19 Vegan Thanksgiving Recipes Pumpkin Pie Recipe Discover Culinary Perfection!
Published on: Mar 23, 2024
Pumpkin pie is a classic and beloved dessert on Thanksgiving. However, traditional pumpkin pie recipes often contain animal products such as eggs and dairy, making it unsuitable for vegans. But that doesn't mean vegans have to miss out on this delicious holiday treat. With a few simple substitutions, you can create a vegan pumpkin pie that is just as tasty and satisfying as the original. Here, we'll share our favorite vegan pumpkin pie recipe that will impress both vegans and non-vegans alike.
Main Ingredients: Cooked Pumpkin, Pure Maple Syrup, Unsweetened Soy Milk
This mouthwatering recipe combines the richness of pumpkin pie with the deliciousness of beer can chicken. The chicken is marinated in a pumpkin spice mixture before being grilled to perfection. Serve with a side of creamy pumpkin pie for a truly indulgent meal.
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Dairy-Free, Egg-Free Coconut-Pumpkin Pie
Main Ingredients: Gluten Free Pie Crust, Coconut Milk, Granulated Sugar
If you have dietary restrictions, this recipe is perfect for you. The chicken is seasoned with a blend of coconut milk, pumpkin puree, and spices for a creamy and flavorful dish. And the best part? It's dairy-free and egg-free, making it suitable for vegans as well.
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Pumpkin Puree
Main Ingredients: Pumpkins
Homemade pumpkin puree is a must-have ingredient for many pumpkin pie recipes. But did you know that it can also be used for beer can chicken? This recipe uses pumpkin puree as a marinade for a unique and delicious twist on a classic dish.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For a plant-based version of beer can chicken, try this vegan pumpkin pie recipe. The chicken is marinated in a mixture of pumpkin puree, maple syrup, and spices for a flavorful and moist result. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
For a lighter take on pumpkin pie, try this pumpkin pie smoothie recipe. The chicken is marinated in a blend of pumpkin puree, Greek yogurt, and spices before being grilled to perfection. Serve with a side of fresh greens for a refreshing and nutritious meal.
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Easy Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Milk, Aquafaba, Tapioca Starch, Brown
This recipe takes the hassle out of making pumpkin pie. The chicken is marinated in a mix of pumpkin puree, maple syrup, and spices before being grilled until tender and juicy. Serve with a side of roasted vegetables for a satisfying and healthy meal.
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[Gluten Free & Dairy Free] Pumpkin Pie Chia Seeds...
Main Ingredients: Chia Seeds, Light Coconut Milk, Pumpkin, Water, Ground
This recipe is perfect for those with gluten and dairy allergies. The chicken is marinated in a mixture of pumpkin puree, chia seeds, and spices for a flavorful and healthy dish. Serve with a side of quinoa for a complete and nutritious meal.
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Maple Pumpkin Pie
Main Ingredients: Almond Meal, Almond Butter, Maple Syrup, Cinnamon
This recipe combines the sweetness of maple syrup with the richness of pumpkin pie for a delicious and unique dish. The chicken is marinated in a mixture of maple syrup, pumpkin puree, and spices before being grilled to perfection. Serve with a side of roasted vegetables for a satisfying meal.
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Pumpkin Pie Granola
Main Ingredients: Rolled Oats, Ground Cinnamon, Ground Ginger, Ground
This recipe takes the flavors of pumpkin pie and turns them into a crunchy and nutritious granola. The chicken is marinated in a blend of pumpkin puree, honey, and spices before being grilled until tender and juicy. Serve with a side of this pumpkin pie granola for a satisfying and healthy meal.
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No-Bake Vegan Pumpkin Pie Bites
Main Ingredients: Walnuts, Maple Syrup, Vanilla, Pumpkin, Coconut Cream
If you're looking for a quick and easy pumpkin pie recipe, look no further. These no-bake pumpkin pie bites are perfect for a snack or a light meal. The chicken is marinated in a mixture of pumpkin puree, dates, and spices before being grilled to perfection.
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Pumpkin Pie Butter
Main Ingredients: Pumpkin, Walnuts, Canela, Ginger, Nutmeg, Ground
If you love pumpkin butter, you'll love this recipe. The chicken is marinated in a mixture of pumpkin puree, butter, and spices for a rich and flavorful dish. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Dairy Free Pumpkin Pie
Main Ingredients: Canela, Ground Ginger, Ground Cloves, Allspice, Nutmeg
If you're lactose intolerant or follow a dairy-free diet, this recipe is perfect for you. The chicken is marinated in a blend of pumpkin puree, coconut milk, and spices for a creamy and delicious dish. Serve with a side of roasted vegetables for a complete and satisfying meal.
