19 Vegan Russian Honey Cake Recipe Unleash Your Inner Chef!

Published on: Mar 17, 2024

The vegan Russian honey cake has been making waves in the food world, and for good reason. This delectable dessert is not only completely plant-based, but it also captures the rich and indulgent flavors of the traditional Russian honey cake. If you're looking to impress your friends and family with a stunning and delicious dessert, look no further than this vegan Russian honey cake recipe.

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Russian Tea

Main Ingredients: Instant Tea Powder, Orange, Lemonade, White Sugar

Russian Tea Recipe {Slow Cooker Fruit Drink Recipe for the Holidays}

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If you're looking for a warm and comforting drink to enjoy on a chilly day, Russian tea is the perfect choice. Made with a blend of black tea, orange juice, and warming spices, this beverage is packed with flavor and is sure to warm you up from the inside out. Plus, it's incredibly easy to make and can be enjoyed by the whole family. So why not give this traditional Russian tea recipe a try?

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Vegan Medovik – Russian Honey Cake

Main Ingredients: Silken Tofu, Baking Powder, Sugar, Agave Nectar

Vegan Medovik- Layered Honey Cake — MAMACHKA | Russian honey cake ...

Russian Honey Cake Medovik - masam manis

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For a delicious and unique dessert, try making a vegan version of the popular Russian honey cake, Medovik. This layered cake is made with a simple honey-based dough and filled with a creamy, dairy-free frosting. It's the perfect dessert to impress your friends and family with, and it's surprisingly easy to make. So why not give this vegan Medovik recipe a try?

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Easy Vegan Honey Cake

Main Ingredients: All Purpose Flour, Soy, Oil, Baking Soda, Baking

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If you're looking for a tasty and easy-to-make cake, this vegan honey cake is the perfect choice. Made with simple ingredients, including flour, sugar, and a touch of cinnamon, this cake is soft, moist, and perfect for any occasion. Plus, it's completely dairy-free, making it a great option for those with dietary restrictions or looking for a healthier dessert option.

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Easy Vegan Honey Cake

Main Ingredients: All Purpose Flour, Non Dairy Milk, Oil, Baking Soda

Welcome to Simple Sumptuous Cooking, a vegan cooking blog! Here's a ...

This vegan honey cake is a twist on the traditional Russian honey cake, but with a simpler and more vegan-friendly recipe. Made with a blend of almond milk, coconut oil, and lots of honey, this cake is moist, flavorful, and perfect for any occasion. It's also a great way to introduce non-vegans to the deliciousness of vegan desserts.

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Russian Borscht Soup

Main Ingredients: Beetroot, Onion, Carrot, Cabbage, Potato, Garlic

The BEST Borscht Recipe - Will Cook For Smiles

This is a classic Ukrainian Borscht Recipe, just like Mom used to make ...

Borscht is a traditional Russian soup that is known for its vibrant red color and rich, hearty flavor. It's typically made with beets, cabbage, and other vegetables, and can be served hot or cold. This vegan version of borscht is just as delicious as the traditional version, and it's a great way to get in a few extra servings of veggies.

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Vegan Jewish Honey Cake

Main Ingredients: Whole Wheat Pastry Flour, Baking Powder, Baking Soda

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This vegan Jewish honey cake is a perfect dessert for any holiday celebration. Made with a blend of applesauce, honey, and a touch of nutmeg, this cake is moist, flavorful, and perfect for sharing with family and friends. Plus, it's dairy-free and can easily be made gluten-free as well.

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Vanilla Crazy Cake

Main Ingredients: All Purpose Flour, Sugar, Baking Soda, Salt, White

Vanilla Crazy Cake - Spaceships and Laser Beams

This vanilla crazy cake is a unique twist on the traditional Russian honey cake. Made with a blend of vanilla extract, cardamom, and a touch of almond milk, this cake is soft, fluffy, and perfect for any occasion. Plus, it's completely vegan and can easily be made gluten-free as well.

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Russian Piroshki (pirojki) with apples - Пирожки

Main Ingredients: Oil, Warm Water, All Purpose Flour, Salt, Active Dry

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Piroshki, also known as pirojki, are a popular Russian street food that is typically filled with savory ingredients like meat and cheese. This vegan version is filled with a sweet and flavorful apple filling, making them a perfect snack or dessert. Serve them with a cup of Russian tea for the ultimate Russian-inspired treat.

