19 Veg Burrito Recipe Indian Cook Up Something Special!
Published on: Mar 28, 2024
For those looking for a tasty and easy-to-make meal, a veg burrito is the perfect choice. Its combination of flavorful ingredients and simple preparation make it a popular dish in many Indian households. Whether you are a vegetarian or simply looking for a meatless option, this veg burrito recipe is sure to satisfy your cravings. In this article, we will provide you with a step-by-step guide on how to make a delicious veg burrito at home.
Looking to add some Indian flavors to your beer can chicken? Try this mouth-watering recipe for Indian spiced lentils! The combination of aromatic spices and hearty lentils creates a delicious and satisfying dish that pairs perfectly with grilled chicken.
Butter chicken is a classic Indian dish that is creamy, rich, and full of flavor. This recipe takes it up a notch by cooking the chicken on a beer can for added moisture and tenderness. The result is a deliciously juicy and flavorful chicken that will have your taste buds dancing.
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veg fritters | Indian style veg fritters
Main Ingredients: Gram Flour, Jowar Flour, Flour, Wheat Flour, Rice
Crispy, crunchy, and full of veggies, these Indian style veg fritters are a must-try for any vegetarian beer can chicken lovers. The combination of spices and vegetables creates a delicious and satisfying side dish that complements the chicken perfectly.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its creamy and flavorful sauce. This recipe adds a unique twist by cooking the chicken on a beer can, infusing it with extra moisture and flavor. The result is a tender and juicy chicken with a deliciously spicy and creamy sauce.
If you're a fan of seafood, you have to try this beer can chicken recipe with an Indian twist. The combination of tender chicken and succulent shrimp cooked in a flavorful curry sauce is a match made in heaven. It's a dish that will impress your family and friends and have them asking for seconds.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
For a vegetarian option that's still packed with protein, try this Indian chickpea coconut curry recipe. The chickpeas are cooked on the beer can alongside the chicken, infusing them with extra flavor. The creamy coconut curry sauce ties everything together for a delicious and satisfying meal.
Curry is a staple in Indian cuisine, and this beer can chicken recipe takes it to the next level. The chicken is cooked to perfection on a beer can, and then smothered in a flavorful and aromatic curry sauce. It's a dish that will have your taste buds begging for more.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular lentil dish in Indian cuisine. This recipe adds a unique twist by cooking the lentils on a beer can alongside the chicken. The result is a creamy, hearty, and flavorful dish that will have you coming back for seconds.
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Indian Burrito Bowl
Main Ingredients: Basmati Rice, Onions, Ghee, Mustard Seeds, Cumin Seeds
For a fusion of Indian and Mexican flavors, try this Indian burrito bowl recipe. The tender and juicy beer can chicken is served on a bed of rice, black beans, and flavorful Indian spices and toppings. It's a delicious and filling meal that's perfect for a weeknight dinner.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This beer can chicken recipe is all about the curry. The chicken is cooked on a beer can, infusing it with extra flavor, and then coated in a delicious and aromatic curry spice rub. It's a simple yet flavorful dish that will satisfy any curry lover.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Lentils are a staple in Indian cuisine, and this recipe puts them front and center. The lentils are cooked on a beer can alongside the chicken, absorbing all the delicious flavors. The coconut curry sauce ties everything together for a hearty and satisfying meal.
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Veg puff Indian bakery style
Main Ingredients: Pastry Dough, Medium Potato, Small Carrot, Green Peas
If you're craving some Indian bakery treats, try this recipe for veg puff. These savory pastries are filled with a flavorful and aromatic vegetable filling and are perfect for snacking on while your beer can chicken is cooking on the grill.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry recipe is a must-try for any curry lover. The chicken is cooked on a beer can, infusing it with extra flavor and moisture, and then coated in a rich and flavorful curry sauce. It's a dish that will transport you to the streets of India with every bite.
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Veg Out With Indian-Chinese Manchurian Cauliflower
Main Ingredients: Cauliflower, Carrots, Yellow Onion, Masala, Black Salt
For a unique twist on traditional beer can chicken, try this recipe for Indian-Chinese Manchurian cauliflower. The tender and flavorful beer can chicken is served with a side of crispy and spicy cauliflower, creating a delicious fusion of Indian and Chinese flavors.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without a side of roti, and this recipe for buttery Indian flatbread is a must-try. The tender and flaky roti is perfect for soaking up all the delicious flavors of your beer can chicken and curry dishes.
