20 Vegan Mexican Burrito Recipe Elevate Your Taste Buds!

Published on: Mar 8, 2024

For those looking for a healthy and delicious alternative to traditional Mexican burritos, a vegan option may be just what you need. Not only is this vegan Mexican burrito recipe packed with flavor, but it also provides a variety of essential nutrients and is environmentally friendly. Whether you are a vegan or simply looking to incorporate more plant-based meals into your diet, this recipe is sure to satisfy your cravings.

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Mexican Pinto Beans

Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic

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Mexican Pinto Beans - Frijoles Charros, mash to make refried

If you're looking for a delicious and hearty side dish to accompany your Beer Can Chicken, look no further than these Mexican Pinto Beans. Packed with flavor from spices like cumin, chili powder, and smoked paprika, these beans are the perfect addition to any meal. Plus, they're packed with protein and fiber, making them a nutritious choice.

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Mexican Vegan Burrito Bowl Mason Jar Salad - Chipotle...

Main Ingredients: Cooked Brown Rice, Black Beans, Onion, Green Peppers

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For a lighter and fresher take on a classic burrito bowl, try this vegan mason jar salad. Layers of black beans, corn, tomatoes, and avocado are topped with a spicy chipotle dressing for a burst of Mexican flavors in every bite. Plus, the mason jar makes it easy to transport for a picnic or work lunch.

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Mexican Black Beans

Main Ingredients: Olive Oil, Chopped Onions, Garlic, Black Beans, Chopped

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Black beans are a staple in Mexican cuisine, and for good reason. They're versatile, flavorful, and packed with protein and fiber. These Mexican Black Beans are no exception, with the addition of spices like cumin, garlic, and oregano. Serve them alongside your Beer Can Chicken for a well-rounded and delicious meal.

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Easy Burrito Bowl

Main Ingredients: Rice, Lettuce, Black Beans, Corn, Salsa, Veggie

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If you're short on time but still want a tasty and filling meal, this Easy Burrito Bowl is the perfect solution. Simply combine rice, black beans, corn, tomatoes, and avocado for a quick and easy burrito bowl that can be customized to your liking. Top with salsa, sour cream, or guacamole for an extra burst of flavor.

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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper

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For a creative twist on traditional Mexican flavors, try this Vegan Enchilada Lasagna. Layers of tortillas, black beans, tofu, and salsa are topped with a creamy and flavorful cashew cheese sauce. This casserole is perfect for a crowd and can be made ahead of time for easy entertaining.

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One Pan Mexican Quinoa

Main Ingredients: Olive Oil, Garlic, Jalapeno, Quinoa, Vegetable Broth

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For a one-pan meal that packs a punch of nutrition and flavor, try this Mexican Quinoa dish. Quinoa is cooked with black beans, corn, tomatoes, and spices for a hearty and satisfying meal. Plus, it's all cooked in one pan, making clean up a breeze.

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6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili

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For a simple and flavorful side dish, try this 6-Ingredient Mexican-Style Quinoa Salad. With just quinoa, black beans, corn, tomatoes, cilantro, and lime juice, this salad is quick and easy to make but still packed with delicious Mexican flavors.

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Mexican Mule

Main Ingredients: Vodka, Orange Liqueur, Lime Juice, Ginger Liqueur

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For a refreshing and festive drink to accompany your Beer Can Chicken, try this Mexican Mule cocktail. Made with tequila, ginger beer, lime juice, and a splash of cranberry juice, this drink is perfect for a hot summer day or a backyard BBQ. Don't forget to garnish with a lime wedge for an extra touch of flair.

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Mexican Black Bean Soup

Main Ingredients: Black Beans, Tomatoes, White Onion, Garlic Cloves

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On a cool evening, nothing hits the spot quite like a warm and comforting bowl of soup. This Mexican Black Bean Soup is no exception, with a rich and flavorful broth filled with black beans, tomatoes, corn, and spices. Serve it alongside your Beer Can Chicken for a cozy and satisfying meal.

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Vegan Burrito Bowl

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chopped Tomatoes

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For a vegan twist on a classic burrito bowl, try this recipe that swaps out meat for tempeh. Marinated in a flavorful mix of spices and soy sauce, the tempeh is then grilled to perfection and served alongside rice, black beans, corn, and avocado. Top with your favorite salsa or hot sauce for a delicious and healthy meal.

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Plant-Based Burrito Bowl

Main Ingredients: Olive Oil, Corn Kernels, Avocado, Lime Juice, Black

Cauliflower Rice Burrito Bowls | Minimalist Baker Recipes

Smoky Black Bean Burrito Bowl Recipe - AdventureBlooms

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If you're looking for a plant-based alternative to a traditional burrito bowl, this recipe has got you covered. Instead of rice, this bowl features a base of roasted sweet potatoes, which are then topped with black beans, corn, tomatoes, and avocado. Drizzle with a creamy cashew dressing for a burst of flavor.

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Mexican Rice

Main Ingredients: Olive Oil, Garlic, Onion, Basmati Rice, Tomato Sauce

Authentic Mexican Rice {Homemade} - Cooking Classy

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No Mexican meal is complete without a side of flavorful and fluffy Mexican Rice. This recipe is simple and easy to make, with ingredients like tomatoes, onion, garlic, and chicken broth for a savory and delicious side dish. It's the perfect accompaniment to any meal, including your Beer Can Chicken.

