20 Vegan Russian Tea Cake Recipe Experience Flavor Like Never Before!

Published on: Mar 17, 2024

Vegan Russian tea cakes, also known as snowball cookies, are a delicious and festive treat that is perfect for any occasion. These delicate and crumbly cookies are traditionally made with butter, but this recipe offers a vegan twist that is just as delicious. With a few simple substitutions, you can enjoy these tasty treats without compromising your vegan lifestyle. Follow this easy recipe and impress your friends and family with these vegan Russian tea cakes.

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Russian Tea

Main Ingredients: Instant Tea Powder, Orange, Lemonade, White Sugar

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Russian Tea is a popular drink that has been enjoyed for centuries in Russia and around the world. Made with a blend of black tea, orange juice, and spices, this warm and comforting beverage is perfect for a chilly day. Here are 20 different variations of Russian Tea that will take your taste buds on a delicious journey!

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Russian Tea II

Main Ingredients: Tea, Orange, White Sugar, Ground Cinnamon, Ground Cloves

How to Make The Best Ever Russian Tea - An Alli Event

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This version of Russian Tea adds a touch of lemon juice to the traditional recipe for a refreshing twist. The citrus flavor pairs perfectly with the warm spices, creating a well-balanced and flavorful beverage that is sure to please.

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Back Yard Tea

Main Ingredients: Spiced Rum, Iced Tea, Lemonade

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Get ready to elevate your backyard BBQ game with this recipe for Back Yard Tea. Made with black tea, orange juice, and a splash of bourbon, this boozy twist on Russian Tea is perfect for sipping while grilling up some Beer Can Chicken (link to article).

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Vegan Russian Tea Cake

Main Ingredients: Vegan Butter, Finely Chopped Walnuts, White Flour

Russian Tea Cakes Cookie Recipe - Saving Room for Dessert

If you follow a vegan diet, you don't have to miss out on the deliciousness of Russian Tea Cake. This recipe uses vegan butter and almond milk to create a plant-based version of the classic holiday treat. Bonus tip: add a sprinkle of cinnamon for a warm and cozy flavor.

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Spiced Tea (a.k.a. Russian Tea)

Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon

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This version of Russian Tea is packed with warm spices like cinnamon, cloves, and allspice. These spices not only add a delicious flavor but also provide health benefits like boosting immunity and reducing inflammation. Enjoy this drink hot or cold for a tasty and healthy treat.

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Warm Russian Tea

Main Ingredients: Sugar, Water, Orange Juice, Fresh Lemon Juice, Vanilla

Russian Tea Warm Beverage or Drink | Mel's Kitchen Cafe

Nothing beats a warm and comforting cup of Russian Tea on a cold day. This recipe uses apple cider and honey for a touch of sweetness, making it the perfect drink to cozy up with by the fireplace.

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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic

The BEST Borscht Recipe - Will Cook For Smiles

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Did you know that Russian Tea can also be enjoyed as a soup? This recipe for Russian Borscht Soup combines the warm spices of Russian Tea with the hearty flavors of beets, cabbage, and potatoes. Serve with a dollop of sour cream for a truly authentic experience.

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Homemade Russian Tea

Main Ingredients: Water, Whole Cloves, Ground Cinnamon, Black Tea

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Russian Tea Mix from She Saved. Makes a GREAT hostess gift for ...

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Store-bought Russian Tea mixes are convenient, but nothing beats the taste of homemade. This recipe uses simple ingredients like black tea, orange juice, and sugar to create a flavorful and budget-friendly version of this classic drink.

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Russian Tea Mix

Main Ingredients: Orange, Lemonade, White Sugar, Tea Powder, Cinnamon

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A wintertime favorite, Russian tea is our go to. Try out this Russian ...

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If you want to have Russian Tea on hand at all times, make a batch of this Russian Tea Mix. Simply combine all of the ingredients and store in a jar for a quick and easy drink anytime you're in the mood for some warm and cozy comfort.

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Russian Nurse Tea

Main Ingredients: Tea, Cinnamon Sticks, Cloves, Granulated Sugar, Lemon

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In Russia, it is believed that drinking Russian Tea can help alleviate symptoms of the common cold. This recipe for Russian Nurse Tea includes ingredients like ginger, honey, and lemon for a soothing and healing beverage that is perfect for when you're feeling under the weather.

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Russian Tea ~ Bulk

Main Ingredients: Water, Cinnamon Sticks, Cloves, Lemon Juice, Frozen

The South's Other Favorite Tea – Garden & Gun

Instant Russian Tea Recipe with Tang

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If you have a big family or are hosting a party, this recipe for Russian Tea ~ Bulk is perfect for you. It makes a large batch of Russian Tea mix that can be stored and used whenever you need it. Pro tip: add a splash of your favorite liquor for a festive and adult-friendly version.

