20+ Vegan Valentine Chocolate Recipe Try These Culinary Delights!
Published on: Mar 4, 2024
Valentine's Day is just around the corner and what better way to show your love than with a homemade chocolate treat? But if you or your loved one follow a vegan diet, finding the perfect chocolate recipe can be a challenge. Fret not, we've got you covered with this delicious and easy vegan valentine chocolate recipe. Made with all-natural ingredients, this chocolate is not only a healthier option but also a thoughtful and sustainable gift for your valentine. So, let's get started!
Main Ingredients: Gold Medal Flour, Baking Powder, Sea Salt
If you're looking for a delicious and healthy treat, these vegan chocolate avocado cookies are the perfect option. Not only are they vegan and gluten-free, but they also have a secret ingredient that makes them extra soft and moist – avocado! Avocado is not only a great source of healthy fats, but it also adds a creamy texture to these cookies. Plus, with the addition of dark chocolate chips, you won't even miss the traditional butter and eggs in this recipe.
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Best Ever Vegan Brownies
Main Ingredients: Ground Flax, Water, Vegan Butter, Granulated Sugar
Who says you can't have your cake (or in this case, brownies) and eat it too? These vegan brownies are so fudgy and decadent, you won't even believe they're made without any dairy or eggs. The secret ingredient? Black beans. Don't worry, you won't even taste them in the final product. They just add an extra boost of protein and fiber to these indulgent treats. Trust us, these are the best ever vegan brownies you'll ever try.
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Homestyle Chocolate Chip Cookies
Main Ingredients: Whole Wheat Pastry Flour, Baking Powder, Baking Soda
If you're in the mood for a classic chocolate chip cookie, but still want to keep it vegan, this recipe is for you. These homestyle chocolate chip cookies are made with simple ingredients like almond flour, coconut oil, and coconut sugar. And the result? A perfectly chewy and delicious cookie that will satisfy all your cravings. Pro tip: sprinkle a little sea salt on top for a sweet and salty combination.
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Vegan Chocolate Chip Cookies
Main Ingredients: Coconut Oil, Brown Sugar, Almond Milk, Vanilla Extract
Craving a classic chocolate chip cookie, but don't want to use any animal products? Look no further than these vegan chocolate chip cookies. Made with flax eggs and vegan butter, these cookies are just as delicious as the traditional version. Plus, with the added dark chocolate chips, they're even better. Trust us, no one will even know they're vegan.
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The Best Vegan Chocolate Chip Cookies
Main Ingredients: Vegan Butter, Brown Sugar, Granulated Sugar, Baking
If you're on a mission to find the best vegan chocolate chip cookie recipe, look no further. These cookies are soft, chewy, and loaded with vegan chocolate chips. The secret ingredient is coconut oil, which gives them a rich and buttery flavor. And with a sprinkle of sea salt on top, these cookies will become your new go-to dessert.
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Black Bean Brownies
Main Ingredients: Black Beans, White Vinegar, Canned Pumpkin Puree
Yes, you read that right – black bean brownies. These fudgy and delicious brownies are made with black beans, coconut oil, and cocoa powder. And the best part? They're completely vegan. Trust us, you won't even taste the beans in the final product. These brownies are the perfect guilt-free treat for when you're craving something sweet.
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Chewy Chocolate Chip Cookies
Main Ingredients: Vegan Butter, Cane Sugar, Light Brown Sugar, Aquafaba
If you prefer your chocolate chip cookies on the chewier side, this recipe is for you. These cookies are made with oat flour, maple syrup, and of course, chocolate chips. They have a perfectly crispy outer layer with a soft and chewy center. And since they're vegan, you can enjoy them without any guilt.
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Vegan Oatmeal Chocolate Chip Cookies
Main Ingredients: Flour, Rolled Oats, Cinnamon, Baking Soda, Salt, Vegan
For a healthier twist on the classic oatmeal chocolate chip cookie, try this vegan version. Made with rolled oats, almond flour, and coconut oil, these cookies are packed with whole grains and healthy fats. They're the perfect way to satisfy your sweet tooth without sacrificing your health goals.
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Vegan Chocolate Cake
Main Ingredients: All Purpose Flour, White Sugar, Cocoa Powder, Baking
Who says you need eggs and butter to make a delicious chocolate cake? This vegan chocolate cake will prove that theory wrong. Made with coconut oil and almond milk, this cake is rich, moist, and oh-so-chocolatey. Top it off with a vegan chocolate frosting and you have the perfect dessert for any occasion.
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Chocolate Chip Vegan Muffins
Main Ingredients: Flour, Baking Soda, Baking Powder, Salt, Cinnamon
Need a quick and easy breakfast option that's also vegan? These chocolate chip vegan muffins are the answer. Made with spelt flour, coconut oil, and agave nectar, these muffins are not only delicious, but they're also refined sugar-free. Plus, with the addition of chocolate chips, they're basically like having dessert for breakfast.
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Vegan Brownies
Main Ingredients: Avocado, Avocado Oil, White Whole Wheat Flour
If you're a fan of brownies, but want to keep it plant-based, this recipe is for you. These vegan brownies are made with coconut flour, almond butter, and coconut sugar. They're fudgy, decadent, and oh-so-delicious. Plus, they're gluten-free, making them a great option for those with dietary restrictions.