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Vegan Pumpkin Pie Cheesecake
Main Ingredients: Ground Nuts, Coconut Oil, Medjool Dates, Cinnamon, Sea
This recipe combines the creaminess of cheesecake with the flavors of pumpkin pie for a unique and delicious dish. The chicken is marinated in a mixture of pumpkin puree, cashews, and spices before being grilled to perfection. Serve with a side of fresh fruit for a light and refreshing meal.
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Vegan Pecan Bourbon Pumpkin Pie
Main Ingredients: Pie Crust, Pumpkin, Brown Sugar, Pumpkin Spice, Salt
For a boozy twist on pumpkin pie, try this recipe. The chicken is marinated in a mix of pumpkin puree, bourbon, and spices for a flavorful and indulgent dish. Serve with a side of roasted vegetables for a satisfying and delicious meal.
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Easy Roasted Pumpkin Pie Soup You’ll Devour
Main Ingredients: Pumpkin, Brown Sugar, Ginger, Vegetable Broth, Ground
This soup takes the flavors of pumpkin pie and turns them into a warm and comforting dish. The chicken is marinated in a blend of pumpkin puree, broth, and spices before being grilled to perfection. Serve with a side of crusty bread for a complete and satisfying meal.
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Vegan Pumpkin Pie with Coconut Whipped Cream
Main Ingredients: Chocolate Macaroons, Pumpkin, Soy Milk, Sugar, Corn
This recipe is perfect for anyone looking for a dairy-free and egg-free pumpkin pie option. The chicken is marinated in a mixture of pumpkin puree, coconut milk, and spices before being grilled to perfection. Serve with a side of coconut whipped cream for a delicious and indulgent meal.
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How To Make Almost Raw Gluten-Free Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Milk, Maple Syrup, Pumpkin Pie Spice
If you're looking for a healthier version of pumpkin pie, this recipe is for you. The chicken is marinated in a blend of pumpkin puree, nuts, and spices before being grilled until tender and juicy. Serve with a side of fresh greens for a nutritious and satisfying meal.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
This recipe is perfect for a plant-based Thanksgiving dinner. The chicken is marinated in a mixture of pumpkin puree, vegetables, and spices before being grilled to perfection. Serve with a side of your favorite Thanksgiving sides for a delicious and healthy meal.
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Fresh Thanksgiving Salad with Fluffy Quinoa,...
Main Ingredients: Pumpkin, Fennel Seeds, Ground Cumin, Olive Oil, Maple
If you're looking for a lighter Thanksgiving meal, try this salad recipe. The chicken is marinated in a blend of pumpkin puree, quinoa, and spices before being grilled to perfection. Serve with a side of fresh greens for a refreshing and nutritious meal.
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Sweet Potato Pie Oats
Main Ingredients: Rolled Oats, Water, Potato Puree, Brown Sugar, Ground
For a hearty and healthy breakfast option, try this sweet potato pie oats recipe. The oats are cooked with pumpkin puree, spices, and sweet potatoes for a delicious and filling meal. Serve with a side of fresh fruit for a complete and nutritious breakfast.
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Voluptuous Pumpkin Pie
Main Ingredients: Cooked Pumpkin, Pure Maple Syrup, Unsweetened Soy Milk
If you're a fan of pumpkin pie, then you'll love this recipe for a voluptuous pumpkin pie. With a creamy and rich filling, this pie is the perfect dessert for any fall or winter gathering. The secret to its velvety texture? A combination of pumpkin puree, heavy cream, and eggs. But don't worry, there's a dairy-free and egg-free version of this recipe as well!
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Dairy-Free, Egg-Free Coconut-Pumpkin Pie
Main Ingredients: Gluten Free Pie Crust, Coconut Milk, Granulated Sugar
This dairy-free and egg-free pumpkin pie is the perfect dessert for those with dietary restrictions. Made with coconut milk and vegan butter, this pie has all the creamy and indulgent flavors of a traditional pumpkin pie without any dairy or eggs. Top it off with a dollop of coconut whipped cream for the ultimate plant-based dessert experience.
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Pumpkin Puree
Main Ingredients: Pumpkins
Before you can make any of these delicious pumpkin pie recipes, you'll need to start with a good pumpkin puree. You can make your own by roasting and pureeing a fresh pumpkin, or you can use canned pumpkin puree for convenience. Whichever you choose, make sure to use pure pumpkin puree and not pumpkin pie filling, which has added sugar and spices.
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Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Cream, Coconut Oil, Maple Syrup
For all the vegans out there, this recipe is for you! This vegan pumpkin pie is made with a combination of cashews, coconut milk, and maple syrup for a rich and creamy filling. The crust is made with almond flour and coconut oil, making it both gluten-free and vegan. Top it off with some coconut whipped cream and a sprinkle of cinnamon for a truly decadent dessert.
