19+ Vegan Rolls Recipe Thanksgiving Experience Flavor Like Never Before!
Published on: Mar 20, 2024
Veganism has been gaining popularity and for good reason. Not only does it promote a healthier lifestyle, but it is also an ethical and environmentally friendly choice. With Thanksgiving just around the corner, many may be wondering how to incorporate vegan dishes into their traditional holiday meal. Look no further, as we have a delicious and easy recipe for vegan rolls that will be the perfect addition to your Thanksgiving spread.
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Spice up your Thanksgiving dinner with this delicious and refreshing Thanksgiving Cider Sangria. Made with a mix of apple cider, white wine, brandy, and festive spices, this sangria is the perfect drink to enjoy with your loved ones during the holiday season. Serve it over ice with some fresh apple slices for a festive touch.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving dinner is complete without cranberry sauce, and this homemade version is sure to be a hit. Made with fresh cranberries, orange juice, and a touch of honey for sweetness, this cranberry sauce is bursting with flavor. Make it a few days in advance to save time on Thanksgiving day.
Skip the traditional green salad and try this Thanksgiving slaw instead. Made with a mix of shredded cabbage, apples, cranberries, and a tangy dressing, this slaw is a refreshing and light addition to your Thanksgiving spread. Serve it as a side dish or use it as a topping for sandwiches or wraps.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Ginger Ale, Red Apple, Green Apple, Navel
Add a festive touch to your Thanksgiving dinner with this delicious Thanksgiving punch. Made with a mix of cranberry juice, orange juice, and sparkling water, this punch is bursting with flavor and is perfect for both kids and adults. Serve it in a large punch bowl with some fresh fruit for a beautiful presentation.
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30-Minute Dinner Rolls
Main Ingredients: All Purpose Flour, Baking Powder, Fine Sea Salt, Cane
Don't have time to make homemade dinner rolls from scratch? No problem! These 30-minute dinner rolls are just as delicious and take a fraction of the time to make. Made with simple ingredients like flour, milk, and butter, these rolls are fluffy, soft, and perfect for sopping up all that Thanksgiving gravy.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
If you're looking for a vegetarian or vegan option for your Thanksgiving dinner, look no further than this delicious meatless loaf. Made with lentils, vegetables, and quinoa, this loaf is packed with protein and flavor. Serve it with some homemade cranberry sauce for a complete and satisfying meal.
Looking for a non-alcoholic option for your Thanksgiving dinner? This Thanksgiving cider is the perfect choice. Made with a mix of apple cider, orange juice, and festive spices, this cider is warm, cozy, and perfect for sipping on a chilly fall evening. Serve it in mugs with some cinnamon sticks for a festive touch.
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Thanksgiving Sangria
Main Ingredients: Cabernet Sauvignon, Apple Cider, Red Apples, Green
Take your Thanksgiving dinner to the next level with this delicious Thanksgiving sangria. Made with a mix of red wine, cranberry juice, and grand marnier, this sangria is full of fall flavors and is perfect for sharing with friends and family. Serve it in a pitcher with some apple and orange slices for a beautiful presentation.
Add some plant-based protein to your Thanksgiving dinner with this delicious lentil salad. Made with a mix of lentils, vegetables, and a tangy dressing, this salad is packed with nutrients and flavor. Serve it as a side dish or add some grilled chicken or tofu for a complete meal.
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Thanksgiving Vegetable Crescent Roll Ring
Main Ingredients: Shallots, Vegetable Oil, Sea Salt, Garlic, Mushrooms
Impress your guests with this beautiful and delicious vegetable crescent roll ring. Made with a mix of seasonal vegetables and cream cheese, this dish is a show-stopper and is perfect for Thanksgiving dinner. Serve it as an appetizer or alongside your main course.
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Thanksgiving Wild Rice Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild
Add some fall flavors to your Thanksgiving dinner with this wild rice stuffed acorn squash. Made with a mix of wild rice, butternut squash, and dried cranberries, this dish is a delicious and unique addition to your Thanksgiving spread. Serve it as a main course for your vegetarian or vegan guests.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
If you've never made cranberry sauce from scratch, now is the time to try it. This homemade version is easy to make and tastes so much better than the canned version. Made with fresh cranberries, orange juice, and brown sugar, this cranberry sauce is a must-have for your Thanksgiving dinner.
