20+ Vegan Christmas Main Dish Recipe You Must Try Them!

Published on: Mar 9, 2024

If you're looking to add a touch of plant-based goodness to your Christmas dinner, then look no further. We've got the perfect recipe for a vegan Christmas main dish that will impress even the most dedicated meat-eaters at your table. This dish is not only delicious and packed with festive flavors, but it's also easy to make and customizable to suit your taste preferences. Let's dive into how to make this mouth-watering main course that will have everyone asking for seconds.

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Vegan Christmas roast

Main Ingredients: Puff Pastry, Green Lentils, Mushrooms, Roasted
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Christmas is the time for indulgence, but that doesn't mean you have to compromise on your values. If you're a vegan, there are plenty of delicious and satisfying options for your holiday feast. Forget the traditional turkey and try one of these mouth-watering vegan Christmas roasts that will have everyone at the table begging for seconds.
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Ultimate Christmas Tofurkey Roast

Main Ingredients: Firm Tofu, White Miso, Smoked Paprika, Salt, Oregano
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This Tofurkey roast is the ultimate in vegan holiday meals. Made with a blend of tofu and seitan, it has a meaty texture that will satisfy even the most die-hard carnivore. The outside is crispy and flavorful, while the inside is packed with savory herbs and spices. Serve it with your favorite holiday sides for a meal that will impress everyone.
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Tofu & Chestnut Christmas Loaf

Main Ingredients: Olive Oil, Onions, Garlic, Celery, Chestnut Puree
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This Tofu & Chestnut Christmas Loaf is a hearty and flavorful option for your holiday table. Packed with protein from tofu and lentils, it also has a delicious nutty taste from the chestnuts. The loaf is topped with a tangy cranberry glaze that adds a festive touch. Serve it with some roasted vegetables and gravy for a complete meal.
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High Protein Pasta Christmas Tree

Main Ingredients: Fettuccine, Cherry Tomatoes, Salt, Pepper, Olive Oil
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If you're looking for a unique and fun option for your holiday meal, this High Protein Pasta Christmas Tree is sure to be a hit. Made with a mix of whole wheat and spinach pasta, it's a festive and nutritious centerpiece for your table. The tree is topped with a savory vegan cream cheese and herb spread, making it a delicious and filling option for your holiday feast.
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Christmas Chickpea-Lentil Loaf, Vegan & Gluten-Free

Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrot, Lentils
Christmas Chickpea-Lentil Loaf, Vegan & Gluten-Free - The Colorful Kitchen
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This Christmas Chickpea-Lentil Loaf is not only vegan, but it's also gluten-free, making it a great option for those with dietary restrictions. Packed with protein and fiber from chickpeas, lentils, and quinoa, it's a satisfying and flavorful option for your holiday meal. Top it with a homemade cranberry glaze for a festive touch.
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Chestnut and Cashew Nut Roast – Vegan Christmas Roast

Main Ingredients: Medium Onion, Garlic, Olive Oil, Butternut Squash
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This Chestnut and Cashew Nut Roast is a rich and flavorful option for your holiday meal. The combination of chestnuts, cashews, and mushrooms gives it a meaty texture and savory taste. Serve it with some roasted vegetables and a creamy mushroom sauce for a complete and satisfying meal.
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Christmas Lima Beans with Tomato and Celery

Main Ingredients: Christmas Lima Beans, Extra Virgin Olive Oil, Onion
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If you want to switch things up from the traditional roast, try this Christmas Lima Beans with Tomato and Celery dish. It's a simple and light option that still has plenty of festive flavors. The lima beans are cooked in a tomato and celery broth that is both tangy and savory. Serve it as a side dish or add some protein like tofu or tempeh to make it a main course.
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Thanksgiving Meatless Loaf

Main Ingredients: Sweet Potato, Onion, Celery, Medium Carrot, Garlic
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Who says you can only have a delicious holiday meal on Christmas? This Thanksgiving Meatless Loaf is a perfect option for your Thanksgiving feast. Made with lentils, mushrooms, and walnuts, it has a rich and hearty flavor that will satisfy any appetite. Serve it with some roasted sweet potatoes and cranberry sauce for a complete holiday meal.
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Maple Glazed Whole Ham

