18 Vegan Mayonnaise Recipe Indian Ignite Your Passion For Cooking!
Published on: Mar 31, 2024
Veganism has been gaining popularity in recent years as more and more people are becoming aware of the benefits of a plant-based diet. However, one of the challenges for those transitioning to a vegan lifestyle is finding substitutes for their favorite foods. One such food is mayonnaise, a staple in many cuisines, including Indian cuisine. Luckily, making vegan mayonnaise at home is easier than you may think. In this article, we will share a delicious and easy vegan mayonnaise recipe that is perfect for adding a touch of Indian flavor to your dishes.
Main Ingredients: Whole Wheat Flour, All Purpose Flour, Salt, Water
Aloo Parathas are a popular Indian breakfast dish that are both delicious and filling. Made with a combination of whole wheat flour, mashed potatoes, and spices, these flatbreads are a must-try for any Indian food lover. The dough is rolled out and then filled with the potato mixture before being cooked on a griddle until crispy and golden brown. Serve with a side of yogurt or chutney for a tasty and satisfying meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
If you're in the mood for a flavorful and hearty vegetarian curry, look no further than this Indian Chickpea Coconut Curry. This dish is made with a combination of chickpeas, potatoes, and a variety of spices like cumin, coriander, and turmeric. The addition of coconut milk adds a creamy and rich texture to the dish. Serve over a bed of rice for a complete and filling meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Lentils are a staple in Indian cuisine and this Coconut Lentil Curry is a great way to enjoy them. The lentils are cooked in a flavorful coconut milk broth with spices like garam masala, cumin, and ginger. This dish is not only delicious but also packed with protein and fiber. Serve with some naan bread or rice for a satisfying and complete meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
If you're a fan of okra, you'll love this Crispy Indian Okra recipe. The okra is coated in a spicy batter made with chickpea flour and fried until crispy. It's a delicious and unique way to enjoy this vegetable. Serve as a side dish or as an appetizer with a side of chutney for dipping.
This Indian Fried Cabbage is a simple and tasty side dish that pairs well with any Indian meal. The cabbage is cooked with a variety of spices like cumin, coriander, and turmeric, giving it a delicious and aromatic flavor. This dish is also vegan and gluten-free, making it a great option for those with dietary restrictions.
Dahl is a staple in Indian cuisine and this Red Lentil Dahl recipe is a delicious and easy way to enjoy it. The lentils are cooked with a combination of spices and tomatoes, creating a hearty and flavorful dish. Serve with some naan bread or rice for a complete meal.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This Indian Lemon Rice is a simple and flavorful dish that can be served as a side or enjoyed as a main dish. The rice is cooked with a variety of spices like mustard seeds, turmeric, and lemon juice, giving it a bright and tangy flavor. Serve with some yogurt or chutney for a tasty and satisfying meal.
Dal is a staple in Indian cuisine and this Red Lentil Dal is a delicious and easy way to enjoy it. The lentils are cooked with a combination of spices and tomatoes, creating a hearty and flavorful dish. Serve with some naan bread or rice for a complete meal.
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Quick & Easy Indian Flatbread (Roti)
Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
Roti is a popular Indian flatbread that is enjoyed with many different dishes. This Quick and Easy Roti recipe is a great way to make this bread at home without spending too much time in the kitchen. Made with whole wheat flour, water, and salt, this flatbread is a perfect accompaniment to any Indian meal.
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Indian Butter Cauliflower (Vegan)
Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
For a delicious and vegetarian version of the popular Indian dish, Butter Chicken, try this Indian Butter Cauliflower. Made with cauliflower, tomatoes, coconut milk, and a variety of spices, this dish is creamy, flavorful, and vegan-friendly. Serve with some rice or naan bread for a satisfying and complete meal.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
This Aloo Curry, also known as Indian Potato Curry, is a simple and tasty dish that is perfect for a weeknight dinner. Made with potatoes, onions, and a variety of spices, this curry is both hearty and flavorful. Serve with some naan bread or rice for a complete and satisfying meal.
If you're looking for a quick and easy side dish to accompany your Indian meal, these Indian Potatoes are a great option. The potatoes are cooked with a variety of spices like cumin, coriander, and turmeric, giving them a delicious and aromatic flavor. Serve alongside your favorite curry or dal for a complete meal.
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Indian Pumpkin Curry with Coconut Milk
Main Ingredients: Cubed Pumpkin, Medium Onion, Ripe Tomato, Ginger
Pumpkin is a popular ingredient in Indian cuisine and this Indian Pumpkin Curry with Coconut Milk is a delicious and creamy way to enjoy it. The pumpkin is cooked with a variety of spices and coconut milk, creating a rich and flavorful dish. Serve with some naan bread or rice for a satisfying and complete meal.