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Hot Russian Tea Mix

Main Ingredients: Sugar, Orange, Iced Tea Mix, Lemonade, Ground Cinnamon

For those chilly winter days, nothing hits the spot like a cup of Hot Russian Tea Mix. This version adds a touch of apple cider and cranberry juice for a tangy and flavorful twist on the classic recipe.

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Hot Russian Holiday Tea

Main Ingredients: Sweet Tea, Pineapple Juice Concentrate, Juice

Russian Tea with Natural Options! – Art of Natural Living

Russian Tea makes for a flavorful winter warmer. Serve this Southern ...

This recipe for Hot Russian Holiday Tea is the perfect drink to serve at your next holiday gathering. The warm spices and sweet flavors will have your guests feeling festive and cozy all night long.

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Vegan Russian Tea Cakes

Main Ingredients: Vegan Butter, Powdered Sugar, Pure Vanilla Extract

Vegan Russian Tea Cakes 💫 a bit messy but fantastic : r/VeganBaking

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Vegan or not, everyone can enjoy these delicious Vegan Russian Tea Cakes. Made with vegan butter, dairy-free chocolate chips, and almond flour, these cookies are perfect for those with dietary restrictions. Pro tip: dust with powdered sugar for a festive and pretty touch.

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Easy Russian Tea Cakes

Main Ingredients: Sugar Cookies, All Purpose Flour, Finely Chopped

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Easy Russian Tea Cakes Recipe aka Snowball Cookies - Freezer-Friendly ...

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If you're short on time but still want to enjoy the deliciousness of Russian Tea Cakes, this recipe is for you. With only four ingredients, these Easy Russian Tea Cakes are quick to make and oh-so-tasty to eat.

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Vegan Russian Holiday Tea Cakes

Main Ingredients: Confectioner S Sugar, Vanilla Extract, Non Dairy

Vegan Russian Tea Cakes | Earth of Maria

Russian-Tea-Cakes Raw Vegan Desserts, Vegan Dessert Recipes, Vegan ...

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Another Vegan option, these Vegan Russian Holiday Tea Cakes are perfect for the holiday season. The addition of peppermint extract and candy canes gives these cookies a festive and minty twist.

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Vegan Medovik – Russian Honey Cake

Main Ingredients: Silken Tofu, Baking Powder, Sugar, Agave Nectar

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For a truly authentic Russian dessert, try making this Vegan Medovik - Russian Honey Cake. Layers of honey-infused cake and a creamy frosting made with coconut cream make for a decadent and delicious treat. Pro tip: add a sprinkle of cinnamon for an extra layer of flavor.

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Vanilla Crazy Cake

Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Salt, White

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This Vanilla Crazy Cake is a delicious and easy dessert that is perfect for any occasion. Made with pantry staples like flour, sugar, and vanilla extract, this cake is a crowd-pleaser that will have everyone asking for the recipe.

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Russian Piroshki (pirojki) with apples - Пирожки

Main Ingredients: Oil, Warm Water, All Purpose Flour, Salt, Active Dry

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Expand your Russian cuisine knowledge with this recipe for Russian Piroshki with apples. These savory pastries are filled with a delicious apple and cinnamon filling and make for a perfect snack or appetizer. Pro tip: serve with a side of Russian Tea for the ultimate experience.

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Pumpkin Cake {Only 2-Ingredients!}

Main Ingredients: Cake Mix, Pumpkin Puree, Pumpkin Pie Spice, Canela

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Yes, you read that right - this Pumpkin Cake only requires two ingredients! With just a can of pumpkin puree and a box of yellow cake mix, you can create a moist and flavorful cake that is perfect for fall. Pro tip: top with a dollop of whipped cream for a delicious and easy dessert.

Ingredients:

1 cup all-purpose flour
1/2 cup powdered sugar
1/2 cup vegan butter, softened
1/4 cup almond milk
1 tsp vanilla extract
1/4 tsp salt
1 cup finely chopped walnuts
Additional powdered sugar for dusting

Instructions:

Preheat your oven to 350°F and line a baking sheet with parchment paper.
In a mixing bowl, cream together the powdered sugar and vegan butter until well combined.
Add in the almond milk and vanilla extract, and mix until smooth.
In a separate bowl, combine the all-purpose flour and salt. Slowly add this mixture to the wet ingredients, mixing until a dough forms.
Gently fold in the chopped walnuts until evenly distributed throughout the dough.
Roll the dough into small balls, about 1 inch in diameter, and place them on the prepared baking sheet. Leave 1 inch of space between each ball.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool for 5 minutes on the baking sheet before transferring them to a wire rack to cool completely.
Once cooled, dust the cookies with powdered sugar and serve.

These vegan Russian tea cakes are a delightful twist on the classic recipe. The use of vegan butter and almond milk makes them suitable for those following a vegan diet, without sacrificing any of the traditional flavors. The chopped walnuts add a delicious crunch to the cookies, and the powdered sugar dusting adds a touch of sweetness. Enjoy these tasty treats with a cup of tea or coffee, or pack them up as a gift for your loved ones.