19 Vegan Swiss Meringue Buttercream Recipe Discover Culinary Perfection!

Published on: Mar 25, 2024

Swiss meringue buttercream is a delicious, rich frosting that is perfect for any occasion. Not only is it incredibly versatile, but it also has a light and fluffy texture that will make your taste buds dance. While traditional Swiss meringue buttercream contains dairy and eggs, this vegan version is just as tasty and easy to make. Whether you are a vegan or simply looking for a healthier alternative, this vegan swiss meringue buttercream recipe is a must-try. So, grab your ingredients and get ready to whip up a batch of this delectable frosting!

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Swiss Chard with Cannellini

Main Ingredients: Swiss Chard, Olive Oil, Yellow Onion, Celery, Carrot

Swiss Chard Recipe with Orzo Pasta, Cannellini Beans, Pancetta ...

This Sauteed Swiss Chard with Garlic and Cannellini Beans is an easy-to ...

Cannellini beans add a delicious and hearty component to this classic Swiss chard dish. The creamy texture of the beans pairs perfectly with the slightly bitter taste of the chard. Sautéed with garlic and finished with a squeeze of lemon, this dish is sure to be a crowd-pleaser.

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Rainbow Swiss Chard

Main Ingredients: Swiss Chard, Garlic, Red Pepper Flakes, Olive Oil

Winter Rainbow Swiss Chard – Always Wandering Art

Rainbow Swiss Chard - Brasen Hill Farm

Take your Swiss chard game to the next level with rainbow chard! This colorful variety adds a splash of color to any dish and is packed with nutrients. Sauté with a touch of olive oil and garlic for a simple and delicious side dish.

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Spicy Asian Stir-Fried Swiss Chard

Main Ingredients: Swiss Chard, Peanut Oil, Minced Garlic, Soy Sauce

Vegetarian Spicy Asian Swiss Chard Stir Fry – Canterbury Cottage Designs

Easy Swiss Chard Stir Fry - Omnivore's Cookbook

Fiery Vegetarian Mapo Tofu with Spicy Twice-Cooked Chard - Joanne Eats ...

Looking to add some heat to your meal? Look no further than this spicy Asian stir-fried Swiss chard. With a kick of sriracha and a touch of soy sauce, this dish is bursting with flavor. Serve over rice for a complete and satisfying meal.

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How to make Vegan Swiss Meringue Buttercream

Main Ingredients: Dairy Free Butter, Icing Sugar, Vanilla Extract

Perfect Swiss Meringue Buttercream - Sally's Baking Addiction

Best-Ever Swiss Meringue Buttercream Frosting (Bold Baking Basics ...

Chocolate swiss meringue buttercream - delicious. magazine

This is the EASIEST Swiss Meringue Buttercream recipe you’ll ever make ...

For all the vegans out there, this recipe is for you! Learn how to make a delicious and creamy Swiss meringue buttercream without using any animal products. Perfect for topping off your favorite desserts or using as a filling for cakes and cupcakes.

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Flax Swiss Meringue Buttercream

Main Ingredients: Water, Cream Of Tartar, Confectioner S Sugar, Vegan

Swiss Meringue Buttercream Recipe - NatashasKitchen.com

Aquafaba Swiss Buttercream Recipe - Gretchen's Vegan Bakery | Recipe ...

How to Make Swiss Meringue Buttercream | Liv for Cake

For a twist on the classic Swiss meringue buttercream, try adding some flaxseed to the mix. Not only does it add a nutty flavor, but it also adds a boost of omega-3s and fibre. Plus, it's a great alternative for those with egg allergies.

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Garlic Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Water, Sea Salt

Sauteed Swiss Chard with Garlic and Whole Chili | IndianSimmer | Bloglovin’

Sauteed Swiss Chard Recipe - Colorful rainbow swiss chard sauteed in ...

Sometimes, simplicity is key. This garlic sautéed Swiss chard dish lets the flavors of the chard shine through. With just a handful of ingredients, this dish comes together in minutes and is perfect for a quick and healthy weeknight meal.

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Simple Sautéed Swiss Chard

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Garlic, Onion

Sauteed Swiss Chard with Carrots and Celery Recipe - Jeanette's Healthy ...

Simple Sauteed Swiss Chard - Alphafoodie

If you're looking for a basic Swiss chard recipe, this is it. Sautéed with a touch of butter and salt and pepper, this dish is easy to make and pairs well with just about anything. Add some crumbled bacon for an extra burst of flavor.