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Vegan Honey Cake | Rosh Hashanah Desserts

Main Ingredients: Whole Wheat Flour, Cane Sugar, Dates, Boiling Water

Vegan Honey Cake for Rosh Hashanah - The Vegan Atlas

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Honey cake is a traditional dessert served during the Jewish holiday of Rosh Hashanah, and this vegan version is just as delicious as the original. Made with a blend of honey, apple cider vinegar, and a touch of allspice, this cake is moist, flavorful, and perfect for celebrating the new year.

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Pumpkin Cake {Only 2-Ingredients!}

Main Ingredients: Cake Mix, Pumpkin Puree, Pumpkin Pie Spice, Canela

Only 2 ingredients - Moist Pumpkin cake recipe

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For a unique twist on the traditional Russian honey cake, try making this 2-ingredient pumpkin cake. Made with just pumpkin puree and spice cake mix, this cake is incredibly easy to make and is perfect for fall. It's also a great way to use up any leftover pumpkin puree from other recipes.

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Honey Cake with Apples and Toasted Walnuts

Main Ingredients: Apples, Water, Cinnamon Red Hot Candies

Apple, Walnuts and Honey Cake - This Apple Walnuts Honey Cake is the ...

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Apple Walnut Cake {Snack Cake with Powdered Sugar Topping}

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This honey cake with apples and toasted walnuts is a delicious and indulgent dessert that is perfect for special occasions. Made with a blend of honey, almond flour, and a generous amount of toasted walnuts, this cake is rich, moist, and filled with flavor. It's sure to impress your guests and leave them wanting more.

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Quick & Easy Vanilla Cake

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Baking Soda

Easy Vanilla Cake Recipe [VIDEO] - Dinner, then Dessert

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If you're looking for a quick and easy dessert, this vanilla cake is the perfect choice. Made with simple ingredients like flour, sugar, and vanilla extract, this cake is soft, fluffy, and perfect for any occasion. Plus, it can easily be made vegan and gluten-free by using plant-based milk and gluten-free flour.

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Gluten-Free Lemon Lavender Honey Cake (Dairy-Free)

Main Ingredients: Gluten Free All Purpose Flour, Psyllium Husk Powder

Top 15 Gluten Free Lemon Cake – Easy Recipes To Make at Home

Gluten Free Lemon Lavender Drizzle Cake - Food & Sun

Jo and Sue: Glazed Lemon Cake (Gluten Free, Dairy Free)

This gluten-free lemon lavender honey cake is a must-try for anyone looking for a unique and delicious dessert. Made with a blend of gluten-free flour, honey, and a touch of lavender extract, this cake is bursting with flavor and is perfect for those with gluten or dairy sensitivities. Serve it with a cup of Russian tea for a truly indulgent experience.

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Vegan Strawberry Cake

Main Ingredients: Cake Flour, Sugar, Salt, Baking Powder, Baking Soda

Vegan Strawberry Cake | Keeping the Peas

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This vegan strawberry cake is a sweet and fruity dessert that is perfect for spring and summer. Made with fresh strawberries, coconut oil, and a touch of lemon juice, this cake is moist, flavorful, and perfect for sharing with family and friends. It's also a great way to use up any extra strawberries you may have on hand.

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Spiced Tea (a.k.a. Russian Tea)

Main Ingredients: Tea Bags, Boiling Water, Water, Sugar, Cloves, Cinnamon

Spiced Tea (Russian Tea) Recipe - Lana’s Cooking

Homemade Russian Tea mix is a vintage recipe that makes great Christmas ...

Cranberry Spiced Tea Recipe - Atta Girl Says

Spiced tea, also known as Russian tea, is a warm and comforting beverage that is perfect for chilly days. Made with a blend of black tea, orange juice, and warming spices like cinnamon, cloves, and ginger, this tea is packed with flavor and is sure to warm you up from the inside out. It's a great alternative to coffee or hot chocolate, and can be enjoyed by the whole family.

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The Best Vegan Chocolate Cake

Main Ingredients: Unsweetened Almond Milk, Apple Cider Vinegar, All

Vegan Chocolate Cake Recipe - Jessica in the Kitchen

Best Vegan Chocolate Cake, How to Bake moist Eggless Chocolate Cake

Simple Vegan Chocolate Cake | Minimalist Baker Recipes

For all the chocolate lovers out there, this vegan chocolate cake is a must-try. Made with simple ingredients like flour, sugar, and cocoa powder, this cake is rich, moist, and incredibly indulgent. Plus, it's completely vegan and can easily be made gluten-free as well.

