19 Vegan Butter Spread Recipe Chinese Five Spice They're Simply Irresistible!
Published on: Mar 25, 2024
If you're looking to add a burst of flavor to your morning toast or evening dinner dishes, then this vegan butter spread recipe with Chinese five spice is the perfect solution. Not only is it easy to make, but it's also a healthier alternative to traditional butter spreads. So, get ready to tantalize your taste buds with this delicious and versatile spread that will elevate any dish to the next level.
Sweet and Spicy Chinese Five Spice Roasted Almonds
Main Ingredients: Raw Almonds, Olive Oil, Chinese Five Spice, Fine Grain
This unique and flavorful recipe takes a classic snack and gives it a delicious twist. Chinese five spice, a blend of cinnamon, cloves, fennel, star anise, and Szechuan peppercorns, adds a sweet and spicy kick to roasted almonds. Perfect for snacking on while your beer can chicken is cooking, or as a topping for salads or stir-fries.
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Chinese Five-Spice Salad Dressing
Main Ingredients: Seasoned Rice Wine Vinegar, Extra Virgin Olive Oil
Take your salad game to the next level with this Chinese five-spice dressing. Combine soy sauce, sesame oil, rice vinegar, and Chinese five spice for a tangy and flavorful dressing that pairs perfectly with a bed of greens and your perfectly grilled beer can chicken.
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Slow Cooked Chinese Five Spice Steel Cut Oats
Main Ingredients: Steel Cut Oats, Brown Sugar, Golden Raisins, Toasted
Who said beer can chicken can only be enjoyed for dinner? This hearty and flavorful breakfast recipe combines steel cut oats, milk, honey, and a touch of Chinese five spice for a delicious and nutritious morning meal. Top it off with some fresh fruit, and you've got a perfect start to your day.
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Baked Chinese Five Spice Fries with Sriracha Ketchup
Main Ingredients: Red Potatoes, Medium Potatoes, Canola Oil, Garlic
Upgrade your side dish game with these flavorful and spicy fries. Tossed in Chinese five spice and baked to crispy perfection, these fries are a tasty addition to any meal. And for an extra kick, dip them in a homemade sriracha ketchup made with ketchup, sriracha, and a dash of Chinese five spice.
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Salad with Mandarin Vinaigrette and Chinese Five Spice...
Main Ingredients: Carrots, Napa Cabbage, Almonds, Romaine Lettuce
This colorful and flavorful salad is perfect for a light and refreshing meal. Tossed in a tangy mandarin vinaigrette and topped with crunchy and Chinese five spice coated walnuts, this salad is a delicious way to incorporate the spice blend into your meal.
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Chili And Chinese Five Spice Toasted Almonds (vegan,...
Main Ingredients: Raw Almonds, Coconut Oil, Chili Powder, Chinese Five
These vegan and gluten-free toasted almonds are a delicious and healthy snack option. Tossed in chili powder and Chinese five spice, they have a spicy and bold flavor that is perfect for snacking on while your beer can chicken is cooking.
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Sweet Potato Wedges with Chinese Five Spice
Main Ingredients: Sweet Potatoes, Coconut Oil, Chinese Five Spice Powder
Sweet potato wedges are a tasty and healthier alternative to traditional fries. And when coated in a mix of Chinese five spice, cinnamon, and brown sugar, they become a flavorful and addictive side dish that pairs perfectly with your juicy beer can chicken.
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Five Spice Roasted Carrots
Main Ingredients: Carrots, Chinese Five Spice
If you're looking for a simple and flavorful side dish, look no further than these five spice roasted carrots. Tossed in a mixture of Chinese five spice, honey, and olive oil, these carrots are roasted to perfection and make a delicious addition to any meal.
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Chinese Five-spice Fizz
Main Ingredients: Fresh Ginger, Cognac, Fresh Lemon Juice, Syrup, Soda
This refreshing and unique cocktail is a must-try for any beer can chicken lover. Made with gin, lime juice, Chinese five spice, and club soda, this cocktail is a perfect blend of sweet, tangy, and spicy flavors that pairs perfectly with your meal.
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Crunchy Five-Spice Tofu
Main Ingredients: Firm Tofu, Seasoning, Sugar, Sesame Oil, Ketchup
This vegetarian and gluten-free dish is a delicious way to incorporate Chinese five spice into your meal. Tofu is coated in a mixture of cornstarch, Chinese five spice, and salt, and then fried to crispy perfection. Serve it as a main dish or as a topping for salads or rice bowls.
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Five Spice Turkey
Main Ingredients: Soy Sauce, Peanut Oil, Garlic, Five Spice Powder
If you're tired of the same old turkey recipes, give this five spice turkey a try. Rubbed with a mixture of Chinese five spice, garlic, and ginger, and then roasted to perfection, this turkey is full of flavor and is sure to impress your guests for a holiday feast.