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The BEST Vegan Chocolate Chip Cookies
Main Ingredients: Coconut Oil, Brown Sugar, Almond Milk, Vanilla Extract
Looking for the ultimate vegan chocolate chip cookie recipe? Look no further. These cookies are made with almond butter, coconut sugar, and of course, chocolate chips. They're soft, chewy, and have the perfect balance of sweetness. Make a batch of these and watch them disappear in no time.
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Edible Vegan Cookie Dough
Main Ingredients: Chickpeas, Nut Butter, Erythritol, Sea Salt, Baking
Who says you have to bake cookies to enjoy cookie dough? This edible vegan cookie dough is made with chickpeas, oats, and peanut butter. It's a healthier alternative to traditional cookie dough, and it's completely vegan. Plus, with the addition of chocolate chips, it's the perfect indulgent treat for any time of day.
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The Easiest Gluten Free and Vegan Chocolate Cake.
Main Ingredients: Gluten Free Flour Blend, Organic Cane Sugar, Cocoa
This gluten-free and vegan chocolate cake is not only delicious, but it's also incredibly easy to make. With just a few simple ingredients like almond flour, coconut oil, and coconut sugar, you can have a decadent chocolate cake in no time. It's the perfect dessert for special occasions or just when you're craving something sweet.
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Chocolate Vegan Mug Cake
Main Ingredients: All Purpose Flour, Cocoa Powder, Granulated Sugar
Craving something sweet, but don't want to make a whole batch of cookies or brownies? This chocolate vegan mug cake is the perfect solution. Made with coconut flour, coconut oil, and cocoa powder, this mug cake is ready in just a few minutes. Plus, it's the perfect single-serving size so you won't be tempted to eat more than you should.
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Perfect Vegan Chocolate Chip Cookies
Main Ingredients: Ground Flaxseed, Water, Vegan Butter, Brown Sugar, Pure
If you struggle with making the perfect chocolate chip cookies, this recipe will change that. These perfect vegan chocolate chip cookies are made with almond flour, coconut oil, and maple syrup. They're soft, chewy, and have the perfect balance of sweetness. Trust us, you won't even miss the traditional butter and eggs in this recipe.
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Best Chocolate Fudge
Main Ingredients: Dairy Free Chocolate Chips, Medjool Dates, Tahini
This vegan chocolate fudge is the perfect treat for any chocolate lover. Made with coconut oil, cocoa powder, and maple syrup, this fudge is rich, creamy, and oh-so-chocolatey. And the best part? It's completely vegan. Make a batch of this fudge for your next party or as a special treat for yourself.
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Vegan Chocolate Cookies
Main Ingredients: Vegan Butter, White Sugar, Brown Sugar, Vanilla
For a healthier twist on traditional chocolate cookies, try this vegan version. Made with oat flour, coconut oil, and coconut sugar, these cookies are soft, chewy, and packed with chocolatey flavor. They're the perfect guilt-free treat for when you're craving something sweet.
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Double Chocolate Cookies
Main Ingredients: Vegan Margarine, Sugar, Non Dairy Milk, Vanilla
If you're a fan of double chocolate anything, these cookies are for you. These double chocolate cookies are made with cocoa powder, oat flour, and coconut oil. They're rich, fudgy, and have a surprise ingredient – zucchini. Don't worry, you won't even taste it in the final product, but it adds an extra boost of nutrition to these indulgent cookies.
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Classic Vegan Chocolate Chip Cookies
Main Ingredients: Coconut Oil, Organic Granulated Sugar, Brown Sugar
If you're looking for a classic chocolate chip cookie recipe, this one is a winner. Made with whole wheat flour, coconut oil, and coconut sugar, these cookies are just as delicious as the traditional version. Plus, they're vegan. The perfect treat for any occasion or just when you're in need of a sweet pick-me-up.
The Perfect Vegan Valentine Chocolate Recipe
Ingredients:
1 cup of cacao powder
1/2 cup of coconut oil, melted
1/4 cup of pure maple syrup
1 teaspoon of vanilla extract
Optional: 1/4 cup of chopped nuts, dried fruits, or coconut flakes for toppings
With just four simple ingredients, you can create decadent and guilt-free vegan chocolate for your valentine. Cacao powder is a must-have for this recipe as it is the raw form of cocoa powder and is packed with essential minerals and antioxidants. Coconut oil is used as a substitute for dairy butter and adds a subtle coconut flavor to the chocolate. Maple syrup is a natural sweetener that complements the bitterness of cacao, and vanilla extract adds a warm and fragrant touch to the chocolate.
Instructions:
In a medium-sized mixing bowl, combine the cacao powder and coconut oil until the mixture is smooth and glossy.
Next, add in the maple syrup and vanilla extract and mix well until fully incorporated.
Pour the chocolate mixture into a lined baking tray and spread it out evenly.
If desired, sprinkle your choice of toppings on the chocolate mixture.
Place the tray in the freezer for about 30 minutes to allow the chocolate to set.
Once set, take out the chocolate and break it into bite-sized pieces.
Package the chocolate in a cute box or wrap it up in a ribbon for a heartfelt and personal touch.
And there you have it, a simple and delicious vegan valentine chocolate recipe that is sure to impress your loved one. Not only is this chocolate a perfect gift, but it also makes for a romantic activity to do together. So, this Valentine's Day, skip the store-bought chocolates and show your love with this homemade, healthier, and more thoughtful option. Happy Valentine's Day!
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