16 Vegetarian Italian Spaghetti Sauce Recipe They're Simply Irresistible!
Published on: Mar 15, 2024
For those looking to incorporate more plant-based meals into their diet, a vegetarian Italian spaghetti sauce is the perfect dish to try. This sauce is not only delicious and satisfying, but it also provides a healthy alternative to traditional meat-based sauces. The key to a delicious vegetarian Italian spaghetti sauce is in the ingredients and the way they are prepared. In this article, we will share a professional and well-organized recipe for a vegetarian Italian spaghetti sauce that will surely become a staple in your kitchen.
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
If you're looking for a classic and authentic Italian spaghetti sauce, then look no further than Grandma Maggio's recipe. Passed down through generations, this sauce is made with fresh tomatoes, garlic, and a secret blend of herbs and spices. It's the perfect balance of savory and sweet, and will leave your taste buds begging for more.
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Pomarola, the Italian tomato sauce
Main Ingredients: Ripe Tomatoes, Red Onion, Carrots, Celery Stalks
Pomarola is a versatile and flavorful Italian tomato sauce that can be used in a variety of dishes. Made with San Marzano tomatoes, garlic, and olive oil, this sauce is simple yet bursting with flavor. It's perfect for pasta, pizza, or even as a dipping sauce for bread. Once you try it, you'll never want to go back to store-bought sauces.
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How to Make Tomato Sauce from Scratch | Simple Italian...
Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
If you want to impress your dinner guests with a homemade tomato sauce, then this simple Italian recipe is the way to go. Made with canned tomatoes, garlic, and basil, this sauce is easy to make and tastes just like it's been simmering on the stove for hours. Serve it over your favorite pasta for a delicious and satisfying meal.
This chunky Italian spaghetti sauce is a hearty and filling dish that is perfect for a cozy night in. Made with ground beef, onions, and a blend of Italian spices, this sauce has a rich and meaty flavor that pairs perfectly with spaghetti. Top it off with some freshly grated Parmesan cheese for a truly indulgent meal.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
If you're short on time but still want to make a delicious homemade spaghetti sauce, then this recipe is for you. Made with pantry staples like canned tomatoes, garlic, and Italian seasoning, this sauce comes together in just 30 minutes. It's the perfect solution for a quick and easy weeknight meal.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
There's just something special about homemade spaghetti sauce, and this recipe is no exception. Made with fresh tomatoes, onions, and a touch of red wine, this sauce is full of robust and complex flavors. It's a labor of love, but the end result is well worth the effort.
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Italian Béchamel Sauce (White Sauce)
Main Ingredients: Flour, Butter, Milk, Ground Nutmeg, White Pepper
This creamy and indulgent Italian Béchamel sauce is the perfect accompaniment to any pasta dish. Made with butter, flour, and milk, this sauce is rich and velvety with a hint of nutmeg. It's the perfect way to elevate your pasta dishes and impress your dinner guests.
Looking for a spicy kick in your spaghetti sauce? Then try this Italian Arrabbiata sauce. Made with tomatoes, red pepper flakes, and a touch of balsamic vinegar, this sauce packs a punch of flavor. It's the perfect sauce for those who like a little heat in their meals.
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Homemade Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Fresh Basil Leaves, Crushed
Marinara sauce is a staple in Italian cooking, and this homemade version is sure to become a favorite in your household. Made with canned tomatoes, garlic, and Italian herbs, this sauce is simple yet bursting with flavor. Use it on pasta, pizza, or even as a dipping sauce for bread.
No spaghetti and meatballs is complete without a delicious sauce, and this Italian meatball sauce is just the ticket. Made with a blend of ground beef and Italian sausage, this sauce has a rich and meaty flavor that pairs perfectly with homemade meatballs. It's comfort food at its finest.
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Authentic (Quick) Italian Tomato Sauce for Pasta
Main Ingredients: Extra Virgin Olive Oil, Garlic, Italian Parsley
Just because you're short on time doesn't mean you have to sacrifice flavor. This authentic Italian tomato sauce comes together in just 15 minutes, making it the perfect option for busy weeknights. Made with canned tomatoes, garlic, and a touch of sugar, this sauce is both quick and delicious.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
This easy marinara sauce is a staple in many Italian households, and for good reason. Made with canned tomatoes, onions, and a blend of Italian herbs, this sauce is simple yet flavorful. It's perfect for busy weeknights when you want a delicious meal without all the fuss.
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Homemade Pizza Sauce
Main Ingredients: Plum Tomatoes, Red Bell Pepper, Garlic, Tomato Paste
Looking to take your homemade pizza to the next level? Then try making your own pizza sauce with this recipe. Made with canned tomatoes, garlic, and a blend of Italian herbs, this sauce is easy to make and will elevate your pizza to restaurant-quality status.