If you're feeling adventurous, why not try making your own Chinese five spice powder? This simple and versatile spice blend is a staple in many Asian cuisines and can be used in a variety of dishes, from marinades and rubs to sauces and soups.
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Miso Five-Spice Sauce
Main Ingredients: Toasted Sesame Oil, Garlic, Reduced Sodium Soy Sauce
This unique and flavorful sauce is perfect for dipping your beer can chicken in. Made with miso paste, soy sauce, honey, and Chinese five spice, this sauce has a bold and tangy flavor that pairs perfectly with the juicy chicken.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
This classic Chinese noodle dish gets a flavorful upgrade with the addition of Chinese five spice. Packed with veggies and tossed in a savory and tangy sauce, this five spice vegetable lo mein is a delicious and satisfying meal on its own or as a side dish.
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Spicy Maple, Ginger and Five Spice Glazed Tofu
Main Ingredients: Extra Firm Tofu, Kosher Salt, Five Spice Powder, Simply
This mouth-watering tofu dish is a perfect balance of spicy and sweet flavors. Tofu is marinated in a mixture of maple syrup, ginger, and Chinese five spice, and then baked to perfection. Serve it with rice and veggies for a delicious and wholesome meal.
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Five Spice Drunken Noodles
Main Ingredients: Wide Rice Noodles, Vegetable Broth, Soy Sauce, Brown
This stir-fry dish is a delicious and satisfying way to incorporate Chinese five spice into your meal. Rice noodles are tossed in a flavorful sauce made with soy sauce, rice wine, and Chinese five spice, and then stir-fried with your choice of protein and veggies.
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Five Spice Candied Pecans
Main Ingredients: Vegetable Oil, Dark Brown Sugar, Water, Five Spice
These five spice candied pecans make a delicious and festive snack or dessert. Coated in a mixture of Chinese five spice, brown sugar, and butter, these pecans are baked to crunchy perfection and make a great topping for salads or ice cream.
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Szechuan Sauce
Main Ingredients: Low Sodium Soy Sauce, Maple Syrup, Cornstarch, Chili
This spicy and tangy sauce is a staple in many Chinese dishes and can be used as a marinade, dipping sauce, or stir-fry sauce. Made with soy sauce, vinegar, chili paste, and Chinese five spice, this sauce adds a bold and flavorful kick to any dish.
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Five Spice Cider Jelly
Main Ingredients: Apple Cider, Pectin, Fresh Lemon Juice, Sugar, Five
This unique and delicious jelly is a great way to use up any leftover apple cider. Made with apple cider, sugar, and Chinese five spice, this jelly has a sweet and spicy flavor that pairs perfectly with crackers and cheese.
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Roasted Five Spice Potatoes
Main Ingredients: Baking Potatoes, Five Spice Powder, Salt, Fresh Parsley
Upgrade your roasted potato game with this flavorful and easy recipe. Simply toss potatoes in a mixture of Chinese five spice, olive oil, and salt, and then roast in the oven for a tasty and unique side dish.
The Magic of Chinese Five Spice
Chinese five spice is a popular spice blend that is commonly used in Chinese cuisine. It is a mixture of five different spices, namely star anise, cloves, cinnamon, Sichuan peppercorns, and fennel seeds. Each of these spices brings a unique flavor profile to the blend, creating a harmonious balance of sweet, spicy, and savory notes. Not only does it add depth and complexity to dishes, but it also has numerous health benefits. Chinese five spice is known for its anti-inflammatory properties and is a good source of antioxidants. This makes it a perfect addition to your vegan butter spread, as it not only enhances the taste but also provides added health benefits.
Creating Your Own Vegan Butter Spread
Now, let's get to the recipe. Making your own vegan butter spread is surprisingly easy, and you only need a few simple ingredients. The key to this recipe is using high-quality coconut oil and extra virgin olive oil. These oils provide the creamy texture and rich flavor that make this spread so irresistible. To this base, we add Chinese five spice, along with garlic powder, onion powder, and a pinch of salt for added seasoning. We also recommend using unsweetened almond milk to give the spread a smooth consistency. Simply mix all the ingredients together, refrigerate for a few hours to allow the flavors to meld, and voila! You have a delicious and healthy vegan butter spread ready to be enjoyed.
Unleash the Possibilities
The great thing about this vegan butter spread is that it is incredibly versatile. Spread it on your morning toast, use it as a base for sauces and gravies, or even add it to your baked goods for a unique twist. The Chinese five spice adds a subtle hint of warmth and depth of flavor to any dish, making it a perfect addition to your culinary repertoire. Plus, with the added health benefits, you can enjoy this delicious spread guilt-free.
Now that you have the recipe for this delectable vegan butter spread with Chinese five spice, it's time to get creative in the kitchen. Whip up a batch of this flavorful spread and elevate your dishes to a whole new level. Your taste buds and your body will thank you.
Sweet and Spicy Chinese Five Spice Roasted Almonds
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