17 Vegetable Couscous Recipe Indian Experience Culinary Bliss Now!

Published on: Mar 31, 2024

If you're looking for a flavorful and healthy dish, then look no further than this delicious Indian vegetable couscous recipe. This traditional dish is packed with a variety of vegetables and spices, making it not only delicious but also nutritious. In this article, we will guide you through the steps of making this mouth-watering dish, perfect for any occasion. So, let's get started and learn how to make this vegetable couscous at home.

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1 of 20

Middle Eastern Spicy Ground Beef with Baharat...

Main Ingredients: Ground Coriander, Ground Cumin, Ground Cardamom, Ground
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If you're a fan of Middle Eastern flavors, then this Beer Can Chicken recipe is a must-try. The combination of spicy ground beef and aromatic baharat seasoning creates a burst of flavors that will leave your taste buds craving for more. It's the perfect dish to impress your friends and family at your next gathering.
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Seven-Vegetable Couscous

Main Ingredients: Butter, Veal Shank, Onion, Saffron Threads, Green
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Looking for a healthy and colorful dish to serve with your Beer Can Chicken? Look no further than this Seven-Vegetable Couscous recipe. Packed with a variety of vegetables, this couscous dish is not only visually appealing, but it also provides a nutritious boost to your meal. Serve it hot or cold, it's delicious either way.
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Speedy Mediterranean Vegetable Couscous

Main Ingredients: Couscous, Vegetable, Extra Virgin Olive Oil, Garlic
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If you're short on time but still want to serve a flavorful side dish with your Beer Can Chicken, this Speedy Mediterranean Vegetable Couscous is the perfect solution. With the combination of Mediterranean flavors and the ease of preparation, this couscous dish is a winner in terms of taste and convenience.
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Colourful Couscous

Main Ingredients: Couscous, Boiling Water, Vegetable Broth Powder, Olive
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Bring some vibrancy to your dinner table with this Colorful Couscous recipe. The mix of colorful vegetables, fragrant herbs, and fluffy couscous creates a visually stunning dish that will complement your Beer Can Chicken perfectly. Not to mention, it's also a great way to sneak in some extra veggies into your meal.
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Grilled Salmon & Veggies with Couscous

Main Ingredients: Extra Virgin Olive Oil, Lime, Salmon Filets, Veggies
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If you're looking to add some protein to your meal, this Grilled Salmon & Veggies with Couscous recipe is the perfect choice. The succulent grilled salmon and flavorful vegetables paired with the light and fluffy couscous is a match made in heaven. Plus, it's a great way to switch things up from the traditional Beer Can Chicken pairing.
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Butternut Squash and Couscous Patties-Indian Inspired...

Main Ingredients: Butternut Squash, Couscous, Water, Fresh Ginger, Ground
Add an Indian twist to your Beer Can Chicken dinner with these Butternut Squash and Couscous Patties. The creamy and slightly sweet butternut squash pairs perfectly with the nutty flavor of couscous, creating a unique and delicious side dish. Serve it with some cooling yogurt sauce for a complete meal.
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Vegetable Couscous

Main Ingredients: Scallion, Garlic Clove, Olive Oil, Cumin Seeds
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For a simple and versatile side dish, you can't go wrong with this Vegetable Couscous recipe. Loaded with a variety of vegetables, this couscous dish is not only delicious but also a great way to use up any leftover veggies in your fridge. Plus, it pairs perfectly with the bold flavors of Beer Can Chicken.
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Thai Green Chicken Curry {Served With A Spicy Couscous...

