16 Vegetarian Mexican Tortilla Pie Recipe Taste The Magic Today!
Published on: May 21, 2024
If you're looking for a delicious and healthy twist on traditional Mexican cuisine, look no further than this vegetarian Mexican tortilla pie recipe. This flavorful and colorful dish combines layers of fresh vegetables and spices with creamy refried beans and crispy tortillas, making it a perfect option for a meatless meal. Not only is it easy to make, but it's also packed with nutrients and bursting with flavor, making it a crowd-pleaser for vegetarians and non-vegetarians alike.
Looking for a delicious and unique way to enjoy your favorite Mexican flavors? Look no further than this mouth-watering Mexican Tortilla Pie recipe! Layers of tortillas, seasoned ground beef, gooey cheese, and flavorful salsa come together to create a hearty and satisfying dish that will have your taste buds dancing with joy.
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Huitlacoche Tortilla Pie
Main Ingredients: Poblano Chiles, Butter, Flour, Milk, Salt, Pepper
If you want to take your Mexican Tortilla Pie to the next level, try adding huitlacoche (also known as corn smut) to the mix. This unique and flavorful Mexican delicacy adds a rich and earthy taste to the dish, making it a must-try for any true foodie.
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Easy Homemade Tortilla Chips
Main Ingredients: Corn Tortillas, Olive Oil, Fine Grain Sea Salt
No Mexican feast is complete without a side of crispy and flavorful tortilla chips. Skip the store-bought kind and make your own with this simple and delicious recipe. All you need is some corn tortillas, oil, and your favorite seasonings to create the perfect accompaniment to your Mexican Tortilla Pie.
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Baked Mexican Tortilla Pie – Vegetarian
Main Ingredients: Onion, Bell Pepper, Tomato, Jalapeno Pepper, Cumin
Who says Mexican food can't be vegetarian? This Baked Mexican Tortilla Pie is loaded with veggies, beans, and flavorful spices to create a hearty and satisfying meal that even meat-eaters will love. Plus, it's easy to customize with your favorite vegetables and toppings, making it a versatile and crowd-pleasing dish.
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Recipe for Slow Cooker Mexican Tortilla Pie
Main Ingredients: Refried Beans, Picante Sauce, Garlic Cloves, Fresh
Short on time? No problem! This Slow Cooker Mexican Tortilla Pie recipe allows you to enjoy all the flavors of a traditional tortilla pie without the hassle of cooking it in the oven. Just throw all the ingredients in your slow cooker and let it do the work for you.
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Vegetarian Tortilla Casserole | Mexican Tortilla Pie
Main Ingredients: Medium Onion, Small Bell Pepper, Tomato, Jalapeno
If you're looking for a vegetarian twist on the classic Mexican Tortilla Pie, look no further than this delicious and easy Vegetarian Tortilla Casserole. Layers of tortillas, black beans, veggies, and cheese come together to create a flavorful and satisfying dish that will please vegetarians and meat-eaters alike.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
Vegans, rejoice! This Mexican Tortilla Casserole is not only meat-free, but it's also completely vegan. Layered with tortillas, black beans, and a flavorful tomato sauce, this dish is a delicious and healthy way to enjoy all your favorite Mexican flavors.
Who needs fast food when you can make your own version of a Taco Bell favorite at home? This Copycat Taco Bell Mexican Pizza recipe is easy to make and packed with all the flavors you love. Plus, it's a fun and tasty way to switch up your usual Mexican Tortilla Pie routine.
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Layered Roasted Veggie, Sweet Potato & Black Bean...
Main Ingredients: Sweet Potatoes, Bell Peppers, Cauliflower, Zucchini
This mouth-watering Mexican Tortilla Pie recipe takes the classic dish to a whole new level. Layered with roasted veggies, sweet potatoes, and black beans, this dish is not only delicious but also packed with nutrients and flavor. Plus, it's a great way to use up any leftover veggies you have on hand.
If you're looking for a fun and easy appetizer to serve at your next gathering, these Mexican Tortilla Pinwheels are the perfect choice. Made with tortillas, cream cheese, and your favorite Mexican toppings, these bite-sized snacks are sure to be a hit with everyone.
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Vegan Mexican Tortilla Pizza
Main Ingredients: Tortilla, Refried Black Beans, Avocado, Pico De Gallo
Love pizza and Mexican food? Why not combine the two with this delicious Vegan Mexican Tortilla Pizza recipe. Made with a tortilla crust, seasoned black beans, and your favorite veggies, this pizza is a tasty and healthy alternative to traditional pizza.
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Mexican Tortilla Pinwheel Rolls
Main Ingredients: Tortillas, Greek Yoghurt, Shredded Cheese, Paprika
Looking for a fun and easy lunch idea? These Mexican Tortilla Pinwheel Rolls are the perfect solution. Simply roll up your favorite Mexican ingredients in a tortilla and slice into bite-sized pieces for a quick and tasty meal that's perfect for on-the-go.
