16 Vanilla Cupcake Recipe Indian You Must Try Them!

Published on: Mar 28, 2024

If you're looking for a delicious and easy vanilla cupcake recipe with an Indian twist, you've come to the right place. These fluffy, moist cupcakes are perfect for any occasion and are sure to be a hit with your friends and family. With just a few simple ingredients and some basic baking skills, you'll have these delectable treats ready to enjoy in no time. So, let's get started on creating these mouth-watering vanilla cupcakes with an Indian twist.

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1 of 20

Vanilla Cupcake – The Ultimate Vanilla Cupcake Test...

Main Ingredients: Granulated Sugar, Vanilla Bean, Cake Flour, Baking
Vanilla Cupcakes (that actually stay moist) | Recipe | Vanilla cupcake ...
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If you're a fan of cupcakes, you've probably tried your fair share of vanilla cupcakes. But have you found the ultimate vanilla cupcake recipe? Look no further, because this vanilla cupcake recipe is the ultimate test for your taste buds. Made with real vanilla extract and a touch of fluffy buttercream frosting, this cupcake is sure to please.
Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
DAL, Indian Spiced Lentils - To Simply Inspire | Spiced lentils, Indian ...
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If you're looking for a healthy and flavorful meal, look no further than Indian spiced lentils. This dish is packed with protein and flavor, thanks to a blend of Indian spices like cumin, coriander, and garam masala. Serve it over steaming basmati rice for a complete and satisfying meal.
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Easy Vanilla Cupcake

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Easy Vanilla Cupcake Recipe - Boston Girl Bakes
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Don't have a lot of time to spend in the kitchen? This easy vanilla cupcake recipe is perfect for those busy days. Made with simple ingredients like flour, sugar, and butter, these cupcakes come together in no time and are perfect for any occasion. Top them with your favorite colorful sprinkles for a fun touch.
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Butter chicken, also known as makhani chicken, is a classic Indian dish that is loved by many. Tender pieces of chicken are cooked in a rich and creamy tomato-based sauce that is flavored with a blend of Indian spices. Serve it over rice or with naan bread for a satisfying meal.
5 of 20

A Lazy Girl's Easy Vanilla Cupcake

Main Ingredients: Large Eggs, Granulated Sugar, Butter, Vanilla Extract
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Don't feel like spending hours in the kitchen? This lazy girl's easy vanilla cupcake recipe is just what you need. Made with a cake mix and a few additional ingredients like vanilla extract and sour cream, these cupcakes are moist and delicious. Perfect for when you're short on time but still want a sweet treat.
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Perfect Vanilla Cupcake

Main Ingredients: Cake Flour, Baking Powder, Baking Soda, Salt, Large
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If you're on a mission to find the perfect vanilla cupcake, your search ends here. This recipe produces a moist and flavorful cupcake that is topped with a light and fluffy buttercream frosting. The secret ingredient? A touch of almond extract for an added layer of flavor.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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Korma is a rich and creamy Indian dish that is popular in many regions of the country. This version features tender pieces of chicken cooked in a spiced yogurt sauce that is flavored with almonds, coconut, and raisins. Serve it with rice or naan bread for a comforting and satisfying meal.
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If you're a fan of seafood, you'll love this Indian shrimp curry. Made with a spicy tomato-based sauce and tender shrimp, this dish is perfect for those who enjoy a little heat in their meals. Serve it over steaming basmati rice for a delicious and flavorful meal.
9 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Chickpea Coconut Curry - Instant Pot & Stovetop - Indian Veggie Delight
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Vegetarians and vegans, rejoice! This Indian chickpea coconut curry is a delicious and satisfying meal that is completely plant-based. Chickpeas are cooked in a spicy coconut milk sauce that is flavored with a blend of Indian spices. Serve it with rice or naan bread for a complete and healthy meal.
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Easy For Making Vanilla Cupcake At Home | Vanilla...

Main Ingredients: Eggs, Milk, Cooking Oil, Flour, Cornstarch, Sugar
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Why buy store-bought vanilla cupcakes when you can easily make them at home? This recipe is simple and foolproof, making it perfect for even the most inexperienced bakers. With just a few basic ingredients, you can create perfectly moist and fluffy cupcakes that are sure to impress.
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Chicken curry is another staple in Indian cuisine, and for good reason. This dish is packed with flavor thanks to a blend of Indian spices like turmeric, cumin, and coriander. Tender pieces of chicken are cooked in a rich and spicy tomato-based sauce that is perfect for dipping naan bread into.
12 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal Nirvana, also known as dal makhani, is a creamy and flavorful lentil dish that is popular in many regions of India. Made with a blend of lentils, spices, and butter, this dish is satisfying and comforting. Serve it with rice or naan bread for a complete and hearty meal.
13 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
North Indian Chicken Curry - Valerie's Keepers
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Curry chicken is a classic Indian dish that is loved by many. Tender pieces of chicken are simmered in a spicy tomato-based sauce that is flavored with a blend of Indian spices. This dish is perfect for those who enjoy a little heat in their meals. Serve it with rice or naan bread for a satisfying and flavorful meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Chickpea & Lentil Coconut Curry » I LOVE VEGAN
If you're looking for a vegan and gluten-free Indian dish, this coconut lentil curry is a great option. Made with lentils, coconut milk, and a blend of Indian spices, this dish is packed with flavor and nutrition. Serve it with rice or naan bread for a complete and satisfying meal.
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Vanilla Cupcake