Main Ingredients: Shallots, Galangal, Cloves, Green Chilis, Lemongrass
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For a fusion of Thai and Mediterranean flavors, try this Thai Green Chicken Curry served with Spicy Couscous. The creamy and spicy curry paired with the fluffy and flavorful couscous creates a unique and delectable pairing with Beer Can Chicken. It's a guaranteed crowd-pleaser.
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Mediterranean Couscous Salad

Main Ingredients: Couscous, Water, Vegetable Bouillon, Extra Virgin Olive
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If you're looking for a light and refreshing side dish to serve with your Beer Can Chicken, this Mediterranean Couscous Salad is a great option. The combination of fresh vegetables, tangy feta cheese, and zesty dressing creates a burst of flavors that will complement the bold flavors of your chicken perfectly.
10 of 20

Black Bean Vegan Burgers

Main Ingredients: Water, Bouillon Cubes, Veggie, Garlic Powder, Salt
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For a vegetarian twist on the classic Beer Can Chicken dinner, try these Black Bean Vegan Burgers. Packed with protein and flavor, these burgers are a great option for those looking to add more plant-based meals to their diet. Serve them with a side of couscous for a complete and satisfying meal.
11 of 20

Kidney Beans Salad with Minty Yogurt Dressing

Main Ingredients: Kidney Beans, Veggies, Couscous, Lemon Juice, Yogurt
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If you're looking for a light and refreshing side dish that will also add some protein to your meal, this Kidney Beans Salad with Minty Yogurt Dressing is the perfect choice. The creamy and tangy dressing paired with the hearty kidney beans and fluffy couscous is a delightful combination that will leave you feeling satisfied.
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Cous Cous with Chickpea and Cauliflower

Main Ingredients: Couscous, Chickpeas, Green Cabbage, Cauliflower, Frozen
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For a flavorful and hearty side dish, try this Cous Cous with Chickpea and Cauliflower recipe. The combination of these two ingredients creates a filling and nutritious dish that pairs perfectly with Beer Can Chicken. Plus, it's a great way to add some plant-based protein to your meal.
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Curried Vegetable Couscous

Main Ingredients: Water, Knorr R Vegetable Recipe Mix, Raisins, Curry
If you're a fan of spicy flavors, then this Curried Vegetable Couscous is a must-try. Packed with a variety of vegetables and a kick of curry powder, this couscous dish is a perfect side dish to serve with your Beer Can Chicken. It's also a great way to add some heat to your meal.
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Moroccan-Style Vegetable Couscous

Main Ingredients: Extra Virgin Olive Oil, Sweet Onion, Chopped Garlic
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For a taste of Morocco in your Beer Can Chicken dinner, try this Moroccan-Style Vegetable Couscous. The combination of aromatic spices, sweet raisins, and fluffy couscous creates a unique and flavorful dish that will elevate your meal to a whole new level.
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Indian-Spiced Cream of Tomato Soup with Whole Wheat...

Main Ingredients: Whole Wheat Pearl Couscous, Olive Oil, Red Bell Pepper
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Serve a warm and comforting soup alongside your Beer Can Chicken with this Indian-Spiced Cream of Tomato Soup. The addition of whole wheat couscous adds a hearty and nutritious element to this soup, making it a great side dish option. Plus, the Indian spices add a delicious twist to the classic tomato soup.
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Indian Style Masala Pasta

Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
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For a fusion of Indian and Italian flavors, try this Indian Style Masala Pasta recipe. The creamy and spicy masala sauce pairs perfectly with the pasta, creating a unique and delicious side dish to serve with your Beer Can Chicken. It's also a great way to switch things up from the traditional side dishes.
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Roasted Vegetable Couscous

Main Ingredients: Yellow Squash, Zucchini, Red Onion, Red Bell Pepper
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If you love roasted vegetables, then this Roasted Vegetable Couscous is the perfect side dish for you. The mix of tender roasted veggies, fluffy couscous, and tangy feta cheese creates a burst of flavors and textures that will complement the bold flavors of Beer Can Chicken perfectly.
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Moroccan Vegetable Couscous

Main Ingredients: Chickpeas, Bell Peppers, Red Onion, Large Carrot
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If you're a fan of Moroccan flavors, then this Moroccan Vegetable Couscous is a must-try. Packed with a variety of vegetables and aromatic spices, this couscous dish is a tasty and nutritious addition to your Beer Can Chicken dinner. It's also a great way to add some variety to your meal.
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Chicken and Vegetable Couscous

Main Ingredients: Skinless Chicken Breast, Frozen Mixed Vegetables
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For a complete and satisfying meal, try this Chicken and Vegetable Couscous recipe. The succulent chicken, flavorful vegetables, and fluffy couscous create a well-balanced and delicious dish that pairs perfectly with Beer Can Chicken. Plus, it's a great way to use up any leftover chicken.
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Couscous with Seven Vegetables

Main Ingredients: Couscous, Olive Oil, Water, Salt, Butter, Meat
For a colorful and nutritious side dish, try this Couscous with Seven Vegetables recipe. Packed with a variety of veggies, this dish is not only visually appealing but also a great way to add some extra nutrition to your meal. Serve it alongside your Beer Can Chicken for a complete and well-rounded dinner.