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Cranberry Sauce for Thanksgiving Dinner
Main Ingredients: Frozen Cranberries, Oranges, White Sugar, Ginger
Looking for a twist on traditional cranberry sauce? This cranberry sauce for Thanksgiving dinner is a delicious and unique option. Made with fresh cranberries, red wine, and balsamic vinegar, this sauce has a tangy and slightly sweet flavor that pairs perfectly with your Thanksgiving turkey.
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Thanksgiving Apple Cider Brandy Punch
Main Ingredients: Apples, Cranberries, Apple Cider, Brandy, Cava, Nutmeg
Take your Thanksgiving punch to the next level with this apple cider brandy punch. Made with a mix of apple cider, brandy, and apple cider vinegar, this punch has a unique and delicious flavor that is perfect for the holiday season. Serve it in a punch bowl with some fresh apple slices and cinnamon sticks for a beautiful presentation.
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World's Best Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
Looking for a cranberry sauce recipe that will impress your guests? Look no further than this world's best cranberry sauce. Made with a mix of fresh cranberries, apples, and maple syrup, this sauce is bursting with fall flavors and is the perfect accompaniment to your Thanksgiving dinner.
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Pomegranate Stuffing and 1920′s Thanksgiving
Main Ingredients: Pomegranate, Olive Oil, Raisins, Chopped Celery, Green
Add a unique and delicious twist to your Thanksgiving stuffing with this pomegranate stuffing recipe. Made with a mix of bread, vegetables, and pomegranate seeds, this stuffing is full of flavor and adds a beautiful touch of color to your Thanksgiving table. Serve it alongside your turkey or as a vegetarian main dish.
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Thanksgiving Green Beans
Main Ingredients: Haricot Vert, Olive Oil, Shallot, Garlic Cloves
Green bean casserole is a classic Thanksgiving side dish, but this recipe takes it to a whole new level. Made with fresh green beans, mushrooms, and crispy onions, this dish is a delicious and flavorful addition to your Thanksgiving spread. Plus, it's easy to make ahead of time and just needs to be reheated on the day of.
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Homemade Pumpkin Purée
Main Ingredients: Sugar Pumpkin, Nutmeg, Cinnamon, Allspice, Cloves
Skip the canned pumpkin and make your own homemade pumpkin purée for your Thanksgiving recipes. It's surprisingly easy to make and tastes so much better than the canned version. Use it in your favorite pumpkin pie recipe or add it to soups, sauces, and more for a delicious fall flavor.
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Roasted Vegan Thanksgiving Feast Platter
Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Cauliflower
If you're hosting a vegan Thanksgiving, this roasted feast platter is a must-have. Made with a mix of vegetables, vegetarian sausage, and herbs, this platter is full of flavor and makes for a stunning presentation. Serve it as the main dish or alongside your Thanksgiving turkey for a variety of options.
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Thanksgiving "Risotto"
Main Ingredients: Fresh Cranberries, Onion, Carrots, Low Sodium Vegetable
If you're looking for a unique and flavorful side dish for your Thanksgiving dinner, try this "risotto" recipe. Made with barley instead of rice, this dish is hearty, creamy, and packed with fall flavors. Serve it alongside your main course or as a vegetarian main dish.
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Thanksgiving Cider Sangria
Main Ingredients: Apple Cider, Sugar, Clove, Cinnamon Sticks, Allspice
Why not start off your Thanksgiving feast with a refreshing and festive Thanksgiving Cider Sangria? This recipe combines apple cider, red wine, and a variety of fall fruits for a delicious and colorful drink. Perfect for sipping on while you prepare the rest of your meal. It's also a great option for non-beer drinkers.
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Thanksgiving Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Maple Syrup, Orange Juice
No Thanksgiving meal is complete without cranberry sauce, and this recipe takes it to the next level. Made with fresh cranberries, orange juice, and a touch of honey, this sauce is bursting with flavor. It's the perfect accompaniment to your Beer Can Chicken and will have your taste buds dancing.
In need of a side dish that's not only tasty but also healthy? Look no further than this Thanksgiving Slaw recipe. Made with cabbage, apples, and a homemade dressing, this slaw is a great addition to any meal. Plus, it's a great way to sneak in some extra veggies for those picky eaters.
