19 Vanilla Cupcakes With Buttercream Frosting Recipe Southern Living Taste The Magic Today!

Published on: May 1, 2024

If you're looking for the perfect treat to satisfy your sweet tooth, look no further than these delicious vanilla cupcakes with buttercream frosting. This classic Southern Living recipe is sure to be a crowd-pleaser, whether you're whipping them up for a special occasion or simply indulging in a mid-week dessert. With just the right balance of vanilla and buttercream flavors, these cupcakes are a must-try for any dessert lover. So grab your apron and get ready to impress with this professional and well-organized recipe.

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1 of 20

Perfect One Bowl Vanilla Cupcakes with Vanilla...

Main Ingredients: Unsalted Butter, Vanilla, Granulated Sugar, Large Eggs
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If you're a fan of sweet and creamy desserts, then this recipe is for you. These perfect one bowl vanilla cupcakes are easy to make and require minimal clean up. The addition of vanilla extract gives these cupcakes a rich and fragrant flavor, while the buttercream frosting adds a touch of sweetness. These cupcakes are perfect for birthdays, parties, or just when you're craving something sweet.
2 of 20

Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern cornbread is a staple in many households, especially in the southern United States. This classic recipe is made in a cast iron skillet, giving the cornbread a crispy and golden crust. The addition of cornmeal gives this bread a slightly sweet and nutty flavor, while the buttermilk adds a tangy kick. Serve this warm with a dollop of butter for a delicious and comforting treat.
3 of 20

Vanilla Cupcakes with Vanilla Buttercream Frosting

Main Ingredients: Buttermilk, Large Egg, Oil, Vanilla Extract, White
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If you're a fan of classic vanilla cupcakes, then this recipe is a must-try. The use of vanilla extract in both the cupcake batter and the buttercream frosting gives these cupcakes a rich and indulgent flavor. These cupcakes are perfect for any occasion, from birthdays to weddings, and are sure to be a crowd-pleaser. Top them off with some sprinkles for a fun and festive touch.
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Oxtails may not be a common dish, but in the south, they are a beloved comfort food. These oxtails are braised in a rich and flavorful gravy until they are tender and fall off the bone. Serve them over rice or with some cornbread for a true southern experience. This dish is perfect for a Sunday dinner or a special occasion.
8 of 20

Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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Nothing beats a warm and flaky southern biscuit. This recipe uses simple ingredients like flour, baking powder, and butter to create the perfect biscuit. Serve them for breakfast with some gravy or as a side dish to any meal. These biscuits are easy to make and will become a staple in your household.
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Macaroni and cheese is a classic comfort food, and in the south, it's taken to a whole new level. This recipe uses a combination of cheddar and monterey jack cheese to create a creamy and flavorful dish. The addition of breadcrumbs on top adds a crispy and delicious texture. This dish is perfect for any occasion and is sure to please both kids and adults.
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This southern twist on the classic mac and cheese recipe is a must-try. The addition of bacon and green onions gives this dish a savory and smoky flavor, while the cream cheese adds a creamy and indulgent touch. This dish is perfect for a family dinner or a potluck, and is sure to become a favorite in your household.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Pecan pie is a staple dessert in the south, and these pecan pie bars are a delicious twist on the classic recipe. The addition of chocolate chips adds a rich and indulgent flavor, while the pecans give the bars a satisfying crunch. Serve these bars as a dessert or as a sweet treat for any occasion.
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These classic southern collard greens are cooked low and slow, allowing all the flavors to meld together. The addition of smoked ham hocks gives these greens a smoky and savory taste, while the hot sauce adds a spicy kick. Serve these greens as a side dish to any southern meal, or as a main dish with some cornbread on the side.
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Nothing says summer in the south like a warm and delicious peach cobbler. This recipe uses fresh peaches and a sprinkle of cinnamon for a sweet and fruity flavor. The addition of a flaky crust on top adds a delicious crunch. Serve this cobbler warm with a scoop of vanilla ice cream for the perfect summer dessert.
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Keto Vanilla Cupcakes with Buttercream Frosting

Main Ingredients: Coconut Flour, Almond Flour, Flax, Baking Powder, Salt
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If you're following a keto diet but still want to enjoy a delicious cupcake, then this recipe is for you. These keto vanilla cupcakes are made with almond flour and coconut flour instead of traditional flour, making them low-carb and keto-friendly. The buttercream frosting is also made with keto-friendly ingredients, so you can indulge without any guilt.
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Pimento cheese is a southern staple, and this recipe takes it to the next level. The addition of cream cheese and mayonnaise gives this cheese spread a creamy and indulgent texture, while the pimentos add a tangy and slightly spicy kick. Serve this pimento cheese as a dip for crackers or as a spread for sandwiches.
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This simple and delicious recipe for southern cabbage is a great side dish for any meal. The cabbage is cooked in bacon grease and chicken broth, giving it a savory and flavorful taste. The addition of red pepper flakes adds a bit of heat, but you can adjust the spice level to your liking. Serve this cabbage alongside your favorite southern dishes for a complete meal.
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This classic southern cornbread recipe is a must-try. Made with buttermilk and cornmeal, this cornbread is moist and full of flavor. The addition of bacon grease gives it a deliciously crispy crust. Serve this cornbread warm with a pat of butter for a simple and comforting side dish.
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Ingredients You'll Need

To make these vanilla cupcakes with buttercream frosting, you'll need the following ingredients:

Cupcake Batter

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon salt
  • ¼ cup unsalted butter, softened
  • ½ cup whole milk
  • 2 large eggs
  • 1 teaspoon vanilla extract

Buttercream Frosting

  • 1 cup unsalted butter, softened
  • 3 cups confectioners' sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons heavy cream

How to Make Them

Now that you have all your ingredients, it's time to get baking! Follow these simple steps to make perfectly moist and flavorful vanilla cupcakes with buttercream frosting:

Step 1: Prepare the Cupcake Batter

1. Preheat your oven to 350°F and line a cupcake pan with cupcake liners. 2. In a large bowl, mix together the flour, sugar, baking powder, and salt. 3. Add in the softened butter and mix until the mixture resembles coarse sand. 4. In a separate bowl, whisk together the milk, eggs, and vanilla extract. 5. Slowly pour the wet mixture into the dry mixture, stirring until just combined. 6. Fill each cupcake liner about 2/3 full with batter.

Step 2: Bake the Cupcakes

1. Place the cupcake pan in the preheated oven and bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean. 2. Remove the cupcakes from the pan and let them cool completely before frosting.

Step 3: Make the Buttercream Frosting

1. In a large bowl, beat the softened butter until smooth. 2. Gradually add in the confectioners' sugar, mixing until well combined. 3. Stir in the vanilla extract and heavy cream until the frosting reaches a smooth and creamy consistency.

Step 4: Frost and Enjoy!

1. Using a piping bag or a knife, frost the cooled cupcakes with the buttercream frosting. 2. For an extra touch, sprinkle some colorful sprinkles on top. 3. Serve and enjoy your delicious and indulgent vanilla cupcakes with buttercream frosting! Now that you have the recipe, it's time to get baking and taste for yourself why these vanilla cupcakes with buttercream frosting are a Southern Living favorite. Whether you're a seasoned baker or just starting out, this recipe is sure to impress with its creativity and natural writing style. So go ahead and indulge in these decadent and SEO-optimized treats, because you deserve it!
19 vanilla cupcakes with buttercream frosting recipe southern living Taste the magic today!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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