20 Vegan Burritos Recipe Mexican Savor The Mouthwatering Goodness!

Published on: May 21, 2024

Looking for a delicious and healthy vegan meal option? Look no further than these mouth-watering vegan burritos! This traditional Mexican dish is bursting with flavor and packed with nutritious ingredients, making it the perfect choice for any meal. Not only is this recipe easy to prepare, but it also caters to a variety of dietary restrictions, making it a crowd-pleaser for all. Keep reading to learn how to create your own vegan burritos at home.

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Main Ingredients: Pinto Beans, Water, Cumin, Smoked Paprika, Garlic
Mexican Pinto Beans - This Savory Vegan
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One of the most popular ways to add a Mexican twist to your beer can chicken is by using Mexican pinto beans as a side dish. These beans are cooked with spices like cumin and chili powder, giving them a delicious smoky flavor that pairs perfectly with the chicken. They also add a touch of protein and fiber to your meal, making it a well-rounded and satisfying dish.
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Another staple in Mexican cuisine, black beans are a great option to serve alongside your beer can chicken. These beans are packed with flavor and nutrients, making them a perfect addition to your meal. You can cook them with traditional Mexican seasonings like oregano, garlic, and onion, or add a twist by using chipotle peppers for a spicy kick.
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Mexican Tortilla Casserole (Vegan Enchilada Lasagna)

Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
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If you're looking for a unique and delicious way to enjoy your beer can chicken, try making a Mexican tortilla casserole. This dish is made with layers of corn tortillas, vegan enchilada sauce, black beans, and shredded chicken. It's a perfect combination of flavors and textures, and it's also a great option for those following a plant-based diet.
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For a healthy and flavorful side dish, try making a one-pan Mexican quinoa to go with your beer can chicken. This dish is a delicious mix of quinoa, bell peppers, corn, and black beans, all cooked in one pan with Mexican seasonings. It's a great way to add some whole grains and veggies to your meal while keeping it tasty and easy to make.
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Instant Pot Vegan Burritos

Main Ingredients: Water, Red Onion, Red Bell Pepper, Garlic, Black Beans
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If you're short on time but still want to enjoy a delicious Mexican-inspired meal, try making instant pot vegan burritos to go with your beer can chicken. These burritos are filled with vegan ground meat, black beans, rice, and salsa, and they only take a few minutes to make in the instant pot. They're a perfect option for a quick and satisfying meal.
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6-Ingredient Mexican-Style Quinoa Salad

Main Ingredients: Dry Quinoa, Black Beans, Salsa, Corn Kernels, Chili
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Mexican-Style Quinoa Salad with Avocado Lime Dressing
This refreshing and flavorful salad is a great side dish to serve alongside your beer can chicken. It's made with just six ingredients - quinoa, black beans, corn, tomatoes, cilantro, and lime juice. The combination of these ingredients creates a tasty and colorful dish that pairs perfectly with the smoky flavors of the chicken.
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No meal is complete without a delicious drink to go with it, and a Mexican mule is the perfect pairing for your beer can chicken. This cocktail is made with tequila, ginger beer, lime juice, and a splash of orange juice. The tangy and spicy flavors of the drink complement the smoky and savory flavors of the chicken, making it a winning combination.
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If you're looking for a comforting and hearty meal to serve with your beer can chicken, try making a Mexican black bean soup. This soup is made with black beans, tomatoes, corn, and spices like cumin and chili powder. It's a delicious and satisfying dish that will warm you up on a chilly day.
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Rice is a classic side dish for any Mexican meal, and it's no different when it comes to beer can chicken. You can make traditional Mexican rice by cooking white rice with tomatoes, onions, and garlic, or try a healthier version by using brown rice and adding veggies like bell peppers and corn.
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Mexican Pickled Carrot Sticks

Main Ingredients: Carrots, Jalapeno, Onion, Garlic, Vinegar, Water, Cumin
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If you're looking for a unique and flavorful side dish to go with your beer can chicken, try making Mexican pickled carrot sticks. These tangy and spicy carrots are a perfect accompaniment to the chicken and add a pop of color to your plate. They're also a great way to add some veggies to your meal.
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Mexican Rice | Instant Pot Mexican Rice

Main Ingredients: Medium Onion, Tomato, Garlic, Cilantro, Jalapeno, Oil
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If you want to make your rice in a hurry, try making instant pot Mexican rice. This method involves cooking the rice with tomatoes, garlic, and spices in the instant pot, resulting in perfectly cooked and flavorful rice in just a few minutes. It's a great option for busy weeknights when you want a quick and tasty side dish.
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If you're short on time, but still want to enjoy a healthier version of Mexican rice, try making quick Mexican brown rice. This dish is made with brown rice, tomatoes, onions, and spices and only takes about 15 minutes to make. It's a great option for a busy day when you want a healthier side dish to go with your beer can chicken.
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Rice and beans are a classic combination, and they're a perfect side dish for your beer can chicken. You can make them separately or mix them together for a delicious and hearty side dish. Add some spices like cumin and chili powder to give them a Mexican twist.
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Mayo-less Mexican Slaw