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Vegetable Korma | Indian Veg Kurma Hotel Style
Main Ingredients: Coconut, Cashew Nut, Fennel Seeds, Water, Bay Leaves
For a vegetarian option that's packed with flavor, try this recipe for Indian vegetable korma. The vegetables are cooked on a beer can alongside the chicken, infusing them with extra flavor and moisture. The creamy korma sauce ties everything together for a delicious and satisfying meal.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This beer can chicken recipe takes inspiration from the popular Madras curry found in Indian restaurants. The chicken is cooked on a beer can, creating a deliciously tender and juicy meat, and then coated in a spicy and aromatic Madras curry sauce. It's a dish that will impress your taste buds and your dinner guests.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Okra lovers, rejoice! This beer can chicken recipe also includes a side of crispy Indian-style okra. The okra is coated in a flavorful spice mix and cooked to perfection on the grill, making it the perfect accompaniment to your juicy and flavorful chicken.
For a simple yet delicious side dish, try this recipe for Indian fried cabbage. The cabbage is cooked on a beer can alongside the chicken, absorbing all the delicious flavors. It's a great way to incorporate some veggies into your beer can chicken meal.
If you're looking to switch things up from chicken, try this recipe for Indian lamb curry. The tender and flavorful lamb is cooked on a beer can, infusing it with extra moisture and flavor, and then coated in a spicy and aromatic curry sauce. It's a dish that will satisfy any meat lover's cravings.
Ingredients for a Veg Burrito
1. Tortilla Wraps
The main component of a burrito is the tortilla wrap. You can use store-bought tortillas or make your own at home. Whole wheat tortillas are a healthier option and gluten-free tortillas are also available for those with dietary restrictions.
2. Vegetables
The beauty of a veg burrito is that you can use any vegetables you like. Some popular choices include bell peppers, onions, corn, and mushrooms. You can also add spinach, zucchini, or carrots for added nutrition. It's a great way to use up any leftover veggies in your fridge!
3. Beans
Beans are a great source of protein and will give your veg burrito a hearty texture. Black beans, kidney beans, or pinto beans are commonly used in burritos. You can use canned beans for convenience or cook dried beans for a healthier option.
4. Rice
Rice is another essential ingredient in a veg burrito. Basmati rice is commonly used in Indian cuisine, but you can use any rice you have on hand. You can also add spices like cumin or turmeric to the rice for added flavor.
5. Cheese
While traditional burritos use cheese, you can skip this ingredient for a vegan option. If you do choose to include cheese, grated cheddar or monterey jack cheese work well in a veg burrito.
6. Salsa and Guacamole
These condiments add a burst of flavor to your veg burrito. You can either make your own salsa and guacamole or use store-bought versions. Don't forget to add some chopped cilantro for an extra kick of freshness.
Instructions
1. Prepare the Tortilla Wraps
If using store-bought tortillas, heat them up on a pan for a few seconds on each side to make them pliable. If making your own, roll out the dough and cook on a pan until lightly browned.
2. Cook the Vegetables
In a pan, sauté your choice of vegetables until they are tender. You can also add garlic and spices for extra flavor.
3. Prepare the Rice
Cook the rice according to package instructions and add in any desired spices.
4. Assemble the Burrito
Lay a tortilla wrap on a flat surface and add a layer of rice, followed by the cooked vegetables and beans. Top with cheese, if using.
5. Add Salsa and Guacamole
Spoon on some salsa and guacamole on top of the filling.
6. Roll the Burrito
Fold the sides of the tortilla in and roll it up tightly from one end to the other.
7. Serve and Enjoy
Heat up the burrito in a pan or microwave for a few minutes before serving. Garnish with chopped cilantro and serve with extra salsa and guacamole on the side.
Now that you have a delicious and nutritious veg burrito in your hands, it's time to dig in! This recipe is not only easy to make but also customizable to your taste preferences. Whether you are a vegetarian or simply looking for a meat-free meal, this veg burrito recipe is a must-try for anyone craving a tasty and satisfying dish. Enjoy!