Main Ingredients: Butter, Caster Sugar, Vanilla Extract, Large Eggs, Self
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There's nothing quite like a classic vanilla cupcake. This recipe produces a moist and fluffy cupcake that is perfect for any occasion. Top it with your favorite colorful frosting for a fun and sweet treat. These cupcakes are sure to be a hit with kids and adults alike.
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Keto Vanilla Cupcake

Main Ingredients: Blanched Almond Flour, Coconut Flour, Baking Powder
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If you're following a keto diet, you may think that cupcakes are off-limits. But fear not, this keto vanilla cupcake recipe is here to satisfy your sweet tooth. Made with almond flour and sugar-free sweetener, these cupcakes are low-carb and delicious. Top them with a sugar-free frosting for a satisfying dessert.
17 of 20

North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
North Indian Chicken Curry - Valerie's Keepers
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North Indian chicken curry is a rich and flavorful dish that is popular in many regions of India. Tender pieces of chicken are cooked in a spicy tomato-based sauce that is flavored with a blend of Indian spices. Serve it with rice or naan bread for a complete and satisfying meal.
18 of 20

Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without a side of roti, a buttery and flaky Indian flatbread. This recipe is simple and easy to make, and the result is a satisfying and delicious bread that is perfect for dipping into curries and stews. You can also top it with seasonings like garlic or cumin for an extra flavorful touch.
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The Best Vanilla Cupcake

Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt, Milk
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Looking for the ultimate vanilla cupcake recipe? Look no further than this one. Made with real vanilla extract and a moist and fluffy batter, these cupcakes are perfect for any occasion. Top them with your favorite colorful frosting for a fun and sweet treat that is sure to impress.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you've ever been to an Indian restaurant, you've probably seen Madras curry on the menu. This dish is a spicy and flavorful chicken curry that is perfect for those who enjoy a little heat in their meals. Serve it with rice or naan bread for a satisfying and authentic Indian meal.

The Perfect Vanilla Cupcake Base

Ingredients:

  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 3/4 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1/2 cup milk
To start off, preheat your oven to 350°F (180°C) and line a cupcake tin with paper liners. In a medium-sized bowl, sift together the all-purpose flour, baking powder, and salt. Set this aside for now. In a separate bowl, cream together the unsalted butter and granulated sugar until light and fluffy. Add in the eggs, one at a time, mixing well after each addition. Then, mix in the vanilla extract. Next, add in half of the dry ingredients and mix until just combined. Then, pour in the milk and mix until everything is well incorporated. Finally, add in the remaining dry ingredients and mix until the batter is smooth and free of lumps. Scoop the batter into the prepared cupcake tin, filling each liner about 2/3 full. Pop the tin into the oven and bake for 18-20 minutes, or until a toothpick inserted into the center of a cupcake comes out clean.

Adding an Indian Twist

To give these vanilla cupcakes an Indian twist, we will be using cardamom and saffron, two popular spices in Indian cuisine.

Ingredients:

  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon saffron threads
In a small bowl, mix together the ground cardamom and saffron threads. Once the cupcakes are done baking and have cooled down, sprinkle this mixture on top of each cupcake for a subtle yet delicious Indian flavor.

Decorating the Cupcakes

To finish off these vanilla cupcakes, you can decorate them with whipped cream and pistachios, both commonly used in Indian desserts.

Ingredients:

  • 1 cup heavy whipping cream
  • 2 tablespoons powdered sugar
  • Crushed pistachios, for topping
In a large bowl, beat the heavy whipping cream and powdered sugar until stiff peaks form. Transfer the whipped cream into a piping bag and pipe it onto the cooled cupcakes. Sprinkle some crushed pistachios on top for a pop of color and crunch. And there you have it, delicious vanilla cupcakes with an Indian twist! These cupcakes are perfect for any occasion, whether it's a birthday party or just a sweet treat for yourself. Give this recipe a try and impress your loved ones with your baking skills. Enjoy!
16 vanilla cupcake recipe indian You must try them!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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