20 Vegan Mexican Cornbread Recipe They're Simply Irresistible!

Published on: Mar 27, 2024

Vegan Mexican cornbread is a delicious twist on the classic cornbread recipe, adding a burst of flavor and nutrition to a traditional dish. With a few simple substitutions, this recipe is completely plant-based and perfect for those following a vegan lifestyle. Not only is it easy to make, but it also packs a punch of flavor with the addition of bold Mexican spices and fresh vegetables. So if you're looking to add some excitement to your next meal, give this vegan Mexican cornbread recipe a try!

Jump to Recipe

1 of 20

Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

Mexican Pinto Beans From Scratch Recipe - The Harvest Kitchen

Mexican Pinto Beans - Frijoles Charros, mash to make refried

If you're looking for a tasty and easy side dish to go with your Beer Can Chicken, look no further than these delicious Mexican Pinto Beans. They are loaded with flavor and can be made in just a few simple steps. Start by sautéing chopped onions and garlic in a large pot, then add in the pinto beans, diced tomatoes, cumin, and chili powder. Let it simmer for about 20 minutes and you'll have a delicious and hearty side dish that will complement your Beer Can Chicken perfectly.

2 of 20

Mexican Black Beans

Main Ingredients: Olive Oil, Chopped Onions, Garlic, Black Beans, Chopped

Quicker Authentic Mexican Black Beans - The Complete Savorist

Mexican Black Beans Recipe - Belle of the Kitchen

Easy Mexican Black Beans and Rice - The Cards We Drew

If you prefer black beans over pinto beans, then give this recipe a try. These Mexican Black Beans are packed with flavor and can be made in just one pot. Simply sauté onions and garlic in a large pot, then add in the black beans, diced tomatoes, cumin, and chili powder. Let it simmer for about 15 minutes and your side dish is ready to serve. These black beans are great on their own or can be added to tacos, burritos, or even as a topping for your Beer Can Chicken.

3 of 20

Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper

This Mexican Tortilla Casserole is an easy to make, healthy and ...

24 Best Mexican Casserole with tortillas - Best Recipes Ideas and ...

Vegetarian Mexican Lasagna | RecipeTin Eats

If you're looking for a delicious and unique way to serve your Beer Can Chicken, try this Mexican Tortilla Casserole. It's a flavorful and hearty dish that is completely vegan, making it a great option for those who don't eat meat. This casserole is made with layers of corn tortillas, black beans, salsa, and vegan cheese. It's a great way to switch up your usual Beer Can Chicken dinner and add some Mexican flair to it.

4 of 20

One Pan Mexican Quinoa

Main Ingredients: Olive Oil, Garlic, Jalapeno, Quinoa, Vegetable Broth

#Five-Ingredient #One-Pan #Mexican #Quinoa | One pan mexican quinoa ...

If you're in a hurry and need a quick and easy side dish to go with your Beer Can Chicken, this One Pan Mexican Quinoa is the perfect solution. It's made in just one pan and takes less than 30 minutes to make. Simply sauté onions and garlic in a large pan, add in the quinoa, chicken broth, diced tomatoes, black beans, and corn. Let it simmer for about 20 minutes and you'll have a flavorful and nutritious side dish that pairs perfectly with your Beer Can Chicken.

5 of 20

6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili

Mexican Quinoa Salad | Best salad recipes, Healthy salad recipes ...

28 Summer Salads You Need To Bookmark Right Now

Mexican-Style Quinoa Salad with Avocado Lime Dressing

This 6-Ingredient Mexican-Style Quinoa Salad is another great option for a quick and easy side dish. It's made with just six simple ingredients and can be made in under 30 minutes. This salad is packed with protein from the quinoa and black beans, and the addition of corn and tomatoes adds a sweet and tangy flavor. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.

6 of 20

Mexican Mule

Main Ingredients: Vodka, Orange Liqueur, Lime Juice, Ginger Liqueur

Ginger Beer Mexican Mule Cocktail - Letty's Kitchen

the Best Mexican Mule (Tequila Mule) | Elise Tries To Cook

Looking for a refreshing and delicious drink to enjoy with your Beer Can Chicken? Try this Mexican Mule cocktail. Made with tequila, lime juice, ginger beer, and a splash of cranberry juice, this drink is a twist on the classic Moscow Mule. The flavors of Mexico come through with the tequila and lime, making it the perfect drink to enjoy alongside your Mexican-inspired meal.

7 of 20

Mexican Black Bean Soup

Main Ingredients: Black Beans, Tomatoes, White Onion, Garlic Cloves

Mexican Black Bean Soup - Allergy Free Alaska

Mexican Black Bean Soup with Cilantro-Lime Cream (GF) • The Heritage Cook

Mexican Black Bean Soup | Authentic Mexican Recipe | Easy Recipe ...

There's nothing quite like a warm and comforting bowl of soup, and this Mexican Black Bean Soup is no exception. It's packed with flavor and will warm you up on a cool evening. In a large pot, sauté onions and garlic, then add in black beans, diced tomatoes, chili powder, and cumin. Let it simmer for about 20 minutes, then serve with a dollop of sour cream and some tortilla strips for a satisfying and flavorful meal.

