19 Veg Fried Rice Recipe Indian Style In Tamil Get Cooking And Enjoy!
Published on: Mar 31, 2024
Fried rice is a popular and versatile dish that is loved by people all over the world. It is a staple in many Asian cuisines, including Indian cuisine. One of the most loved variations of fried rice is the Indian style veg fried rice. This flavorful and colorful dish is a perfect blend of vegetables and spices, making it a hit among vegetarians and non-vegetarians alike. In this article, we will take a closer look at the recipe for veg fried rice Indian style in Tamil, a language spoken by millions of people in India and around the world.
Ghee fried rice | Ghee rice recipe | South Indian veg...
Main Ingredients: Rice, Ghee, Cashews, Raisins, Curry Leaves, Pepper
If you're a fan of Indian cuisine, then you must try this mouth-watering ghee fried rice recipe. It's a simple yet flavorful dish that will leave you wanting more. Made with fragrant basmati rice, spices, and ghee (clarified butter), this dish is a staple in South Indian households. The rich and nutty flavor of ghee adds a unique twist to the traditional fried rice. Serve it with your favorite curry or enjoy it as a standalone dish.
2of 20
Fried Rice – Indian style
Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Peppercorns
Who says fried rice is only a Chinese specialty? This Indian-style fried rice is a fusion of flavors and spices that will tantalize your taste buds. Made with long grain rice, mixed vegetables, and a blend of Indian spices, this dish is a crowd-pleaser. The secret to getting the perfect texture and flavor is to cook the rice separately and then combine it with the vegetables and spices. The result? A flavorful and aromatic dish that will transport you to the streets of India.
No list of Indian recipes is complete without the all-time favorite butter chicken. This creamy and indulgent dish is a staple in every Indian restaurant and for good reason. Tender pieces of chicken cooked in a rich and creamy tomato-based gravy, flavored with a blend of spices and ghee. The key to getting the perfect butter chicken is to marinate the chicken in yogurt and spices for a few hours to ensure it's tender and flavorful. Serve with some naan or rice for a truly satisfying meal.
4of 20
Veg Fried Rice
Main Ingredients: Rice, Spring Onion, Carrots, Cabbage, Capsicum, Peas
For all the vegetarians out there, this Indian-style veg fried rice is a must-try. Made with a variety of colorful vegetables, this dish not only looks appealing but also tastes delicious. The key to getting the perfect veg fried rice is to use fresh vegetables and cook them just enough to retain their crunchiness. The addition of ghee gives this dish a rich and nutty flavor that pairs perfectly with the vegetables and spices. This dish is a great way to add some protein and nutrients to your diet without compromising on taste.
This Indian-style fried rice is a flavorful and colorful dish that is sure to impress your taste buds. Made with a blend of spices, vegetables, and ghee, this dish is a perfect balance of flavors and textures. The secret to getting the perfect Indian fried rice is to use long grain rice and to cook it separately before adding it to the vegetables and spices. The result is a fragrant and delicious dish that is perfect for any occasion.
6of 20
Indian Masala Fried Rice (Phodnicha Bhat)
Main Ingredients: Basmati Rice, Garam Masala, Ground Turmeric, Chilli
This Maharashtrian specialty is a simple yet tasty dish that can be made with just a few ingredients. Made with leftover rice, this dish is a great way to use up any extra rice you may have. The rice is stir-fried with a blend of spices, ghee, and sometimes peanuts, giving it a crunchy texture and a burst of flavors. This dish is perfect for a quick and easy lunch or dinner option and can be served with a side of raita or chutney.
7of 20
15-Minute Vegetable Fried Rice, Indian-Style
Main Ingredients: Basmati Rice, Coconut Oil, Mustard Seeds, Onion, Green
Need a quick and easy meal that is ready in just 15 minutes? This Indian-style vegetable fried rice is the answer. Made with frozen vegetables, this dish is not only convenient but also nutritious. The vegetables are stir-fried with a blend of spices and ghee and then mixed with cooked rice. This dish is a great way to add some vegetables to your diet without compromising on taste or time.
8of 20
Spinach Fried Rice (Indian) | Palak Fried Rice
Main Ingredients: Basmati Rice, Small Onion, Medium Bell Pepper, Frozen
This Indian twist on the classic fried rice is a flavorful and healthy option. Made with spinach and a blend of Indian spices, this dish not only looks appealing but also tastes delicious. The spinach gives the rice a vibrant green color and adds a boost of nutrients. The addition of ghee gives the dish a rich and nutty flavor. This dish is perfect for anyone looking for a healthier alternative to traditional fried rice.
9of 20
Indian Fried Rice With Shrimp And Cashews
Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
For all the seafood lovers out there, this Indian-style fried rice is a must-try. Made with succulent shrimp and crunchy cashews, this dish is packed with flavor and texture. The ghee adds a rich and nutty flavor that complements the shrimp and spices perfectly. This dish can be served as a main course or as a side dish with your favorite curry. Either way, it's sure to impress.
10of 20
Fried Rice
Main Ingredients: Butter, Eggs, Medium Carrots, White Onion, Frozen Peas
This classic fried rice dish is a staple in many Indian households. Made with a variety of vegetables, spices, and ghee, this dish is a perfect blend of flavors and textures. The key to getting the perfect fried rice is to use leftover rice and to cook it on high heat, stirring constantly to prevent it from sticking. This dish is a great way to use up any leftovers and create a tasty and satisfying meal.
11of 20
Capsicum Pulao - Indian fried rice with bell pepper
Main Ingredients: Basmati Rice, Capsicum, Onion, Ginger, Garlic, Ghee
This colorful and flavorful dish is a perfect option for anyone looking for a twist on traditional fried rice. Made with bell peppers, spices, and ghee, this dish is sure to impress. The bell peppers add a sweet and crunchy texture to the rice, while the ghee adds a rich and nutty flavor. This dish can be served as a main course or as a side dish with your favorite curry.