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Vegetarian Tortilla Casserole (Mexican Lasagna)
Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn
This Vegetarian Tortilla Casserole, also known as Mexican Lasagna, is a delicious and satisfying way to enjoy all your favorite Mexican flavors in one dish. Layered with tortillas, beans, and veggies, this casserole is a crowd-pleaser that's perfect for a busy weeknight.
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Tex-Mex Black Bean Tortilla Pie
Main Ingredients: Wheat Tortillas, Black Beans, Cumin, Garlic Cloves
Add some Tex-Mex flair to your Mexican Tortilla Pie with this delicious and easy Tex-Mex Black Bean Tortilla Pie recipe. Packed with flavor and protein from black beans, this dish is sure to become a new favorite in your household.
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Migas (Mexican Egg Tortilla Breakfast Skillet)
Main Ingredients: Olive Oil, Eggs, Coarse Sea Salt, Corn Tortillas, Green
Who says Mexican Tortilla Pie is just for dinner? This Migas recipe is a delicious and hearty way to enjoy all your favorite Mexican flavors for breakfast. Made with eggs, tortillas, and your favorite toppings, this breakfast skillet is a great way to start your day.
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Tortilla Pie with Black Beans & Zucchini
Main Ingredients: Flour Tortillas, Olive Oil, Onion, Jalapeno Peppers
This Tortilla Pie with Black Beans and Zucchini is a delicious and healthy twist on the classic Mexican Tortilla Pie. Loaded with veggies and protein-packed black beans, this dish is a great way to get all your nutrients in one tasty meal.
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Mexican Pizza | Taco Bell Style Vegetarian Mexican...
Main Ingredients: Tortilla, Refried Beans, Tomatoes, Spring Onions
Craving some Taco Bell but trying to eat healthier? This Mexican Pizza recipe is the perfect solution. Made with a tortilla crust, beans, veggies, and a drizzle of hot sauce, this pizza is a healthier and tastier version of the fast food favorite.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're watching your waistline but still want to indulge in some Mexican flavors, this Skinny Mexican Casserole is the perfect choice. Made with turkey, veggies, and low-fat cheese, this dish is a healthier and lighter version of the classic Mexican Tortilla Pie.
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Hearty Black Bean Quesadillas
Main Ingredients: Black Beans, Frozen Corn Kernels, Red Onion, Garlic
Quesadillas are a classic Mexican dish that is loved by many. Add some heartiness and protein to your quesadillas with this Hearty Black Bean Quesadilla recipe. Made with black beans, corn, and gooey cheese, this dish is sure to satisfy your cravings.
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Weeknight Tortilla Soup
Main Ingredients: Olive Oil, Garlic Cloves, Onion, Poblano Pepper
This Weeknight Tortilla Soup is a quick and easy way to enjoy all your favorite Mexican flavors in a warm and comforting bowl. Loaded with veggies, beans, and a flavorful broth, this soup is perfect for those busy nights when you need a quick and satisfying meal.
Ingredients:
Tortilla Layers:
12 large flour tortillas
2 tablespoons olive oil
1 teaspoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon salt
Vegetable Filling:
1 tablespoon olive oil
1 red bell pepper, diced
1 green bell pepper, diced
1 yellow onion, diced
1 can corn, drained and rinsed
1 can black beans, drained and rinsed
1 can diced tomatoes, drained
1 tablespoon chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon salt
Other Layers:
1 can refried beans
1 cup shredded cheddar cheese
1 cup salsa
1 avocado, diced
1/4 cup chopped cilantro
Instructions:
Preheat your oven to 375°F (190°C).
In a small bowl, mix together the olive oil, chili powder, cumin, garlic powder, and salt. Brush this mixture onto both sides of the tortillas and place them on a baking sheet. Bake for 8-10 minutes, or until they are crispy.
In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the diced bell peppers and onion and cook until they are softened, about 5 minutes.
Add the corn, black beans, and diced tomatoes to the skillet and stir in the chili powder, cumin, garlic powder, and salt. Cook for an additional 5 minutes.
In a 9-inch pie dish, spread a layer of refried beans on the bottom. Top with a layer of tortillas, followed by a layer of the vegetable filling. Sprinkle with shredded cheese and repeat the layers until all ingredients are used up.
Top the final layer with salsa and diced avocado. Bake for 25-30 minutes, or until the cheese is melted and the filling is heated through.
Garnish with chopped cilantro before serving.
This vegetarian Mexican tortilla pie is a healthy and satisfying meal that is perfect for any occasion. It's a great way to incorporate more vegetables into your diet and is easy to customize with your favorite toppings. Plus, it's a fun and unique way to enjoy traditional Mexican flavors. Give this recipe a try and watch as it becomes a new favorite in your household!