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Warm Russian Tea

Main Ingredients: Sugar, Water, Orange Juice, Fresh Lemon Juice, Vanilla

Russian Tea Warm Beverage or Drink | Mel's Kitchen Cafe

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Warm Russian tea is a comforting and delicious drink that is perfect for cold weather. Made with a blend of black tea, honey, and warming spices like cardamom and cinnamon, this tea is a great way to warm up and relax after a long day. You can also add a splash of vodka for an extra kick.

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Old Fashioned Apple Cake

Main Ingredients: Apples, Flour, Granulated Sugar, Cinnamon, Baking Soda

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Old-Fashioned Apple Cake with Brown Sugar Frosting - Joanne Eats Well ...

Old-Fashioned Apple Cake | The Kitchen is My Playground

This old fashioned apple cake is a classic dessert that is perfect for any occasion. Made with a blend of apples, coconut sugar, and a touch of nutmeg, this cake is moist, flavorful, and filled with chunks of juicy apples. It's also a great way to use up any apples you may have on hand.

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Vegan Russian Tea Cake

Main Ingredients: Vegan Butter, Finely Chopped Walnuts, White Flour

Russian Tea Cakes Cookie Recipe - Saving Room for Dessert

This vegan Russian tea cake is a guilt-free version of the traditional Russian tea cake, also known as snowball cookies. Made with a blend of coconut oil, almond flour, and a touch of vanilla extract, these cookies are soft, crumbly, and perfect for a sweet treat. They're also a great option for those with dietary restrictions or looking for a healthier dessert option.

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Borodinsky Bread (Russian Rye Bread)

Main Ingredients: Rye Flour, Cold Water, Sea Salt, Caraway Seeds

Borodinsky rye sourdough loaf - dense, intensely sour, strong on ...

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Borodinsky bread, also known as Russian rye bread, is a traditional Russian bread that is packed with flavor and perfect for sandwiches or toasting. This vegan version is made with a blend of rye flour, molasses, and caraway seeds, and is sure to become a staple in your household. It's also a great way to add some variety to your bread options.

Why Choose a Vegan Version?

For those who follow a vegan lifestyle or have dietary restrictions, finding a dessert that satisfies both their dietary needs and their taste buds can be a challenge. With this vegan Russian honey cake, you can enjoy all the flavors and textures of the original dessert without any animal products. This makes it a perfect option for vegans, vegetarians, and anyone looking for a healthier alternative to the traditional recipe.

The Secret Ingredient: Aquafaba

One of the key components of this vegan Russian honey cake is aquafaba, which is the liquid from a can of chickpeas. This ingredient may seem unusual, but it works wonders in creating a light and fluffy texture in the cake layers. It also acts as a great binding agent, making the cake hold together perfectly. And don't worry about any chickpea flavor, as the aquafaba is completely tasteless in the final product.

Substituting Honey with Maple Syrup

As the name suggests, the traditional Russian honey cake is made with honey. However, in this vegan version, honey is replaced with maple syrup to make it completely plant-based. Maple syrup adds a lovely sweetness and a touch of caramel flavor to the cake layers, making it a perfect substitute for honey.

A Nutritious and Delicious Dessert

Not only is this vegan Russian honey cake a delicious treat, but it is also a healthier option compared to the traditional version. With the use of whole wheat flour and natural sweeteners like maple syrup, this cake is packed with nutrients and antioxidants. You can indulge in a slice (or two) without any guilt!

Impress Your Guests with a Stunning Presentation

Aside from its delicious taste and health benefits, this vegan Russian honey cake also makes for a stunning presentation. The layers of cake are stacked high and covered in a smooth and creamy frosting, giving it a professional bakery look. You can also get creative with the decoration, adding flowers, berries, or chocolate shavings on top for an extra touch of elegance.

Try It Yourself!

Now that you know all about the vegan Russian honey cake, it's time to give it a try yourself. Impress your friends and family with this show-stopping dessert that is not only delicious but also compassionate and nutritious. With its stunning presentation and rich flavors, this vegan version may just become your go-to recipe for special occasions.