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Pumpkin Pie Smoothie
Main Ingredients: Ice, Cashew Milk, Pumpkin, Banana, Dates, Cloves
If you're looking for a healthier option to satisfy your pumpkin pie cravings, this pumpkin pie smoothie is the perfect choice. Made with pumpkin puree, almond milk, dates, and spices like cinnamon and nutmeg, this smoothie has all the flavors of pumpkin pie in a refreshing and nutritious drink. It's a great way to start your day with a taste of fall.
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Easy Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Milk, Aquafaba, Tapioca Starch, Brown
This easy vegan pumpkin pie is perfect for those who are short on time but still want to enjoy a delicious dessert. The filling is made with silken tofu, which gives it a creamy and smooth texture, and the crust is made with store-bought vegan graham crackers. Top it off with some homemade whipped cream made with coconut cream and vanilla extract.
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[Gluten Free & Dairy Free] Pumpkin Pie Chia Seeds...
Main Ingredients: Chia Seeds, Light Coconut Milk, Pumpkin, Water, Ground
Chia seeds are known for their health benefits, and this pumpkin pie chia seed pudding is a delicious way to incorporate them into your diet. Made with coconut milk, pumpkin puree, and maple syrup, this pudding is both gluten-free and dairy-free. It's a great option for a quick and healthy breakfast or snack.
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Maple Pumpkin Pie
Main Ingredients: Almond Meal, Almond Butter, Maple Syrup, Cinnamon
For a twist on traditional pumpkin pie, try this recipe for maple pumpkin pie. The filling is made with a combination of pumpkin puree, maple syrup, and coconut milk, giving it a subtle sweetness and a creamy texture. The crust is made with pecans and oat flour, making it both gluten-free and delicious. Top it off with a drizzle of maple syrup for the ultimate fall dessert.
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Pumpkin Pie Granola
Main Ingredients: Rolled Oats, Ground Cinnamon, Ground Ginger, Ground
This pumpkin pie granola is a great way to add some fall flavors to your breakfast routine. Made with rolled oats, pumpkin puree, and spices like cinnamon and nutmeg, this granola is both crunchy and flavorful. Enjoy it with some yogurt or milk for a delicious and nutritious start to your day.
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No-Bake Vegan Pumpkin Pie Bites
Main Ingredients: Walnuts, Maple Syrup, Vanilla, Pumpkin, Coconut Cream
If you're looking for a no-bake dessert option, these vegan pumpkin pie bites are the perfect choice. Made with a combination of dates, almond flour, and pumpkin puree, these little bites are both gluten-free and vegan. They're the perfect bite-sized treat for fall gatherings or just a quick and healthy snack.
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Pumpkin Pie Butter
Main Ingredients: Pumpkin, Walnuts, Canela, Ginger, Nutmeg, Ground
This pumpkin pie butter is like a spreadable version of pumpkin pie. Made with pumpkin puree, coconut oil, and spices like ginger and cloves, this butter is perfect for spreading on toast, pancakes, or even stirred into oatmeal. It's a great way to enjoy the flavors of pumpkin pie in a unique and versatile way.
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Dairy Free Pumpkin Pie
Main Ingredients: Canela, Ground Ginger, Ground Cloves, Allspice, Nutmeg
For those with dairy allergies or intolerances, this dairy-free pumpkin pie is a delicious alternative to traditional pumpkin pie. Made with coconut milk and coconut oil, this pie has all the creamy and indulgent flavors of pumpkin pie without any dairy. Top it off with some whipped coconut cream for a truly decadent dessert experience.
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Vegan Pumpkin Pie Cheesecake
Main Ingredients: Ground Nuts, Coconut Oil, Medjool Dates, Cinnamon, Sea
If you're a fan of both pumpkin pie and cheesecake, then you'll love this recipe for vegan pumpkin pie cheesecake. Made with a combination of cashews, pumpkin puree, and maple syrup, this cheesecake has a creamy and rich filling with a crumbly graham cracker crust. Top it off with some coconut whipped cream for the ultimate indulgence.
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Vegan Pecan Bourbon Pumpkin Pie
Main Ingredients: Pie Crust, Pumpkin, Brown Sugar, Pumpkin Spice, Salt
This twist on traditional pumpkin pie incorporates the flavors of bourbon and pecans for a unique and delicious dessert. Made with a combination of maple syrup, coconut milk, and cornstarch, this pie has a velvety and rich filling with a crunchy pecan topping. It's the perfect dessert for any holiday gathering.