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Sauteed Swiss Chard

Main Ingredients: Olive Oil, Garlic Cloves, Crushed Red Pepper Flakes

Sauteed Swiss Chard and Summer Squash - Two Lucky Spoons

Sauteed Swiss Chard with Lemon and Garlic - The Lemon Bowl®

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Similar to the simple sautéed Swiss chard, this dish adds in some onion and red pepper flakes for a little extra flavor. Serve as a side dish or mix it with some pasta for a filling and nutritious meal.

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Swiss Style Potato Rosti

Main Ingredients: Potatoes, Chives, Chopped Parsley, Tarragon, Salt

Swiss style potato rosti and pork bake Stock Photo - Alamy

Potato Rosti With Parmesan And Goat Cheese - Lavender & Macarons

Potato rosti | Vegan main dishes, Breakfast, Food to make

This Swiss-style potato rosti is the perfect comfort food. Thinly sliced potatoes are pan-fried until crispy and topped with sautéed Swiss chard, bacon, and gruyere cheese. It's a great dish for brunch or a hearty dinner.

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Swiss Chard Mehari Zushi

Main Ingredients: Swiss Chard, Salt, Soy Sauce, Rice Vinegar, Mirin

Rising a Swiss Chard Plant and How you can Eat It - Top Organic Gardening

How to Grow and Enjoy Leafy Greens - winwinfarm.com

Mehari-zushi, rice ball wrapped in leaf mustard, from Kumano/Yoshino ...

For a unique twist on sushi, try using Swiss chard leaves instead of seaweed. Filled with sushi rice, avocado, and crab meat, these rolls are bursting with flavor and make for a fun and healthy meal.

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Spicy Swiss Chard Chips

Main Ingredients: Swiss Chard, Extra Virgin Olive Oil, Kosher Salt

Lisa Tsakos, RHN: The Healthiest Leafy Greens

Baked Spicy Swiss Chard Chips by FamilySpice.com | Swiss chard chips ...

Move over kale chips, there's a new vegetable chip in town. These spicy Swiss chard chips are a great alternative for those looking for a healthier snack. Simply toss the chard leaves in olive oil and spices, bake until crispy, and enjoy!

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Healthy Creamy Swiss Chard Soup

Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Carrots, Celery

Swiss Chard Soup with Lentils - The clever meal

Swiss Chard Vegetable Soup - Vegetable

Spicy Lentil and Swiss Chard Soup (The Picky Eater: A Healthy Food Blog ...

Healthy Creamy Swiss (or Rainbow) Chard Soup - Delightful Mom Food

Perfect for a chilly day, this creamy Swiss chard soup is both healthy and satisfying. Made with coconut milk instead of cream, this soup is also dairy-free and perfect for those with lactose intolerance. Serve with crusty bread for a complete meal.

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Easy Swiss Chard

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Crushed Red Pepper

If you love Swiss Chard you will fall head over heels for this Simple ...

15 Easy Swiss Chard Recipes You'll Love!

Easy Swiss Chard Pasta – The Rose Table

If you're new to cooking with Swiss chard, this easy recipe is a great place to start. Sautéed with garlic and lemon juice, this dish is simple yet flavorful. Serve as a side dish or mix it in with some pasta for a quick and delicious meal.

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Curried Lentils With Sweet Potatoes and Swiss Chard

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh

Curried Lentils With Sweet Potatoes & Hazelnuts - Dishing Up the Dirt

Curried Red Lentil and Sweet Potato Stew - Monkey and Me Kitchen ...

Curried Potatoes, Lentils & Peas | Veggie dishes, Whole food recipes ...

For a hearty and filling dish, try out this curried lentil recipe. Packed with protein and fiber, this dish is both nutritious and delicious. The addition of sweet potatoes and Swiss chard adds a touch of sweetness and balance to the dish.

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Savory Swiss Chard Pie

Main Ingredients: Chard, Medium Onion, Garlic, Extra Firm Silken Tofu

Swiss Chard Pie Recipe | Martha Stewart

Peaches & Cream: Swiss Chard & Spinach Pie | Spinach pie, Recipes, Food

Swiss chard, pear and Gruyère tart… a savory small plate :: Cannelle et ...

Swiss chard pie stock photo. Image of ingredients, cuisine - 14577618

This savory Swiss chard pie is the perfect dish for a weekend brunch or special occasion. The crust is made with whole wheat flour and filled with a mixture of Swiss chard, onion, and cheese. It's a great way to sneak in some extra greens into your diet.

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Swiss Chard with Olives

Main Ingredients: Pitted Green Olives, Fresh Rosemary, Green Onion

Swiss Chard and Quinoa Dolmas with Tzatziki is a fun vegetarian twist ...