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Thanksgiving Punch
Main Ingredients: Apple Cider, Ginger Ale, Red Apple, Green Apple, Navel
If you're hosting a large gathering, this Thanksgiving Punch is a must-have. Made with a combination of apple cider, cranberry juice, and ginger ale, this punch is refreshing and easy to make. You can even add some vodka or rum for an adult version.
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30-Minute Dinner Rolls
Main Ingredients: All Purpose Flour, Baking Powder, Fine Sea Salt, Cane
Don't have hours to spend in the kitchen making dinner rolls? No problem! These 30-Minute Dinner Rolls are soft, fluffy, and perfect for soaking up all the delicious flavors from your Beer Can Chicken. Plus, they only require a few simple ingredients and minimal prep time.
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Thanksgiving Meatless Loaf
Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
Looking for a vegetarian option for your Thanksgiving meal? This Thanksgiving Meatless Loaf is a great alternative to traditional meatloaf. Made with lentils, mushrooms, and a variety of spices, this loaf is packed with flavor. Serve it alongside your Beer Can Chicken for a well-rounded meal.
If you're a fan of apple cider, you'll love this Thanksgiving Cider recipe. Made with a combination of apple cider, spices, and a touch of brown sugar, this drink is warm and comforting. It's the perfect beverage to enjoy while you're snuggled up by the fire after your meal.
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Thanksgiving Sangria
Main Ingredients: Cabernet Sauvignon, Apple Cider, Red Apples, Green
If you loved the Thanksgiving Cider Sangria, you'll also want to try this Thanksgiving Sangria recipe. Made with white wine, apple cider, and a variety of fall fruits, this sangria is sweet, tangy, and perfect for any celebration. You can even make a large batch and serve it in a pitcher for easy refills.
Another great vegetarian option for your Thanksgiving meal is this Thanksgiving Lentil Salad. Made with lentils, roasted vegetables, and a homemade dressing, this salad is full of flavor and texture. It's also a great option for those who are gluten-free.
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Thanksgiving Vegetable Crescent Roll Ring
Main Ingredients: Shallots, Vegetable Oil, Sea Salt, Garlic, Mushrooms
Want to impress your guests with a beautiful and delicious side dish? This Thanksgiving Vegetable Crescent Roll Ring is just the ticket. Made with a variety of roasted vegetables and packaged crescent rolls, this dish is easy to make and visually stunning. Plus, it's a great way to sneak in some extra veggies.
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Thanksgiving Wild Rice Stuffed Acorn Squash
Main Ingredients: Acorn Squash, Olive Oil, Salt, Cracked Pepper, Wild
For a hearty and filling vegetarian option, try this Thanksgiving Wild Rice Stuffed Acorn Squash. The combination of wild rice, cranberries, and pecans makes for a delicious and satisfying dish. It's also a great way to use up any leftover cranberry sauce.
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Homemade Cranberry Sauce
Main Ingredients: Cranberries, Cranberry Juice, Pure Maple Syrup, Juice
If you prefer to make your own cranberry sauce instead of using the canned stuff, this recipe is for you. Made with fresh cranberries, orange juice, and a touch of honey, this Homemade Cranberry Sauce is easy to make and tastes so much better than the store-bought version. Plus, you can adjust the sweetness to your liking.
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Cranberry Sauce for Thanksgiving Dinner
Main Ingredients: Frozen Cranberries, Oranges, White Sugar, Ginger
For a twist on traditional cranberry sauce, try this Cranberry Sauce for Thanksgiving Dinner recipe. Made with fresh cranberries, pomegranate juice, and a touch of cinnamon, this sauce is bursting with flavor. It's a great accompaniment to your Beer Can Chicken and adds a pop of color to your plate.
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Thanksgiving Apple Cider Brandy Punch
Main Ingredients: Apples, Cranberries, Apple Cider, Brandy, Cava, Nutmeg
If you're looking for a boozy beverage to serve at your Thanksgiving gathering, this Apple Cider Brandy Punch is a must-try. Made with apple cider, brandy, and a variety of spices, this punch is warm, cozy, and perfect for sipping on a chilly fall evening.