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Easy Roasted Pumpkin Pie Soup You’ll Devour
Main Ingredients: Pumpkin, Brown Sugar, Ginger, Vegetable Broth, Ground
If you're looking for a savory pumpkin dish, this roasted pumpkin pie soup is a must-try. Made with roasted pumpkin, carrots, and onions, this soup has all the flavors of pumpkin pie in a warm and comforting bowl. Top it off with some croutons or a drizzle of coconut cream for an extra touch of indulgence.
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Vegan Pumpkin Pie with Coconut Whipped Cream
Main Ingredients: Chocolate Macaroons, Pumpkin, Soy Milk, Sugar, Corn
This recipe for vegan pumpkin pie with coconut whipped cream is a crowd-pleaser. The filling is made with a combination of coconut milk, pumpkin puree, and cornstarch, giving it a creamy and rich texture. The crust is made with almond flour and coconut oil, making it both gluten-free and vegan. Top it off with some homemade coconut whipped cream for a truly delicious dessert.
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How To Make Almost Raw Gluten-Free Vegan Pumpkin Pie
Main Ingredients: Pumpkin, Coconut Milk, Maple Syrup, Pumpkin Pie Spice
For a healthier twist on traditional pumpkin pie, try this recipe for almost raw gluten-free vegan pumpkin pie. The filling is made with a combination of cashews, coconut milk, and pumpkin puree, and the crust is made with almond flour and dates, making it both gluten-free and raw. Top it off with some coconut whipped cream and a sprinkle of cinnamon for a guilt-free indulgence.
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Thanksgiving Veggie Roast (oil-free + vegan)
Main Ingredients: Sweet Potatoes, Brussel Sprouts, Button Mushrooms, Red
This Thanksgiving veggie roast is a delicious and healthy alternative to a traditional meat roast. Made with lentils, quinoa, and vegetables like carrots and potatoes, this roast is packed with plant-based protein and nutrients. It's a great option for a vegan main dish on Thanksgiving or any other holiday.
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Fresh Thanksgiving Salad with Fluffy Quinoa,...
Main Ingredients: Pumpkin, Fennel Seeds, Ground Cumin, Olive Oil, Maple
For a lighter Thanksgiving side dish, try this fresh Thanksgiving salad made with quinoa, cranberries, and pecans. Tossed in a lemon and olive oil dressing, this salad is both refreshing and flavorful. Add some roasted pumpkin or sweet potato for a touch of fall flavor.
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Sweet Potato Pie Oats
Main Ingredients: Rolled Oats, Water, Potato Puree, Brown Sugar, Ground
If you're a fan of sweet potato pie, then you'll love this recipe for sweet potato pie oats. Made with rolled oats, sweet potato puree, and spices like cinnamon and nutmeg, these oats are a delicious and nutritious way to start your day. Top them off with some pecans and a drizzle of maple syrup for an extra touch of indulgence.
The Perfect Vegan Pumpkin Pie Recipe
Ingredients:
- 1 can pumpkin puree
- 1/2 cup full-fat coconut milk
- 1/2 cup maple syrup
- 1/4 cup coconut sugar
- 2 tbsp ground flaxseed
- 1 tsp vanilla extract
- 1 tsp cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp nutmeg
- 1/4 tsp allspice
- 1/4 tsp salt
- 1 unbaked vegan pie crust
Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the pumpkin puree, coconut milk, maple syrup, coconut sugar, ground flaxseed, vanilla extract, cinnamon, ground ginger, nutmeg, allspice, and salt. Mix well until all ingredients are well combined.
3. Pour the filling into the unbaked vegan pie crust and smooth out the top with a spatula.
4. Bake for 40-45 minutes, or until the edges are set and the center is slightly jiggly.
5. Let the pie cool completely before serving. This will allow the filling to set and make it easier to slice.
6. Serve with a dollop of coconut whipped cream and a sprinkle of cinnamon on top, if desired.
Why This Recipe Rocks:
- It is vegan, making it suitable for those with dietary restrictions or preferences.
- It is made with coconut milk instead of dairy, giving it a creamy and rich texture.
- Maple syrup and coconut sugar are used as natural sweeteners, making it a healthier option than traditional pumpkin pie.
- Ground flaxseed is used as a binding agent instead of eggs.
- It is full of warm and festive spices, making it the perfect dessert for Thanksgiving.
- It is easy to make and requires minimal ingredients.
Final Thoughts:
This vegan pumpkin pie recipe is a must-try for anyone looking to add a twist to their traditional Thanksgiving menu. It is a delicious and healthier alternative to the classic pumpkin pie, and is sure to impress both vegans and non-vegans alike. So why not give it a try this holiday season? Your taste buds and your body will thank you.