12of 20
Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
This iconic Indian dish needs no introduction. Chicken tikka masala is a popular dish that originated in India but has gained popularity all over the world. Tender pieces of chicken are marinated in a blend of spices and yogurt, grilled, and then added to a creamy and flavorful tomato-based gravy. The addition of ghee adds a rich and nutty flavor to the dish. Serve with some naan or rice for a truly satisfying meal.
13of 20
Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
If you're looking for a unique and delicious way to use leftover turkey, then this Indian-style turkey curry is a must-try. The tender pieces of turkey are cooked in a flavorful and aromatic gravy made with a blend of Indian spices and ghee. This dish is a great way to add some variety to your leftover meals and is sure to be a hit with the whole family.
This vegetarian dish is a staple in Indian households and for good reason. Made with red lentils, spices, and ghee, this dish is not only delicious but also packed with nutrients. The lentils are cooked in a flavorful and aromatic gravy and are perfect for a hearty and satisfying meal. Serve with some rice or naan for a complete and balanced meal.
15of 20
Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
This vegetarian dish is a popular option in Indian restaurants and is a must-try for anyone looking for a flavorful and spicy meal. Made with paneer (Indian cottage cheese) and a variety of vegetables, this dish is a perfect balance of flavors and textures. The addition of ghee gives the dish a rich and nutty flavor that complements the spices perfectly. Serve with some naan or rice for a truly satisfying meal.
16of 20
Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
This tangy and flavorful rice dish is a popular option in South Indian cuisine. Made with fragrant basmati rice, lemon juice, and a blend of spices, this dish is a burst of flavors. The addition of ghee adds a rich and nutty flavor that complements the tanginess of the lemon. This dish is perfect for anyone looking for a quick and easy meal that is packed with flavor.
17of 20
Bengali Style Veg Pulao
Main Ingredients: Rice, Ghee, Cumin Seeds, Green Chilli, Cashew Nuts
This Bengali-style pulao is a perfect blend of flavors and textures. Made with basmati rice, vegetables, and a blend of spices, this dish is a staple in Bengali households. The addition of ghee gives the dish a rich and nutty flavor that complements the spices and vegetables perfectly. This dish can be served as a main course or as a side dish with your favorite curry.
Main Ingredients: Cooked Rice, Mixed Vegetables, Celery Stalks, Spring
This fusion dish combines the flavors of Indian and Chinese cuisine, resulting in a delicious and unique dish. Made with a variety of vegetables, spices, and ghee, this dish is a perfect balance of flavors and textures. The key to getting the perfect vegetable fried rice is to use fresh vegetables and to cook them just enough to retain their crunchiness. Serve with some Indo-Chinese dishes for a complete and satisfying meal.
19of 20
Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This South Indian specialty is a perfect option for anyone looking for a quick and easy meal that is packed with flavor. Made with leftover rice, lemon juice, and a blend of spices, this dish is a burst of tangy and spicy flavors. The addition of ghee, as well as peanuts or cashews, gives this dish a rich and nutty flavor. Serve with some raita or chutney for a truly satisfying meal.
20of 20
Indian Vegetable Fried Rice
Main Ingredients: Olive Oil, Cumin Seeds, Minced Garlic, Minced Ginger
This simple and delicious dish is a staple in many Indian households. Made with a variety of vegetables, spices, and ghee, this dish is a perfect balance of flavors and textures. The key to getting the perfect vegetable fried rice is to use fresh vegetables and to cook them just enough to retain their crunchiness. This dish is a great way to add some nutrients and flavors to your diet without compromising on taste.
Ingredients for Veg Fried Rice Indian Style in Tamil
Gather the following ingredients to prepare veg fried rice Indian style in Tamil:
- 2 cups of uncooked basmati rice
- 1 cup of mixed vegetables (carrots, beans, peas, corn, bell peppers, etc.)
- 1 onion, finely chopped
- 2-3 garlic cloves, minced
- 1 inch ginger, grated
- 2-3 green chilies, finely chopped
- 2 tbsp oil
- 1 tsp cumin seeds
- 1 tsp mustard seeds
- 1 tsp turmeric powder
- 1 tsp red chili powder
- 1 tsp garam masala powder
- Salt to taste
- Cilantro leaves for garnish
Instructions
Follow these simple steps to make delicious veg fried rice Indian style in Tamil:
1. Rinse the rice thoroughly and soak it in water for 20 minutes. Then, cook it in a pot with 4 cups of water and a pinch of salt until it is tender. Once done, drain the water and spread the rice on a plate to cool down.
2. Heat oil in a pan and add cumin seeds and mustard seeds. Once they start to splutter, add the onion, garlic, ginger, and green chilies. Sauté until the onions turn translucent.
3. Add the mixed vegetables and cook for 2-3 minutes, stirring occasionally.
4. Add turmeric powder, red chili powder, and garam masala powder to the pan and mix well.
5. Now, add the cooked rice to the pan and mix it with the vegetables and spices. Make sure the rice is well coated with the spices.
6. Add salt to taste and mix well. Cook for another 2-3 minutes.
7. Turn off the heat and garnish with cilantro leaves.
8. Serve hot and enjoy your delicious veg fried rice Indian style in Tamil.
This simple yet flavorful veg fried rice Indian style in Tamil is a perfect meal for any day of the week. You can also add your choice of protein, such as tofu or paneer, to make it more filling. It can be served as a main dish or as a side dish with your favorite curry. Give this recipe a try and treat your taste buds to a burst of Indian flavors.