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Indian Rice with Cumin and Spices
Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
This Indian Rice with Cumin and Spices is a simple and tasty side dish that pairs well with any Indian meal. The rice is cooked with a combination of spices like cumin, coriander, and turmeric, giving it a delicious and aromatic flavor. Serve alongside your favorite curry or dal for a complete meal.
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Easy Chick Pea and Spinach Indian Curry
Main Ingredients: Chickpeas, Olive Oil, Onion, Garlic, Fresh Ginger
For a hearty and flavorful vegetarian dish, try this Easy Chickpea and Spinach Indian Curry. The chickpeas and spinach are cooked in a flavorful broth made with a variety of spices, creating a delicious and satisfying dish. Serve with some naan bread or rice for a complete meal.
This Indian Fry Bread is a delicious and versatile dish that can be served as an appetizer, side, or main dish. The dough is made with a combination of flour, baking powder, and water, then fried until crispy. Serve with a variety of chutneys or dips for a tasty and unique meal.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
This Vegan Red Lentil Curry is a healthy and delicious dish that is perfect for a quick and easy weeknight meal. The lentils are cooked with a variety of spices and tomatoes, creating a hearty and flavorful dish. Serve with some naan bread or rice for a complete and satisfying meal.
This Indian Lentil Soup is a comforting and hearty dish that is perfect for a chilly day. Made with a variety of lentils, vegetables, and spices, this soup is not only delicious but also packed with protein and fiber. Serve with some naan bread or rice for a complete and satisfying meal.
This Instant Pot Dal is a quick and easy way to enjoy a delicious and hearty Indian dish. Made with a combination of lentils, vegetables, and spices, this dish is full of flavor and can be made in a fraction of the time using an Instant Pot. Serve with some naan bread or rice for a complete and satisfying meal.
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Masoor Dal Tadka - Indian Red Lentil Dal
Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
This Masoor Dal Tadka, also known as Indian Red Lentil Dal, is a simple and tasty dish that is perfect for a weeknight dinner. Made with red lentils, onions, and a variety of spices, this dal is both hearty and flavorful. Serve with some naan bread or rice for a complete and satisfying meal.
The Main Ingredient: Cashews
Bold keywords: vegan mayonnaise recipe, Indian flavor
The star ingredient in this vegan mayonnaise recipe is cashews. These creamy nuts are the perfect substitute for eggs, which are a key component in traditional mayonnaise. Cashews not only provide a creamy texture but also add a subtle nutty flavor to the mayonnaise. Additionally, they are a great source of healthy fats and protein, making this vegan mayo a nutritious option.
The Flavor Enhancers
Bold keywords: Indian cuisine, spices, turmeric
To give this vegan mayonnaise an Indian twist, we will be adding some traditional Indian spices. These spices not only add a depth of flavor but also have numerous health benefits. You can choose to add spices like cumin, coriander, or garam masala, depending on your preference. We also recommend adding a pinch of turmeric to give the mayonnaise a vibrant yellow color, commonly found in Indian cuisine.
Easy Vegan Mayonnaise Recipe
Bold keywords: vegan mayonnaise, recipe, easy
Now, let's get to the recipe! To make this delicious vegan mayonnaise, you will need:
1 cup raw cashews, soaked in water for 2 hours
1/4 cup water
2 tablespoons lemon juice
1 clove of garlic
1/2 teaspoon salt
1/2 teaspoon dijon mustard
1/4 teaspoon turmeric
1/4 teaspoon black pepper
First, drain and rinse the soaked cashews. In a blender, combine the cashews, water, lemon juice, garlic, salt, mustard, turmeric, and black pepper. Blend until smooth and creamy. You may need to stop and scrape down the sides of the blender a few times to ensure everything is well combined.
Once the mixture is smooth, transfer it to a jar or container and refrigerate for at least an hour to allow the flavors to develop. Your homemade vegan mayonnaise is now ready to use! You can store it in the refrigerator for up to a week.
Final Thoughts
Bold keywords: veganism, plant-based diet
In conclusion, making your own vegan mayonnaise at home is a simple and delicious way to add an Indian twist to your dishes. By using cashews and traditional Indian spices, you can create a flavorful and healthy mayo that is perfect for dipping, spreading, or adding to your favorite recipes. This recipe is also a great option for those following a vegan lifestyle, promoting the benefits of a plant-based diet. Give it a try and see how this homemade vegan mayonnaise elevates your dishes with its creamy and flavorful goodness.
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