Main Ingredients: Maple Syrup, Dark Brown Sugar, Light Brown Sugar, Honey
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If you're looking for a vegan version of the classic Christmas ham, this Maple Glazed Whole Ham is the perfect option. Made with a seitan roast, it has a meaty texture and a sweet and savory maple glaze. It's a great option for those who want a more traditional holiday meal without compromising their vegan values.
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Turkish Vegan Lentil Meatballs

Main Ingredients: Red Lentils, Water, Bulgur, Olive Oil, Large Onion
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These Turkish Vegan Lentil Meatballs are a unique and flavorful option for your holiday table. Made with lentils, bulgur, and spices, they have a savory and slightly spicy taste. Serve them with a side of mint yogurt sauce for a burst of fresh flavors.
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Holiday Tofu Roast

Main Ingredients: Extra Firm Tofu, Orange, Cloves, Olive Oil, Low Sodium
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This Holiday Tofu Roast is a versatile and delicious option for your holiday meal. Made with a blend of tofu, vegetables, and herbs, it can be shaped into a traditional roast or formed into individual servings. Serve it with a creamy mushroom gravy and all your favorite holiday sides for a complete and satisfying meal.
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Veggie Pot Pie

Main Ingredients: Olive Oil, Onion, Mushrooms, Garlic, Large Carrots
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If you're a fan of pot pie, you'll love this Veggie Pot Pie that is both vegan and gluten-free. Packed with vegetables and topped with a flaky crust made from chickpea flour, it's a comforting and satisfying option for your holiday meal. Serve it with some mashed potatoes and cranberry chutney for a complete and delicious feast.
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Maple Glazed Holiday Vegan Ham

Main Ingredients: Vital Wheat Gluten, Chickpea Flour, Garlic Powder
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This Maple Glazed Holiday Vegan Ham is another great option for those who want a more traditional holiday meal without the meat. Made with seitan and topped with a sweet and tangy maple glaze, it's a delicious and satisfying centerpiece for your holiday table. Serve it with some roasted vegetables and vegan gravy for a complete meal.
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Spicy Vegan Stuffed Grape Leaves

Main Ingredients: Oil, Onion, Garlic, Pine Nuts, Soy Sauce, Chili Powder
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If you want to add some international flavors to your holiday feast, try these Spicy Vegan Stuffed Grape Leaves. Made with a savory and spicy mixture of rice, lentils, and herbs, they are a tasty and unique option for your holiday meal. Serve them with a side of mint yogurt sauce for a burst of fresh and tangy flavors.
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Holiday Wreath Taco Ring (V)

Main Ingredients: Crescent Rolls, Olive Oil, Green Bell Pepper, Red
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This Holiday Wreath Taco Ring is a fun and festive option for your holiday meal. Made with a flavorful black bean and vegetable mixture, it's a great alternative to traditional roasts. The ring is topped with a tangy avocado and lime crema for a burst of fresh and creamy flavors.
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Slow Cooker Orange Cranberry Ginger Glazed Ham

Main Ingredients: Orange Juice, Cranberry Juice, Orange, Brown Sugar
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If you want a hands-off approach to cooking your holiday meal, try this Slow Cooker Orange Cranberry Ginger Glazed Ham. Made with seitan and cooked in a slow cooker, it's an easy and flavorful option for your holiday table. The orange cranberry ginger glaze gives it a festive and tangy touch.
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Orange Rum Glazed Ham

Main Ingredients: Spiced Rum, Brown Sugar, Orange, Nutmeg, All Spice
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This Orange Rum Glazed Ham is another great option for those who want a more traditional holiday meal without the meat. Made with seitan and topped with a tangy and slightly boozy orange rum glaze, it's a delicious and satisfying centerpiece for your table. Serve it with some roasted vegetables and cranberry sauce for a complete meal.
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Holiday Veggie Roast with Oven Cranberry Sauce

Main Ingredients: Dijon Mustard, White Miso, Maple Syrup, Avocado Oil
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This Holiday Veggie Roast is a tasty and colorful option for your holiday meal. Packed with a variety of vegetables and topped with a savory cashew and cranberry stuffing, it's a flavorful and nutritious option. Serve it with a side of oven-baked cranberry sauce for a festive touch.
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Vegan Nut Roast Wreath

Main Ingredients: Olive Oil, Large Onion, Large Garlic Cloves, Celery
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This Vegan Nut Roast Wreath is a beautiful and delicious option for your holiday table. Made with a mix of nuts, beans, and vegetables, it's packed with protein and flavor. The wreath is topped with a cranberry and apple chutney for a burst of sweet and tangy flavors.
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Ordinary Vegans For A Complete Vegan Holiday...

