17+ Vanessa Lachey Christmas Breakfast Casserole Recipe Discover Culinary Perfection!

Published on: Apr 19, 2024

Christmas morning is a special time filled with joy, love, and delicious food. It's a time to gather with family and friends and celebrate the holiday season. And what better way to start the day than with a mouth-watering breakfast casserole? This holiday season, why not try out Vanessa Lachey's Christmas breakfast casserole recipe – a delicious and filling dish that is sure to become a new family favorite.

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Start your Christmas morning off right with this hearty and delicious brunch casserole. Made with layers of bread, sausage, cheese, and eggs, this casserole can be prepared the night before and baked in the morning for an effortless and tasty breakfast.
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Christmas Breakfast Casserole

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This classic breakfast casserole is a staple on Christmas morning for many families. With its layers of bread, eggs, sausage, and cheese, it's a hearty and delicious way to start the day and celebrate the holiday.
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Christmas Morning Wife Saver

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Christmas Morn Casserole

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Christmas Egg Casserole

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Vanessa Lachey

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Are you a fan of Vanessa Lachey's cooking? Try out her delicious and easy Christmas breakfast casserole recipe for a hearty and flavorful start to your holiday morning.

Christmas morning is a special time filled with joy, love, and delicious food. It's a time to gather with family and friends and celebrate the holiday season. And what better way to start the day than with a mouth-watering breakfast casserole? This holiday season, why not try out Vanessa Lachey's Christmas breakfast casserole recipe – a delicious and filling dish that is sure to become a new family favorite.

A Breakfast Casserole Perfect for Christmas Morning

Why Choose a Breakfast Casserole?

Breakfast casseroles are a popular choice for Christmas morning because they are easy to make, can be prepared in advance, and can feed a large group of people. Plus, they are versatile and can be customized with a variety of ingredients to suit everyone's tastes. Vanessa Lachey's Christmas breakfast casserole is no exception – it's a hearty and satisfying dish that will please even the pickiest eaters.

Key Ingredients for a Festive Twist

The key to making Vanessa Lachey's Christmas breakfast casserole stand out is the addition of some festive ingredients. Instead of using regular bread, this recipe calls for brioche bread which adds a touch of sweetness and richness to the dish. The combination of Italian sausage and bacon also gives the casserole a savory and indulgent flavor – perfect for a special occasion like Christmas.

Prep Ahead for a Stress-Free Morning

One of the best things about this breakfast casserole is that it can be prepared the night before, making Christmas morning stress-free. Simply assemble the casserole the night before and refrigerate it overnight. In the morning, all you have to do is pop it in the oven and wait for it to cook while you enjoy opening presents with your loved ones. It's a great way to save time and energy on a busy day.

Customize to Your Liking

While Vanessa Lachey's Christmas breakfast casserole is already packed with delicious ingredients, feel free to add your own personal touch. You can experiment with different types of cheese, veggies, or even spices to make the casserole your own. It's a great way to get creative in the kitchen and make a dish that your family will love. In conclusion, Vanessa Lachey's Christmas breakfast casserole recipe is a must-try for anyone looking to add some festive flavor to their Christmas morning. With its simple preparation, rich and savory ingredients, and customizable options, it's sure to become a holiday tradition in your household. So why not give it a try this holiday season and impress your loved ones with a delicious and comforting breakfast casserole?
17+ vanessa lachey christmas breakfast casserole recipe Discover culinary perfection!

Christmas Breakfast Casserole

yield: 12 total time: 55 minutes
4.8 Stars (6 reviews)
View Recipe

Ingredients

  • 1 pound italian sausage beef, ground
  • 1 cup onion chopped
  • 7 ounces roasted red peppers
  • 10 ounces frozen spinach thawed, drained and chopped
  • 1 cup all-purpose flour
  • 1/4 cup grated Parmesan cheese
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 8 eggs
  • 2 cups milk
  • 4 ounces provolone cheese shredded
  • rosemary sprigs Fresh, for topping

Nutrition

  • Calories : 300 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 180 milligrams
  • Fat : 20 grams
  • Fiber : 1 grams
  • Protein : 17 grams
  • SaturatedFat : 8 grams
  • Sodium : 810 milligrams
  • Sugar : 4 grams
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