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World's Best Cranberry Sauce
Main Ingredients: Cranberries, Orange Juice, Sugar, Nutmeg, Vanilla
With a name like "World's Best," you know this cranberry sauce recipe is going to be good. Made with fresh cranberries, orange juice, and a touch of maple syrup, this sauce is simple, delicious, and sure to impress. It's also a great option for those who prefer a less sweet cranberry sauce.
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Pomegranate Stuffing and 1920′s Thanksgiving
Main Ingredients: Pomegranate, Olive Oil, Raisins, Chopped Celery, Green
For a unique twist on traditional stuffing, try this Pomegranate Stuffing recipe. Made with pomegranate seeds, walnuts, and a variety of herbs and spices, this stuffing is full of texture and flavor. It's also a great way to incorporate some fall fruits into your meal.
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Thanksgiving Green Beans
Main Ingredients: Haricot Vert, Olive Oil, Shallot, Garlic Cloves
Green beans are a staple on many Thanksgiving tables, and this recipe takes them to a whole new level. Made with sautéed green beans, garlic, and a homemade vinaigrette, these green beans are a flavorful and healthy addition to your meal. Plus, they're quick and easy to make.
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Homemade Pumpkin Purée
Main Ingredients: Sugar Pumpkin, Nutmeg, Cinnamon, Allspice, Cloves
If you're a pumpkin lover, you'll want to try making your own Homemade Pumpkin Purée. It's surprisingly easy to make and tastes much better than the canned version. Use it in your favorite pumpkin recipes, or enjoy it on its own with a sprinkle of cinnamon and a dollop of whipped cream.
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Roasted Vegan Thanksgiving Feast Platter
Main Ingredients: Nonstick Cooking Spray, Butternut Squash, Cauliflower
For a vegan Thanksgiving meal that's sure to impress, try this Roasted Vegan Thanksgiving Feast Platter. It includes a variety of roasted vegetables, homemade cranberry sauce, and a vegan gravy. It's a delicious and satisfying meal that everyone can enjoy.
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Thanksgiving "Risotto"
Main Ingredients: Fresh Cranberries, Onion, Carrots, Low Sodium Vegetable
If you're looking for a unique and flavorful side dish, try this Thanksgiving "Risotto" recipe. Made with barley, squash, and a variety of herbs and spices, this dish is a delicious twist on traditional risotto. It's also a great way to incorporate some healthy grains into your meal.
The Perfect Vegan Rolls for Thanksgiving
Ingredients:
3 cups all-purpose flour
1 tbsp active dry yeast
1/4 cup sugar
1 tsp salt
1/2 cup unsweetened almond milk
1/2 cup water
1/4 cup vegan butter, melted
These rolls are not only vegan, but they are also free of any animal products including eggs and dairy. This makes them the perfect choice for those with dietary restrictions or for those looking for a healthier option. Let's get started!
Instructions:
In a large mixing bowl, combine the flour, yeast, sugar, and salt. Mix well.
In a separate small saucepan, heat the almond milk and water until it reaches a temperature of 110-115 degrees Fahrenheit.
Add the warm milk mixture and melted vegan butter to the dry ingredients. Mix well until a dough forms.
Knead the dough on a floured surface for about 5 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl and cover with a kitchen towel. Let it rise in a warm place for about an hour.
After the dough has risen, punch it down and divide it into 12 equal parts.
Roll each part into a ball and place them in a greased baking dish, leaving some space in between each roll.
Cover the dish with a kitchen towel and let the rolls rise for another 30 minutes.
Preheat your oven to 375 degrees Fahrenheit.
Bake the rolls for 20 minutes or until golden brown.
Remove from the oven and let them cool for a few minutes before serving.
These vegan rolls are soft, fluffy, and have a slight hint of sweetness from the sugar. They are the perfect accompaniment to your Thanksgiving meal and will surely impress your guests. You can also customize these rolls by adding in some herbs or spices for a flavorful twist.
Final Thoughts
Thanksgiving is a time to gather with loved ones and enjoy a delicious meal together. With this vegan rolls recipe, you can make sure that everyone at your table can enjoy a warm and tasty roll without compromising their dietary choices. Give it a try and let us know how it turned out!
Now that you have your recipe, it's time to get cooking and enjoy a guilt-free and delicious Thanksgiving meal. Happy cooking!
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