18+ Vegan Gravy Recipe For Thanksgiving Savor The Mouthwatering Goodness!
Published on: Mar 18, 2024
As Thanksgiving approaches, many people start planning their menus and deciding what dishes to serve on the big day. For those who follow a vegan lifestyle, finding delicious and satisfying options can be a bit of a challenge. However, with this amazing vegan gravy recipe, you can elevate your Thanksgiving meal and impress all of your guests, while still staying true to your dietary choices. This recipe is easy to make, packed with flavor, and perfect for drizzling over all your favorite Thanksgiving dishes.
Main Ingredients: Vegetable Broth, All Purpose Flour, Yellow Onion, Olive
Take your beer can chicken to the next level with this savory mushroom gravy recipe. Made with rich and earthy mushrooms, this gravy is the perfect complement to the crispy and juicy chicken. It's easy to make and adds a depth of flavor that will have your taste buds begging for more.
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Easy Vegan Gravy
Main Ingredients: Vegetable Broth, Onion Powder, Nutritional Yeast, Soy
If you're looking for a delicious and simple vegan gravy recipe, look no further. This easy vegan gravy is made with just a handful of ingredients and can be whipped up in no time. It's perfect for topping your beer can chicken and is sure to impress even the most skeptical meat-eaters.
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Vegan Gravy
Main Ingredients: Vegan Butter, Medium Onion, Crushed Garlic, All Purpose
This vegan gravy is a must-try for any plant-based cook. It's rich, flavorful, and has the perfect texture to drizzle over your beer can chicken. Made with a blend of herbs and spices, it's a delicious addition to any meal and can be made in just a few minutes.
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Basic Vegan Gravy
Main Ingredients: Vegan Margarine, Onion, Flour, Garlic Salt, Cornstarch
If you're new to vegan cooking, this basic vegan gravy is a great place to start. It's made with simple ingredients and has a smooth and creamy texture that pairs perfectly with beer can chicken. Plus, it's so easy to customize with your favorite herbs and spices.
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THE EASIEST VEGAN GRAVY
Main Ingredients: Vegetable Broth, Spelt Flour, Tamari Sauce, Nutritional
Forget complicated gravy recipes, this is truly the easiest vegan gravy you'll ever make. With just a handful of ingredients and minimal prep time, you can have a delicious and flavorful gravy to pour over your beer can chicken. It's so good, you'll want to make it every week.
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Amazing Vegan Gravy
Main Ingredients: Extra Virgin Olive Oil, Flour, Nutritional Yeast
This amazing vegan gravy is a game-changer for your beer can chicken. Made with a blend of vegetables, herbs, and spices, it packs a punch of flavor that will elevate your dish to new heights. And the best part? It's completely vegan and gluten-free.
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Perfect Vegan Gravy
Main Ingredients: Small Red Onions, Garlic, Broccoli, Small Carrots
If perfection is what you're after, this perfect vegan gravy is just what you need. It has a rich and creamy texture that's perfect for pouring over your beer can chicken. And with just a few simple ingredients, it's a breeze to make.
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Instant Vegan Gravy
Main Ingredients: Flour, Nutritional Yeast, Onion Powder, Garlic Powder
When you're pressed for time, this instant vegan gravy is a lifesaver. It's made with pantry staples and can be whipped up in just a few minutes. And don't let the short prep time fool you, this gravy is bursting with flavor and will impress even the most discerning palates.
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The Best Vegan Gravy
Main Ingredients: Vegan Butter, Shallots, Kosher Salt, Freshly Cracked
This is truly the best vegan gravy you'll ever taste. With a rich and flavorful base made from vegetables, herbs, and spices, it's the perfect accompaniment to your beer can chicken. Plus, it's vegan and gluten-free, making it a great option for those with dietary restrictions.
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7 Ingredient Vegan Gravy
Main Ingredients: Vegan Butter, Miso Paste, Onion Powder, Dried Thyme
Yes, you read that right. This 7 ingredient vegan gravy is all you need to take your beer can chicken to the next level. It's packed with flavor and has a creamy and smooth texture that pairs perfectly with the crispy chicken. And with just 7 ingredients, it's a budget-friendly option too.
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All-Purpose Vegan Gravy
Main Ingredients: Extra Virgin Olive Oil, Finely Chopped Onion, Large
Looking for a gravy that can do it all? Look no further than this all-purpose vegan gravy. It's perfect for pouring over your beer can chicken, but it's also great for mashed potatoes, tofu, and more. It's versatile, easy to make, and absolutely delicious.
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BEST EVER VEGAN GRAVY
Main Ingredients: Olive Oil, Carrots, Red Onions, Chestnut Mushrooms
This really is the best ever vegan gravy. Made with a blend of herbs, spices, and plant-based milk, it's rich, creamy, and full of flavor. It pairs perfectly with beer can chicken and is sure to become a staple in your weekly meal rotation.