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Marinara Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Crushed Tomatoes, Crushed Red
This classic marinara sauce is a must-have in any Italian kitchen. Made with garlic, onions, and canned tomatoes, this sauce is simple yet packed with flavor. Use it in pasta dishes, as a dipping sauce, or even as a base for pizza.
This authentic Italian marinara sauce is full of fresh flavors and comes together in just 30 minutes. Made with tomatoes, garlic, and fresh basil, this sauce is the perfect way to add some Italian flair to your meals. It's a versatile sauce that can be used in a variety of dishes.
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White Wine Cream Sauce for Ravioli
Main Ingredients: Cheese Ravioli, Butter, Flour, Garlic, Dry White Wine
If you're looking for a decadent and indulgent sauce to serve with ravioli, then this white wine cream sauce is the one for you. Made with butter, cream, and white wine, this sauce is rich and creamy with a subtle tang from the wine. It's the perfect accompaniment to any pasta dish.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
This fresh tomato marinara sauce is a delicious and healthy alternative to traditional canned tomato sauces. Made with fresh tomatoes, garlic, and a touch of honey, this sauce has a bright and fresh flavor that will leave you wanting more. It's perfect for those who prefer a lighter sauce.
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5-Minute Pizza Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Garlic Cloves, Dried
If you're in a pinch and need a quick and easy pizza sauce, then this 5-minute recipe is for you. Made with canned tomatoes, garlic, and Italian herbs, this sauce comes together in just minutes and tastes just as good as store-bought versions. You'll never have to order takeout pizza again.
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Simple, Beautiful Sicilian Tomato Sauce
Main Ingredients: Olive Oil, Butter, Onions, Garlic, Italian Tomatoes
This simple and beautiful Sicilian tomato sauce is a family favorite in many Italian households. Made with fresh tomatoes, garlic, and a touch of red wine, this sauce has a rich and complex flavor that pairs perfectly with pasta. It's a recipe that will transport you straight to the streets of Sicily.
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Quick Marinara Sauce
Main Ingredients: Olive Oil, Garlic, Crushed Tomatoes, Bay Leaf, Oregano
For those nights when you need a quick and easy dinner, this quick marinara sauce is the perfect solution. Made with canned tomatoes, garlic, and a blend of Italian herbs, this sauce comes together in just 20 minutes and has a delicious and robust flavor. It's a go-to recipe for busy weeknights.
The Ingredients
1. Fresh Tomatoes
To start off, you will need to use fresh tomatoes for this sauce. Canned tomatoes may be convenient, but fresh tomatoes add a depth of flavor that cannot be matched. Look for ripe and juicy tomatoes for the best results.
2. Vegetables
To make this sauce truly vegetarian, we will be using a variety of vegetables. Bell peppers, onions, and garlic are essential for adding a rich and savory flavor. You can also add in other vegetables such as mushrooms, zucchini, and carrots for additional texture and nutrients.
3. Italian Seasonings
To give this sauce its classic Italian taste, we will be using a blend of herbs and spices. These include oregano, basil, thyme, and rosemary. You can use fresh herbs if available, but dried herbs will work just as well.
4. Olive Oil
Olive oil is a staple in Italian cuisine and is essential for creating the base of this sauce. Choose a high-quality extra-virgin olive oil for the best results.
5. Vegetable Broth
To add depth and flavor to the sauce, we will be using vegetable broth instead of the traditional meat-based broth. This will also help to thin out the sauce and create a perfect consistency.
The Preparation
1. Sauté the Vegetables
Start by sautéing the bell peppers, onions, and garlic in olive oil until they are soft and fragrant. This will release their flavors and create a delicious base for the sauce.
2. Add the Tomatoes
Once the vegetables are cooked, add in the fresh tomatoes and cook until they are soft and juicy. Use a wooden spoon to break down the tomatoes and release their juices.
3. Season and Simmer
Next, add in the Italian seasonings and vegetable broth. Let the sauce simmer for about 20 minutes to allow the flavors to meld together and create a rich and flavorful sauce.
4. Blend the Sauce
Once the sauce has simmered, use an immersion blender or transfer it to a blender to puree until smooth. This will create a thick and creamy texture.
5. Serve and Enjoy
Your vegetarian Italian spaghetti sauce is now ready to be served over your favorite pasta. Top it with some freshly grated Parmesan cheese for an extra burst of flavor.
In conclusion, this vegetarian Italian spaghetti sauce recipe is not only easy to make, but it also provides a healthy and delicious alternative to traditional meat-based sauces. With fresh ingredients and a blend of Italian seasonings, this sauce will surely become a go-to in your kitchen. Give it a try and enjoy a taste of Italy in the comfort of your own home.
