16+ Vegetable Recipe For Christmas Cook Up Something Special!

Roasted Winter Vegetables with Cranberry Glaze

Ingredients:

• 1 pound of brussels sprouts, trimmed and halved
• 1 pound of baby carrots
• 1 pound of sweet potatoes, peeled and cut into chunks
• 1 red onion, cut into chunks
• 1/4 cup of olive oil
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper
• 1/2 cup of dried cranberries
• 1/4 cup of balsamic vinegar
• 2 tablespoons of honey

Instructions:

1. Preheat your oven to 400 degrees F.
2. In a large bowl, toss together the brussels sprouts, carrots, sweet potatoes, and red onion with olive oil, salt, and pepper.
3. Spread the vegetables evenly on a baking sheet and roast for 25-30 minutes, or until they are tender and lightly browned.
4. In a small saucepan, combine the dried cranberries, balsamic vinegar, and honey. Cook over medium heat, stirring occasionally, until the cranberries have softened and the mixture has thickened into a glaze.
5. Drizzle the cranberry glaze over the roasted vegetables and toss to coat.
6. Transfer the vegetables to a serving dish and garnish with some extra dried cranberries, if desired.
7. Serve hot and enjoy your festive and flavorful Christmas vegetable dish!

This dish not only looks beautiful with its vibrant colors, but it also combines the nutritional benefits of winter vegetables with the sweet and tangy flavors of the cranberry glaze. Brussels sprouts are a great source of fiber and vitamins, while carrots and sweet potatoes provide a healthy dose of beta-carotene. The balsamic vinegar in the glaze adds a touch of acidity and a boost of antioxidants. This dish is not only delicious, but it also adds a healthy balance to your Christmas dinner. In addition, this vegetable recipe for Christmas is easy to make and can be prepared ahead of time, leaving you with more time to spend with your loved ones during the holiday. You can also customize the recipe by adding your favorite winter vegetables such as parsnips, turnips, or butternut squash. The options are endless, and your guests will surely be impressed by this colorful and flavorful addition to your Christmas feast. In conclusion, don't be afraid to think outside the box and incorporate more vegetables into your Christmas dinner. This roasted winter vegetable dish is not only a delicious and festive way to add some nutrition to your holiday meal, but it also shows that healthy eating can be enjoyable and indulgent. Give it a try and see for yourself how this dish can elevate your Christmas dining experience. Happy cooking and happy holidays!