Swiss Chard Puttanesca – Turnip the Oven | Recipe | Vegetarian recipes ...

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For a Mediterranean twist on Swiss chard, try this recipe with olives. The saltiness of the olives pairs perfectly with the slightly bitter taste of the chard. Serve as a side dish or mix it in with some pasta for a complete meal.

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Curried Lentil, Garbanzo Bean and Swiss Chard Stew

Main Ingredients: Olive Oil, Onion, Curry Powder, Cayenne Pepper

paper and plates: Curried Red Lentil and Swiss Chard Stew with Garbanzo ...

Moroccan Red Lentil Soup with Chard | Easy, Vegetarian | Recipe | Chard ...

swiss chard and lentil stew | Lentil stew, Stew, Lentils

Moroccan Red Lentil Soup with Chard | Easy, Vegetarian | Recipe | Soup ...

This hearty stew is filled with curry flavors and packed with lentils, garbanzo beans, and Swiss chard. It's a great dish for a cozy night in and can easily be made in a slow cooker for added convenience.

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Sauteed Swiss Chard and Beans

Main Ingredients: Swiss Chard, Olive Oil, Garlic, Cannellini Beans, Salt

Simple Sautéed Swiss Chard - Healthy Seasonal Recipes

Sauteed Swiss Chard - House of Nash Eats

Sautéed Swiss Chard Recipe with Miso Butter is nutritious and easy to ...

Sauteed Swiss Chard with Garlicky White Beans

This simple and nutritious dish combines sautéed Swiss chard with cannellini beans for a hearty and flavorful meal. Serve over quinoa or rice for a complete and filling dish.

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Swiss Chard Lemon Pasta

Main Ingredients: Gluten Free Penne Pasta, Extra Virgin Olive Oil, Swiss

Lemon Swiss Chard Pasta - Evergreen Kitchen

Lemony Swiss Chard Pasta - Love and Lemons | Recipe | Chard recipes ...

If you're a fan of lemony pasta dishes, you'll love this Swiss chard lemon pasta. Sautéed with garlic and capers and finished with a squeeze of lemon juice, this dish is light and refreshing. Add some shrimp or chicken for some extra protein.

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Swiss Twisted Bread

Main Ingredients: All Purpose Flour, White Whole Wheat Flour, Malt Flour

You can do it... at home!: Chocolate Twisted Bread, twisted from ...

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ZOPFE OR SWISS BRAIDED BREAD .This Swiss Braided Bread contains milk ...

This Swiss twisted bread is a great addition to any meal. Filled with Swiss cheese and ham, this bread is perfect for dipping into soups or serving as a side dish. The twist adds a fun and unique touch to an otherwise simple bread recipe.

The Magic of Aquafaba

What is Aquafaba?

Aquafaba is the liquid that comes from a can of chickpeas. This often discarded liquid is actually a great vegan substitute for egg whites in recipes like meringue and buttercream. Its high protein and starch content make it perfect for creating a fluffy and stable texture in baked goods. Plus, it's a great way to reduce food waste in your kitchen.

How to Use Aquafaba in Swiss Meringue Buttercream

Now that you know the magic of aquafaba, it's time to incorporate it into your vegan Swiss meringue buttercream recipe. For this recipe, you will need to use the liquid from a can of unsalted chickpeas. Simply drain the liquid into a bowl and beat it with an electric mixer until it forms stiff peaks, just like you would with egg whites. This will be the base of your buttercream frosting.

Ingredients for Vegan Swiss Meringue Buttercream

What You Will Need

- 1 cup of aquafaba (liquid from a can of unsalted chickpeas)
- 1 ½ cups of vegan butter, softened
- 1 cup of powdered sugar
- 1 tsp of vanilla extract

How to Make Vegan Swiss Meringue Buttercream

1. In a clean bowl, beat the aquafaba with an electric mixer until it forms stiff peaks.
2. Slowly add in the powdered sugar, a little at a time, while continuing to beat the mixture.
3. Once the mixture is smooth, add in the softened vegan butter and vanilla extract. Beat until well combined and fluffy.
4. Your vegan Swiss meringue buttercream is now ready to use for frosting cakes, cupcakes, or any other baked goods.

Enjoy Your Vegan Swiss Meringue Buttercream!

Now that you know the secret to making a delicious and vegan-friendly Swiss meringue buttercream, the possibilities are endless. This frosting is perfect for any occasion and will surely impress your friends and family with its light and creamy texture. So, next time you're in need of a frosting, try out this vegan Swiss meringue buttercream recipe and taste the magic of aquafaba for yourself.