Ingredients
- 2/3 cup water tap water – doesn’t have to be warm
- 1 package kool-aid
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19+ Vegan Chocolate Easter Eggs Recipe Try These Culinary Delights!
Published on: Mar 8, 2024
In addition to being a delicious and indulgent treat, vegan chocolate Easter eggs are also a great way to celebrate the holiday season in a more sustainable and ethical manner. By eliminating animal products from the recipe, you are not only reducing your carbon footprint, but also supporting the well-being of animals. And with this easy and versatile recipe, you can customize your Easter eggs with your favorite flavors and decorations. So why not give it a try and impress your friends and family with your homemade vegan chocolate eggs this Easter?
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1
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Chocolate Caramel Easter Eggs (Dairy Free).
Main Ingredients:
Medjool Dates, Water, Sea Salt, Dairy Free Chocolate
Who says you can't enjoy Easter treats if you're lactose intolerant? These chocolate caramel eggs are 100% dairy-free and absolutely delicious. Made with coconut milk, dark chocolate, and homemade caramel sauce, these eggs are a must-try for all chocolate lovers. Plus, they're so easy to make, you'll wonder why you haven't tried them sooner.
2
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Easy Vegan Easter Eggs-Reese’s & Almond Joy Copycat
Main Ingredients:
Natural Peanut Butter, Unsweetened Shredded Coconut
If you're a fan of Reese's and Almond Joy candies, you'll love these vegan Easter eggs that are inspired by these popular treats. Made with a delicious coconut and almond filling and coated in dark chocolate, these eggs are the perfect combination of sweet and nutty. Plus, they're vegan and gluten-free, making them a great option for those with dietary restrictions.
3
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Vegan Gluten Free Rice Krispies Easter Eggs with...
Main Ingredients:
Maple Syrup, Almond Butter, Rice Cereal, Unsweetened
Rice Krispies treats are a classic dessert that everyone loves. But for those who are gluten intolerant, they can be off-limits. That's why we've come up with a vegan and gluten-free version of these delicious treats that are perfect for Easter. Coated in dark chocolate and decorated with colorful sprinkles, these eggs are sure to be a hit with kids and adults alike.
4
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Best Ever Vegan Brownies
Main Ingredients:
Ground Flax, Water, Vegan Butter, Granulated Sugar
Brownies are a staple dessert for any occasion, and Easter is no exception. But if you're following a vegan diet, finding a good brownie recipe can be a challenge. Look no further, because these vegan brownies are the best you'll ever try. They're fudgy, chocolatey, and so easy to make. Plus, they're made with simple and wholesome ingredients, so you can indulge guilt-free.
5
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Homestyle Chocolate Chip Cookies
Main Ingredients:
Whole Wheat Pastry Flour, Baking Powder, Baking Soda
Who doesn't love a good old-fashioned chocolate chip cookie? These homestyle cookies are soft, chewy, and loaded with chocolate chips. They're perfect for Easter, and you can easily customize them by adding some festive sprinkles or food coloring to the dough. Trust us; these cookies will disappear in no time.
6
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Vegan Chocolate Chip Cookies
Main Ingredients:
Coconut Oil, Brown Sugar, Almond Milk, Vanilla Extract
For those who follow a vegan diet, finding good cookie recipes can be a struggle. But these vegan chocolate chip cookies are a game-changer. Made with vegan butter and dairy-free chocolate chips, they taste just like the real thing. Bake a batch of these for your Easter gathering, and watch them disappear in minutes.
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Stuffed Easter Eggs
If you're looking for a fun and creative way to use up those leftover plastic Easter eggs, why not stuff them with some tasty treats? You can fill them with anything from chocolate candies to homemade treats like brownie bites or rice krispies treats. Just be sure to wrap them in plastic wrap before stuffing them in the eggs.
8
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Butterfinger Easter Eggs
Main Ingredients:
Candy Corn, Creamy Peanut Butter, Candy, Crisco
Love Butterfinger bars? Then you'll love these homemade Butterfinger Easter eggs. Made with crispy rice cereal, peanut butter, and chocolate, these eggs taste just like the real thing. They're also gluten-free and can easily be made vegan by using dairy-free chocolate.
9
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Paleo Easter Eggs
Main Ingredients:
Shredded Coconut, Coconut Oil, Coconut Cream
If you're following a paleo diet, you don't have to miss out on all the Easter treats. These paleo Easter eggs are made with almond flour, coconut oil, and honey, making them a healthier alternative to traditional Easter candies. Plus, they're so easy to make and taste just as delicious as regular Easter eggs.
10
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The Best Vegan Chocolate Chip Cookies
Main Ingredients:
Vegan Butter, Brown Sugar, Granulated Sugar, Baking
Still on the hunt for the perfect vegan chocolate chip cookie recipe? Look no further, because these are the best you'll ever try. They're crispy on the outside, chewy on the inside, and loaded with chocolate chips. They're also vegan, so everyone can enjoy them.
