17 Veg Patty Recipe Indian Experience Flavor Like Never Before!
Published on: Mar 26, 2024
If you're looking for a delicious and healthy alternative to traditional meat-based patties, then a veg patty is the perfect option for you. Not only are they packed with flavor and nutrients, but they are also easy to make at home. In this article, we will share with you a simple and authentic Indian veg patty recipe that is sure to satisfy your taste buds and leave you wanting more.
For a hearty and flavorful side dish, try adding Indian spiced lentils to your beer can chicken dinner. This dish is packed with protein and aromatic spices like cumin, coriander, and turmeric, giving it a deliciously earthy and warming flavor.
This classic Indian dish is a crowd-pleaser for a reason. Tender chicken simmered in a rich and creamy tomato-based sauce, flavored with fragrant spices like garam masala and fenugreek leaves. Serve it with your beer can chicken for an indulgent and mouthwatering meal.
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veg fritters | Indian style veg fritters
Main Ingredients: Gram Flour, Jowar Flour, Flour, Wheat Flour, Rice
Looking for a vegetarian option to accompany your beer can chicken? These Indian-style veg fritters are the perfect choice. Made with a variety of colorful vegetables like carrots, cauliflower, and peas, these fritters are crispy on the outside and soft on the inside, packed with delicious spices like cumin and coriander.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its creamy and mild sauce. Made with toasted cashews, yogurt, and a blend of aromatic spices, this dish pairs perfectly with beer can chicken. Add a side of naan bread to soak up all the delicious sauce.
If you're looking to add some seafood to your beer can chicken dinner, try this Indian shrimp curry. The shrimp is marinated in a mixture of yogurt and spices before being cooked in a flavorful tomato-based sauce. Serve it over rice for a satisfying and flavorful meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This vegetarian curry is packed with protein and flavor. Made with creamy coconut milk, nutty chickpeas, and a blend of spices like cumin, coriander, and turmeric, this dish is a delicious and filling accompaniment to your beer can chicken.
No list of Indian recipes would be complete without a classic chicken curry. This dish is flavorful and spicy, made with a blend of warm spices like cumin, coriander, and garam masala. Serve it with basmati rice for a perfectly balanced meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal makhani, also known as dal nirvana, is a creamy and flavorful lentil dish that pairs beautifully with beer can chicken. The lentils are slow-cooked with creamy butter and a blend of earthy spices, resulting in a rich and satisfying side dish.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
This vegetarian lentil curry is packed with flavor and texture. The lentils are cooked in a creamy coconut milk sauce with a blend of spices like cumin, coriander, and turmeric. Serve it with your beer can chicken for a complete and delicious meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
For a simple yet flavorful dish, try this Indian curry chicken. The chicken is marinated in a blend of spices like cumin, coriander, and turmeric before being cooked in a thick and rich tomato-based sauce. Serve it with basmati rice and naan bread for a satisfying meal.
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Veg puff Indian bakery style
Main Ingredients: Pastry Dough, Medium Potato, Small Carrot, Green Peas
These crispy and flaky veg puffs are a delicious and savory side dish to serve with your beer can chicken. Filled with a variety of colorful vegetables and spices like cumin, coriander, and turmeric, these puffs are a must-try for any Indian food lover.
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Veg Out With Indian-Chinese Manchurian Cauliflower
Main Ingredients: Cauliflower, Carrots, Yellow Onion, Masala, Black Salt
For a unique and flavorful side dish, try this Indian-Chinese fusion recipe. The cauliflower is battered in a spicy and tangy sauce and deep-fried to crispy perfection. Serve it with your beer can chicken for an exciting and flavorful meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry has a deep and complex flavor, thanks to a blend of aromatic spices like garam masala, coriander, and fenugreek leaves. The chicken is simmered in a thick and spicy tomato-based sauce, making it the perfect pairing for your beer can chicken.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some buttery and flaky roti. This traditional Indian flatbread is perfect for soaking up all the delicious flavors of your beer can chicken. Plus, it's easy to make at home with just a few simple ingredients.
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Vegetable Korma | Indian Veg Kurma Hotel Style
Main Ingredients: Coconut, Cashew Nut, Fennel Seeds, Water, Bay Leaves
This veg korma is a creamy and delicious vegetarian dish that is sure to impress. Made with a variety of fresh vegetables and spices like cumin, coriander, and cinnamon, this dish is perfect for pairing with your beer can chicken.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Madras curry is a spicy and flavorful dish that originated in Southern India. This recipe is made with a blend of spices like cumin, coriander, and mustard seeds, giving it a unique and complex flavor that pairs beautifully with beer can chicken.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Crispy okra is a delicious and unique side dish that is sure to impress your guests. The okra is coated in a spicy and flavorful mixture of spices like cumin, coriander, and chili powder before being pan-fried to crispy perfection.
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Crispy Aloo Tikki (Potato Patty)
Main Ingredients: Potatoes, Corn Starch, Salt, Cilantro, Oil, Chick Pea
This crispy and savory potato patty is a delicious side dish to serve with your beer can chicken. Made with spices like cumin, coriander, and garam masala, these flavorful patties are perfect for dipping into your favorite chutney or sauce.
Fried cabbage is a simple yet flavorful side dish that is popular in many Indian households. The cabbage is sauteed with spices like cumin, coriander, and turmeric, giving it a delicious and nutty flavor that pairs perfectly with beer can chicken.
Last but certainly not least, this Indian lamb curry is a rich and flavorful dish that is perfect for a special occasion. The lamb is slow-cooked in a spicy and aromatic sauce, resulting in tender and delicious meat that pairs perfectly with your beer can chicken.
Ingredients:
1 cup boiled and mashed sweet potatoes
1 cup boiled and mashed black beans
1/2 cup oats
1/4 cup breadcrumbs
1/4 cup finely chopped onions
1/4 cup finely chopped carrots
1/4 cup finely chopped bell peppers
1/4 cup cilantro
2 cloves of garlic, minced
1 tsp ginger, grated
1 tsp cumin powder
1 tsp coriander powder
1 tsp garam masala
1 tbsp lemon juice
1 tsp salt
Oil for frying
Instructions:
In a mixing bowl, combine the mashed sweet potatoes, black beans, oats, breadcrumbs, onions, carrots, bell peppers, cilantro, garlic, ginger, cumin powder, coriander powder, garam masala, lemon juice, and salt. Mix well until all ingredients are well combined.
Form the mixture into patties of desired size and shape.
In a pan, heat oil over medium heat.
Carefully place the patties in the pan and cook for 3-4 minutes on each side, until they are golden brown and crispy.
Remove the patties from the pan and place them on a paper towel to absorb any excess oil.
Your delicious veg patties are now ready to be served! Enjoy them with your favorite dipping sauce or use them as a burger patty.
This Indian veg patty recipe is not only flavorful but also packed with nutrients. Sweet potatoes are rich in vitamins A and C, while black beans are a great source of protein and fiber. The addition of oats and breadcrumbs adds a nice texture to the patties and helps to bind all the ingredients together. The ginger and garlic provide a boost of flavor and also have anti-inflammatory properties. And of course, the spices like cumin, coriander, and garam masala give these patties that authentic Indian taste.
Next time you're craving a delicious and healthy meal, give this veg patty recipe a try. It's a great way to incorporate more plant-based meals into your diet and is sure to be a hit with your family and friends. Happy cooking!