8 of 20

Mexican Rice

Main Ingredients: Olive Oil, Garlic, Onion, Basmati Rice, Tomato Sauce

Authentic Mexican Rice {Homemade} - Cooking Classy

Authentic Mexican Rice | Gift of Hospitality

No Mexican-inspired meal is complete without some delicious Mexican Rice. This recipe is simple and can be made in just one pot. Sauté onions and garlic in a large pot, then add in rice, chicken broth, diced tomatoes, and spices. Let it cook for about 20 minutes and you'll have a flavorful and fluffy rice dish that pairs perfectly with your Beer Can Chicken.

9 of 20

Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin

Mexican Pickled Carrots + Video | Kevin is Cooking

Authentic Mexican Pickled Carrots - Kevin Is Cooking

pickled carrots | Hot carrots recipe, Canning recipes, Carrot recipes

Add some crunch and tang to your Beer Can Chicken dinner with these Mexican Pickled Carrot Sticks. They are quick and easy to make and add a burst of flavor to any meal. Simply slice carrots into thin sticks, then place them in a jar with vinegar, water, and spices. Let them sit for a few hours or overnight, then enjoy as a side dish or topping for your Beer Can Chicken.

10 of 20

Quick Mexican Brown Rice

Main Ingredients: Brown Rice, Olive Oil, Onion, Plum Tomatoes, Jalapeno

Instant Pot Mexican Brown Rice - Watch What U Eat

Mexican Brown Rice Recipe - Cookie and Kate

Mexican Brown Rice Bake - Gluten Free - The Honour System

If you're short on time but still want a flavorful and wholesome side dish, this Quick Mexican Brown Rice is the perfect option. It takes just 15 minutes to make and is packed with flavor from spices like cumin, chili powder, and garlic powder. Serve it alongside your Beer Can Chicken for a complete and delicious meal.

11 of 20

Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

Mexican Rice and Black Beans - Vegan Recipe - This Wife Cooks

Mexican Fried Rice - Barefeet in the Kitchen

Mexican Black Beans & Rice | The BakerMama

Mexican Rice and Beans - Simple Green Moms

For a classic and delicious Mexican side dish, try this recipe for Mexican Rice and Beans. It's a simple and flavorful dish that can be made in just one pot. Start by sautéing onions and garlic, then add in rice, chicken broth, diced tomatoes, and black beans. Let it cook for about 20 minutes until the rice is fluffy and the beans are heated through. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.

12 of 20

Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

Instant Pot Spanish Rice - Mexican side dish! | Cupcakes & Kale Chips

Easy & Delicious Instant Pot Mexican Rice - Half-Scratched

Instant Pot Mexican Rice + Weekly Menu - Prevention RD

Instant Pot Mexican Rice - Cook With Manali

If you have an Instant Pot, this recipe for Mexican Rice is a must-try. It takes just 20 minutes to make and results in perfectly fluffy and flavorful rice. Simply add all the ingredients to your Instant Pot, set the timer, and let it do its magic. The result is a delicious and fragrant rice that pairs perfectly with your Beer Can Chicken.

13 of 20

5 Ingredient Mexican Brown Rice

Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa

mexican rice and beans in a skillet with cilantro, avocado, and lettuce

5 Ingredient Mexican Rice - To Eat, Drink & Be Married

Mexican Brown Rice - I Heart Vegetables

This 5 Ingredient Mexican Brown Rice is another quick and easy option for a flavorful side dish. It takes just 20 minutes to make and is packed with flavor from ingredients like salsa, cumin, and chili powder. The addition of black beans adds some protein and makes this a well-rounded side dish to serve with your Beer Can Chicken.

14 of 20

Mayo-less Mexican Slaw

Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime

Healthy Mexican Slaw (No Mayo!) - Wholesomelicious

Mexican Slaw ~ Easy Vegan Recipe ~ This Wife Cooks™

For a lighter and healthier side dish option to go with your Beer Can Chicken, try this Mayo-less Mexican Slaw. It's made with shredded cabbage, corn, black beans, and a tangy dressing made with lime juice and spices. This slaw is a great way to add some crunch and freshness to your meal, and it's packed with nutrients.

15 of 20

Fresh Mexican Salad

Main Ingredients: Black Beans, Frozen Corn, Fresh Cilantro, Jalapeno

Everyday Mexican Salad - Gimme Some Oven

Mexican Salad with Creamy Lime Dressing | Healthy and Filling

Mexican Street Corn Salad Recipe (Healthier Elote Salad)

Mexican Salad Bowl | Easy healthy salad, Salad recipes healthy dinner ...

This Fresh Mexican Salad is a great way to add some vegetables to your Beer Can Chicken dinner. It's made with a mix of fresh greens, tomatoes, corn, black beans, and avocado. Top it off with a zesty lime and cilantro dressing for a burst of flavor. This salad is a great option for those looking for a lighter and healthier side dish.