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Bean and Rice Burrito | Healthy Mexican

Main Ingredients: Black Beans, Kidney Beans, Diced Onion, Fire Roasted

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For a healthy and filling meal, try this Bean and Rice Burrito recipe. Made with brown rice, black beans, corn, and your favorite Mexican seasonings, these burritos are a great option for a quick and easy lunch or dinner. Top them with cheese, salsa, and jalapenos for an extra kick of flavor.

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Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin

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For a unique and flavorful side dish, try these Mexican Pickled Carrot Sticks. Simply pickle carrot sticks with spices like cumin, garlic, and oregano for a tangy and spicy addition to any meal. They're also a great snack on their own!

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Quick Mexican Brown Rice

Main Ingredients: Brown Rice, Olive Oil, Onion, Plum Tomatoes, Jalapeno

Instant Pot Mexican Brown Rice - Watch What U Eat

Mexican Brown Rice Recipe - Cookie and Kate

Mexican Brown Rice Bake - Gluten Free - The Honour System

If you're short on time but still want a nutritious and flavorful side dish, try this Quick Mexican Brown Rice recipe. With just a handful of ingredients and less than 30 minutes, you can have a delicious and healthy side to accompany your Beer Can Chicken.

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Mexican Rice and Beans

Main Ingredients: Cooked White Rice, Pinto Beans, Salsa, Olive Oil

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Spanish Rice And Beans | Easy Recipe - Elavegan

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This classic combination of rice and beans is a staple in many Mexican dishes, and for good reason. It's simple, flavorful, and packed with plant-based protein. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.

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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil

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Easy & Delicious Instant Pot Mexican Rice - Half-Scratched

Instant Pot Mexican Rice + Weekly Menu - Prevention RD

31 Must Try Mexican Instant Pot Recipes · The Inspiration Edit

If you have an Instant Pot, you'll want to try this recipe for Mexican Rice. The Instant Pot makes it quick and easy to cook rice to perfection, and the addition of diced tomatoes, onion, garlic, and spices like cumin and chili powder make it a flavorful and delicious side dish.

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5 Ingredient Mexican Brown Rice

Main Ingredients: Corn, Black Beans, Brown Rice, Chili Powder, Salsa

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If you're looking for a simple and healthy side dish, this 5 Ingredient Mexican Brown Rice recipe is perfect. With just brown rice, salsa, vegetable broth, and spices, you can have a flavorful and nutritious side in no time. Serve it alongside your Beer Can Chicken for a complete and satisfying meal.

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Mayo-less Mexican Slaw

Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime

Healthy Mexican Slaw (No Mayo!) - Wholesomelicious

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For a lighter and healthier take on traditional coleslaw, try this Mayo-less Mexican Slaw. With a zesty and tangy dressing made with lime juice and honey, this slaw is the perfect accompaniment to your Beer Can Chicken. Plus, it's a great way to get in some extra veggies.

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Fresh Mexican Salad

Main Ingredients: Black Beans, Frozen Corn, Fresh Cilantro, Jalapeno

Everyday Mexican Salad - Gimme Some Oven

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For a refreshing and colorful addition to your Beer Can Chicken, try this Fresh Mexican Salad. With a mix of lettuce, tomatoes, corn, avocado, and cilantro, this salad is packed with flavor and nutrients. Drizzle with a citrusy dressing for a burst of freshness.

Making the Perfect Vegan Mexican Burrito

Ingredients:

1 cup cooked brown rice
1 can black beans, drained and rinsed
1 cup corn
1 red bell pepper, diced
1 avocado, diced
1/4 cup cilantro, chopped
1/4 cup red onion, diced
1/4 cup salsa
1/4 cup lime juice
1/4 tsp cumin
1/4 tsp chili powder
1/4 tsp garlic powder
4 large whole wheat tortillas

Instructions:

To start, prepare your brown rice according to package instructions. While the rice is cooking, prepare the rest of your ingredients by draining and rinsing the black beans, dicing the red bell pepper, avocado, and red onion, and chopping the cilantro.

In a separate bowl, mix together the cooked rice, black beans, corn, red bell pepper, avocado, cilantro, and red onion. In a small bowl, mix together the salsa, lime juice, cumin, chili powder, and garlic powder. Pour this sauce over the rice and bean mixture and stir until well combined.

Next, warm up your tortillas in the microwave or on a skillet for a few seconds. Place a generous scoop of the rice and bean mixture onto each tortilla and roll it up tightly.

You can either enjoy your burrito as is, or for a more authentic Mexican twist, heat up a lightly oiled skillet and cook your burrito on each side until crispy. Serve with additional salsa, avocado, and cilantro on top.

Not only is this vegan Mexican burrito recipe delicious, but it also provides a variety of essential nutrients. The black beans and brown rice provide a good source of protein and fiber, while the vegetables add vitamins and minerals. This plant-based meal is also environmentally friendly, as it reduces the carbon footprint associated with traditional meat-based burritos.

So next time you're craving a Mexican burrito, give this vegan version a try. It's a simple and healthy alternative that will leave you feeling satisfied and guilt-free.