touch of sweetness and creaminess to balance out the spices.
For added flavor and texture, top this soup with a sprinkle of crispy fried onions or a squeeze of fresh lemon juice. It's a comforting and delicious soup that is perfect for a lazy night in.
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Ace Blender - Chickpea Curry Soup
Main Ingredients: Vegetable Broth, Chickpeas, Carrot, Small Red Onion
If you're in a hurry but still want a delicious and nutritious meal, this chickpea curry soup made in an Ace blender is the perfect solution. The powerful blender can quickly and easily blend all the ingredients into a smooth and creamy soup, making it a great option for a quick and easy weeknight meal.
This soup is loaded with vegetables and spices, making it a nutritious and flavorful meal. The chickpeas add a creamy texture and a boost of protein, making this soup a filling and satisfying option for a busy day.
Top this soup with some toasted pumpkin seeds or a drizzle of olive oil for added flavor and texture. It's a healthy and tasty meal that can be made in just minutes.
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Yellow Curry Soup with Black Rice
Main Ingredients: Full Fat Coconut Milk, Low Sodium Vegetable Broth
Black rice is not only visually stunning but also full of nutrients, making it the perfect addition to this yellow curry soup. The combination of spices and coconut milk creates a rich and flavorful broth, while the black rice adds texture and a boost of antioxidants.
This soup is also loaded with vegetables like carrots, zucchini, and bell peppers, making it a complete and nutritious meal. The addition of black beans adds protein and makes this soup even more filling.
For a burst of freshness, top this soup with some sliced avocado or a sprinkle of fresh cilantro. It's a delicious and colorful soup that is sure to impress.
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Butternut Squash, Lentil & Coconut Curry Soup
Main Ingredients: Olive Oil, Butternut Squash, Sliced Carrots, Diced Red
This soup is a celebration of fall flavors, combining butternut squash, lentils, and coconut milk with aromatic curry spices. The result is a creamy and comforting soup that is perfect for a chilly autumn evening.
The butternut squash adds a touch of sweetness and a velvety texture, while the lentils add protein and make this soup filling enough to be a meal on its own. The addition of spinach and tomatoes adds a burst of freshness and nutrients to this soup.
Top this soup with a dollop of plain yogurt or a sprinkle of crispy bacon bits. It's a delicious and hearty soup that is perfect for a cozy night at home.
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Creamy Curry Ramen
Main Ingredients: Cakes, Firm Tofu, Small Eggplant, Mushrooms, Long
Ramen is a popular and comforting meal, and this creamy curry ramen is a unique and delicious twist on the classic dish. The combination of Japanese curry and ramen noodles creates a rich and flavorful broth that will have you coming back for seconds.
This recipe also includes tofu for added protein and vegetables like mushrooms and bok choy for a boost of nutrients. The addition of ramen eggs adds a touch of creaminess and indulgence to this dish.
Top this soup with some green onions and a drizzle of sesame oil for added flavor and texture. It's a delicious and unique take on ramen that is sure to impress.
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Curry Coconut Cream Soup
Main Ingredients: Onion, Kale, Mushrooms, Tofu, Curry, Organic Vegetable
This curry coconut cream soup is a rich and creamy soup that is perfect for a special occasion or a cozy night at home. The combination of coconut milk, curry spices, and cream creates a decadent and indulgent soup that will leave you feeling satisfied.
This soup is also loaded with vegetables like carrots, celery, and potatoes, making it a complete and nutritious meal. The addition of chicken adds protein and makes this soup even more filling.
For a touch of freshness, top this soup with some sliced green apples or a sprinkle of chopped cashews. It's a delicious and satisfying soup that is sure to impress your guests.
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Homemade Yellow Curry Potato Soup
Main Ingredients: Olive Oil, Yellow Onion, Red Bell Pepper, Serrano
This homemade yellow curry potato soup is a comforting and delicious meal that is perfect for a cold winter day. The combination of potatoes, curry powder, and coconut milk creates a creamy and flavorful soup that will warm you up from the inside out.
This soup is also loaded with vegetables like carrots, corn, and peas, making it a complete and nutritious meal. The addition of chicken broth adds depth of flavor and makes this soup even more satisfying.
Top this soup with a sprinkle of crumbled bacon or a dollop of sour cream. It's a delicious and comforting soup that is sure to become a family favorite.