16 of 20

Mexican Cauliflower Rice

Main Ingredients: Cauliflower Rice, Avocado Oil, Onion, Jalapeno, Garlic

Recipe: Mexican Restaurant-Style Cauliflower Rice | Kitchn

30-Minute Mexican Cauliflower Rice Recipe - Jar Of Lemons

Mexican Cauliflower Rice (Vegan, Whole30, Keto) - Our Salty Kitchen

For a low-carb and veggie-packed side dish, try this Mexican Cauliflower Rice. It's a great alternative to traditional rice and is packed with flavor. Simply pulse cauliflower florets in a food processor, then sauté with onions, garlic, and spices. The result is a flavorful and nutritious side dish that pairs perfectly with your Beer Can Chicken.

17 of 20

Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies

Mexican Rice and Black Beans | Salt and Sugar

Black Beans Rice is spicy and incredibly delicious, nutty flavored ...

Instant Pot Mexican Black Beans and Rice - 365 Days of Slow Cooking and ...

Restaurant Style Mexican Black Beans

If you love the combination of black beans and rice, this recipe is for you. This Mexican Black Beans & Rice dish is easy to make and can be served as a side dish or as a main course. Simply sauté onions and garlic, then add in rice, black beans, and spices. Let it cook for about 20 minutes and you'll have a hearty and flavorful dish that goes well with your Beer Can Chicken.

18 of 20

Mexican Tomato Rice and Beans

Main Ingredients: Brown Rice, Diced Tomatoes, Extra Virgin Olive Oil

Slow Cooker Mexican Rice and Beans | My Nourished Home

Mexican Tomato Rice Recipe by Sreevalli - CookEatShare

Pinto Beans and Rice - Dinner at the Zoo

This Mexican Tomato Rice and Beans dish is a great way to add some color and flavor to your Beer Can Chicken dinner. It's made with diced tomatoes, black beans, rice, and spices, and can be made in just one pot. Serve it as a side dish or add some protein like chicken or shrimp to make it a complete meal.

19 of 20

5-ingredient Mexican Quinoa

Main Ingredients: Corn Kernels, Black Beans, White Quinoa, Ground Cumin

Mexican Quinoa Skillet Dinner - Happy Healthy Mama

{One Skillet} Mexican Quinoa – An easy and healthy meatless quinoa dish ...

For a simple and quick side dish, try this 5-ingredient Mexican Quinoa. It's made with just quinoa, black beans, salsa, and spices, and can be made in under 30 minutes. The result is a flavorful and protein-packed dish that pairs well with any main course, including your Beer Can Chicken.

20 of 20

Taco Seasoning Mexican Spice Mix

Main Ingredients: Chili Powder, Ground Cumin, Garlic Powder, Onion

Homemade Taco Seasoning Mexican Spice Mix Recipe – Melanie Cooks

How to Make Your Own Mexican Spice Blend - Southern Made Simple ...

If you want to add some extra flavor to your Beer Can Chicken, try using this Taco Seasoning Mexican Spice Mix. It's made with a mix of spices like cumin, chili powder, and oregano, and can be used as a rub for your chicken before cooking. You can also sprinkle it over your finished Beer Can Chicken for an extra burst of flavor.

The Ingredients You'll Need

Cornmeal

The star of this recipe is, of course, the cornmeal. Make sure to use organic cornmeal for the best flavor and texture. Cornmeal is rich in fiber and vitamin A, making this dish not only delicious but also nutritious.

Flour

To give the cornbread a light and fluffy texture, we'll be using a combination of all-purpose flour and corn flour. The corn flour adds an extra layer of corn flavor, while the all-purpose flour helps to bind everything together.

Plant-Based Milk

Instead of using regular milk, we'll be using plant-based milk to keep this recipe completely vegan. Any non-dairy milk such as almond milk or coconut milk will work perfectly in this recipe.

Vegetable Oil

To keep this recipe oil-free, you can use applesauce as a substitute for vegetable oil. This will also add a touch of natural sweetness to the cornbread.

Veggies and Spices

To give this cornbread a Mexican twist, we'll be adding in some diced bell peppers, corn kernels, chopped jalapeños, and a blend of Mexican spices. These ingredients add a burst of flavor and color to the dish, making it a feast for both the eyes and taste buds.

How to Make Vegan Mexican Cornbread

Step 1: Prepare the Batter

In a large mixing bowl, combine the cornmeal, flour, sugar, baking powder, and salt. In a separate bowl, mix together the plant-based milk, applesauce or oil, and apple cider vinegar. Pour the wet ingredients into the dry mixture and stir until well combined.

Step 2: Add in the Veggies and Spices

Fold in the diced bell peppers, corn kernels, and chopped jalapeños into the batter. Then, add in the Mexican spice blend, consisting of cumin, paprika, garlic powder, and chili powder. Mix until all ingredients are evenly distributed throughout the batter.

Step 3: Bake and Enjoy!

Pour the batter into a greased 9x9 inch baking dish and bake at 375°F for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let cool before slicing and serving. This vegan Mexican cornbread pairs perfectly with chili, stews, or simply on its own as a tasty snack. With its bold flavors and simple ingredients, this vegan Mexican cornbread recipe is sure to become a household favorite. Give it a try and see for yourself just how delicious and easy it is to make this plant-based twist on a classic dish.