Main Ingredients: Cabbage, Carrots, Red Onion, Dijon Mustard, Lime
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If you're looking for a refreshing and healthy side dish to serve with your beer can chicken, try making a mayo-less Mexican slaw. This slaw is made with cabbage, carrots, corn, jicama, and a tangy vinaigrette dressing. It's a perfect option for those who want a lighter and fresher option to go with their meal.
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A fresh and colorful salad is always a great addition to any meal, and it's no different when it comes to beer can chicken. A Mexican salad is made with lettuce, tomatoes, avocado, black beans, and a tangy vinaigrette dressing. It's a perfect side dish for a hot summer day when you want a light and refreshing option to go with your meal.
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Mexican Cauliflower Rice

Main Ingredients: Cauliflower Rice, Avocado Oil, Onion, Jalapeno, Garlic
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For a low-carb and healthy alternative to traditional rice, try making Mexican cauliflower rice to go with your beer can chicken. This dish is made by grating cauliflower and cooking it with spices like cumin and chili powder. It's a tasty and nutritious option that still pairs perfectly with the flavors of the chicken.
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Mexican Black Beans & Rice

Main Ingredients: Rice, Black Beans, Diced Tomatoes Green Chilies
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This simple and delicious dish is made by combining black beans and rice with spices like cumin, chili powder, and oregano. It's a great option for those who want to keep their meal simple yet flavorful. Add some bell peppers and onions for some extra veggies and flavor.
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Another easy and tasty way to enjoy rice and beans with your beer can chicken is by making Mexican tomato rice and beans. This dish is made with tomatoes, rice, black beans, spices, and vegetable broth, giving it a delicious and flavorful kick. It's a perfect side dish for a Mexican-inspired meal.
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5-ingredient Mexican Quinoa

Main Ingredients: Corn Kernels, Black Beans, White Quinoa, Ground Cumin
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This one-pan Mexican quinoa has just five ingredients. No sautéing or ...
Mexican Quinoa Recipe | Recipe | Homemade condiments, Dairy free ...
For a quick and easy side dish to go with your beer can chicken, try making 5-ingredient Mexican quinoa. This dish is made with just quinoa, black beans, corn, tomatoes, and spices, and it only takes about 20 minutes to make. It's a great option for those who want a simple yet delicious meal.
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Slow Cooker Black Bean Burritos

Main Ingredients: Tomatoes, Salsa, Taco Seasoning, Cumin, Sea Salt, Black
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If you want to let your slow cooker do the work while you focus on your beer can chicken, try making slow cooker black bean burritos. These burritos are filled with black beans, corn, bell peppers, spices, and salsa, and they're cooked to perfection in the slow cooker. They're a great option for a hands-off and flavorful side dish.

The Power of Plant-Based Eating

Plant-based eating has gained immense popularity in recent years, and for good reason. Not only is it a more sustainable and ethical way of eating, but it also has numerous health benefits. A vegan diet is rich in vitamins, minerals, and antioxidants, while being low in saturated fats and cholesterol. By incorporating more plant-based meals into your diet, you can improve your overall health and reduce your risk of chronic diseases.

The Versatility of Vegan Burritos

One of the great things about vegan burritos is their versatility. You can customize them to suit your taste preferences and dietary needs. The base of the burrito is typically made with a whole wheat or corn tortilla, which is a healthier alternative to white flour tortillas. The filling can be made with a variety of vegetables such as bell peppers, onions, corn, and black beans, providing a good amount of fiber and protein. You can also add in some featured ingredients such as avocado, tofu, or quinoa to pack in even more nutrients.

Spice It Up with Mexican Flavors

The key to a delicious vegan burrito is all in the spices. Mexican cuisine is known for its bold and flavorful spices, and this recipe is no exception. The filling is seasoned with a combination of cumin, chili powder, garlic powder, and oregano, giving it a deliciously spicy kick. You can also add in some fresh cilantro and lime juice for added freshness and tanginess.

Easy to Make, Easy to Enjoy

Not only is this vegan burrito recipe packed with nutrients and flavor, but it's also incredibly easy to make. All you need to do is cook the filling ingredients, assemble them in a tortilla, and then wrap it up. You can also make a large batch and freeze them for a quick and convenient meal option on busy days. You can enjoy these burritos for breakfast, lunch, or dinner, making them a versatile and convenient meal option for any time of day. In conclusion, these vegan burritos are not only a delicious and healthy meal option, but they also showcase the benefits of plant-based eating. With their versatility, bold flavors, and easy preparation, they are sure to become a staple in your meal rotation. So why not give this recipe a try and experience the deliciousness and nourishment of vegan burritos for yourself?
20 vegan burritos recipe mexican Savor the mouthwatering goodness!

Mexican Pinto Beans

yield: 4 total time: 125 minutes
4.4 Stars (12 reviews)
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Ingredients

  • 1 pound pinto beans
  • 8 cups water
  • 1/2 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon cayenne pepper
  • salt to taste
  • cilantro for topping, optional

Nutrition

  • Calories : 30 calories
  • Carbohydrate : 6 grams
  • Protein : 3 grams
  • Sodium : 280 milligrams
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