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One Pot Vegetable Chickpea Curry
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Butternut
This one-pot vegetable chickpea curry is a quick and easy meal that is perfect for a busy weeknight. The combination of chickpeas, vegetables, and curry spices creates a flavorful and satisfying meal that can be made in just one pot.
The addition of coconut milk adds a touch of creaminess and balances out the spices, making this dish perfect for those who prefer a milder curry. The spinach and bell peppers add a burst of freshness and nutrients to this dish.
Top this curry with some chopped peanuts or a sprinkle of fresh herbs. It's a delicious and healthy meal that is perfect for a busy weeknight.
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SPICY TOMATO SOUP WITH CURRY
Main Ingredients: Olive Oil, Sweet Onion, Tomatoes, Water, Curry, Fresh
This spicy tomato soup with a touch of curry is a delicious and flavorful twist on a classic comfort food. The combination of spices, tomatoes, and cream creates a rich and creamy soup that is sure to warm you up on a cold day.
The addition of chicken broth adds depth of flavor and makes this soup even more satisfying. The spicy sausage adds a kick of heat and a touch of protein to this dish.
Top this soup with some shredded cheese or a sprinkle of chopped scallions. It's a delicious and comforting soup that is perfect for a cozy night in.
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Curry, Ginger & Coconut Carrot Soup
Main Ingredients: Carrots, Garlic, Yellow Onion, Fresh Ginger, Red
If you're looking for a healthy and flavorful soup, this curry, ginger, and coconut carrot soup is a great option. The combination of carrots, ginger, and curry powder creates a soup that is both sweet and spicy, making it a great option for those who love bold flavors.
The addition of coconut milk adds a touch of creaminess and balances out the spices, making this soup perfect for those who prefer a milder curry. It's also loaded with nutrients and antioxidants, making it a great choice for a light and healthy meal.
Top this soup with some toasted pumpkin seeds or a sprinkle of fresh cilantro. It's a delicious and nutritious soup that is sure to become a family favorite.
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Yellow Thai Curry Butternut Squash Soup
Main Ingredients: Butternut Squash, Coconut Milk, Curry, Hot Sauce
This yellow Thai curry butternut squash soup is a delicious and flavorful soup that is perfect for a chilly evening. The combination of butternut squash, curry powder, and coconut milk creates a soup that is both sweet and spicy, making it a great option for those who love bold flavors.
The addition of shrimp adds protein and makes this soup filling enough to be a meal on its own. The lime juice adds a burst of freshness and balances out the richness of the soup.
Top this soup with some coconut flakes or a sprinkle of chopped peanuts. It's a delicious and satisfying soup that is perfect for a cozy night in.
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Curry Roasted Red Pepper and Eggplant Soup
Main Ingredients: Eggplant, Red Bell Peppers, Red Onion, Garlic, Olive
This creamy and flavorful soup combines roasted red peppers and eggplant with aromatic curry spices to create a unique and delicious dish. The addition of coconut milk adds a touch of creaminess and balances out the spices, making this soup perfect for those who prefer a milder curry.
The roasted vegetables add a depth of flavor and a touch of smokiness to this soup. The addition of chickpeas adds protein and makes this soup filling enough to be a meal on its own.
Top this soup with some crumbled feta cheese or a sprinkle of fresh herbs. It's a delicious and unique soup that is sure to impress.
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One-Pot Vegan Curry Sweet Potato Soup
Main Ingredients: Olive Oil, Diced Onion, Curry, Minced Garlic, Minced
This one-pot vegan curry sweet potato soup is a flavorful and healthy option for a quick and easy meal. The combination of sweet potatoes, coconut milk, and curry spices creates a creamy and satisfying soup that is perfect for a busy day.
The addition of chickpeas adds protein and makes this soup filling enough to be a meal on its own. The spinach and tomatoes add a burst of freshness and nutrients to this dish.
Top this soup with some toasted pumpkin seeds or a sprinkle of fresh cilantro. It's a delicious and healthy meal that is perfect for a busy weeknight.
Main Ingredients: Coconut Milk, Vegetable Broth, Carrots, Onion
This pumpkin vegetable curry is a healthy and flavorful dish that is both gluten-free and vegan. The combination of pumpkin, vegetables, and curry spices creates a unique and delicious meal that is perfect for those with dietary restrictions.
The addition of chickpeas adds protein and makes this curry filling enough to be a standalone meal. The coconut milk adds a touch of creaminess and balances out the spices.