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Naturally Dyed Easter Eggs
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Ditch the artificial food coloring and try dyeing your Easter eggs naturally this year. You can use ingredients like beets, turmeric, and cabbage to create beautiful and vibrant colors for your eggs. Not only is it a healthier option, but it's also a fun activity for the whole family.
12
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Black Bean Brownies
Main Ingredients:
Black Beans, White Vinegar, Canned Pumpkin Puree
Yes, you read that right. These brownies are made with black beans, and they're absolutely delicious. They're also gluten-free and vegan, making them a guilt-free treat for Easter. Don't let the black beans scare you; these brownies are fudgy, rich, and packed with protein and fiber.
13
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DIY Naturally Colored Easter Eggs
Main Ingredients:
Yellow Onion, Orange, Beets, Red Cabbage
If you want to take your natural egg dyeing to the next level, why not try creating your own natural dyes? You can use ingredients like onion skins, red cabbage, and blueberries to create different shades of colors for your eggs. Not only is it a fun project, but it also results in beautifully colored eggs.
14
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Chewy Chocolate Chip Cookies
Main Ingredients:
Vegan Butter, Cane Sugar, Light Brown Sugar, Aquafaba
If you prefer your cookies on the chewy side, these are the ones for you. These chocolate chip cookies are soft, chewy, and packed with chocolate chips. They're perfect for Easter, and you can even add some colorful sprinkles to make them more festive.
15
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Vegan Oatmeal Chocolate Chip Cookies
Main Ingredients:
Flour, Rolled Oats, Cinnamon, Baking Soda, Salt, Vegan
Looking for a healthier cookie option? These vegan oatmeal chocolate chip cookies are the perfect treat. Made with oats, almond flour, and dairy-free chocolate chips, they're a great option for those who are looking for a more wholesome dessert. Plus, they're so easy to make, you can whip them up in no time.
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Dye Easter Eggs With Kool-aid
Main Ingredients:
Water, Kool Aid
If you want to add some fun and vibrant colors to your Easter eggs, why not use Kool-Aid? It's a quick and easy way to dye your eggs and results in bright and bold colors. Plus, it's a fun activity for kids to do, and they'll love the fruity smell of the Kool-Aid.
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Chocolate Chip Vegan Muffins
Main Ingredients:
Flour, Baking Soda, Baking Powder, Salt, Cinnamon
If you're looking for a delicious and easy Easter breakfast option, these chocolate chip vegan muffins are the way to go. Made with simple ingredients and packed with chocolate chips, they're a great way to start the day. You can also add some festive sprinkles to make them more Easter-appropriate.
18
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Vegan Chocolate Cake
Main Ingredients:
All Purpose Flour, White Sugar, Cocoa Powder, Baking
No Easter celebration is complete without a cake. And this vegan chocolate cake is a show-stopper. It's rich, chocolatey, and perfect for any chocolate lover. It's also vegan and can easily be made gluten-free by using a gluten-free flour blend. Trust us; this cake will be the highlight of your Easter gathering.
19
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Vegan Brownies
Main Ingredients:
Avocado, Avocado Oil, White Whole Wheat Flour
We couldn't resist including another vegan brownie recipe on this list. These brownies are rich, fudgy, and so easy to make. They're also gluten-free and can be customized with different toppings like nuts, chocolate chips, or even a vegan cream cheese swirl.
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How to Dye Easter Eggs with Blueberries
Main Ingredients:
Blueberries, Water, Distilled White Vinegar
If you're looking for a natural and unique way to dye your Easter eggs, try using blueberries. The deep purple color from the blueberries creates a beautiful and natural dye for your eggs. And the best part? You can eat the blueberries afterward as a healthy and delicious snack.
Ingredients:
Main ingredients:
- 1 cup vegan chocolate chips or chopped vegan chocolate
- 1/4 cup coconut oil
- 1/4 cup maple syrup
- 1 tsp vanilla extract
Optional add-ins:
- Dried fruit, such as cranberries or apricots
- Nuts, such as almonds or pecans
- Coconut flakes
- Crushed cookies or graham crackers
- Peanut butter or other nut butter
Instructions:
- In a small saucepan, melt the vegan chocolate and coconut oil over low heat, stirring constantly.
- Add in the maple syrup and vanilla extract, and continue to stir until well combined.
- Remove from heat and let cool for a few minutes.
- If adding any optional ingredients, stir them into the chocolate mixture now.
- Pour the mixture into Easter egg molds or small silicone cups.
- Place in the refrigerator for at least 1 hour to set.
- Once set, remove the eggs from the molds or cups and decorate as desired.
- Store in an airtight container in the refrigerator for up to 2 weeks.
Now that you have your delicious and cruelty-free vegan chocolate Easter eggs, you can get creative with your decorations. You can use melted white chocolate to make designs on the eggs, or sprinkle them with colorful sprinkles or edible glitter. You can also wrap them in colorful foil to make them look like traditional Easter eggs. The possibilities are endless!
So this Easter, impress your loved ones with your homemade vegan chocolate eggs and show them that you can enjoy the holiday in a more compassionate way. And with this easy recipe, you can make these delicious treats all year round!
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