If you're looking for a flavorful and healthy dish, then look no further than this delicious Indian vegetable couscous recipe. This traditional dish is packed with a variety of vegetables and spices, making it not only delicious but also nutritious. In this article, we will guide you through the steps of making this mouth-watering dish, perfect for any occasion. So, let's get started and learn how to make this vegetable couscous at home.

Ingredients:

Main ingredients:

  • 1 cup of couscous
  • 2 tablespoons of olive oil
  • 1 large onion, chopped
  • 2 cloves of garlic, minced
  • 1 teaspoon of cumin powder
  • 1 teaspoon of coriander powder
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of paprika
  • 1 teaspoon of ginger, grated
  • 1 cup of mixed vegetables (carrots, peas, bell peppers, etc.)
  • Salt to taste
  • 2 cups of vegetable broth
  • Fresh cilantro for garnish

Optional ingredients:

  • 1 cup of chickpeas
  • 1 cup of diced tomatoes
  • 1 cup of mushrooms

Instructions:

  1. In a large pan, heat the olive oil over medium-high heat.
  2. Add the chopped onions and cook until they become translucent.
  3. Add the minced garlic and cook for an additional minute.
  4. Add the spices (cumin, coriander, turmeric, paprika, and ginger) and stir for a few seconds to release their flavors.
  5. Add the mixed vegetables and optional ingredients (chickpeas, diced tomatoes, and mushrooms) if desired.
  6. Sauté for 5-7 minutes until the vegetables are slightly tender.
  7. Add the couscous and stir to combine with the vegetables.
  8. Pour in the vegetable broth and bring it to a boil.
  9. Reduce the heat to low, cover the pan, and let it simmer for 10-12 minutes until the couscous is fully cooked.
  10. Once done, fluff the couscous with a fork and let it sit for 5 minutes.
  11. Serve the vegetable couscous in a dish and garnish with fresh cilantro.

Benefits of Vegetable Couscous:

This Indian vegetable couscous recipe is not only delicious but also has numerous health benefits. The main ingredient, couscous, is a good source of complex carbohydrates, providing you with the energy you need to fuel your day. It also contains a decent amount of protein, making it a great option for vegetarians and vegans.

The vegetables in this dish add a variety of nutrients and vitamins to your diet, such as carrots for Vitamin A, peas for Vitamin C, and bell peppers for Vitamin B6. The spices used in this recipe, such as cumin and coriander, not only add flavor but also have anti-inflammatory and antioxidant properties.

Final Thoughts:

This Indian vegetable couscous recipe is a perfect blend of flavors and textures, making it a must-try dish for any food lover. It's also a great way to incorporate more vegetables into your diet and reap their health benefits. So, next time you're in the mood for a delicious and healthy meal, give this vegetable couscous a try!

Now that you have the recipe, go ahead and make this dish at home. Trust us, your taste buds and body will thank you!

17 vegetable couscous recipe indian Experience culinary bliss now!

Speedy Mediterranean Vegetable Couscous

yield: 4 total time: 30 minutes
4.0 Stars (2 reviews)
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Ingredients

  • 1 1/8 cups couscous
  • 1 1/8 cups vegetable /chicken stock or water
  • 2 tablespoons extra-virgin olive oil
  • 1 garlic clove crushed
  • 1 red onion finely chopped
  • 1 handful button mushrooms quartered
  • 1 handful cherry tomatoes halved
  • 1 green pepper diced
  • freshly ground pepper

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 52 grams
  • Fat : 8 grams
  • Fiber : 7 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 30 milligrams
  • Sugar : 3 grams
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