Main Ingredients: Sweet Potatoes, Unsweetened Coconut Milk, Chipotle
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If you're looking for a complete vegan holiday meal that includes all the traditional dishes, check out Ordinary Vegans. They offer a complete holiday feast that includes a vegan turkey roast, mashed potatoes, gravy, stuffing, and more. You can even add on some delicious vegan desserts to complete your holiday meal.

Why Choose a Vegan Main Dish for Christmas?

There are several reasons why you may want to consider a vegan main dish for your Christmas dinner. For starters, it's a great way to introduce your family and friends to the delicious world of plant-based cooking. With more and more people becoming conscious of their food choices, a vegan main dish is a great option for accommodating different dietary preferences. Additionally, choosing a vegan main dish means you're making a sustainable and ethical choice by reducing your environmental impact and supporting animal welfare. Plus, with the abundance of seasonal produce during the holidays, a vegan main dish allows you to create a colorful and flavorful dish that celebrates the best of the season.

The Perfect Vegan Christmas Main Dish Recipe

Now, let's get to the good stuff - the recipe! Our vegan Christmas main dish is a hearty and satisfying lentil and mushroom Wellington. It's a twist on the classic beef Wellington, but without the meat. The lentils and mushrooms provide a meaty texture and umami flavor, making this dish a crowd-pleaser. To make the Wellington, you'll need a sheet of vegan puff pastry, cooked lentils, sautéed mushrooms, and a blend of herbs and spices. The key is to roll out the puff pastry into a rectangle, spread the lentils and mushrooms in the center, and then wrap the pastry around the filling. Bake it in the oven until golden brown, and voila - you have a show-stopping main dish that's sure to impress.

Customize to Your Liking

One of the best things about this vegan Christmas main dish recipe is its versatility. You can easily customize it to suit your taste preferences. For example, you can swap the lentils for chickpeas or black beans, or use a different variety of mushrooms. You can also add in some dried cranberries or chopped nuts for added texture and flavor. And if you want to make it even more festive, you can shape the puff pastry into a Christmas tree or wreath before baking.

In Conclusion

This vegan Christmas main dish recipe is the perfect balance of indulgent and healthy, making it an excellent addition to your holiday menu. It's easy to make, customizable, and packed with delicious flavors that will leave your guests impressed and satisfied. So why not give it a try this Christmas? Your taste buds, the planet, and the animals will thank you.
20+ vegan christmas main dish recipe You must try them!

Holiday Tofu Roast

yield: 8 total time: 85 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 14 ounces extra firm tofu
  • 1 orange sliced
  • 24 whole cloves 16-
  • 1/4 cup olive oil
  • 1/4 cup low sodium soy sauce
  • 2 tablespoons maple syrup
  • 2 tablespoons dark brown sugar
  • 1 1/2 tablespoons liquid smoke
  • 1 teaspoon prepared mustard
  • 1 teaspoon smoked paprika
  • 2 teaspoons garlic powder or use 3 cloves fresh garlic, minced or grated
  • 2 teaspoons onion powder
  • 1/2 teaspoon ground black pepper
  • 1 1/2 tablespoons whiskey
  • 1/4 teaspoon orange zest
  • 1/2 cup orange juice freshly-squeezed
  • 1 1/2 tablespoons dark brown sugar
  • 1/4 teaspoon red chili flakes
  • 2 tablespoons apricot jam
  • 1/4 teaspoon ground ginger optional
  • 1/4 teaspoon smoked salt or regular salt
  • 1 teaspoon paprika regular or smoked
  • 1/3 teaspoon ground black pepper

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 24 grams
  • Fat : 12 grams
  • Fiber : 4 grams
  • Protein : 9 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 370 milligrams
  • Sugar : 13 grams
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