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Vegan Gravy (Easy + Delicious)
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Medium Carrot
If you're craving a delicious and easy vegan gravy, this recipe has got you covered. Made with simple ingredients and minimal prep time, it's a winner for any night of the week. And the best part? It's packed with flavor and pairs perfectly with beer can chicken.
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Best Vegan Gravy (Gluten-free!)
Main Ingredients: Olive Oil, Yellow Onion, Garlic Cloves, Mushrooms
For those with gluten intolerance or celiac disease, finding a delicious and gluten-free gravy can be a challenge. But look no further, because this best vegan gravy is gluten-free and absolutely delicious. It's the perfect addition to your beer can chicken and will leave you wanting more.
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How to Make Homemade Gravy
Main Ingredients: Fat, All Purpose Flour, Salt, Black Pepper, Kitchen
If you've always wanted to learn how to make homemade gravy, this recipe is for you. It's a simple and easy-to-follow guide to making the perfect gravy from scratch. And with just a few ingredients, you'll have a delicious and flavorful gravy to top your beer can chicken.
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Easy Vegan Gravy (oil-free)
Main Ingredients: Cornstarch, Water, Vegetable Broth, Nutritional Yeast
Trying to cut back on oil in your diet? This easy vegan gravy is completely oil-free and still packed with flavor. It's made with a blend of herbs, spices, and plant-based milk, and has a creamy and smooth texture that's perfect for pouring over your beer can chicken.
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Caramelized Onion Red Wine Vegan Gravy
Main Ingredients: White Onions, Balsamic Vinegar, Red Wine, Vegetable
Caramelized onions and red wine elevate this vegan gravy to new heights. It's rich, flavorful, and pairs perfectly with beer can chicken. Plus, the caramelized onions add a touch of sweetness that balances out the savory flavors. It's a must-try for any gravy lover.
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Easy Vegan Gravy (Gluten-Free Option)
Main Ingredients: Whole Wheat Pastry Flour, Extra Virgin Olive Oil
If you're looking for a delicious vegan gravy that's also gluten-free, this recipe is for you. Made with a blend of vegetables, herbs, and spices, it's packed with flavor and pairs perfectly with beer can chicken. And with a gluten-free option, everyone can enjoy this tasty gravy.
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Best Ever Fat Free Vegan Gravy
Main Ingredients: Whole Wheat Flour, Nutritional Yeast, Onion Powder
Indulge in the best ever fat-free vegan gravy with this delicious recipe. It's made with a blend of vegetables, herbs, and spices, and has a rich and creamy texture without any added fat. It's perfect for topping your beer can chicken and is a healthier option for those watching their fat intake.
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Easy Mushroom Gravy [Vegan]
Main Ingredients: Vegetable Broth, Reduced Sodium Soy Sauce, Mushrooms
Mushroom lovers, this one's for you. This easy mushroom gravy is vegan and bursting with flavor. Made with sautéed mushrooms and a blend of herbs and spices, it's the perfect topping for your beer can chicken. It's also great for dipping roasted vegetables or adding to mashed potatoes.
The Secret to Delicious Vegan Gravy
Ingredients You'll Need:
1 cup vegetable broth
1 tablespoon olive oil
1 small onion, diced
2 cloves of garlic, minced
2 tablespoons of flour
1 teaspoon of soy sauce
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
1 teaspoon of dried sage
Salt and pepper, to taste
Making delicious vegan gravy starts with the right ingredients. This recipe uses simple, plant-based ingredients that are easily accessible and can be found at any grocery store. The key to its rich and savory flavor is the combination of herbs and spices, so don't be afraid to experiment with different amounts or add in your own favorites.
Step-by-Step Instructions:
Step 1: Sauté the Onion and Garlic
In a medium-sized saucepan, heat the olive oil over medium heat. Add in the diced onion and minced garlic and cook until the onions are translucent, about 3-4 minutes.
Step 2: Add in the Flour
Sprinkle the flour over the onion and garlic mixture and stir constantly for about 2 minutes. This will help thicken the gravy and create a roux.
Step 3: Add in the Vegetable Broth
Slowly pour in the vegetable broth, stirring constantly to prevent lumps. Continue to cook for about 5 minutes, until the gravy starts to thicken.
Step 4: Season and Simmer
Add in the soy sauce, dried thyme, rosemary, sage, and salt and pepper to taste. Let the gravy simmer for about 10 minutes, stirring occasionally, to allow the flavors to fully develop.
Step 5: Blend (Optional)
If you prefer a smoother gravy, you can blend it with an immersion blender or transfer it to a blender and puree until smooth. This step is optional, as the gravy will still be delicious without blending.
Step 6: Serve and Enjoy!
Pour the gravy into a serving dish and drizzle it over your favorite Thanksgiving dishes, such as mashed potatoes, roasted vegetables, or vegan meatloaf. This vegan gravy is sure to be a hit with everyone at your Thanksgiving table.
So there you have it, a simple and delicious vegan gravy recipe that will elevate your Thanksgiving meal and impress all of your guests. Give it a try and see for yourself just how easy and delicious plant-based cooking can be.
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