Top this curry with some chopped almonds or a sprinkle of fresh herbs. It's a delicious and healthy meal that is perfect for a cozy night at home.
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Udon Noodle Curry Soup
Main Ingredients: Oil, White Onion Sliced, Medium Carrot, Beansprouts
This udon noodle curry soup is a delicious and satisfying meal that is perfect for a chilly evening. The combination of udon noodles, curry broth, and vegetables creates a flavorful and hearty soup that is perfect for a busy day.
The addition of tofu adds protein and makes this soup filling enough to be a meal on its own. The spinach and mushrooms add a burst of freshness and nutrients to this dish.
Top this soup with some sliced green onions or a sprinkle of toasted sesame seeds. It's a delicious and comforting soup that is sure to become a family favorite.
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Spicy Peanut Soup with Sweet Potato + Kale
Main Ingredients: Olive Oil, Onion, Jalapeno, Garlic, Sweet Potatoes
This spicy peanut soup with sweet potato and kale is a flavorful and nutritious meal that is perfect for a busy weeknight. The combination of peanut butter, sweet potatoes, and curry spices creates a rich and creamy soup that is both sweet and spicy.
The addition of kale adds a burst of nutrients and complements the flavors of the soup. The chickpeas add protein and make this soup filling enough to be a meal on its own.
Top this soup with some chopped peanuts or a sprinkle of fresh cilantro. It's a delicious and unique soup that is perfect for a cozy night in.
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Navratan Korma Soup (Vegetable Curry Soup)...
Main Ingredients: Curry Sauce, Tomato Paste, Ginger, Garlic Paste, Almond
Ingredients
Curry Paste
To make this vegetarian Vietnamese curry soup, you will need curry paste, which is the key ingredient that gives the dish its signature flavor. You can either make your own curry paste using a variety of spices and herbs, such as lemongrass, ginger, and turmeric, or you can purchase pre-made curry paste from your local grocery store.
Vegetables
This vegetarian Vietnamese curry soup is loaded with vegetables, making it a healthy and filling meal option. You can use any seasonal vegetables that you have on hand, such as carrots, bell peppers, mushrooms, and onions. These vegetables not only add texture and flavor to the soup but also provide essential nutrients and vitamins.
Coconut Milk
To give this soup its creamy and rich consistency, coconut milk is added to the broth. Coconut milk is a staple in Vietnamese cuisine and adds a subtle sweetness to the dish. It also helps to balance out the spiciness of the curry paste, making it suitable for those who prefer milder flavors.
Protein
For added protein, you can add tofu, tempeh, or chickpeas to this vegetarian Vietnamese curry soup. These plant-based protein sources will make the dish more filling and satisfying. You can also use vegetable broth instead of water for the soup base to further boost its nutritional value.
Garnish
To add a burst of freshness and color to the soup, you can top it off with some fresh herbs, such as cilantro or Thai basil. You can also add a squeeze of lime juice for a tangy kick.
Instructions
Step 1: Prepare the Curry Paste
If you are making your own curry paste, start by blending lemongrass, ginger, turmeric, garlic, and chili peppers in a food processor until it forms a smooth paste. If using store-bought curry paste, skip this step.
Step 2: Cook the Vegetables
In a large pot, heat some coconut oil over medium heat and add the chopped vegetables. Cook for a few minutes until they start to soften.
Step 3: Add the Curry Paste
Add the curry paste to the pot and stir it into the vegetables. Let it cook for a few minutes to release the flavors.
Step 4: Pour in the Coconut Milk and Broth
Next, add coconut milk and vegetable broth to the pot. Stir to combine all the ingredients.
Step 5: Simmer and Add Protein
Let the soup simmer for 10-15 minutes, allowing the flavors to meld together. Then, add your choice of protein, such as tofu, tempeh, or chickpeas, and let it cook for an additional 5 minutes.
Step 6: Serve and Garnish
Once the soup is ready, ladle it into bowls and top it with fresh herbs and a squeeze of lime juice. Enjoy your delicious and nutritious vegetarian Vietnamese curry soup!
In conclusion, this vegetarian Vietnamese curry soup recipe is a must-try for anyone looking to incorporate more plant-based meals into their diet. It is packed with flavorful ingredients, easy to make, and perfect for any occasion. So, gather your ingredients and give this recipe a try for a satisfying and healthy meal.
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